Mint Cucumber Mojitos Recipes
MINT-CUCUMBER MOJITOS
This refreshing version of mint mojitos features a springtime kick of cucumber. We love these at special gatherings and summer barbeques. A pitcher of this can be made a few hours in advance--just add alcohol at serving time.
Provided by Wendy Morrow-Kelly
Categories Drinks Recipes Cocktail Recipes Rum Drinks Recipes
Time 15m
Yield 1
Number Of Ingredients 7
Steps:
- Squeeze the lime quarters into a highball glass, and drop the limes into the glass. Add the mint leaves and sugar. Muddle well with the back of a spoon or with a muddler. Place the cucumber slices into the glass, and fill with ice cubes. Pour in the rum, then top off with club soda. Stir gently and serve.
Nutrition Facts : Calories 184.7 calories, Carbohydrate 14.3 g, Cholesterol 0 mg, Fat 0.1 g, Fiber 0.2 g, Protein 0.4 g, SaturatedFat 0 g, Sodium 8.8 mg, Sugar 13.2 g
MOJITOS BY THE PITCHER
I have served this to people who have sworn that they dislike mojitos and they love it. I believe it is the fresh ingredients and the use of sugar, instead of simple syrup, muddled together that makes this cocktail refreshing and delicious. It takes a little bit of work but the results are well worth it. Serve over ice.
Provided by malgal
Categories Drinks Recipes Cocktail Recipes Rum Drinks Recipes
Time 20m
Yield 6
Number Of Ingredients 5
Steps:
- Muddle sugar and mint leaves together in pitcher until leaves are well broken down. Add limes and muddle until limes are juiced. Stir rum into sugar mixture; add club soda and stir until sugar is dissolved.
Nutrition Facts : Calories 160.3 calories, Carbohydrate 20.2 g, Fat 0.1 g, Fiber 0.9 g, Protein 0.2 g, Sodium 5.8 mg, Sugar 17.2 g
CUCUMBER MOJITO (CAMELBACK INN'S RECIPE)
"Try this sunny Cucumber Mojito at Scottsdale's legendary Camelback Inn, which has made the AAA Five-Diamond list for 30 consecutive years. The drink is available at Sprout's, the spa restaurant." Found on www.cocktailatlas.com.
Provided by januarybride
Categories Beverages
Time 3m
Yield 1 serving(s)
Number Of Ingredients 6
Steps:
- Muddle cucumber with lime wedges, mint, rum and sugar.
- Fill glass with ice. Splash with Sierra mist.
- Serve in a 12oz Hurricane glass. Garnish with Mint and cucumber slice.
Nutrition Facts : Calories 189.1, Fat 0.1, Sodium 8.1, Carbohydrate 16.2, Fiber 1, Sugar 12.6, Protein 0.5
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- Slice cucumber lengthwise into 2 long, thin strips using a vegetable peeler; set aside. Peel remaining cucumber, and chop into ½-inch pieces to yield ½ cup. Process chopped cucumber, white rum, fresh lime juice, cane syrup or simple syrup, and fresh mint leaves in a blender until smooth, about 1 minute. Strain; discard solids
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