Nutty Chocolate Peanut Clusters Recipes

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CHOCOLATE PEANUT CLUSTERS



Chocolate Peanut Clusters image

There are a few recipes I absolutely have to pull out every Christmas, and this is one of them. The chocolate covered peanuts are so tasty.

Provided by Taste of Home

Categories     Desserts

Time 15m

Yield 10 dozen.

Number Of Ingredients 4

2 pounds white candy coating, coarsely chopped
1 package (12 ounces) semisweet chocolate chips
1 package (11-1/2 ounces) milk chocolate chips
5 cups salted dry roasted peanuts

Steps:

  • In a heavy saucepan over low heat, cook and stir candy coating and chips until melted and smooth. Cool for 10 minutes; stir in peanuts., Drop by rounded tablespoonfuls onto waxed paper-lined baking sheets. Refrigerate until firm, about 45 minutes.

Nutrition Facts :

CHOCOLATE PEANUT CLUSTERS



Chocolate Peanut Clusters image

Make and share this Chocolate Peanut Clusters recipe from Food.com.

Provided by Gadget_Queen

Categories     Candy

Time 10m

Yield 48 candies

Number Of Ingredients 4

1/2 cup milk chocolate chips
1/2 cup semi-sweet chocolate chips
1 tablespoon shortening (NOT butter, margarine, spread or oil)
1 cup unsalted dry roasted peanuts

Steps:

  • Place both chips and shortening in small microwave-safe bowl. Microwave at High 1 to 1 1/2 minutes or until chips are melted and mixture is smooth when stirred.
  • Stir in peanuts.
  • Drop by teaspoons into 1-inch diameter candy or petit four papers. Refrigerate until firm, about 30 minutes. Store tightly covered in refrigerator.

NUTTY CHOCOLATE PEANUT CLUSTERS



Nutty Chocolate Peanut Clusters image

I'm always amazed at just how simple these chocolatey nut clusters are to make. They're a great treat to bring out after holiday meals or for a party. - Christine Eilerts, Tulsa, Oklahoma

Provided by Taste of Home

Categories     Desserts

Time 20m

Yield 2-3/4 pounds.

Number Of Ingredients 3

1 pound white candy coating, chopped
2 cups semisweet chocolate chips
1 jar (16 ounces) dry roasted peanuts

Steps:

  • In a double boiler or metal bowl over hot water, melt candy coating and chocolate chips; stir until smooth. Remove from the heat; stir in peanuts. , Drop by rounded teaspoonfuls onto waxed paper-lined baking sheets. Refrigerate for 10-15 minutes or until set. Store in airtight containers.

Nutrition Facts :

PEANUT CLUSTERS



Peanut Clusters image

These chocolate peanut clusters are very easy to make.

Provided by Donna Farrand

Categories     Desserts     Nut Dessert Recipes     Peanut Dessert Recipes

Time 20m

Yield 36

Number Of Ingredients 3

1 (12 ounce) package semi-sweet chocolate chips
1 (12 ounce) package peanut butter chips
12 ounces raw Spanish peanuts

Steps:

  • Combine chocolate chips and peanut butter chips in top of double boiler. Stir frequently over low to medium heat until melted; add peanuts and stir.
  • Drop by teaspoon full on wax paper. Allow to cool.

Nutrition Facts : Calories 149.7 calories, Carbohydrate 11.8 g, Fat 9.8 g, Fiber 1.6 g, Protein 5 g, SaturatedFat 4.9 g, Sodium 23.9 mg, Sugar 9 g

DARK CHOCOLATE NUT CLUSTERS



Dark Chocolate Nut Clusters image

Combine crunchy almonds and sweet dark chocolate for a delicious dessert that's actually healthy to eat.

Provided by Martha Stewart

Categories     Food & Cooking     Dessert & Treats Recipes

Yield Makes about 32

Number Of Ingredients 2

1 cup plus 3 tablespoons melted dark chocolate
1 1/2 cups whole almonds

Steps:

  • Line a baking sheet with a nonstick baking mat. Place a teaspoon melted chocolate on baking mat; top with a small handful of almonds. Drizzle almonds with 1 tablespoon melted chocolate. Repeat process with remaining almonds and chocolate. Transfer to refrigerator and chill until firm.

SLOW COOKER CHOCOLATE PEANUT CLUSTERS



Slow Cooker Chocolate Peanut Clusters image

Awesome chocolate slow cooker candy recipe. Store in an airtight container.

Provided by mzcopper

Categories     Desserts     Nut Dessert Recipes     Peanut Dessert Recipes

Time 2h40m

Yield 100

Number Of Ingredients 4

2 pounds white chocolate, coarsely chopped
28 ounces dry roasted peanuts
1 (12 ounce) bag semisweet chocolate chips
1 (4 ounce) bar German sweet chocolate, broken into pieces

Steps:

  • Combine white chocolate, peanuts, chocolate chips, and German chocolate in a slow cooker.
  • Cook on High for 1 hour, without stirring. Reduce heat to Low, stir, and cook for 1 hour, stirring every 15 minutes.
  • Drop spoonfuls of chocolate-peanut mixture onto waxed paper and let cool and harden, 30 to 45 minutes.

Nutrition Facts : Calories 117.1 calories, Carbohydrate 9.9 g, Cholesterol 1.9 mg, Fat 8.2 g, Fiber 0.9 g, Protein 2.6 g, SaturatedFat 3.1 g, Sodium 9.2 mg, Sugar 8.1 g

SWEET TOOTH CHOCOLATE PEANUT CLUSTERS



Sweet Tooth Chocolate Peanut Clusters image

Make and share this Sweet Tooth Chocolate Peanut Clusters recipe from Food.com.

Provided by Chef mariajane

Categories     Dessert

Time 10m

Yield 48 clusters

Number Of Ingredients 4

1 (350 ml) package semi-sweet chocolate chips
1 (300 ml) can eagle brand sweetened condensed milk
2 cups crispy rice cereal, oven-roasted
1 cup peanuts

Steps:

  • Melt chocolate with the Eagle Brand.
  • Remove from heat; stir in cereal and peanuts.
  • Drop by small spoonfuls onto parchment paper-lined baking sheets. Chill 2 hours or until firm.
  • Store loosely covered, at room remperature.

Nutrition Facts : Calories 70.7, Fat 3.7, SaturatedFat 1.6, Cholesterol 2.6, Sodium 19.7, Carbohydrate 8.9, Fiber 0.6, Sugar 7.2, Protein 1.7

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