Never Fail Fruit Cake Recipes

facebook share image   twitter share image   pinterest share image   E-Mail share image

NEVER FAIL FRUIT CAKE



Never Fail Fruit Cake image

'Tis the season for fruitcake! This one is more candy than cake and oh so delicious. Keep it in the refrigerator indefinitely. Really.

Provided by Cathy Brisco

Categories     Desserts     Cakes     Holiday Cake Recipes

Time 1h50m

Yield 30

Number Of Ingredients 7

1 pound candied cherries
1 pound candied pineapple
1 pound pitted dates
1 pound chopped pecans
4 (8 ounce) packages flaked coconut
3 tablespoons all-purpose flour
2 (14 ounce) cans sweetened condensed milk

Steps:

  • Preheat oven to 300 degrees F (150 degrees C). Lightly grease a 10 inch tube pan. Line bottom of pan with greased parchment paper. Set aside.
  • Chop fruit and nuts in a large mixing bowl. Add coconut and mix well with hands. Stir in flour, then sweetened condensed milk. Blend well.
  • Pack firmly in prepared tube pan. Bake for 1 1/2 hours. Remove from oven. Run knife around edge of cake and remove rim of pan. When barely warm, remove tube bottom and paper from cake.

Nutrition Facts : Calories 451 calories, Carbohydrate 64.3 g, Cholesterol 8.9 mg, Fat 21.7 g, Fiber 5.7 g, Protein 4.8 g, SaturatedFat 10.3 g, Sodium 139.3 mg, Sugar 53.5 g

NEVER-FAIL CAKE



Never-Fail Cake image

Really easy, really nice. Smells wonderful whilst cooking

Provided by blackbird17

Time 2h10m

Yield Makes Slices

Number Of Ingredients 0

Steps:

  • Warm oven to 170c/fan oven 150c, Line a 20cm tin with baking parchment
  • Chop up the pineapple and put it with its juice into a saucepan. Add the halved cherries, butter, fruit and sugar, Warm to melt but don't boil. Leave to cool a bit.
  • When cooled stir in flour and eggs.
  • Pour into prepared tin and bake for 1 1/2 hours.

NEVER FAIL FRUIT CAKE



Never Fail Fruit Cake image

'Tis the season for fruitcake! This one is more candy than cake and oh so delicious. Keep it in the refrigerator indefinitely. Really.

Provided by Allrecipes Member

Categories     Fruitcake

Time 1h50m

Yield 30

Number Of Ingredients 7

1 pound candied cherries
1 pound candied pineapple
1 pound pitted dates
1 pound chopped pecans
4 (8 ounce) packages flaked coconut
3 tablespoons all-purpose flour
2 (14 ounce) cans sweetened condensed milk

Steps:

  • Preheat oven to 300 degrees F (150 degrees C). Lightly grease a 10 inch tube pan. Line bottom of pan with greased parchment paper. Set aside.
  • Chop fruit and nuts in a large mixing bowl. Add coconut and mix well with hands. Stir in flour, then sweetened condensed milk. Blend well.
  • Pack firmly in prepared tube pan. Bake for 1 1/2 hours. Remove from oven. Run knife around edge of cake and remove rim of pan. When barely warm, remove tube bottom and paper from cake.

Nutrition Facts : Calories 451 calories, Carbohydrate 64.3 g, Cholesterol 8.9 mg, Fat 21.7 g, Fiber 5.7 g, Protein 4.8 g, SaturatedFat 10.3 g, Sodium 139.3 mg, Sugar 53.5 g

More about "never fail fruit cake recipes"

HOW TO MAKE HOMEMADE FRUITCAKE - 21 RECIPES AND …
how-to-make-homemade-fruitcake-21-recipes-and image
2021-11-10 Preheat oven to 325°. Grease two 9×5 loaf pans and line with parchment paper. Sift flour and spices. Cut gum drops into fourths, and mix those, the raisins and nuts with half of the flour mix. Cream together butter, …
From livingonadime.com


NEVER FAIL WHITE CAKE - VINTAGE RECIPE PROJECT
never-fail-white-cake-vintage-recipe-project image
Gradually add sugar. Beat. Add vanilla. Sift together flour, baking powder, and salt. Gradually add to egg mixture, beating. Scald milk, add butter, and stir until melted. Stir milk into egg mixture. Pour into 7 1/2 x 11 x 2 or 9" larger pan. …
From vintagerecipeproject.com


9-MINUTE ‘CAN’T FAIL’ HOLIDAY FRUITCAKE: THE CLASSIC RECIPE …
9-minute-cant-fail-holiday-fruitcake-the-classic image
2019-12-03 9-minute ‘can’t fail’ holiday fruitcake. Ingredients. 2-1/2 cups sifted flour 1 teaspoon baking soda 2 eggs, lightly beaten 1 jar (28-oz.) Borden Ready-to-Use None Such Mince Meat 1 can Borden Eagle Brand Sweetened …
From clickamericana.com


NEVER FAIL FRUIT CAKE RECIPE | RECIPES | GRANSNET
Place pineapple & syrup in saucepan. Add chopped cherries, dried fruit, butter and sugar. Heat to melt and combine ingredients but do not boil. Allow to cool. 2. Add beaten eggs and flour. Beat well. 3. Bake in 20cm (8in) cake tin for about 90 minutes - 150C/130 fan/Gas 3-4.
From gransnet.com
Category Cakes and biscuits recipes
Prep Time 15 mins
Cook Time 85-90 mins
Serves 8-10


NEVER FAIL FRUIT CAKE - CAKECENTRAL.COM
Instructions. 1 Preheat oven to 300 degrees F (150 degrees C). Lightly grease a 10 inch tube pan. Line bottom of pan with greased parchment paper. Set aside. 2 Chop fruit and nuts in a large mixing bowl. Add coconut and mix well with hands. Stir in flour, then sweetened condensed milk.
From cakecentral.com
Estimated Reading Time 40 secs


GRANNY'S NEVER-FAIL FRUIT CAKE RECIPE | RECIPES | GRANSNET
Method. 1. Put water, margarine, sugar and fruit into a pan, bring to the boil and simmer for 20 minutes. Cool. 2. Add egg (s) and stir in flour and spices. 3. Place mixture into an 20cm/8" prepared tin and bake in a very moderate oven, (150C/300F/Gas mark 2/3) for …
From gransnet.com
Category Cakes and biscuits recipes
Prep Time 25 mins
Cook Time 60 ish mins
Serves Depends on size of slices


NEVER FAIL FRUIT CAKE | COOKING SELF
2021-05-18 Pack firmly in prepared tube pan. Bake for 1 1/2 hours. Remove from oven. Run knife around edge of cake and remove rim of pan. When barely warm, remove tube bottom and paper from cake.
From cookingself.com


WORLD BEST COCONUT COOKING RECIPES: NEVER FAIL FRUIT CAKE
chop fruit and nuts in a large mixing bowl. add coconut and mix well with hands. stir in flour, then sweetened condensed milk. blend well. pack firmly in prepared tube pan. bake for 1 1/2 hours. remove from oven. run knife around edge of cake and remove rim of pan. when barely warm, remove tube bottom and paper from cake.
From worldbestcoconutrecipes.blogspot.com


NEVER FAIL FRUIT CAKE | RECIPE | FRUIT CAKE RECIPE EASY, FRUIT CAKE ...
This one is more candy than cake and oh so delicious. Keep it in the refrigerator indefinitely. Really. Dec 1, 2021 - 'Tis the season for fruitcake! This one is more candy than cake and oh so delicious. Keep it in the refrigerator indefinitely. Really. Pinterest. Today. Explore. When autocomplete results are available use up and down arrows to review and enter to select. …
From pinterest.com


NEVER FAIL FRUIT CAKE RECIPE | ALLRECIPES - MASTERCOOK
2021-12-28 5 star values: 16; 4 star values: 4; 3 star values: 0; 2 star values: 1; 1 star values: 3; 24 Ratings; 25 Reviews; 4 Photos; 1 pound candied cherries; 1 pound candied ...
From mastercook.com


NEVER FAIL FRUIT CAKE - PINTEREST
Never Fail Fruit Cake. 21 ratings · 2 hours · Vegetarian · Serves 30. Allrecipes. 1M followers . Pear And Almond Cake. Pear Cake. Almond Cakes. Cupcakes. Cupcake Cakes. Fruit Cakes. Bundt Cakes. Christmas Desserts. Christmas Baking. More information.... Ingredients. Produce. 1 lb Candied cherries. 1 lb Candied pineapple. 1 lb Dates, pitted. Baking & Spices. 3 tbsp All …
From pinterest.com


NO FAIL FRUITCAKE
2007-03-28 Never fail boiled fruitcake. Hi there, Just thought I'd share a recipe of a boiled fruit cake that is made with 100% wholemeal flour that even I couldn't even botch up when I mistakenly used plain flour instead of self Raising flour. The cake didn't rise but it still turned out a success. It was just more like a fruit slice than a cake but still had the fruit evenly distributed …
From neverfailrecipes.blogspot.com


NEVER FAIL FRUIT CAKE - YUM TASTE
2015-02-18 Chop fruit and nuts in a large mixing bowl. Add coconut and mix well with hands. Stir in flour, then sweetened condensed milk. Blend well. Pack firmly in prepared tube pan. Bake for 1 1/2 hours. Remove from oven. Run knife around edge of cake and remove rim of pan. When barely warm, remove tube bottom and paper from cake. Nutrition. Calories ...
From yumtaste.com


NEVER FAIL FRUIT CAKE | RECIPE | RECIPES, FRUITCAKE RECIPES, PEAR AND ...
This one is more candy than cake and oh so delicious. Keep it in the refrigerator indefinitely. Really. Sep 26, 2011 - 'Tis the season for fruitcake! This one is more candy than cake and oh so delicious. Keep it in the refrigerator indefinitely. Really. Pinterest . Today. Explore. When autocomplete results are available use up and down arrows to review and enter to select. …
From pinterest.ca


HOLIDAY CAKES RECIPE: NEVER FAIL FRUIT CAKE BY CATHY BRISCO – …
1999-11-22 This one is more candy than cake and oh so delicious. Keep it in the ... - Get more ideas of holiday cakes recipes on RedCipes. RedCipes. Appetizers and Snacks. 4,945 recipes. BBQ & Grilling. 20 recipes. Bread . 3,006 recipes. …
From redcipes.com


NEVER FAIL FRUIT CAKE - RECIPE | COOKS.COM
2008-05-19 Chop fruit and nuts in a large mixing bowl. Add coconut and mix well with hands. Add flour mix, then add milk; mix well. Pack firmly in 10-inch lightly greased springform tube pan with bottom lined with greased wax paper.
From cooks.com


RECIPE FOR NEVER FAIL FRUIT CAKE | BEST CAKE RECIPES BLOG
Chop fruit and nuts in a large mixing bowl. Add coconut and mix well with hands. Stir in flour, then sweetened condensed milk. Blend well. Pack firmly in prepared tube pan. Bake for 1 1/2 hours. Remove from oven. Run knife around edge of cake and remove rim of pan. When barely warm, remove tube bottom and paper from cake.
From bestcakerecipe.com


NEVER FAIL FRUIT CAKE | RECIPE | SEASONAL DESSERTS, FRUITCAKE RECIPES ...
This one is more candy than cake and oh so delicious. Keep it in the refrigerator indefinitely. Really. Dec 19, 2018 - 'Tis the season for fruitcake! This one is more candy than cake and oh so delicious. Keep it in the refrigerator indefinitely. Really. Pinterest. Today. Explore. When autocomplete results are available use up and down arrows to review and enter to select. …
From pinterest.ca


NEVER FAIL FRUIT CAKE RECIPE REVIEW BY ANONYMOUS – REDCIPES
Never Fail Fruit Cake recipe review by Tara Paradiso - Get more ideas of holiday cakes recipes on RedCipes. Not sure what happened..this did not work for me. I think because I used sweetened coconut flakes--and probably shouldn't have. It fell apart--but I made into little cookies and put back in oven for a bit. Came out ok. tasted good--VERY sweet. Never Fail Fruit Cake …
From redcipes.com


NEVER FAIL FRUIT CAKE TASTY RECIPES - ALL BEST RECIPES
2019-10-31 Chop fruit and nuts in a large mixing bowl. Add coconut and mix well with hands. Stir in flour, then sweetened condensed milk. Blend well. Watch Now; Pack firmly in prepared tube pan. Bake for 1 1/2 hours. Remove from oven. Run knife around edge of cake and remove rim of pan. When barely warm, remove tube bottom and paper from cake. Watch Now ...
From allbestrecipess.blogspot.com


NEVER FAIL FRUIT CAKE - LACTO OVO VEGETARIAN RECIPES
Never Fail Fruit Cake is a vegetarian recipe with 30 servings. One serving contains 249 calories, 3g of protein, and 13g of fat. This recipe covers 6% of your daily requirements of vitamins and minerals. From preparation to the plate, this recipe takes around 1 hour and 50 minutes. It is perfect for Christmas. If you have candied cherries ...
From fooddiez.com


NEVER FAIL FRUIT CAKE RECIPE|HOLIDAY CANDY RECIPES | HOMEMADE …
Never Fail Fruit Cake Recipe "'Tis the season for fruitcake! This one is more candy than cake and oh so delicious. Keep it in the refrigerator indefinitely. Really." Original recipe yield: 30 servings. INGREDIENTS: 1 pound candied cherries 1 pound candied pineapple 1 pound pitted dates 1 pound chopped pecans 4 (8 ounce) packages flaked coconut 3 tablespoons all …
From easytopreparerecipes.com


NEVER-FAIL POUND CAKE | PAULA DEEN
Directions. Special equipment: a 10-inch bundt pan, greased and floured. In a large bowl, using a mixer, combine the butter and sugar until creamy. Add the eggs, 1 at a time, beating well after each addition. Add the flour and milk alternately, beginning and ending with the flour. Stir in the lemon extract. Spoon the batter into the prepared pan.
From pauladeen.com


NEVER FAIL FRUIT CAKE (KITCHENPC)
Chop fruit and nuts in a large mixing bowl. Add coconut and mix well with hands. Stir in flour, then sweetened condensed milk. Blend well. Pack firmly in prepared tube pan. Bake for 1 1/2 hours. Remove from oven. Run knife around edge of cake and remove rim of pan. When barely warm, remove tube bottom and paper from cake.
From kitchenpc.com


NEVER FAIL FRUIT CAKE - RECIPE | COOKS.COM
Chop fruit and nuts in a large bowl. Add coconut and mix well with hands. Add flour; mix and add milk. Mix well and pack firmly into 10 inch tube pan (lightly grease and line with waxed paper.)
From cooks.com


RANDOM RECIPE IDEA FOR DINNER | NEVER-FAIL-FRUIT-CAKE-INGREDIENTS
Recipe Roulette. Recipes; Cuisines. African; Indian; French; British; European; Italian; Australian; Jewish
From reciperoulette.tv


THE NEVER FAIL CAKE!!!
2011-04-08 1. Preheat oven. Grease bottom and sides of 2 round pans with butter and dust flour. 2. Beat all ingredients with electric mixer on low speed 30 seconds, scraping bowl constantly. 3. Beat on high speed 3 minutes, scraping bowl occasionally; pour into pan (s). 4.
From nisahomey.com


NEVER FAIL FRUIT CAKE - RECIPESRUN
Pack firmly in preparedtube pan.Bake for 1 1/2 hours.Remove from oven.Run knife around edge of cake and remove rim of pan.When barely warm, remove tube bottom and paper from cake.
From recipesrun.com


NEVER FAIL FRUIT CAKE
Ingredients 1 pound candied cherries 1 pound candied pineapple 1 ...
From mycakecakerecipes.blogspot.com


SWEETENED CONDENSED MILK FRUIT CAKE RECIPE RECIPES
Chop fruit and nuts in a large mixing bowl. Add coconut and mix well with hands. Stir in flour, then sweetened condensed milk. Blend well. Pack firmly in prepared tube pan. Bake for 1 1/2 hours. Remove from oven. Run knife around edge of cake and remove rim of pan. When barely warm, remove tube bottom and paper from cake.
From stevehacks.com


NEVER FAIL FRUIT CAKE | RECIPESTY
Pack firmly in prepared tube pan. Bake for 1 1/2 hours. Remove from oven. Run knife around edge of cake and remove rim of pan. When barely warm, remove tube …
From recipesty.com


Related Search