Oatmeal Zucchini Muffins Recipes

facebook share image   twitter share image   pinterest share image   E-Mail share image

OATMEAL ZUCCHINI MUFFINS



Oatmeal Zucchini Muffins image

This is a low-fat oatmeal muffin that I added zucchini to. I changed the baking time to 25-30 minutes, I found the center to be a little undercooked at 20 minutes, but it could be because I used frozen shredded zucchini and it was pretty watery...not sure.

Provided by lmark

Categories     Breakfast

Time 35m

Yield 12 muffins, 12 serving(s)

Number Of Ingredients 11

1 cup oats
1 cup skim milk
1 cup flour
1/2 cup brown sugar
1/2 cup unsweetened applesauce
1 cup shredded zucchini
1 egg
1 teaspoon baking powder
1/2 teaspoon baking soda
1/2 teaspoon salt
1/2 teaspoon cinnamon

Steps:

  • Soak oats in milk for 1 hour.
  • Add remaining ingredients, mix with fork until just moistened.
  • Divide equally among 12 muffin tins that have been sprayed with non-stick spray or muffin liners.
  • Bake in 400F for 25 -30 minutes.

Nutrition Facts : Calories 144, Fat 1.5, SaturatedFat 0.3, Cholesterol 18, Sodium 202.8, Carbohydrate 28.3, Fiber 1.9, Sugar 9.1, Protein 4.8

ZUCCHINI-OATMEAL MUFFINS



Zucchini-Oatmeal Muffins image

As any cook with a booming zucchini crop knows, you can never have too many recipes calling for that abundant vegetable!-Shirlee Nelson, Marcus, Iowa

Provided by Taste of Home

Time 35m

Yield 1-1/2 dozen.

Number Of Ingredients 11

2-1/2 cups all-purpose flour
1-1/2 cups sugar
1/2 cup quick-cooking oats
1 tablespoon baking powder
1 teaspoon salt
1 teaspoon ground cinnamon
4 large eggs, lightly beaten
3/4 cup canola oil
1-1/2 cups shredded peeled zucchini
1/2 cup raisins or chopped dates
1/2 cup chopped pecans

Steps:

  • In a bowl, combine the first six ingredients. Whisk the eggs and oil; stir into dry ingredients just until moist. Fold in zucchini, raisins and pecans. Spoon into greased or paper-lined muffin cups. Bake at 400° for 20-25 minutes. Cool for 5 minutes before removing to wire racks.

Nutrition Facts :

More about "oatmeal zucchini muffins recipes"

ZUCCHINI OATMEAL MUFFINS - THE BITTER SIDE OF SWEET
zucchini-oatmeal-muffins-the-bitter-side-of-sweet image
2020-09-04  · Preheat oven to 400 degrees F. Line muffin pan with liners. Set aside. In medium bowl whisk together flour, oats, baking soda and sugar. Set aside. In a …
From thebittersideofsweet.com
Cuisine American
Total Time 25 mins
Category Muffins
Calories 140 per serving
See details »


ZUCCHINI OATMEAL MUFFINS - SAVORY NOTHINGS
zucchini-oatmeal-muffins-savory-nothings image
2018-07-09  · Get the printable recipe for Zucchini Oatmeal Muffins: Printable Recipe Card Save Recipe Saved! Zucchini Oatmeal Muffins. Whip up a batch of Zucchini Oatmeal Muffins to keep on hand in the freezer when the summer snack attack hits! Recipe by Nora from Savory Nothings. made it? tap the stars to add your rating! 4.55 from 11 votes. Print Add Review. Recipe …
From savorynothings.com
4.6/5 (11)
Category Dessert
Cuisine American
Total Time 40 mins
  • Combine batter: Add the wet ingredients to the dry ingredients and stir JUST until combined. Do not overmix!
See details »


MINI OATMEAL ZUCCHINI MUFFINS • FIT MITTEN KITCHEN
mini-oatmeal-zucchini-muffins-fit-mitten-kitchen image
2020-08-03  · This zucchini muffin recipe is perfectly soft and moist, thanks to adding in a little oil too. Gluten Free Zucchini Muffins. These oatmeal zucchini muffins are …
From fitmittenkitchen.com
5/5 (8)
Total Time 8 mins
Category Snacks
Calories 78 per serving
  • Add dry ingredients to large bowl of wet ingredients; stir a few times then fold in zucchini and continue to stir until combined.
See details »


ZUCCHINI OATMEAL MUFFINS - GRACEFUL LITTLE HONEY BEE
zucchini-oatmeal-muffins-graceful-little-honey-bee image
2020-06-29  · Preheat oven to 350 degrees and line a 12-cup muffin pan with muffin liners. (optional) In a medium bowl, stir together the zucchini, brown sugar, sugar, …
From gracefullittlehoneybee.com
4.1/5 (63)
Total Time 30 mins
Category Bread
Calories 183 per serving
  • In a separate bowl, add the flour, oats, baking powder, baking soda, salt, and cinnamon. Stir until well combined.
See details »


BANANA ZUCCHINI OATMEAL MUFFINS - TO SIMPLY INSPIRE
banana-zucchini-oatmeal-muffins-to-simply-inspire image
2020-03-09  · How to Make these healthy Zucchini Banana Oatmeal Muffins. Preheat oven to 375F. Spray a muffin tin with cooking spray, grease with oil or line with muffin …
From tosimplyinspire.com
5/5 (6)
Total Time 40 mins
Category Snack
Calories 174 per serving
See details »


ZUCCHINI CARROT OATMEAL MUFFINS - MY RECIPE TREASURES
zucchini-carrot-oatmeal-muffins-my-recipe-treasures image
2019-05-19  · Zucchini carrot oatmeal muffins are a great way to get a whole lot of goodness in one muffin. Don’t you just love that these muffins have zucchini, carrots, applesauce, oatmeal, raisins and even nuts if you like, and don’t forget the whole wheat! Now that is a whole lot of goodness in a muffin. It is just amazing all the healthy foods that you are able to pack into these zucchini …
From myrecipetreasures.com
4.6/5 (5)
Total Time 33 mins
Category Breads
Calories 208 per serving
See details »


HEALTHY ZUCCHINI OATMEAL MUFFINS | AMY'S HEALTHY BAKING
healthy-zucchini-oatmeal-muffins-amys-healthy-baking image
2020-03-29  · But if you thoroughly pat your zucchini dry first, you end up with the best healthy zucchini oatmeal muffins! To do this, place a double-thick layer of paper towels on a cutting board. Spread your freshly grated zucchini …
From amyshealthybaking.com
5/5 (5)
See details »


ZUCCHINI OATMEAL MUFFINS - RECIPES AT MY TABLE
zucchini-oatmeal-muffins-recipes-at-my-table image
2019-02-13  · Zucchini Oatmeal Muffins are healthy because I limit the fat. Apple sauce and yogurt combine to give these muffins texture and taste. The bits of zucchini make little pockets of surprises in each bite. Zucchini Oatmeal Muffins …
From recipesatmytable.com
Cuisine Home Cooking in Canada, Italian
Total Time 40 mins
Category Dessert
See details »


LEMON OATMEAL ZUCCHINI MUFFINS RECIPE | SPARKRECIPES
lemon-oatmeal-zucchini-muffins-recipe-sparkrecipes image
Lemon Oatmeal Zucchini Muffins. Share on Facebook Share on Pinterest Share by Email More sharing options. Share on Twitter. Print. 4.5 of 5 (2) Nutritional Info. Servings Per Recipe: 12 Amount Per Serving Calories: 96.8. Total Fat: 0.8 g; Cholesterol: 15.4 mg; Sodium: 203.9 mg; Total Carbs: 24.4 g; Dietary Fiber: 2.2 g; Protein: 2.6 g. View full nutritional breakdown of Lemon Oatmeal Zucchini ...
From recipes.sparkpeople.com
4.5/5 (2)
Calories 97 per serving
Servings 12
See details »


OATMEAL ZUCCHINI MUFFINS · IDEAL PROTEIN & KETO RECIPES ...
oatmeal-zucchini-muffins-ideal-protein-keto image
2015-07-23  · Oatmeal Zucchini Muffins . Makes 3 regular muffins or 12-bite size. Ingredients: 1 package of Ideal Protein Maple Oatmeal 1 egg – beaten 1/2 tsp baking powder Pinch of salt 1 tsp of Sucralose, Stevia 1-1/2 tsp cinnamon 1/2-3/4 of small zucchini finely grated (squeeze out excess juice) 2-3 oz water. Directions: Beat the egg in a bowl. Add Maple Oatmeal…
From ideallyyou.org
3.6/5 (105)
See details »


CHOCOLATE CHIP ZUCCHINI OATMEAL MUFFINS — AUDRA'S APPETITE
chocolate-chip-zucchini-oatmeal-muffins-audras-appetite image
2018-07-16  · Instructions. Preheat oven to 350 degrees F and spray a 12-count muffin tray with nonstick spray. Set aside. In a medium bowl, combine oats, shredded zucchini, and milk. Stir until combined and set aside to let oats soak up and absorb the milk and zucchini…
From audrasappetite.com
5/5 (1)
Category Breakfast, Snack
Cuisine American
Total Time 35 mins
See details »


ZUCCHINI MUFFIN RECIPES | ALLRECIPES
zucchini-muffin-recipes-allrecipes image
Pineapple Zucchini Muffins. Rating: 4.52 stars. 165. These are deliciously moist muffins that that'll disappear quickly! Use carrot or zucchini, or both if you prefer. I make a batch of each, then put some in the freezer (in Ziploc bags) for later, which usually isn't very …
From allrecipes.com
See details »


ZUCCHINI-OATMEAL MUFFINS RECIPE | EATINGWELL
2016-06-03  · Step 3. Stir togetherall-purpose and whole-wheat flours, sugar, baking powder, cinnamon, salt, 1/2 cup toasted oats and pecans in a large bowl. Whisk together eggs, egg whites, apple butter and oil in a medium bowl. Stir in zucchini. Stir the wet ingredients into the dry ingredients until moistened. Spoon the batter into the prepared muffin ...
From eatingwell.com
4/5 (6)
Total Time 55 mins
Category Healthy Oatmeal Muffin Recipes
Calories 230 per serving
  • Spread rolled oats and pecans on separate areas of a baking sheet and bake until lightly toasted, 5 to 10 minutes. Let cool. Chop the pecans.
  • Stir togetherall-purpose and whole-wheat flours, sugar, baking powder, cinnamon, salt, 1/2 cup toasted oats and pecans in a large bowl. Whisk together eggs, egg whites, apple butter and oil in a medium bowl. Stir in zucchini. Stir the wet ingredients into the dry ingredients until moistened. Spoon the batter into the prepared muffin cups, filling them about 3/4 full. Sprinkle remaining oats over tops.
See details »


ZUCCHINI OAT CHOCOLATE CHUNK MUFFINS | KITCHEN CONFIDANTE
2020-09-14  · Preheat the oven to 350°F with a rack placed in the center of the oven. Whisk together flour, oatmeal, brown and granulated sugars, baking powder, baking soda, salt and cinnamon in a medium bowl. Stir in chocolate chunks. In a separate bowl, mix the zucchini…
From kitchenconfidante.com
Ratings 2
Calories 180 per serving
Category Bread, Breakfast, Snack
  • Whisk together flour, oatmeal, brown and granulated sugars, baking powder, baking soda, salt and cinnamon in a medium bowl. Stir in chocolate chunks.
  • In a separate bowl, mix the zucchini, eggs and oil until well blended. Add the zucchini mixture to the dry ingredients until just combined. Do not over-mix.
  • Distribute into paper lined or lightly greased muffin pan, place in oven and bake for about 18-20 minutes or until a toothpick inserted into the muffins comes out clean.
See details »


ZUCCHINI CARROT MUFFINS {EASY AND HEALTHY} – WELLPLATED.COM
2020-07-15  · Transfer the nuts immediately to a cutting board; roughly chop and set aside. Place the zucchini on a stack of paper towels. Pat dry and set aside. In a large mixing bowl, whisk together the flour, oats, baking powder, baking soda, cinnamon, nutmeg, and salt. Add the grated carrot and zucchini…
From wellplated.com
4.8/5 (18)
Total Time 37 mins
Category Breakfast, Snack
Calories 234 per serving
  • Heat your oven to 350 degrees F. Line 10 cups of a standard muffin pan with paper liners or lightly coat with nonstick spray. Set aside.
  • If using nuts for the mix-ins, toast them in the oven now: Spread the nuts into an even layer on an ungreased baking sheet. Bake at 350 degrees F for 8 to 12 minutes (for pecan or walnut halves), until they are lightly browned and fragrant. Transfer the nuts immediately to a cutting board; roughly chop and set aside.
  • In a large mixing bowl, whisk together the flour, oats, baking powder, baking soda, cinnamon, nutmeg, and salt.
See details »


HEALTHY ZUCCHINI MUFFINS - FLAVOR THE MOMENTS
2021-07-07  · Why you’ll love this recipe: These healthy zucchini muffins have a soft, tender texture with a hearty flavor and nutrition boost from the oats. They’re studded with chocolate chips for a bit of indulgence! Muffins are whole grain, dairy-free, refined sugar free and gluten-free, with a whopping 2 cups of grated zucchini…
From flavorthemoments.com
4.9/5 (9)
Total Time 27 mins
Category Breakfast
Calories 227 per serving
  • In a large bowl, whisk the melted coconut oil, coconut sugar and eggs vigorously until frothy, about 1 minute. Add the almond milk and vanilla, whisking well to combine.
  • Add the oat flour, rolled oats, baking powder, cinnamon, baking soda and salt, and whisk until well combined, then fold in the zucchini and chocolate chips until incorporated.
  • Divide the batter evenly between the (12) muffin cups and bake on the middle rack in the oven for 15-20 minutes, or until a toothpick inserted into the center comes out clean.
See details »


HEALTHY ZUCCHINI MUFFINS WITH NO FLOUR, NO SUGAR & NO OIL ...
2018-07-04  · My solution: healthy oatmeal muffins that contain no oil, no refined sugar, and no flour. How to Make Healthy Zucchini Muffins. A muffin recipe with no flour and no sugar may sound a little questionable but I promise you they are moist, delicious muffins …
From brendid.com
4.6/5 (21)
Total Time 1 hr 10 mins
Category Breakfast
Calories 140 per serving
  • Preheat oven to 325 degrees. Place oats on a baking sheet and toast until lightly browned, stirring once (about 4 to 6 minutes). Let cool to room temperature. (If you are in a hurry you can skip this step, however the toasting adds flavor!)
  • Reserve 1 Tbsp of oats for muffin tops. Place remaining oats in food processor and pulse until they reach a rough, flour like consistency.
  • Mash bananas well, they should have no lumps. (I use my mixer to mash them before adding the other wet ingredients.) Add eggs, maple syrup, zucchini, and vanilla. Mix to combine.
See details »


OATMEAL-ZUCCHINI MUFFIN CUPS – MRS. BENNIGSON
2018-04-19  · Oatmeal-Zucchini Muffin Cups. April 19, 2018 April 19, 2018 Ashley Leave a comment. Last week I ordered Kristin Cavallari’s new cookbook, “True Roots.” As soon as it arrived I started flipping through it and made a grocery list so I could try some of the recipes right away. This is my usual m.o. when I get a new cookbook. I must have made close to five of her recipes already – all of ...
From ashleybennigson.com
Estimated Reading Time 2 mins
See details »


OATMEAL ZUCCHINI MUFFINS | PROFILE BY SANFORD
2020-06-06  · Preheat oven to 350 degrees. Add 3 paper liners to a muffin tin or spray 3 muffin tins with vegetable oil spray, set aside. Beat egg substitute, add oatmeal mix, baking powder, salt, sugar substitute, cinnamon, and zucchini. Mix and add 1-2 tsp. of water if needed. Divide batter into three muffin cups. Bake for approximately 20 minutes.
From blog.profileplan.com
Cuisine American, Profile
Category Breakfast
See details »


ZUCCHINI OATMEAL MUFFINS | SIMPLE2SOMETHING
2013-07-17  · I found a recipe for a zucchini bread with oats in it and decided to remix it, reduce the sugar and make it into muffins. My idea sounded pretty healthy and they actually turned out to be very good. Slathered with butter and drizzled with honey makes them even more divine. They are a dense but moist muffin and this recipe makes 12 muffins if you fill the cups 3/4 full. They dont rise much.
From simple2something.wordpress.com
Estimated Reading Time 50 secs
See details »


ZUCCHINI-OATMEAL MUFFINS RECIPE | OLD FARMER'S ALMANAC
2002-05-23  · Instructions. Preheat the oven to 400 degrees F. Grease 12 muffin cups or line with paper. In a large mixing bowl, mix together the eggs, zucchini, oil, and yogurt. Set aside. In another bowl, whisk together the flour, sugar, oats, baking powder, salt, and cinnamon. Add to the zucchini mixture and stir just to moisten. Stir in the pecans.
From almanac.com
4/5 (2)
Servings 12
Cuisine Bread
Category Breakfast & Brunches
See details »


IDEAL PROTEIN OATMEAL ZUCCHINI MUFFINS RECIPE
Ideal Protein Oatmeal Zucchini Muffins. Oatmeal Zucchini Muffins are perfect for breakfast, evening snack cravings, or curbing your hunger on the go. This comfort recipe takes simple ingredients, is easy to prepare, and delivers lots of fiber. Approved for Ideal Protein phase 1 to 3. Make some right away and share your experience.
From biointelligentwellness.com
See details »


ZUCCHINI MUFFINS RECIPE WITH BROWN SUGAR / 25+ RECIPE ...
2021-11-10  · I was looking for a recipe with both brown sugar and oatmeal and came up with this!! Mom’s Zucchini Bread Recipe - the best recipe ever! • Food from foodfolksandfun.net. Bake bananas with butter and brown sugar until golden and delicious. A wonderful way to use the extra bounty of summer, an. Take one recipe for fabulous, spicy zucchini muffins and add a big scoop of cocoa. …
From pioneerwomanlaundry.blogspot.com
See details »


ZUCCHINI OATMEAL APPLESAUCE MUFFINS RECIPES
Spray muffin tin with non-stick cooking spray. Mix banana and zucchini. Add egg and applesauce. Combine well. In a seperate bowl, combine flour, baking soda, baking powder, oatmeal, salt and walnuts. Add dry ingredients to wet ingredients, stirring until just combined. Bake 25-30 minutes, or until a toothpick comes out clean.
From tfrecipes.com
See details »


VEGAN ZUCCHINI MUFFINS - EAT SOMETHING VEGAN
2021-11-07  · How to make Vegan Zucchini Muffins. 1. In a medium-sized bowl, whisk together the flour, baking powder, baking soda, and salt. Set aside. 2. In a large bowl, combine the sugar, oil, apple sauce, and plant milk. Whisk really well. 3. Add the flour mixture to …
From eatsomethingvegan.com
See details »


OATMEAL ZUCCHINI MUFFINS - RECIPES | COOKS.COM
Home > Recipes > oatmeal zucchini muffins. Tip: Try zucchini muffins for more results. Results 1 - 10 of 25 for oatmeal zucchini muffins. 1 2 3 Next. 1. ZUCCHINI OATMEAL MUFFINS. Preheat oven to 375°F. Measure ... flour, sugar, pecans, oatmeal, baking powder, salt and ... then stir in zucchini and oil. Stir egg mixture ... clean (about 25 minutes). Ingredients: 11 (cinnamon .. eggs .. flour ...
From cooks.com
See details »


Are you curently on diet or you just want to control your food's nutritions, ingredients? We will help you find recipes by cooking method, nutrition, ingredients...
Check it out »

Top Asked Questions

How do you make zucchini carrot oatmeal muffins?
In a medium sized mixing bowl, mix oil, applesauce, sugar, and eggs. Stir in the zucchini and carrots. Add flours, oats, baking powder, cinnamon, nutmeg, and salt. Mix just until combined. Gently fold in the raisins and walnuts. Fill the muffin cups about 3/4 full and bake for 16-18 minutes.
How to make banana zucchini oatmeal muffins for breakfast?
These Zucchini Banana Oatmeal Muffins are an incredible, healthy breakfast. Made with no refined sugar, oil or flour, they are wonderfully moist and perfect for on the go. Spray a muffin tin with cooking spray, grease with oil or line with muffin liners. Add almond butter and maple syrup to a small bowl.
How to make zucchini bread in a muffin pan?
In a medium bowl, stir together the zucchini, brown sugar, sugar, vegetable oil, eggs and vanilla. In a separate bowl, combine the flour, oats, baking powder, baking soda, salt, and cinnamon. Add the wet ingredients to the dry ingredients and stir until well combined. Scoop the batter into the muffin pan, filling each cup 2/3 of the way full.
What's the best way to make oatmeal muffins?
Zucchini carrot oatmeal muffins are so healthy for you. They are loaded with vegetables and fruit, making them a great snack for any age. Preheat oven to 375 degrees. Line or spray a regular size muffin tin with non stick cooking spray. In a medium sized mixing bowl, mix oil, applesauce, sugar, and eggs. Stir in the zucchini and carrots.

Related Search