ORANGE HONEY BBQ WINGS
These Orange Honey BBQ Wings are coated in the best citrusy sauce you've ever had! Each wing is crisp on the outside, tender in the middle, and sinfully delicious all over! You can air fry, bake or grill these, and they come out perfect every time!
Provided by Jocelyn Delk Adams
Categories Appetizer Main Course
Time 1h30m
Number Of Ingredients 15
Steps:
- In a small bowl, whisk together salt, black pepper, paprika, garlic powder, onion powder and cayenne until combined.
- In a large bowl, pat dry chicken wings with a paper towel then sprinkle with baking powder to make sure they stay dry.
- Then sprinkle on seasoning mix in two intervals until chicken is thoroughly coated.
- Line all the wings onto a parchment lined baking sheet. Bake in a preheated oven at 425°F (220°C) for 20 minutes. After 20 minutes, remove the wings and flip them to the other side. Return to the oven and bake for another 25 minutes. While wings are baking, prepare the Honey BBQ Sauce.
- Set your air fryer temperature to 400 degrees. Spray rack using a cooking oil spray and arrange chicken wings evenly on the rack. Make sure you don't overcrowd the wings so they can cook evenly.
- Allow wings to cook for 15-17 mins making sure to flip halfway. They should be pretty much done.
- Oil your grill rack, preheat to medium heat (about 350) and grill your wings for about 12 minutes. Turn your wings occasionally to help slowly render the fat and cook the flesh without burning.
- Place the wings on direct heat to get charred marks if desired when they are close to being done.
- Add butter to a medium sized pot over medium heat until it melts then add garlic and cook until fragrant for about 30 seconds.
- Next add bbq sauce, honey, Florida's Natural Orange Juice, brown sugar and cayenne pepper.
- Allow the sauce to simmer then decrease the heat to a low and continue stirring allowing the flavors to come together, for about another 10 minutes.
- When the wings have finished baking, air frying or grilling, place them all into a large bowl. Pour the Orange Honey BBQ Sauce over the wings, then toss the wings to completely coat.
- Now return the wings to an oven or air fryer to get that sauce super sticky. Add them to a parchment paper lined baking sheet and bake for about 7-8 minutes on 400 degrees or in the air fryer at 400 degrees. The sauce should be sticky, caramelized and bubbly.
Nutrition Facts : Calories 325 kcal, Carbohydrate 37 g, Protein 15 g, Fat 14 g, SaturatedFat 4 g, TransFat 1 g, Cholesterol 62 mg, Sodium 726 mg, Fiber 1 g, Sugar 33 g, UnsaturatedFat 8 g, ServingSize 1 serving
ORANGE-HENNY BBQ WINGS
This recipe is more about the sauce. You can fry your wings, grill them, however you'd like to prepare them. Just toss them in that delicious Orange-Henny sauce, and get your life.
Provided by Chef Resha
Time 1h20m
Number Of Ingredients 27
Steps:
- pre-heat your oven to 425 degrees. mix all of the dry ingredients together until combined, sprinkle over the chicken until coated. you may or may not need all of this mixture, just make sure each piece is covered nicely. Bake the chicken for 20 minutes. Flip the chicken over and bake an additional 20 minutes. Flip one last time and bake for 10-15 minutes or until completely crispy. Toss with the Orange-Henny BBQ Sauce.
- Put everything in a pot over medium/medium-low heat, bring to a simmer, stirring occasionally. Once sauce has reduced and thickened (should take about 20-30 minutes), turn off the heat and hit it with one final splash of Henny (about 1oz). Store leftover sauce in an air-tight container and use it for something else. Will keep for a week.
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