Nannas Old World Cinnamon Crumb Coffee Cake Recipes

facebook share image   twitter share image   pinterest share image   E-Mail share image

NANNA'S OLD WORLD CINNAMON CRUMB COFFEE CAKE



Nanna's Old World Cinnamon Crumb Coffee Cake image

This recipe is from the Penrose Victorian Inn (bed and breakfast) in Haydenville, Massachussettes and is a heritage recipe. It is the best coffee cake I have ever tasted and ever made! I make it for our church breakfasts from time to time and everyone scarfs it right up! Just as fast as the Caramel Rolls! Now that is a feat here in North Dakota! I hope you enjoy this fabulous recipe! Hugs, Jelly :)

Provided by HotPepperRosemaryJe

Categories     Breads

Time 40m

Yield 8 pieces, 6-8 serving(s)

Number Of Ingredients 13

1 1/2 cups all-purpose flour
2 1/2 teaspoons baking powder
3/4 cup sugar
1/2 cup butter, melted
1/2 cup sour cream
1/2 teaspoon salt
1 egg
1/2 cup milk
1 teaspoon vanilla
1/2 cup brown sugar
2 tablespoons butter
2 tablespoons all-purpose flour
1 teaspoon cinnamon

Steps:

  • Batter: Sift 1 1/2 cups flour, baking powder, and salt together and set aside. In a separate bowl, beat egg until frothy. Beat in sugar and butter until combined. Add milk, sour cream, and vanilla. Add to flour mixture a little at a time and mix on low until combined. Do not over mix. If the batter is too stiff add a little more milk.
  • Streusel topping: Combine last 4 ingredients (make sure your butter for the streusel is chilled) in a small bowl and mix together, then set aside.
  • Put 1/2 the batter in a 8x8 - inch greased pan and spread evenly. Sprinkle 1/2 streusel over batter. Repeat. Bake at 350 degrees in a preheated oven for 25 to 30 minutes. Topping with chopped nuts is also an option if you like nuts!

Nutrition Facts : Calories 524.8, Fat 24.8, SaturatedFat 15.1, Cholesterol 94.7, Sodium 557.2, Carbohydrate 71.2, Fiber 1.1, Sugar 43.6, Protein 5.8

CRUMB COFFEE CAKE



Crumb Coffee Cake image

I found this terrific coffeecake recipe in the "King Arthur Flour Baker's Companion" and have submitted it nearly exactly as they printed it because it's so darn good, there's nothing to change! My 22-YO dieting daughter got mad at me for making this, it caused her to go off her diet. This is one good coffeecake and you probably have all of the ingredients right at hand. Serving amounts are approximate, it depends on what pan size you use.

Provided by Hey Jude

Categories     Breads

Time 50m

Yield 18 serving(s)

Number Of Ingredients 17

2 1/2 cups unbleached all-purpose flour
1 1/4 cups sugar
1/2 teaspoon salt
1 1/2 teaspoons cinnamon
1 cup butter, melted
1 teaspoon vanilla extract
3/4 teaspoon almond extract
8 tablespoons butter
1 cup sugar
2 large eggs
1 teaspoon vanilla extract
1 cup sour cream
2 cups unbleached all-purpose flour
1/2 teaspoon baking soda
1/2 teaspoon salt
1 teaspoon baking powder
confectioners' sugar, for dusting

Steps:

  • Preheat oven to 350° Grease (your choice) 2 8-inch round pans or 1 9x13-inch pan.
  • The Crumb: in a medium mixing bowl, whisk together the flour, sugar, salt and cinnamon Melt the butter in microwave or small saucepan and add the extracts to it.
  • Pour the melted butter into the flour mixture and mix until all the butter is absorbed and you have a uniformly moistened crumb mixture; set aside while you make the cake batter.
  • The Cake: In a large mixing bowl, cream the butter and sugar until light and fluffy; add the eggs one at a time, and beat between additions.
  • Scrape down the mixing bowl, then beat in the vanilla and sour cream.
  • In a medium bowl, whisk the flour, baking soda, salt and baking powder together; add to the butter/sour cream mixture, mixing until evenly combined.
  • Pour the batter into the greased pan (s) of your choice, crumble the crumb mixture over the top, until the batter is completely covered.
  • Bake for 20-25 minutes for the 8-inch round pans, or 30-35 minutes for the 9x13 pan.
  • Bake until a tester inserted in the center comes out clean.
  • Remove cake from the oven and cool on a rack; dust the top with confectioners' sugar, if desired.

CINNAMON-LACED COFFEE CAKE



Cinnamon-Laced Coffee Cake image

This is a wonderful recipe that is always a hit.

Provided by Shawnee

Categories     Desserts     Cakes     Coffee Cake Recipes

Time 35m

Yield 18

Number Of Ingredients 16

cooking spray
¼ cup cinnamon sugar
1 cup firmly packed light brown sugar
¾ cup chopped walnuts
¼ cup butter, softened
¼ cup all-purpose flour
2 ½ teaspoons ground cinnamon
3 cups all-purpose flour
3 ½ teaspoons baking powder
1 teaspoon salt
2 large eggs
1 ½ cups white sugar
⅔ cup butter, melted
1 cup milk
¼ cup sour cream
2 teaspoons vanilla extract

Steps:

  • Preheat oven to 375 degrees F (190 degrees C). Spray a 9x13-inch baking dish with cooking spray. Sprinkle cinnamon sugar into the bottom of prepared baking dish.
  • Combine brown sugar, walnuts, softened butter, flour, and cinnamon for streusel mixture in a bowl; mix with a fork until crumbly.
  • Mix flour, baking powder, and salt for batter together in a separate bowl. Beat eggs in a third bowl using an electric mixer until frothy; add white sugar and melted butter and beat until creamy. Add milk, sour cream, and vanilla extract and beat until smooth. Stir flour mixture into milk-butter mixture until batter is well blended.
  • Spread 1/2 of the batter into the prepared baking dish; top with 1/2 of the streusel mix. Spread remaining batter over streusel layer and top with remaining streusel.
  • Place dish on the center rack in the preheated oven; bake until a fork inserted in the center comes out clean, 15 to 20 minutes.

Nutrition Facts : Calories 334.7 calories, Carbohydrate 50.6 g, Cholesterol 48 mg, Fat 14.1 g, Fiber 1 g, Protein 4.3 g, SaturatedFat 7 g, Sodium 498.9 mg, Sugar 30.1 g

CINNAMON COFFEE CAKE



Cinnamon Coffee Cake image

I love the excellent texture of this easy coffee cake recipe. Always a crowd-pleaser, its pleasing vanilla flavor enriched by sour cream may remind you of breakfast at Grandma's! Make it the night before a holiday to save time in the morning. -Eleanor Harris, Cape Coral, Florida

Provided by Taste of Home

Categories     Breakfast     Brunch

Time 1h20m

Yield 20 servings.

Number Of Ingredients 10

1 cup butter, softened
2-3/4 cups sugar, divided
4 large eggs, room temperature
2 teaspoons vanilla extract
3 cups all-purpose flour
1 teaspoon baking soda
1 teaspoon salt
2 cups sour cream
2 tablespoons ground cinnamon
1/2 cup chopped walnuts

Steps:

  • In a large bowl, cream butter and 2 cups sugar until light fluffy. Add 1 egg at a time, beating well after each addition. Beat in vanilla. Combine flour, baking soda and salt; add alternately with sour cream, beating just enough after each addition to keep batter smooth. , Spoon a third of batter into a greased 10-in. tube pan. Combine cinnamon, nuts and remaining sugar; sprinkle a third over batter in pan. Repeat layers 2 more times. Bake at 350° for 60-65 minutes or until a toothpick inserted in the center comes out clean. Cool for 15 minutes before removing from pan to a wire rack to cool completely.

Nutrition Facts : Calories 340 calories, Fat 16g fat (9g saturated fat), Cholesterol 83mg cholesterol, Sodium 299mg sodium, Carbohydrate 44g carbohydrate (28g sugars, Fiber 1g fiber), Protein 5g protein.

OLD-FASHIONED COFFEE CAKE



Old-Fashioned Coffee Cake image

"I have many buttermilk recipes, and this one brings back the flavor of old fashioned homemade doughnuts," says Rita Reifenstein of Evans City, Pennsylvania. Spiced with nutmeg, slices of the tasty cake are even more tempting served with a dollop of whipped cream.

Provided by Taste of Home

Time 50m

Yield 9 servings.

Number Of Ingredients 8

1/2 cup butter, softened
1-1/4 cups sugar, divided
1 large egg
2 cups all-purpose flour
1 teaspoon baking soda
1 teaspoon baking powder
1-1/2 teaspoons ground nutmeg, divided
1 cup buttermilk

Steps:

  • In a small bowl, cream butter and 1 cup sugar until light and fluffy. Beat in egg. Combine the flour, baking soda, baking powder, and 1 teaspoon nutmeg; add to creamed mixture alternately with buttermilk. Pour into a greased 9-in. square baking pan (batter will be thick). , Combine the remaining sugar and nutmeg; sprinkle over batter. Bake at 350° for 30-35 minutes or until a toothpick inserted in the center comes out clean. Cool on a wire rack.

Nutrition Facts : Calories 319 calories, Fat 11g fat (7g saturated fat), Cholesterol 52mg cholesterol, Sodium 324mg sodium, Carbohydrate 51g carbohydrate (29g sugars, Fiber 1g fiber), Protein 5g protein.

More about "nannas old world cinnamon crumb coffee cake recipes"

NANNA'S OLD WORLD CINNAMON CRUMB COFFEE CAKE
2015-06-10 Recipe. 1 batter: sift 1 1/2 cups flour, baking powder, and salt together and set aside. in a separate bowl, beat egg until frothy. beat in sugar and butter until combined. add milk, sour cream, and vanilla. add to flour mixture a little at a time and mix on low until combined. do not over mix. if the batter is too stiff add a little more milk.
From worldbestcoffeerecipes.blogspot.com
Estimated Reading Time 40 secs


CINNAMON CRUMB COFFEE CAKE - SERENA BAKES SIMPLY FROM SCRATCH
2012-09-07 1/2 cup Cake Batter. Cooking Directions. Preheat oven to 350 degrees. Butter a 10 inch tube pan. FOR CINNAMON CRUMB TOPPING: Add butter, brown sugar, flour and cinnamon to a mixing bowl. Mix on low 1 minute and then increase speed to medium and mix until fully combined scraping sides of bowl as needed.
From serenabakessimplyfromscratch.com


COFFEE CAKE COOKIE RECIPE - THERESCIPES.INFO
https://www.thekitchn.com › coffee-cake-cookies-recipe-23228825. All information about healthy recipes and cooking tips
From therecipes.info


THE BEST COFFEE CAKE RECIPE - SUGAR SPUN RUN
2020-02-17 Instructions. Preheat oven to 350F and lightly grease and flour a 13x9 baking pan. In stand mixer, or using an electric mixer in large bowl, cream together butter and cream cheese. Beat in sugars until light and fluffy. Add eggs, one at a time, beating until combined.
From sugarspunrun.com


ULTIMATE CINNAMON COFFEE CAKE - BAKING BEAUTY
2020-07-20 Stir in eggs, baking powder, salt, and vanilla. Add flour a little at a time. Alternate adding milk and flour. Mix until just combined. Mix until just combined. 6. Pour half of mixture into prepared pan. 7. Combine butter, flour, sugar, and cinnamon for filling.
From bakingbeauty.net


NANNA'S OLD WORLD CINNAMON CRUMB COFFEE CAKE RECIPE
Old-Fashioned Cinnamon Streusel Coffee Cake. 1 cup olive oil 2 large eggs 1 tsp vanilla extract 1 cup whole milk 1 cup white sugar 3 cup flour 3 teaspoons baking powder ½ teaspoon salt 1½ cups dark brown sugar 2 teaspoons ground cinnamon 8 Tablespoons butter, melted (that’s one stick) Yields one 9 x 12 […]
From foodnewsnews.com


CINNAMON CRUMB CAKE RECIPES RECIPES ALL YOU NEED IS FOOD
Steps: Preheat oven to 350°F. Mix flour, sugars and cinnamon in large bowl. Cut in cold butter with pastry blender or 2 knives until mixture resembles coarse crumbs.
From stevehacks.com


CINNAMON COFFEE CAKE WITH STREUSEL CRUMB TOPPING
2017-08-30 Pour in ½ of cake batter, and spread to all four corners. Sprinkle the filling over top, then pour in remaining cake batter, and spread carefully across the top, disturbing the filling layer as little as possible (an offset spatula works well for this). Sprinkle the topping over the top and press lightly so it adheres.
From gogogogourmet.com


RECIPEOFHEALTH.COM NANNA'S OLD WORLD CINNAMON CRUMB COFFEE …
Nutritional information for Recipeofhealth.com Nanna's Old World Cinnamon Crumb Coffee Cake Recipe. 16 servings (54g). Per serving: 187 Calories | 9g Fat | 24g Carbohydrates | 0g Fiber | 14g Sugar | 2g Protein | 126mg Sodium | 34mg Cholesterol | 47mg Potassium.
From ketofoodist.com


≛ EASY NANNA'S OLD WORLD CINNAMON CRUMB COFFEE CAKE
2020-02-29 Batter: Sift 1 1/2 cups flour, baking powder, and salt together and set aside. In a separate bowl, beat egg until frothy. Beat in sugar and butter until combined.
From atticahomeforsale.blogspot.com


NANNA'S OLD WORLD CINNAMON CRUMB COFFEE CAKE - BLOGGER
2014-04-05 Beth's Favorite Recipes Saturday, April 5, 2014. Nanna's Old World Cinnamon Crumb Coffee Cake Jenna was looking for a small batch coffee cake. This was a keeper! Nanna's Old World Cinnamon Crumb Coffee Cake By HotPepperRosemaryJelly on Food.com Serves: 6-8 1 1/2 cups all-purpose flour 2 1/2 teaspoons baking powder 3/4 cup sugar 1/2 cup …
From bethsfavoriterecipes.blogspot.com


NANNA'S OLD WORLD CINNAMON CRUMB COFFEE CAKE
Nanna's Old World Cinnamon Crumb Coffee Cake tip bethsfavoriterecipes.blogspot.com. 2 tablespoons all-purpose flour. 1 teaspoon cinnamon.Batter: Sift 1 1/2 cups flour, baking powder, and salt together and set aside.
From therecipes.info


NANNA'S OLD WORLD CINNAMON CRUMB COFFEE CAKE - PLAIN.RECIPES
Directions. Batter: Sift 1 1/2 cups flour, baking powder, and salt together and set aside. In a separate bowl, beat egg until frothy. Beat in sugar and butter until combined.
From plain.recipes


WORLD BEST COFFEE RECIPES: LITTLE CINNAMON CRUMB CAKES
3 combine crumb mixture into small bowl, mix with fingers till crumbs form.set aside. 4 to prepare batter:. 5 whisk flour, sugar, baking powder and salt in medium bowl, add oil, eggs and vanilla and beat vigorously with heavy spoon , just until batter is blended.
From worldbestcoffeerecipes.blogspot.com


NANNA'S OLD WORLD CINNAMON CRUMB COFFEE CAKE RECIPE
Sep 19, 2019 - This recipe is from the Penrose Victorian Inn (bed and breakfast) in Haydenville, Massachussettes and is a heritage recipe. It is the best coffee cake I have ever tasted and ever made! I make it for our church breakfasts from time to time and everyone scarfs it right up! Just as fast as the Caramel Rolls! Now that is a…
From pinterest.com


CINNAMON CRUMB COFFEE CAKE RECIPE - AN ITALIAN IN MY KITCHEN
2016-02-19 In a medium bowl whisk together the flour, sugar, baking powder, salt and cinnamon. In a medium bowl whisk together the cooled butter/milk mixture, eggs and vanilla, then fold into flour mixture and continue folding until combined (there will be some lumps), spoon into prepared cake pan, sprinkle with the topping and bake for approximately 40 ...
From anitalianinmykitchen.com


NANNA'S OLD WORLD CINNAMON CRUMB COFFEE CAKE RECIPE
This easy Coffee Cake Muffin recipe features a moist, tender sour cream base topped with a yummy Cinnamon Crumb Topping that’s so much better than streusel! Serve these New York Style Coffee Cake Muffins as a tasty morning treat for breakfast or brunch. These Crumb Cake Muffins are great for a crowd, too! | Hello Little Home #muffins #coffeecake #brunch …
From pinterest.com


CINNAMON CRUMB COFFEE CAKE - FEELGOODFOODIE
2022-03-06 Spread onto prepared baking sheet and refrigerate for 20 minutes or freeze for 10 minutes. Preheat oven to 350°F. Grease an 8 x 8 metal baking pan and line with parchment paper, letting the paper overhang the edges for easy removal. In a large bowl, whisk together flour, cinnamon, baking powder, baking soda and salt.
From feelgoodfoodie.net


NANNA'S OLD WORLD CINNAMON CRUMB COFFEE CAKE RECIPE
Nov 1, 2015 - This recipe is from the Penrose Victorian Inn (bed and breakfast) in Haydenville, Massachussettes and is a heritage recipe. It is the best coffee cake I have ever tasted and ever made! I make it for our church breakfasts from time to time and everyone scarfs it right up! Just as fast as the Caramel Rolls! Now that is a…
From pinterest.co.uk


EASY CINNAMON COFFEE CAKE | A SIMPLE SOUR CREAM CRUMB CAKE …
2017-03-10 Instructions. To make the crumb topping stir together both sugars, flour, cinnamon and salt. Add melted butter and stir with a fork until the mixture is crumbly ( make sure the streusel is in pea-sized crumbs). Set in the fridge until ready to use. Preheat oven to 350F. Butter and flour 9 inch springform pan. Set aside.
From omgchocolatedesserts.com


NANNAS OLD WORLD CINNAMON CRUMB COFFEE CAKE RECIPE - GENIUS ...
Dec 28, 2017 - This recipe is from the Penrose Victorian Inn (bed and breakfast) in Haydenville, Massachussettes and is a heritage recipe. It is the best coffee cake I have ever tasted and ever made! I make it for our church breakfasts from time to time and everyone scarfs it right up! Just as fast as the Caramel Rolls! Now that is a feat here in North Dakota!
From pinterest.nz


CINNAMON CRUMB COFFEE CAKE - DON'T SWEAT THE RECIPE
Preheat the oven to 350 degrees F. Prepare a round (or square) 9″ cake pan with parchment and non-stick baking spray. In a medium-size bowl whisk the flour, granulated sugar, brown sugar, cinnamon, and salt. With a fork mix in the melted butter until it is moistened and the mixture resembles coarse crumbs.
From dontsweattherecipe.com


NANNA'S OLD WORLD CINNAMON CRUMB COFFEE CAKE RECIPE
Sep 29, 2018 - This recipe is from the Penrose Victorian Inn (bed and breakfast) in Haydenville, Massachussettes and is a heritage recipe. It is the best coffee cake I have ever tasted and ever made! I make it for our church breakfasts from time to time and everyone scarfs it right up! Just as fast as the Caramel Rolls! Now that is a…
From in.pinterest.com


GRANDMA'S EASY COFFEE CRUMB CAKE RECIPE - SIMPLE NOURISHED …
2008-07-22 Spread half the batter into the prepared pan and spread half the crumb topping over it. Cover with the remaining batter and then the rest of the topping. Bake for about 30 to 40 minutes, or until a toothpick inserted in the center comes out clean. Cool on a wire rack for 15-20 minutes before serving.
From simple-nourished-living.com


CINNAMON CRUMB COFFEE CAKE - FIFTEEN SPATULAS
2013-04-17 Preheat the oven to 350 degrees, and set an oven rack in the lowest level of the oven. Grease the inside of a standard bundt cake pan. Make the streusel by pulsing the flour, sugar, cinnamon, and salt in a food processor to combine. Add the butter and pecans to the food processor bowl and pulse the mixture 5 times until the butter has been cut ...
From fifteenspatulas.com


NEW YORK CRUMB CAKE - DINNER, THEN DESSERT
2018-03-06 Cake: Preheat oven to 325 degrees. Use baking spray or butter and flour a square 8x8 pan. In a stand mixer, add flour, sugar, baking soda, and salt. On low speed, add butter in pieces. Mix for 1-2 minutes, or until you no longer see the butter and the mixture looks like a …
From dinnerthendessert.com


CINNAMON BUN COFFEE CAKE - NANA'S BEST RECIPES
2022-03-04 Spray 9×13 baking pan with cooking spray. Begin by making the cinnamon streusel. In medium bowl, put brown sugar and cinnamon. Cut in cold butter/margarine as you would for pie crust. Sit in nuts and flour and set aside. Make cake by softening butter for about 20 seconds in microwave. Beat in sugar, vanilla, and salt.
From nanasbestrecipes.com


CINNAMON COFFEE CAKE – GRANDMA CATHERINE’S RECIPE
2020-01-25 Mix in egg. In a medium bowl, mix together 2 cups flour, baking powder and salt. Add flour mix alternately with milk to butter mix to form smooth batter. Spread half of batter into a lightly greased 8×8 inch pan. Combine 1/4 cup sugar, cinnamon, 2 tablespoons flour and 2 tablespoons melted butter for cinnamon topping.
From commonsensehome.com


BEST EVER CRUMB CAKE - SWIRLS OF FLAVOR
2020-12-10 Add eggs and vanilla and beat until combined, occasionally scraping sides of bowl. Reduce mixer speed to medium and gradually beat in flour and salt until blended. Add milk and beat until smooth, thick and blended, about 2 minutes. Spread cake batter evenly in prepared baking sheet and bake 15 minutes.
From swirlsofflavor.com


CINNAMON COFFEE CRUMB CAKE RECIPE - ALL INFORMATION ABOUT …
Nanna's Old World Cinnamon Crumb Coffee Cake Recipe - Food.com tip www.food.com. DIRECTIONS. Batter: Sift 1 1/2 cups flour, baking powder, and salt together and set aside. In a separate bowl, beat egg until frothy. Beat in sugar and butter until combined. Add milk, sour cream, and vanilla. Add to flour mixture a little at a time and mix on low ...
From therecipes.info


EASY, OLD-FASHIONED CINNAMON COFFEE CAKE (STREUSEL)
2017-04-17 Sprinkle the remaining streusel evenly on top. Drizzle the top of the cake relatively evenly with melted butter. Pop your pan into your pre-heated, 350-degree F oven. Bake for 35-40 minutes, until browned on top and a toothpick comes out clean when inserted in the middle.
From thehungrymouse.com


CINNAMON CRUMB COFFEE CAKE RECIPES ALL YOU NEED IS FOOD
Combine cinnamon, nuts and remaining sugar; sprinkle a third over batter in pan. Repeat layers 2 more times. Bake at 350° for 60-65 minutes or until a toothpick inserted in center comes out clean. Cool for 15 minutes before removing from pan to a wire rack to cool completely.
From stevehacks.com


CINNAMON CRUMB COFFEE CAKE BEST RECIPES
Cute chocolate "cauldrons" hold a cool, creamy orange-flavored yogurt in this recipe. The unfilled cups can be made days in advance and stored at room... The unfilled cups can be made days in advance and stored at room...
From recipesforweb.com


GRANDMA'S OLD FASHIONED COFFEE CRUMB CAKE RECIPE - SHEBUDGETS
2014-12-16 2.5 cups flour. 1 cup sugar. 1 cup butter melted. ¼ brown sugar. Salt to taste. 1 tbsp cinnamon. 1 tsp vanilla. ¾ tsp almond. You are going to make this first so that it has time to harden while you make the bread.
From shebudgets.com


CINNAMON CRUMB COFFEE CAKE RECIPE - JULIE'S EATS & TREATS
2016-05-04 Prepare 9"x13" baking dish by spraying it with non-stick cooking spray. First prepare the crumb topping by melting the butter in a small saucepan over medium-low heat. Add brown sugar, vanilla extract and salt. Stir until smooth. Remove from heat. Stir in cinnamon and flour.
From julieseatsandtreats.com


Related Search