Mocha Latte Recipes
CAFE MOCHA LATTE
Make and share this Cafe Mocha Latte recipe from Food.com.
Provided by ratherbeswimmin
Categories Beverages
Time 10m
Yield 4 cups
Number Of Ingredients 6
Steps:
- Heat half-n-half in a saucepan over medium-high heat (Do not boil).
- Remove from heat; stir in brown sugar, next 3 ingredients, and if desired, whiskey.
- Serve warm or over ice.
VEGAN MOCHA LATTE
A delicious vegan mocha latte made in just a few minutes. Any type of nut milk or soy milk can be used in this recipe. If you're not vegan, try using full-fat milk for a richer and creamier version.
Provided by Yoly
Categories Drinks Recipes Coffee Drinks Recipes Mocha Recipes
Time 10m
Yield 1
Number Of Ingredients 6
Steps:
- Combine coconut milk beverage and chocolate chips in a small saucepan over medium heat. Bring to a slow boil, whisking constantly, until chocolate chips are melted, 2 to 3 minutes. Whisk in espresso powder and cinnamon until completely incorporated. Remove from heat and stir in vanilla. Top with vegan whipped cream.
Nutrition Facts : Calories 229.4 calories, Carbohydrate 25.4 g, Fat 17.1 g, Fiber 4.6 g, Protein 2.3 g, SaturatedFat 10.8 g, Sodium 26.9 mg, Sugar 0.1 g
WHITE CHOCOLATE MOCHA LATTE
Creamy, delicious, and JUST like the Starbucks version, this White Chocolate Mocha Latte will cure all your sweet caffeine needs!
Provided by Rachel Willis
Categories Drink
Number Of Ingredients 5
Steps:
- In a small saucepan, heat milk and white chocolate chips over medium-low heat until melted, stirring constantly.
- Brew strong coffee or espresso. (I used my Keurig on the 6 oz setting and made it twice to yield 12 ounces.)
- Divide white chocolate mixture evenly between two coffee cups. Add 6 ounces of coffee to each cup.
- Top with whipped cream, and coffee beans if desired. Serve warm and enjoy!
Nutrition Facts : Calories 294 kcal, Carbohydrate 31 g, Protein 5 g, Fat 17 g, SaturatedFat 10 g, Cholesterol 18 mg, Sodium 79 mg, Sugar 31 g, ServingSize 1 serving
ICED MOCHA LATTE
Enjoy without the guilt. This is so good and cool. The cooking time reflects the 8 hours to freeze the cubes.
Provided by PaulaG
Categories Smoothies
Time 18m
Yield 4 serving(s)
Number Of Ingredients 7
Steps:
- Combine the Splenda Granular, cocoa, and coffee in a small bowl.
- Gradually whisk in boiling water, whisking until blended.
- Stir in 1 cup fat free half and half.
- Pour mixture into ice cube trays.
- Freeze 8 hours.
- Pour the remaining 1 cup half and half in blender.
- Gradually add frozen mocha cubes, blending until smooth.
- Serve immediately garnished with chocolate curls and frozen whipped topping.
Nutrition Facts : Calories 167.1, Fat 14.3, SaturatedFat 8.9, Cholesterol 44.8, Sodium 54.3, Carbohydrate 7.4, Fiber 0.9, Sugar 0.2, Protein 4.3
MOCHA LATTE
With this easy recipe, you can make mocha lattes at home in just 5 minutes!
Provided by Jeffrey
Categories Recipes
Time 5m
Number Of Ingredients 5
Steps:
- Brew the espresso shot with the coffee brewer of choice; I've prepared mine with the Moka pot.
- Meanwhile, steam and foam your milk. Make sure there's a nice layer of foam; this will create those signature layers in your coffee.
- To a tall glass, add the mocha syrup.
- Coat the sides of the glass with a tablespoon of chocolate sauce.
- Add your freshly steamed and foamed milk to the glass.
- Wait 30 seconds, so the layers in your milk will set.
- Slowly pour the espresso coffee into the glass.
- Top the coffee with whipped cream.
- Drizzle the remaining chocolate sauce over the whipped cream.
Nutrition Facts : Calories 219 calories, Carbohydrate 18.7 grams carbohydrates, Cholesterol 39 milligrams cholesterol, Fat 11.55 grams fat, Protein 5.2 grams protein, SaturatedFat 6.8 grams saturated fat, ServingSize 1, Sodium 79 milligrams sodium, Sugar 23.6 grams sugar, UnsaturatedFat 3 grams unsaturated fat
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STARBUCKS MOCHA LATTE (COPYCAT RECIPE) - MILK AND POP
From milkandpop.com
Reviews 22Calories 208 per servingCategory Coffees And Lattes
- Start by steaming the milk. You’ll need hot milk for this recipe, so if you don’t have a steam wand, use one of the methods describer above to steam and heat the milk.
- Brew an espresso or a strong coffee. Prefer to use freshly brewed coffee. Coffee will always taste better when using fresh coffee beans to brew.
- Mix espresso/strong coffee and mocha sauce. Mix the 2 ingredients in the glass or mug you’ll use to prepare your mocha latte. You can now use more mocha sauce to make decorative patterns on your glass cup.
- Mix steamed milk. Pour in the milk with the espresso chocolate mixture. If the milk was properly steamed, there will be some foam on top of your drink.
MOCHA LATTE {STARBUCKS COPYCAT} - SNACKS AND SIPS
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4.4/5 (33)Category DrinksServings 2Total Time 7 mins
- In a small saucepan over medium heat, combine milk and chocolate syrup. Stir frequently for about 5 minutes or until the syrup has fully combined with the milk.
- Pour espresso and milk mixture into a mug. Top with whipped cream and extra chocolate syrup (optional).
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5/5 (17)Category Beverages And CocktailsServings 1Total Time 5 mins
- Add prepared espresso, 1/2 cup whole milk and hot cocoa mix to a cup; stir until cocoa mix is completely dissolved.
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Servings 1Total Time 5 minsCategory Beverage
- Heat the milk on the stove to warm -- it should be around 100 degrees or just hot enough that you can only keep a finger in it comfortably for a couple of seconds. Remove from the stove and froth the milk using an aerator. Alternatively, whisk vigorously by hand until the milk foams, about 1 minute.
- Pour the frothed milk into the coffee. If desired, garnish with whipped cream and a dusting of hot chocolate mix.
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HOW TO MAKE A KEURIG MOCHA LATTE (EASY STEPS) - COFFEE ...
From coffeeaffection.com
5/5 (1)Total Time 9 minsCategory DrinksCalories 70 per serving
- Start by making a chocolate sauce. Combine the milk and cocoa powder in a small saucepan. Heat over medium heat while continuously stirring.
- Brew the coffee into the mug with the chocolate sauce. We recommend using the 4-ounce setting for this recipe. If your Keurig doesn’t have a 4-ounce setting, there is an alternate recipe below.
MOCHA LATTE CUPCAKES RECIPE | MYRECIPES
From myrecipes.com
5/5 (2)Total Time 2 hrs 12 minsServings 78
- Preheat oven to 350°. Microwave dark chocolate morsels at HIGH 1 1/2 minutes or until melted and smooth, stirring at 30-second intervals.
- Beat butter and cream cheese at medium speed with an electric mixer until creamy. Beat in sugar until light and fluffy. Add eggs, 1 at a time, beating until blended after each addition. Stir in vanilla.
- Combine flour and next 3 ingredients. Gradually add to butter mixture alternately with sour cream, beating until blended. Stir melted chocolate into batter. (Batter will be very thick.) Spoon batter by rounded tablespoonfuls into lightly greased miniature muffin pans.
- Bake at 350° for 11 to 13 minutes or until a wooden pick inserted in centers comes out clean. Cool in pans on wire racks 5 minutes. Remove from pans to wire racks, and cool completely (about 30 minutes). Spread cupcakes with Double Shot Latte Buttercream. Garnish, if desired.
ICED MOCHA LATTE: AN EASY 5-MINUTE RECIPE TO TRY IN 2022
From yourdreamcoffee.com
Total Time 5 minsCalories 200 per serving
- Add ice cubes to your liking. I added eight ice cubes to my coffee, which fills the glass about halfway.
MOCHA LATTE ICE CREAM RECIPE | MYRECIPES
From myrecipes.com
5/5 (4)Total Time 9 hrs 20 minsServings 1
- Whisk together first 4 ingredients in a large heavy saucepan. Gradually whisk in milk and whipping cream. Cook over medium heat, stirring constantly, 10 to 12 minutes or until mixture thickens slightly. Remove from heat.
- Whisk egg yolk until slightly thickened. Gradually whisk about 1 cup hot cream mixture into yolk. Add yolk mixture to remaining cream mixture, whisking constantly. Whisk in vanilla bean paste. Cool 1 hour, stirring occasionally.
- Meanwhile, preheat oven to 350°. Bake pecans in a single layer in a shallow pan 8 minutes or until toasted and fragrant, stirring once halfway through. Cool completely (about 30 minutes).
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- Pour the coffee, milk, and cocoa into your blender. If desired, add a few drops of liquid stevia for added sweetness. Blend on high until mixed well and frothy.
- Pour your latte mixture into your favorite coffee mug. Heat in your microwave or in a pan on the stove to your desired temperature. Serve immediately and enjoy.
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