Now This Is Meatloaf Recipes

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NOW THIS IS MEATLOAF!



Now This is Meatloaf! image

One of my very favorite dinners. This is my gramma's meatloaf, and the only one I'll eat. I do not accept any tomato products, chunks of veggies, hardboiled eggs or wild spices in meatloaf. If you need a meatloaf coated in ketchup this is not the one! Pure comfort food, and what could be better than leftover meatloaf in a sandwich.

Provided by ReeLani

Categories     Meat

Time 1h15m

Yield 8 serving(s)

Number Of Ingredients 9

1 cup milk
2 eggs
2/3 cup fine cracker crumb
1/2 cup finely chopped onion
1/2-3/4 teaspoon poultry seasoning
1 teaspoon salt
1 dash pepper
1 tablespoon dried parsley
1 1/2 lbs ground beef

Steps:

  • Preheat oven to 350°F.
  • Mix together milk and eggs until well blended.
  • Stir in cracker crumbs until most liquid is absorbed.
  • Mix in onion and seasonings.
  • Add meat and combine well.
  • Shape into a loaf in a shallow baking pan, or lightly pack into a loaf pan.
  • Bake 50-60 minutes.
  • Remove from oven and let rest 5-10 minutes before slicing.

EASY SUNDAY MEATLOAF RECIPE



Easy Sunday Meatloaf Recipe image

Yield 6

Number Of Ingredients 6

1/2 cup milk
1/2 (6 ounce) package pork stuffing mix
1 egg (beaten)
1 pound ground beef
1/2 cup brown sugar (divided)
1/2 cup ketchup (divided)

Steps:

  • Preheat oven to 350 degrees.
  • Mix milk with stuffing until moist.
  • Add egg, ground beef, 1/4 cup brown sugar and 1/4 cup ketchup.
  • Mix together and press into a loaf pan that has been sprayed with non stick cooking spray.
  • Mix together the remaining brown sugar and ketchup and spread on top of the meatloaf.
  • Bake for 40 minutes.

Nutrition Facts : Servingsize 1 serving, Calories 2027 kcal, Fat 118 g, SaturatedFat 46 g, Cholesterol 352 mg, Sodium 1989 mg, Carbohydrate 141 g, Sugar 133 g, Protein 103 mg

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