Montclair Mule Recipes

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MOSCOW MULE COCKTAIL



Moscow Mule Cocktail image

This cocktail's origin has nothing to do with Moscow or mules, but after a few sips of this vodka, ginger beer, and lime concoction, no one will care.

Provided by Allrecipes

Categories     Drinks Recipes     Cocktail Recipes     Vodka Drinks Recipes

Time 5m

Yield 1

Number Of Ingredients 5

1 ½ fluid ounces vodka
½ fluid ounce lime juice
ice cubes
½ cup ginger beer
1 lime wedge for garnish

Steps:

  • Pour vodka and lime juice into a mug; add ice cubes and ginger beer. Stir to combine.
  • Drop a lime wedge into the mug for garnish.

Nutrition Facts : Calories 153 calories, Carbohydrate 15.1 g, Fiber 0.2 g, Protein 0.1 g, Sodium 10 mg, Sugar 13.6 g

IRISH WHISKEY MULE



Irish Whiskey Mule image

Known for its biting ginger flavor and copper mug presentation, a mule is a great drink year-round. Unlike its cousin the Moscow mule, which is made with vodka, this one has crisp Irish whiskey as its base. The ice and lime make it refreshing for spring and summer, while the spice of the whiskey and ginger gives it a kick that will warm any winter night. Enjoy it on St. Patrick's Day or any day!

Provided by Food Network Kitchen

Time 5m

Yield 1 drink

Number Of Ingredients 4

2 ounces Irish whiskey
1/2 ounce lime juice plus 1 lime wheel, for serving
4 ounces ginger beer
1 mint sprig, for serving

Steps:

  • Fill a copper mug or large rocks glass halfway with ice. Add the Irish whiskey and lime juice and give it a stir to combine. Pour over the ginger beer, stir gently and serve with a lime wheel and a sprig of mint.

MOSCOW MULE



Moscow Mule image

Provided by Food Network

Categories     beverage

Time 5m

Yield 4 to 6 serving

Number Of Ingredients 3

36 ounces chilled ginger beer
2 cups chilled vodka
1 lime, juiced

Steps:

  • Fill a 2- or 3-quart pitcher halfway with ice. Add the ginger beer, vodka and lime juice. Stir to combine. Serve in copper mugs (or a regular glass will work!). Enjoy!

MAKER'S MULE



Maker's Mule image

This recipe comes from Allen Katz, host of "The Cocktail Hour" on Martha Stewart Living Radio.

Provided by Martha Stewart

Categories     Food & Cooking     Drink Recipes     Cocktail Recipes

Yield 1 drink

Number Of Ingredients 5

2 ounces Maker's Mark bourbon
6 local raspberries
8 fresh mint leaves
Ginger beer
Lime wheel, for garnish

Steps:

  • Shake bourbon, raspberries, and mint over ice and strain into a Collins glass filled with ice. Top with ginger beer and garnish with a lime wheel.

HOLIDAY MULE MOCKTAIL



Holiday Mule Mocktail image

A non-alcoholic, holiday version of the Moscow mule. It uses a cranberry shrub instead of lime and a splash of club soda instead of vodka. It's a perfect combination for an aperitivo or snack. If possible, serve with savory macarons as a garnish; thread each macaron onto a skewer, put two in each glass, and serve immediately.

Provided by Buckwheat Queen

Categories     Drinks Recipes     Mocktail Recipes

Time 45m

Yield 2

Number Of Ingredients 10

1 cup white vinegar
1 cup water
1 cup white sugar
1 cup fresh cranberries
2 pods cardamom, crushed
4 whole allspice berries, cracked
¼ (1 inch) piece cinnamon stick
ice cubes
8 fluid ounces ginger beer (such as Fentimans)
2 fluid ounces club soda

Steps:

  • Combine vinegar, water, and sugar in a saucepan over medium-high heat. Add cranberries, cardamom pods, allspice berries, and cinnamon stick; bring to a boil. Stir and cover until cranberries begin to pop, 5 to 10 minutes. Stir again, being careful that cranberries do not burn you as they pop. Reduce heat and simmer until sugar has dissolved and cranberries have released their juice, about 10 minutes.
  • Remove from heat and allow to steep for 15 minutes. Strain into a container, seal, and refrigerate. Discard pulp.
  • Fill 2 highball glasses halfway with ice. Add 1 fluid ounce cranberry shrub, 4 fluid ounces ginger beer, and 1 fluid ounce club soda to each glass. Stir well.

Nutrition Facts : Calories 465.7 calories, Carbohydrate 119.9 g, Fat 0.2 g, Fiber 2.5 g, Protein 0.3 g, Sodium 8.6 mg, Sugar 115.1 g

MEZCAL MULE



Mezcal Mule image

Moscow mules are usually made with vodka, but by using mezcal instead, you get a slightly smoky twist. The smoky flavor is due to the underground ovens filled with volcanic rock, coal, and wood that are used to cook the agave to produce the mezcal. Use a good quality ginger beer, such as Fever Tree®.

Provided by France C

Categories     Drinks     Cocktail Recipes

Time 5m

Yield 1

Number Of Ingredients 6

1 cup ice, or as needed
½ medium lime
2 ounces mezcal
5 ounces ginger beer
1 piece candied ginger
1 lime wedge (optional)

Steps:

  • Fill a copper mule mug with ice. Squeeze the juice from 1/2 a lime into the mug. Add mezcal and top with ginger beer; stir to combine.
  • Garnish with the candied ginger and lime wedge.

Nutrition Facts : Calories 213.1 calories, Carbohydrate 22 g, Fat 0.1 g, Fiber 0.9 g, Protein 0.2 g, Sodium 11.8 mg, Sugar 17.4 g

MONTAUK MULES



Montauk Mules image

Provided by Food Network

Categories     beverage

Time 10m

Yield 4 servings

Number Of Ingredients 7

Ice
1 1/3 cups fresh watermelon juice (see Cook's Note)
One 12-ounce bottle ginger beer
3/4 cup vodka
1/4 cup freshly squeezed lime juice (2 limes)
Sprigs of mint and lime wedges, for serving
Fill 4 tumblers with ice.

Steps:

  • Combine the watermelon juice, ginger beer, vodka and lime juice in a large glass measuring cup or bowl. Pour over the ice, garnish with a sprig of mint and lime wedge and serve immediately.

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