No Bake Holly Cookies Recipes
NO-BAKE HOLLY COOKIES
Keep the holidays sweet and simple with a batch of No-Bake Holly Cookies. With corn flakes, marshmallows, a hint of green and a few red candies, these No-Bake Holly Cookies are the cutest and easiest festive cookies you'll ever eat.
Provided by My Food and Family
Categories Home
Time 15m
Yield 15 servings, 2 cookies each
Number Of Ingredients 5
Steps:
- Melt butter in large saucepan on low heat. Add marshmallows; cook and stir 3 to 4 min. or until melted. Remove from heat. Stir in food coloring.
- Add cereal; stir to evenly coat. Drop by tablespoonfuls into 30 mounds on waxed paper-covered baking sheets sprayed with cooking spray. Press candies into cereal mixture, flattening each mound slightly.
- Let stand 30 min. or until firm.
Nutrition Facts : Calories 110, Fat 4 g, SaturatedFat 2.5 g, TransFat 0 g, Cholesterol 10 mg, Sodium 100 mg, Carbohydrate 19 g, Fiber 0 g, Sugar 12 g, Protein 1 g
NO-BAKE CHRISTMAS WREATH COOKIES
Our new twist on this old classic boasts whole grain goodness and the perfect marshmallow to crunch ratio-all thanks to Total cereal.
Provided by Betty Crocker Kitchens
Categories Dessert
Time 40m
Yield 14
Number Of Ingredients 6
Steps:
- In large microwavable bowl, microwave butter uncovered on High 30 seconds to 1 minute or until melted. Add marshmallows; toss to coat. Microwave uncovered on High 1 minute 30 seconds to 2 minutes, stirring every 30 seconds, until marshmallows are completely melted and mixture is well blended.
- Stir in green food color to desired shade of green. Add white vanilla baking chips to marshmallow mixture, and stir until melted, microwaving an additional 30 seconds if necessary.
- Stir in cereal until evenly coated.
- Drop 1/3 cup of cereal mixture on waxed paper-lined cookie sheet. Use greased hands to form into wreath shape. Place 4 red cinnamon candies on wreath to decorate. Repeat with remaining cereal mixture and candies. Refrigerate 15 minutes before serving.
Nutrition Facts : Calories 230, Carbohydrate 34 g, Cholesterol 20 mg, Fat 1 1/2, Fiber 1 g, Protein 2 g, SaturatedFat 6 g, ServingSize 1 Cookie, Sodium 160 mg, Sugar 20 g, TransFat 0 g
THE BEST CHOCOLATE PEANUT BUTTER NO BAKE COOKIES
Chocolate peanut butter cookies that can be made on your stove top in a matter of minutes. These are the best no bake cookies!
Provided by Six Sisters' Stuff
Yield 24
Number Of Ingredients 8
Steps:
- Combine sugar, butter, cocoa and milk in a medium saucepan over medium heat.
- Stir constantly and bring to a boil.
- Once boiling, remove from heat and add the salt, vanilla and peanut butter and mix until well combined.
- Add oats and mix until full incorporated.
- Drop by spoonfuls or using a cookie dough scoop onto foil or waxed paper.
- Let cool before eating.
Nutrition Facts : Servingsize 1 serving, Calories 834 kcal, Fat 36 g, SaturatedFat 17 g, Cholesterol 61 mg, Sodium 766 mg, Carbohydrate 115 g, Sugar 4 g, Protein 22 mg
HOLLY LEAVES (NO BAKE)
This is like a version of rice krispie treats, but I think this is a little better for the Christmas holidays.
Provided by Manly Cook
Categories Drop Cookies
Time 25m
Yield 14 serving(s)
Number Of Ingredients 6
Steps:
- In a double boiler, melt margarine.
- Add marshmallows a few at a time.
- Stir until marshmallows are completely melted.
- Add green food coloring and remove from heat.
- Stir in corn flakes gently.
- Drop by spoonful on waxed paper.
- Put 3 red hots on each spoonful to resemble holly berries.
Nutrition Facts : Calories 82.5, Fat 4.1, SaturatedFat 0.7, Sodium 84.4, Carbohydrate 11.7, Fiber 0.1, Sugar 6.2, Protein 0.5
HOLLY CHRISTMAS COOKIES
We've been making these cookies for years. They are colorful, festive, and delicious.
Provided by Heather Dolan
Categories Desserts Cookies No-Bake Cookie Recipes
Time 1h25m
Yield 18
Number Of Ingredients 6
Steps:
- In a saucepan over low heat, melt together the marshmallows, butter, vanilla, and food coloring. Mix in the cornflakes cereal.
- Drop by spoonfuls on wax paper, and decorate with red hots. Set aside, and allow to cool.
Nutrition Facts : Calories 164.5 calories, Carbohydrate 29.8 g, Cholesterol 13.6 mg, Fat 5.2 g, Fiber 0.2 g, Protein 1 g, SaturatedFat 3.3 g, Sodium 108.2 mg, Sugar 17.3 g
BUTTERSCOTCH NO-BAKE COOKIES
More like a candy than a cookie, these little butterscotch no-bake cookies are delightful. -Andrea Price, Grafton, Wisconsin
Provided by Taste of Home
Categories Desserts
Time 20m
Yield about 3 dozen.
Number Of Ingredients 7
Steps:
- In a large saucepan, combine sugar, butter and milk. Bring to a boil; boil 1 minute. Remove from heat. Stir in pudding mix and oats until blended. Stir in chips and pecans. Drop by tablespoonfuls 1 in. apart onto parchment-lined baking sheets. Let stand until set.
Nutrition Facts : Calories 150 calories, Fat 7g fat (4g saturated fat), Cholesterol 11mg cholesterol, Sodium 77mg sodium, Carbohydrate 21g carbohydrate (16g sugars, Fiber 1g fiber), Protein 2g protein.
GRANDMA'S CLASSIC NO-BAKE COOKIES
This is the first cookie I ever learned to make as a child. They're very delicious with the peanut butter and oatmeal. You can eat them fresh out of the pan in a bowl with a spoon, which is delicious with a glass of milk besides. This no-bake cookie recipe was my grandmother's, and my mother taught it to her children, and I will to mine. I hope you have as much fun making this either by yourself or with your children, as I did with my mom. Separate cookies with waxed paper if putting in a tin or baggie to prevent sticking.
Provided by Jadebloodraven
Categories Desserts Cookies No-Bake Cookie Recipes
Time 40m
Yield 48
Number Of Ingredients 7
Steps:
- Combine sugar, milk, butter, and cocoa powder in a large saucepan over medium heat; bring to a boil. Cook and stir until butter is melted and mixture is smooth, 2 to 3 minutes.
- Remove from heat and add oats, peanut butter, and vanilla extract; mix until thoroughly combined. Drop tablespoonfuls of dough onto sheets of waxed paper. Let cool until solid, 20 to 30 minutes.
Nutrition Facts : Calories 86.2 calories, Carbohydrate 12.5 g, Cholesterol 5.3 mg, Fat 3.7 g, Fiber 0.7 g, Protein 1.5 g, SaturatedFat 1.6 g, Sodium 14 mg, Sugar 8.8 g
HOLLY CHRISTMAS COOKIES
This is a very easy, no-bake Christmas cookie recipe. It makes a festive addition to a Christmas cookie assortment. This recipe was originally my Grandmother's and I hope you enjoy. These cookies always bring back fond memories for me of spending Christmas at Grandma's.
Provided by Northern Cook
Categories Drop Cookies
Time 15m
Yield 42 cookies, 42 serving(s)
Number Of Ingredients 6
Steps:
- Melt margarine and the 32 marshmallows together in a pan over low heat. Stir as needed.
- Once the marshmallows have all melted, remove pot from heat and stir in the green food coloring and the vanilla. Stir until the marshmallow mixture is a uniform green color (no streaks).
- Fold the cornflakes into the marshmallow mixture and stir until all are coated.
- Drop by teaspoon full onto aluminum foil or parchment paper and place 3 red cinnamon candies in the center of each cookie. Let dry.
Nutrition Facts : Calories 39, Fat 1.6, SaturatedFat 0.3, Sodium 37.7, Carbohydrate 6.1, Fiber 0.1, Sugar 3.3, Protein 0.2
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