Open House Punch Recipes

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OPEN HOUSE PUNCH



Open House Punch image

Janice Wilson of Manfield, Pennsylvania stirs up this sunny mixture for a crowd. "It's great for parties and weddings. I use tea bags rather than instant tea when brewing the tea for a stronger flavor," she notes.

Provided by Taste of Home

Time 10m

Yield 85 servings (4 gallons).

Number Of Ingredients 7

6 quarts water
10 cups brewed tea
5 cups sugar
4 cans (12 ounces each) frozen orange juice concentrate, thawed
4 cans (12 ounces each) frozen lemonade concentrate, thawed
1 can (12 ounces) frozen pineapple juice concentrate, thawed
4 liters ginger ale, chilled

Steps:

  • In a large container, combine the first six ingredients; stir until sugar is dissolved. Cover and refrigerate until chilled. Just before serving, transfer to a punch bowl. Stir in ginger ale.

Nutrition Facts : Calories 83 calories, Fat 0 fat (0 saturated fat), Cholesterol 0 cholesterol, Sodium 5mg sodium, Carbohydrate 21g carbohydrate (21g sugars, Fiber 0 fiber), Protein 0 protein.

OPEN HOUSE PUNCH



Open House Punch image

Make and share this Open House Punch recipe from Food.com.

Provided by Tona C.

Categories     Punch Beverage

Time 15m

Yield 12 serving(s)

Number Of Ingredients 5

2 cups whiskey
4 (16 ounce) bottles 7-up
3/4 cup fresh lemon juice
1 (6 ounce) can frozen orange juice
2 (6 ounce) cans frozen lemonade

Steps:

  • Chill all ingredients. Add 7-UP just before serving. Garnish with orange and lemon slices.

Nutrition Facts : Calories 235.8, Fat 0.1, Sodium 15.6, Carbohydrate 36.7, Fiber 0.2, Sugar 33.2, Protein 0.6

OPEN HOUSE PUNCH



Open House Punch image

A great punch for almost any party. This punch gets a kick from Southern Comfort. I'm posting the recipe as found squirreled away in my Mom's recipe box ... add more Southern Comfort to taste.

Provided by Chef_Lanfear

Categories     Punch Beverage

Time 10m

Yield 126 oz, 15 serving(s)

Number Of Ingredients 8

3/4 liter Southern Comfort (1 fifth)
3 liters Sprite (or other lemon-lime soda)
6 ounces fresh lemon juice
6 ounces lemonade concentrate (thawed in refrigerator)
6 ounces orange juice concentrate (thawed in refrigerator)
orange slice (garnish)
lemon slice (garnish)
ice

Steps:

  • Chill all ingredients.
  • Mix all ingredients in punch bowl except soda.
  • Add ice.
  • Add soda and gently stir.
  • Garnish with lemon and orange slices.
  • Enjoy!

Nutrition Facts : Calories 267.7, Fat 0.1, Sodium 20.2, Carbohydrate 32.9, Fiber 0.2, Sugar 29.4, Protein 0.5

OPEN HOUSE FRUIT PUNCH



Open House Fruit Punch image

Number Of Ingredients 5

6 cups orange juice concentrate chilled
1 cup pineapple juice chilled
2/3 cup red maraschino cherry maraschino cherry juice
1 (12-ounce) can lemon-lime soda chilled
Ice ring (optional) made with maraschino cherries and orange slices

Steps:

  • In a large chilled punch bowl, stir together orange juice, pineapple juice and maraschino cherry juice or grenadine syrup.To serve, stir in soda. Add ice ring. Serve in punch cups.*One 16-oz. jar maraschino cherries will contain about 2/3 cup juice.

Nutrition Facts : Nutritional Facts Serves

OPEN HOUSE PUNCH RECIPE - (4/5)



Open House Punch Recipe - (4/5) image

Provided by c0rprn

Number Of Ingredients 7

Up to one fifth of Southern Comfort
3 qts 7-Up
6 oz fresh lemon juice
1 (6 oz) can frozen lemonade
1 (6 oz) can frozen orange juice
red food coloring
orange and lemon slices for garnish

Steps:

  • Chill ingredients. Mix in punch bowl with 7-Up last. Add enough Southern Comfort to make in to your liking. Add red food coloring to your liking. Stir and float block of ice. Garnish with lemon and orange slices.

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