Muenster Chicken And Mushrooms Recipes

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MUENSTER CHICKEN AND MUSHROOMS



Muenster Chicken and Mushrooms image

Our all time favorite dish. Breaded chicken baked with Muenster cheese and mushrooms in chicken broth. Easy enough to make for the family, but special enough to make for company.

Provided by Mary

Categories     Meat and Poultry Recipes     Chicken     Chicken Breast Recipes     Breaded

Time 45m

Yield 6

Number Of Ingredients 6

6 skinless, boneless chicken breasts
1 ½ cups milk
2 cups dried bread crumbs, seasoned
6 slices Muenster cheese
1 cup fresh sliced mushrooms
½ cup chicken broth

Steps:

  • Preheat oven to 350 degrees F (175 degrees C).
  • Dip chicken in milk, then in breadcrumbs. Lightly brown coated chicken in a large skillet, then arrange in a 9x13 inch baking dish.
  • Top each chicken with a slice of cheese. Top with mushrooms, then pour broth over and around chicken. Cover dish with aluminum foil.
  • Bake at 350 degrees F (175 degrees C) for 30 minutes; remove cover, baste with any remaining broth, and bake for another 15 to 20 minutes.

Nutrition Facts : Calories 420.4 calories, Carbohydrate 31 g, Cholesterol 100.9 mg, Fat 13.4 g, Fiber 2.1 g, Protein 41.9 g, SaturatedFat 7.1 g, Sodium 983.9 mg, Sugar 5.7 g

MUSHROOM MUENSTER CHICKEN



Mushroom Muenster Chicken image

Make and share this Mushroom Muenster Chicken recipe from Food.com.

Provided by mydesigirl

Categories     Chicken Breast

Time 1h5m

Yield 4-6 serving(s)

Number Of Ingredients 7

2 eggs
1 cup seasoned bread crumbs
1 lb boneless skinless chicken breast, cut into 1 inch cubes
2 tablespoons vegetable oil
1/2 teaspoon cajun seasoning
1/2 lb sliced fresh mushrooms
10 ounces muenster cheese, thinly sliced

Steps:

  • In a shallow bowl, beat eggs.
  • Place bread crumbs in a large resealable plastic bag.
  • Dip chicken into eggs, then place in bag and shake to coat.
  • In a large skillet, cook chicken in oil over medium heat until almost done.
  • Transfer chicken to a greased 13x9-inch baking dish.
  • Sprinkle with Cajun seasoning.
  • Top with mushrooms and cheese.
  • Cover and bake at 350°F for 30-35 minutes or until chicken juices run clear.

MUENSTER MUSHROOM CHICKEN



Muenster Mushroom Chicken image

This savory entree has been a longtime favorite with my family. Topped with cheese and Marsala-seasoned mushrooms, the breaded chicken breasts seem anything but light. I often bake them in the oven, but the stovetop make them fast. -Elaine Anderson of Aliquippa, Pennsylvania

Provided by Taste of Home

Categories     Dinner

Time 30m

Yield 4 servings.

Number Of Ingredients 13

2 cups sliced fresh mushrooms
4 teaspoons butter, divided
1/2 cup Marsala wine or 1/4 cup white grape juice plus 1/4 cup reduced-sodium chicken broth
2 large eggs, lightly beaten
2 tablespoons fat-free milk
3/4 cup dry bread crumbs
4 boneless skinless chicken breast halves (4 ounces each)
1 teaspoon minced fresh parsley
1/2 teaspoon salt
1/4 teaspoon garlic powder
1/4 teaspoon dried thyme
1/4 teaspoon pepper
2 slices Muenster cheese, halved

Steps:

  • In a skillet coated with cooking spray, cook mushrooms in 2 teaspoons butter until tender. Stir in the wine and broth; cook 3-4 minutes longer. Set aside and keep warm., In a shallow bowl, combine eggs and milk. Place bread crumbs in another shallow bowl. Dip chicken in egg mixture, then in crumbs. Combine the parsley, salt, garlic powder, thyme and pepper; sprinkle over chicken. , In a large skillet, cook chicken in remaining butter until juices run clear, 6-7 minutes on each side. Place chicken on a broiler pan; top with cheese. Broil 3-4 in. from the heat until cheese is melted, 1-2 minutes. Serve with mushroom mixture.

Nutrition Facts : Calories 344 calories, Fat 12g fat (6g saturated fat), Cholesterol 147mg cholesterol, Sodium 634mg sodium, Carbohydrate 19g carbohydrate (5g sugars, Fiber 1g fiber), Protein 31g protein. Diabetic Exchanges

CHICKEN WITH MUENSTER CHEESE



Chicken with muenster cheese image

This is an excellent, delicious, superb dish! Everyone asked for this recipe when I made it for Christmas dinner. You can add fresh sliced mushrooms too if you want before you layer the cheese on it. (the prep time includes refrigeration time)

Provided by Dana-MMH

Categories     Chicken

Time 1h45m

Yield 6-8 serving(s)

Number Of Ingredients 6

4 chicken breasts
2 eggs
1 -2 cup seasoned bread crumbs
2 tablespoons butter
1/3 cup white wine
6 -8 slices muenster cheese

Steps:

  • Cut up chicken breast in bite sizes pieces.
  • Beat 2 eggs.
  • Soak chicken for 1 hour hour in refrigerator.
  • Drain after done soaking, and coat chicken in seasoned bread crumbs.
  • Brown in butter (not oil).
  • Spray 9x13 pan and put chicken in, add white wine.
  • Cover with sliced cheese.
  • Bake at 350 covered with foil for 15 minutes.
  • Bake uncovered for additional 15 minutes.

Nutrition Facts : Calories 414.4, Fat 23.9, SaturatedFat 11.2, Cholesterol 161.1, Sodium 646.7, Carbohydrate 14.5, Fiber 1, Sugar 1.6, Protein 31.7

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