Minty Yogurt Chutney Recipes
YOGURT-MINT CHUTNEY
Delicious and goes great with BBQ skewers (vegetarian or otherwise!).
Provided by stellarr
Categories Side Dish Sauces and Condiments Recipes Chutney Recipes
Time 10m
Yield 6
Number Of Ingredients 8
Steps:
- Grind green onions, mint, olive oil, lemon juice, and red pepper flakes in a food processor to a coarse paste; transfer to a bowl. Add yogurt, salt, and black pepper; stir with a fork until blended.
Nutrition Facts : Calories 69.1 calories, Carbohydrate 2.7 g, Cholesterol 7.5 mg, Fat 5.6 g, Fiber 0.4 g, Protein 2.3 g, SaturatedFat 2 g, Sodium 411.4 mg, Sugar 1.7 g
MINTY YOGURT CHUTNEY
Sometimes Indian cooks use yogurt to make a cooling, barely-spicy raita sauce to accompany a meal. But for snacking, and to give a lift to anything that dips into it, you can also make yogurt into a fiery chutney.
Provided by David Tanis
Categories quick, condiments, sauces and gravies
Time 15m
Yield About 1 cup
Number Of Ingredients 8
Steps:
- Using a food processor or blender, grind mint, cilantro, chiles, scallions, salt, sugar and cayenne to a purée, adding a small amount of water if necessary.
- Transfer mixture to a small bowl, stir in yogurt and mix well. Taste and adjust seasoning. It should be very spicy.
Nutrition Facts : @context http, Calories 108, UnsaturatedFat 1 gram, Carbohydrate 19 grams, Fat 3 grams, Fiber 5 grams, Protein 5 grams, SaturatedFat 1 gram, Sodium 478 milligrams, Sugar 11 grams
YOGHURT AND MINT CHUTNEY
lovely served with grilled kebabs, and one of the easiest chutneys to make. I found it in a Natco recipe book
Provided by Jane Gib
Categories Asian
Time 18m
Yield 4 serving(s)
Number Of Ingredients 4
Steps:
- In a small bowl, mix all ingredients. Chill for 15 minutes and serve.
Nutrition Facts : Calories 15.7, Fat 0.8, SaturatedFat 0.5, Cholesterol 3, Sodium 305.4, Carbohydrate 1.4, Fiber 0.2, Sugar 1.1, Protein 0.9
MINT CHUTNEY
In Desi cooking, mint chutney enlivens eggs, kormas, biriyanis, sandwiches and many other dishes, adding a sour, spicy and fresh cooling sweetness. Where it really sings, though, is as an accompaniment to samosas and chaats. Use Greek yogurt if you want a creamy chutney. Depending on preference, you can skip the raw garlic.
Provided by Zainab Shah
Categories condiments
Time 5m
Yield 3/4 cup
Number Of Ingredients 9
Steps:
- Combine all of the ingredients in a blender and blend on high speed, scraping the bowl occasionally, until smooth and thick enough to hold at the lip of a spoon without any liquid running. The chunky bits should not separate from the liquid. The consistency of the chutney will probably depend on the strength of the blender, and a chunky chutney made with a lower powered blender tastes just as good as a very smooth one. The chutney can be refrigerated in an airtight container for up to 1 day.
MINT CHUTNEY
I had searched everywhere for this recipe. The stars aligned one day and I not only found a fabulous house to rent, but a landlord who knew how to make Mint Chutney! This is Roselyns recipe.
Provided by peep
Categories Side Dish Sauces and Condiments Recipes Chutney Recipes
Time 10m
Yield 8
Number Of Ingredients 7
Steps:
- In a food processor, combine the cilantro, mint leaves, chile pepper, salt, onion and tamarind juice. Process to a fine paste, adding enough water to achieve a thick sauce.
Nutrition Facts : Calories 13 calories, Carbohydrate 2.9 g, Fat 0.1 g, Fiber 0.5 g, Protein 0.6 g, Sodium 150 mg, Sugar 0.9 g
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2020-07-29 Mint yogurt chutney. Refreshing and tangy yogurt mint chutney can be made in less than 10 minutes. It’s a simple, fresh and flavorful accompaniment to biryani, wrap, dabeli…the list is endless!! C hutney is such a simple accompaniment and yet can be so tricky to get the right balance.
From acookwithin.com
5/5 (2)Category AccompanimentsCuisine IndianTotal Time 10 mins
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5/5 (2)Category AccompanimentsCuisine IndianTotal Time 10 mins
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2016-12-27 Combine all the ingredients in a small food processor. Cover and process until finely chopped. Taste and adjust the seasoning and consistency, by adding additional salt, sugar and water as needed.
From midwestliving.com
Servings 0.33Calories 26 per servingTotal Time 10 mins
From midwestliving.com
Servings 0.33Calories 26 per servingTotal Time 10 mins
MINT AND CORIANDER YOGURT SAUCE RECIPE - FOOD NETWORK
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From foodnetwork.com
Author Food Network KitchenSteps 3Difficulty Easy
From foodnetwork.com
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From myrecipes.com
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From foodnewsnews.com
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EASY INDIAN MINT SAUCE RECIPE ( YOGURT MINT SAUCE ) - SANDHYA'S …
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From sandhyahariharan.co.uk
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From worldrecipes.org
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From greatcurryrecipes.net
From greatcurryrecipes.net
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From indianhealthyrecipes.com
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From steamingpot.com
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YOGHURT CHUTNEY RECIPE • PUDINA CHUTNEY RECIPE • MINT YOGURT …
This coriander and mint yoghurt chutney is essential for the true Indian cuisine experience. Refreshing, but combined with just enough heat from the spices, ...
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