Oatmeal Maple Syrup Scones Recipes
MAPLE OAT NUT SCONES - STARBUCKS
This is a copycat recipe from Starbucks. I've altered the recipe a little so I could use a mixer instead of a processor....soooo very yummy!!!
Provided by Charmie777
Categories Scones
Time 25m
Yield 8 serving(s)
Number Of Ingredients 14
Steps:
- Preheat oven to 425°F.
- Using a food processor or blender, finely grind oats.
- In a mixer, mix flour, oats, sugar, salt and baking powder.
- Add maple syrup and butter and mix well.
- In a small bowl, beat the egg with the cream and maple extract.
- Pour the egg mixture into the flour mixture and mix well.
- Add pecans and mix just to incorporate.
- Place dough on a floured surface. Knead and pat dough into a 8 to 10 inch circle and cut into 8 wedges.
- Spray a baking sheet with cooking spray. Place wedges on top and bake for 13 to 15 minutes, or until light brown.
- Remove scones from oven to wire rack. Let cool about 3 to 5 minutes.
- Mix glaze ingredients until smooth. Adjust the amount of water to get to the desired consistency. I like the glaze to be rather thick. Spread lots of glaze over each scone and dry about 15 minutes before serving.
Nutrition Facts : Calories 399.3, Fat 14.1, SaturatedFat 4.4, Cholesterol 38.4, Sodium 330.3, Carbohydrate 62.5, Fiber 3.6, Sugar 29, Protein 7.8
More about "oatmeal maple syrup scones recipes"
MAPLE OAT SCONES - COOKIE MADNESS
From cookiemadness.net
- Add the cold butter and work with a pastry cutter or your fingers to make a coarse mixture with pea size pieces. Stir in the walnuts.
- Mix together the milk, maple syrup and vanilla. Add to the flour mixture all at once and stir until blended. Dough should not be too sticky. If it is too dry, add a little more milk. If it is sticky, add a tiny bit more flour.
MAPLE OAT SCONES - A KITCHEN ADDICTION
From a-kitchen-addiction.com
- Preheat oven to 400 degrees Fahrenheit. Line a baking sheet with parchment paper or a silicone baking mat.
- In a large bowl, whisk together all-purpose flour, quick oats, brown sugar, baking powder, cinnamon, salt, and baking soda. Cut in butter until mixture resembles coarse crumbs.
- Add in whole milk (or half and half/heavy cream), pure maple syrup, egg, maple extract, and vanilla extract. Stir just until dough begins to form.
- Turn dough onto a lightly floured surface, and gently knead 5-6 times until dough comes together.
MAPLE OATMEAL SCONES - SIMPLY SO GOOD
From simplysogood.com
GLAZED OATMEAL MAPLE SCONES WITH PECANS & CURRANTS - ONCE …
From onceuponachef.com
MAPLE OAT SCONES - BAKE FROM SCRATCH
From bakefromscratch.com
OATMEAL MAPLE SCONES FROM THE FLOUR BAKERY COOKBOOK
From foodlibrarian.com
EASY MAPLE CINNAMON BAKED OATMEAL – PROTEIN RICH, FREEZER …
From anoregoncottage.com
INA GARTEN MAPLE SCONES
From inagarteneats.com
INA GARTEN’S MAPLE-OATMEAL SCONES | BAREFOOT CONTESSA | FOOD …
From diningandcooking.com
MAPLE-OATMEAL SCONES RECIPE - CHEF'S RESOURCE RECIPES
From chefsresource.com
BEST TOASTED OAT AND MAPLE SCONES RECIPE - 177MILKSTREET.COM
From 177milkstreet.com
OAT AND MAPLE SYRUP SCONES - SMITTEN KITCHEN
From smittenkitchen.com
OAT AND MAPLE SYRUP SCONES - SMELLS LIKE HOME
From smells-like-home.com
MAPLE OATMEAL SCONES - RECIPE - COOKS.COM
From cooks.com
MAPLE OATMEAL SCONES - MY HAPPY BAKES
From myhappybakes.com
STARBUCKS INSPIRED FROSTED MAPLE OAT SCONES RECIPE (WHOLE GRAIN)
From anoregoncottage.com
MAPLE-OATMEAL SCONES - BROWN EYED BAKER
From browneyedbaker.com
MASTER SCONES RECIPE WITH FLAVOR IDEAS - BAKE IT WITH LOVE
From bakeitwithlove.com
THE BEST OATMEAL SCONES - WHOLE AND HEAVENLY OVEN
From wholeandheavenlyoven.com
SCONES RECIPES - FOOD NETWORK
From foodnetwork.com
MAPLE OATMEAL SCONES | SARAH KIEFFER - THE VANILLA …
From thevanillabeanblog.com
Are you curently on diet or you just want to control your food's nutritions, ingredients? We will help you find recipes by cooking method, nutrition, ingredients...
Check it out »
You'll also love
