Oatmeal Honey Loaf Deaf Smith Cookbook Recipes

SWEET 'N SIMPLE LOAF (DEAF SMITH COOKBOOK)

Sweet 'n Simple Loaf (Deaf Smith Cookbook) image

Another good recipe from the Deaf Smith Cookbook. Simple, quick, and tastes really good. Enjoy! (PS: I normally use 2 eggs.)

Provided by EURrosa1

Categories Breads

Time 50m

Yield 1 loaf, 6-8 serving(s)

Number Of Ingredients 8

Ingredients

1 -2 egg
1 cup milk
1 tablespoon melted butter or 1 tablespoon oil
1/2 cup maple syrup, honey or 1/2 cup unsulphured molasses
3 cups whole wheat flour (or a mixture of whole wheat flour and rye, or whole wheat pastry flour)
2 teaspoons baking powder
1 teaspoon salt
12 raisins (or any chopped dried fruits, or nuts, or seeds)

Steps:

Beat egg/s, milk, butter and syrup together.
Sift flour, baking powder and salt and stir into the liquids. Fold in fruit/nuts.
Pour into oiled 9" x 5" loaf pan and bake at 350 F for 50-60 minutes. Cool on rack.

Nutrition Facts : Calories 332.6, Fat 5.4, SaturatedFat 2.6, Cholesterol 46, Sodium 559.4, Carbohydrate 64.7, Fiber 7.4, Sugar 16.9, Protein 10.7

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