Omelet Muffins Recipes
LOADED BAKED OMELET MUFFINS
Steps:
- Preheat the oven to 350F. Spray the muffin tins with cooking spray.
- In a large bowl whisk the eggs, season with salt and pepper.
- Mix in the remaining ingredients.
- Fill and place tins on a cookie sheet and bake 20 to 25 minutes, until set.
Nutrition Facts : ServingSize 2 omelets, Calories 165 kcal, Carbohydrate 2.5 g, Protein 14 g, Fat 11 g, SaturatedFat 4.5 g, Cholesterol 289 mg, Sodium 267 mg
OMELET MUFFINS
Baked omelet muffins. These muffins are easy to make, store well, and are portable.
Provided by Kirbie
Categories Breakfast
Time 30m
Number Of Ingredients 7
Steps:
- Preheat oven to 350°F. Grease the interior of a nonstick muffin pan.
- In a medium bowl, add eggs and milk. Whisk until uniform. Stir in cheese, bell peppers, spinach, salt, scallions and any other omelet ingredients you are adding.
- Scoop batter into muffin tin, filling them almost to the rim. You should have enough batter for 12 muffins.
- Bake for about 20-25 minutes, or until eggs are cooked. The muffins will initially be very puffy, but will sink back down when they cool.
- Use a thin spatula to loosen edges of muffins to remove them from the pan. Eat while warm. Store uneaten muffins in fridge or freezer.
Nutrition Facts : ServingSize 1 muffin, Calories 93 kcal, Carbohydrate 1 g, Protein 7 g, Fat 6 g, SaturatedFat 3 g, Cholesterol 134 mg, Sodium 160 mg, Sugar 1 g
OMELET MUFFINS
I make these muffins on a Sunday night and freeze them. I take a couple of them to work and just pop them in the microwave for 45 seconds to 1 minute.
Provided by Tracy Brown
Categories 100+ Breakfast and Brunch Recipes Eggs
Time 1h35m
Yield 24
Number Of Ingredients 10
Steps:
- Preheat the oven to 350 degrees F (175 degrees C). Lightly grease 2 muffin tins. Line a baking sheet with aluminum foil.
- Lay bacon strips in a single layer on the baking sheet. Bake in the preheated oven until browned and crisp, about 30 minutes. Reserve grease. Drain bacon slices on paper towels. Chop into small pieces.
- Transfer bacon grease to a skillet. Cook onion in the skillet over medium heat until transparent. Drain on paper towels.
- Whisk eggs and milk together in a bowl. Add bacon, onion, spinach, Colby Jack cheese, hot pepper sauce, Italian seasoning, salt, and pepper. Scoop mixture into muffin pans using an ice cream scoop, filling cups 3/4 full.
- Bake in the preheated oven until muffins harden at the edges, about 50 minutes.
Nutrition Facts : Calories 106.5 calories, Carbohydrate 1.9 g, Cholesterol 93.6 mg, Fat 7.8 g, Fiber 0.3 g, Protein 7.4 g, SaturatedFat 3.6 g, Sodium 273.7 mg, Sugar 0.7 g
PALEO OMELET MUFFINS
Muffins in a cup! Easy, yummy, and best of all hearty.
Provided by Becki
Categories 100+ Breakfast and Brunch Recipes Eggs Omelet Recipes
Time 35m
Yield 4
Number Of Ingredients 7
Steps:
- Preheat oven to 350 degrees F (175 degrees C). Grease 8 muffin cups or line with paper liners.
- Beat eggs together in a large bowl. Mix ham, bell pepper, onion, salt, black pepper, and water into the beaten eggs. Pour egg mixture evenly into prepared muffin cups.
- Bake in the preheated oven until muffins are set in the middle, 18 to 20 minutes.
Nutrition Facts : Calories 308.5 calories, Carbohydrate 6.8 g, Cholesterol 403.4 mg, Fat 20.5 g, Fiber 1.4 g, Protein 23.8 g, SaturatedFat 6.8 g, Sodium 1007.7 mg, Sugar 4 g
EASY OMELETTE CUPS RECIPE BY TASTY
Here's what you need: tater tots, eggs, milk, salt, pepper, your favorite omelette filling
Provided by Tasty Team
Categories Breakfast
Yield 12 cups
Number Of Ingredients 6
Steps:
- In a bowl, whisk together the eggs, milk, salt, and pepper.
- Push 3 tater tots in each cup of a non-stick muffin tin.
- Bake at 425°F (220°C) for 10 minutes. Remove from oven.
- Place your favorite omelette fillings in each muffin tin on top of the tater tots.
- Pour egg mixture into each muffin tin.
- Bake at 350°F (177°C) for 20 minutes, or until fully cooked!
- Enjoy!
BREAKFAST EGG OMELETTE MUFFINS RECIPE - (4.5/5)
Provided by mikeimmell
Number Of Ingredients 5
Steps:
- Preheat your oven to 375°F. Spray a regular 12 cup muffin tin with nonstick spray or use liners. Chop all your fillings and place a bit of each, including the cheese, into the bottom of the cups. Fill them about 2/3 to 3/4 of the way full. Beat eggs with the milk (you can skip the milk if you prefer), and season to your liking. Pour egg mixture into each cup, level with the pan edge. Bake 25 to 30 minutes. Muffins will puff up a little bit and brown around the edges. Cool before removing from muffin tin.
More about "omelet muffins recipes"
EASY LOADED BAKED OMELET MUFFINS RECIPE | EATINGWELL
2018-06-19 Preheat oven to 325 degrees F. Coat a 12-cup muffin tin with cooking spray. Cook bacon in a large skillet over medium heat until crisp, 4 to …
From eatingwell.com
Reviews 15Category Healthy Omelet RecipesRatings 16Calories 212 per serving
From eatingwell.com
Reviews 15Category Healthy Omelet RecipesRatings 16Calories 212 per serving
- Cook bacon in a large skillet over medium heat until crisp, 4 to 5 minutes. Remove with a slotted spoon to a paper towel-lined plate, leaving the bacon fat in the pan. Add broccoli and scallions and cook, stirring, until soft, about 5 minutes. Remove from heat and let cool for 5 minutes.
- Meanwhile, whisk eggs, cheese, milk, salt and pepper in a large bowl. Stir in the bacon and broccoli mixture. Divide the egg mixture among the prepared muffin cups.
- Bake until firm to the touch, 25 to 30 minutes. Let stand for 5 minutes before removing from the muffin tin.
OMELET MUFFINS RECIPE - FOOD FANATIC
2014-12-25 Directions. Preheat the oven to 350°F and grease a mini muffin pan (or line with paper liners) Heat the oil in a large skillet over medium high heat. …
From foodfanatic.com
3.1/5 (14)Total Time 37 minsCategory EggsCalories 88 per serving
From foodfanatic.com
3.1/5 (14)Total Time 37 minsCategory EggsCalories 88 per serving
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2017-01-18 Spray 18 muffin cups with cooking spray or line with silicone liners. Set aside. In a large bowl, whisk together eggs, milk, and seasoned salt. Stir in the ham, 1 cup of the cheese, the onion, and the bell peppers. Use an ice …
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LOADED OMELET MUFFINS RECIPE PUTS YOUR MUFFIN TIN TO …
2021-06-15 Preheat the oven to 350 degrees Fahrenheit. Lightly spray a 12-cup muffin tin with nonstick cooking spray. In a large bowl, crack all 12 eggs. Whisk to combine. Season with salt, pepper, and garlic, and stir to combine. Add the …
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AMAZING OMELET MUFFINS - TIPHERO
I chose onions, bell peppers, and diced ham. – Grease a 6 spot muffin tin. – Fill each muffin cup with cooked omelet ingredients. – Top with favorite shredded cheese. – Mix egg, milk, baking powder, oil, and salt & pepper in a bowl. – …
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DENVER OMELET BREAKFAST MUFFINS | THE RECIPE CRITIC
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2017-02-14 Baked to perfection in a muffin tin, these Breakfast Omelet Muffins are a great grab-and-go breakfast idea for you to try. Easy breakfast egg dishes are the perfect way to get yourself energized for the day. Made with Italian …
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EASY DENVER OMELET EGG MUFFINS - THE SUBURBAN …
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2018-08-25 Dice up the Ham and set aside. Crack 6 Large Eggs into a large measuring cup, add 2 TBSP of Heavy Whipping Cream, and whisk together. In a 12-Muffin Pan, spray lightly with Coconut Oil or Avocado Oil Cooking Spray …
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From health.clevelandclinic.org
From health.clevelandclinic.org
OMELET MUFFINS – A HEALTHY BREAKFAST RECIPE
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OMELETTE MUFFINS | SNACK RECIPES | GOODTO
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From cookingfrog.com
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MUFFIN TIN OMELETS EASY AND DELICIOUS - SOUTHERN PLATE
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2022-03-24 Instructions. Preheat the oven to 350 degrees F. Spray the muffin tins with cooking spray. In a large bowl whisk the eggs, season with salt and pepper. Mix in the remaining ingredients. Fill and place tins on a cookie sheet and bake 20 to 25 minutes, until set.
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OMELET MUFFINS — MOLLY'S BEST
2017-09-10 Preheat the oven to 350F. Spray the muffin tin with cooking spray. In a large bowl whisk the eggs and egg whites, season with salt and pepper. Mix in the remaining ingredients. Fill muffin tin and bake 20, until set. They last in the fridge for about 3 days! 2 omelet muffins is about 150 calories so pair with fruit on the side!
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OMELET MUFFINS & SILICONE MUFFIN PAN REVIEW - MINI VAN DREAMS
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OMELET MUFFINS - ANITA'S TABLE TALK
Preheat the oven to 350 degrees. Grease a nonstick muffin tin or line with parchment or silicone cupcake liners. In a medium skillet, saute vegetables and allow them to cool before adding to the egg mixture. In a medium bowl, whisk the eggs with milk until well combined. Stir in cheese, mushrooms, bell peppers, ham, spinach, green onions ...
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OMELET MUFFINS RECIPES | SPARKRECIPES
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From ketogoodeats.com
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2019-05-11 Preheat oven to 400 degrees Fahrenheit. Spray a muffin tin liberally with non-stick cooking spray. In medium-sized bowl, add eggs and heavy whipping cream, and whisk gently to scramble eggs. Add in remaining ingredients and stir to combine. Divide mixture evenly among cups of the muffin tin.
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MINI OMELETTE MUFFINS - DO IT ALL WORKING MOM
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From doitallworkingmom.com
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OMELET MUFFIN RECIPE | OPENFIT
2020-12-07 Preheat oven to 350° F. Place 12 paper liners in a 12-cup muffin pan; lightly coat with spray. Set aside. Thinly slice onion. Chop mushroom and turkey bacon. Set aside. Separate 8 egg yolks from 8 egg whites. Reserve yolks for another recipe. Add egg whites and remaining 6 whole eggs to a large mixing bowl; lightly beat.
From openfit.com
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From recipes.net
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EGG MUFFIN OMELETTE RECIPE (FREEZER FRIENDLY) | HOMEMADE
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From homemadeandyummy.com
From homemadeandyummy.com
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