Ooo Mami Sweet And Spicy Dip And Marinade Recipes
SWEET AND SPICY SHRIMP MARINADE
Provided by Food Network
Time 5m
Yield 1 1/4 cups
Number Of Ingredients 5
Steps:
- Whisk together the oil, honey, lime juice, soy sauce and Sriracha in a medium bowl. Use as a quick marinade for peeled shrimp before grilling.
"OOO-MAMI" SWEET AND SPICY DIP AND MARINADE
A top secret ingredient (salsa verde) gives this fusion sauce a different element that will have you saying, OOO-MAMI! Serve as a dipping sauce for pot stickers, egg rolls, or fried chicken. Use as a marinade for grilled meats and seafood; fantastic with chicken, pork, and shrimp.
Provided by Jose Napoleon Cuasay Artiaga I
Categories Side Dish Sauces and Condiments Recipes Sauce Recipes
Time 1h10m
Yield 8
Number Of Ingredients 9
Steps:
- Shake soy sauce, salsa verde, sugar, lime juice, cilantro, water, sriracha, ginger, and rice vinegar together in a container with a tight-fitting lid until sugar is dissolved. Refrigerate to allow flavors to blend, about 1 hour.
Nutrition Facts : Calories 20.2 calories, Carbohydrate 4.6 g, Fiber 0.2 g, Protein 0.5 g, Sodium 542.8 mg, Sugar 3.5 g
HOT AND SPICY MARINADE
I found this copycat recipe off the internet. The marinade is enough for 2 small meals. This would be ideal for OMAC
Provided by Abby Girl
Categories Pork
Time 15m
Yield 1 3/4 cup
Number Of Ingredients 11
Steps:
- Combine the ingredients for the marinade in a zip lock bag. Add the meat and marinate.
Nutrition Facts : Calories 735.7, Fat 29.7, SaturatedFat 3.8, Sodium 3578, Carbohydrate 109.3, Fiber 13.1, Sugar 47.7, Protein 15.1
EASY SWEET AND SPICY MARINADE
Sweet & Spicy. Easy. Lots of compliments on this. Good with chicken, beef, and pork. I have used it on chicken legs, boneless skinless chicken thighs, pork chops, and tri-tip.
Provided by Miss Genevieve
Categories Meat
Time 2h
Yield 3/4 Cup
Number Of Ingredients 3
Steps:
- mix ingredients in a bowl. Rinse chicken, place in marinade, stir to coat. Transfer to ziplock or leave in covered dish to marinade. Marinade in the refrigerator 2-24 hours.
- You can also place meat with marinade in a Ziploc and freeze it. The meat would then marinate while thawing whenever you decide to cook it.
- Grill meat to your liking.
Nutrition Facts : Sodium 18603.8
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