Momma Leones Chicken Soup Recipes

MAMA LEONE'S CHICKEN SOUP

Mama Leone's Chicken Soup image

I don't know what saint at Elephant's Deli decided to share the recipe for this soup, but they go on my list of people to be grateful for. I've lightened it up a bit, but the flavor's still teriffic. This is one of my favorites!

Provided by VNess

Categories Poultry

Time 1h15m

Yield 12 serving(s)

Number Of Ingredients 19

Ingredients

1/2 lb boneless skinless chicken breast
2 teaspoons kosher salt, plus
extra kosher salt, for chicken breasts (divided)
1/2 teaspoon black pepper, plus
extra black pepper, for chicken breasts (divided)
1 tablespoon vegetable oil
4 teaspoons butter
1 medium onion, diced
3 stalks celery, diced
1 tablespoon minced garlic
1/2 teaspoon dried tarragon
1/2 teaspoon dried oregano
2 teaspoons sweet Hungarian paprika
1/2 cup all-purpose flour, plus
2 tablespoons all-purpose flour (substitue GF, if needed)
8 cups fat-free chicken broth
1 (14 1/2 ounce) can diced tomatoes with juice
3/4 cup fat-free evaporated milk
2 cups thinly sliced fresh spinach

Steps:

Preheat oven to 375 degrees. Season chicken breasts with salt and black pepper to taste and place on a baking sheet. Bake for 15 to 20 minutes. Remove from oven and cool.
When cool enough to handle, dice the meat and set aside until needed.
While the chicken breasts are baking, heat the oil in a large stockpot over medium heat. Add the butter and melt. Saute the onions and celery until the onions are translucent, about 6 to 7 minutes.
Add the garlic, tarragon, oregano, paprika and remaining 2 teaspoons salt and 1/2 teaspoon black pepper. Cook, stirring, for 3 or 4 minutes.
Add the flour and stir until well-combined. Slowly whisk in the chicken broth and bring to a boil.
Add the tomatoes and cream. Reduce heat and simmer for 20 minutes.
Add the reserved chicken breast and simmer 10 minutes more. Just before serving, stir in the spinach.

More about "momma leones chicken soup recipes"

MAMA LEONE'S CHICKEN SOUP - BLOGGER

Nov 29, 2009 Heat the oil in a large stockpot over medium heat. Add the butter and melt. Saute the onions and celery until the onions are translucent, about 6 to 7 minutes.
From brettandpatti.blogspot.com

See details

RECIPE TEST: MAMA LEONE'S CHICKEN SOUP - BLOGGER

Recipe grade: A+ !! Mama Leone's Chicken Soup adapted from The Oregonian Cookbook 1 lb. boneless, skinless chicken breast Kosher salt and freshly ground black pepper 2 T. vegetable …
From harpsichordian.blogspot.com

See details

MAMA LEONE'S CHICKEN SOUP (VIA ELEPHANT DELI) - COPY ME THAT

** Substitute Coconut Milk For Dairy Free - Use Corn Starch for Gluten Free ***
From copymethat.com

See details

MAMA LEONE'S CHICKEN SOUP | LISA CH | COPY ME THAT

extra black pepper, for chicken breasts (divided) extra black pepper, for chicken breasts (divided) 1 tablespoon vegetable oil 1 tablespoon vegetable oil 4 teaspoons butter 4 teaspoons butter
From copymethat.com

See details

MAMA LEONE'S CHICKEN SOUP

Place chicken on a sheet pan, season with salt and pepper, bake at 375 degrees for 15-20 minutes. When cool enough to handle, dice the chicken and reserve. Meanwhile, in a large …
From cookingwright.com

See details

POULTRY - MAMA LEONE'S SOUP RECIPE MARKET OF CHOICE

Dec 26, 2022 Ingredients: 1/2 lb boneless skinless chicken breast; 2 teaspoons kosher salt, plus; extra kosher salt, for chicken breasts (divided) 1/2 teaspoon black pepper, plus
From findsimplyrecipes.com

See details

MAMA LEONE'S CHICKEN SOUP | MARGO SCHEMBRE - COPY ME THAT

Aug 28, 2024 Your free recipe manager, shopping list, and meal planner! Learn more! Go to Community recipes! ... 2024-08-28 03:37:30. Mama Leone's Chicken Soup. food.com Margo …
From copymethat.com

See details

MOMMA LEONES CHICKEN SOUP RECIPES

Steps: Dice celery, carrots, onion, potatoes and bell pepper into 1/4-inch pieces. Chop tomatoes; reserve all juice. Place vegetables, tomatoes with their juice, chicken pieces, parsley and …
From tfrecipes.com

See details

LIVE.LOVE.EAT: SOUP'S ON: MAMMA LEONE'S CHICKEN …

Jan 14, 2010 This first one is very special. It's Chronicle of a Mommy's Dad's favorite soup. It originated from a popular 1906 NY (my hometown) restaurant called Mamma Leone's in the theatre district. It's no longer open but one of …
From stephscafe.blogspot.com

See details

MAMA LEONES SOUP ELEPHANTS RECIPES

Steps: Preheat oven to 375 degrees. Season chicken breasts with salt and black pepper to taste and place on a baking sheet. Bake for 15 to 20 minutes.
From tfrecipes.com

See details

MAMA LEONE'S CHICKEN SOUP RECIPE - RECIPEOFHEALTH

Get full Mama Leone's Chicken Soup Recipe ingredients, how-to directions, calories and nutrition review. Rate this Mama Leone's Chicken Soup recipe with 1/2 lb boneless skinless chicken …
From recipeofhealth.com

See details

PASS THE PEAS, PLEASE: MAMA LEONE'S SOUP - BLOGGER

Oct 11, 2012 mama leone's soup 1/2 pound boneless skinless chicken breasts 2 teaspoons kosher salt plus extra for chicken breasts 1/2 teaspoon black pepper plus extra for chicken breasts 2 tablespoons vegetable oil 3 tablespoons …
From passthegreenpeasplease.blogspot.com

See details

MAMA LEONE'S CHICKEN SOUP RECIPE - RECIPENODE.COM

Preheat oven to 375 degrees. Season chicken breasts with salt and black pepper to taste and place on a baking sheet. Bake for 15 to 20 minutes. Remove from oven and cool. When cool enough to handle, dice the meat and set aside until …
From recipenode.com

See details

MAMA LEONE'S CHICKEN SOUP RECIPE - SPARKRECIPES

While the chicken breasts are baking, heat the oil in a large stockpot over medium heat. Add the butter and melt. Saute the onions and celery until the onions are translucent, about 6 to 7 minutes.
From recipes.sparkpeople.com

See details

MAMA LEONE’S CHICKEN SOUP - 2FOR66

Jun 22, 2013 Mama Leone’s Chicken Soup. June 22, 2013 January 12, 2021 Posted in Cooking, Cooking: 3 Stars. ... It was Yummy for sure and I set out trying to find the recipe. A search for …
From 2for66.com

See details

MAMA LEONE'S CHICKEN SOUP - SPARKRECIPES

See details

MAMA LEONE’S SOUP RECIPE: A HEARTWARMING ITALIAN-AMERICAN …

There's something magical about a bowl of Mama Leone's soup that warms the soul. This beloved recipe hails from the heart of Italian-American kitchens, where generations have gathered …
From doughnutlounge.com

See details

LEMON ROSEMARY CHICKEN SOUP RECIPE - PINCH OF YUM

Nov 22, 2024 Saute Veggies: In a large soup pot, heat 1 tablespoon oil over medium high heat. Add onion, carrots, and celery. Saute for 5-8 minutes or until very soft. Add Aromatics: Add the garlic, Italian seasoning, rosemary sprigs, …
From pinchofyum.com

See details

OISHIKATTA 美味しかった: MAMA LEONE'S SOUP

Nov 11, 2012 Now pour in 4-5 C chicken broth/stock, stir to combine and get chunks off the bottom of pan. Bring to a boil. Stir in: 1/2 lb cooked diced chicken (either use leftover roasted or rotisserie chicken, or bake chicken breasts at …
From oishikatta.blogspot.com

See details