Orange Pineapple Ice Recipes

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ORANGE-PINEAPPLE ICE



Orange-Pineapple Ice image

Add whole milk to remaining portion of freezer, if any. This is delicious. An old family recipe that I get a lot of compliments on.

Provided by Donean

Categories     Desserts     Fruit Dessert Recipes     Pineapple Dessert Recipes

Time 45m

Yield 32

Number Of Ingredients 3

1 (14 ounce) can sweetened condensed milk
1 (8 ounce) can crushed pineapple
1 gallon orange soda

Steps:

  • Combine condensed milk, pineapple and orange soda in freezer canister of ice cream maker. Freeze according to manufacturer's directions.

Nutrition Facts : Calories 106.4 calories, Carbohydrate 23.9 g, Cholesterol 4.2 mg, Fat 1.1 g, Fiber 0.1 g, Protein 1 g, SaturatedFat 0.7 g, Sodium 31.3 mg, Sugar 7.7 g

ORANGE-PINEAPPLE COOLER



Orange-Pineapple Cooler image

Provided by Bobby Flay

Number Of Ingredients 5

4 cups freshly squeezed orange juice
3 cups fresh pineapple juice
2 cups sparkling water
Ice cubes
Orange slices, for garnish

Steps:

  • Mix together the juices and soda and pour into tall icefilled glasses. Garnish with orange slices.

ORANGE PINEAPPLE DESSERT



Orange Pineapple Dessert image

"This fluffy salad goes over well at church dinners and potlucks," relates Shirley Radtka from Massillon, Ohio. "I've shared the recipe many times."

Provided by Taste of Home

Categories     Desserts

Time 10m

Yield 18 servings.

Number Of Ingredients 8

2 packages (.3 ounce each) sugar-free orange gelatin
2 cups boiling water
16 ice cubes (about 3 cups)
1 can (20 ounces) unsweetened crushed pineapple, drained
1 can (11 ounces) mandarin oranges, drained and cut into pieces
1 cup fat-free sour cream
1 carton (12 ounces) frozen reduced-fat whipped topping, thawed
1 prepared angel food cake (8 to 10 ounces), cut into 1-inch cubes

Steps:

  • In a bowl, dissolve gelatin in boiling water. Add ice cubes and stir until slightly thickened. Remove any unmelted ice. Stir in pineapple and oranges. Stir in sour cream until blended. Fold in whipped topping and cake cubes until well coated. Spoon into an ungreased 13-in. x 9-in. dish; cover and refrigerate until serving.

Nutrition Facts : Calories 0g saturated fat (0 sugars.

ORANGE-PINEAPPLE ICE



Orange-Pineapple Ice image

This creamy orange and pineapple frozen dessert is made in an ice cream maker. It's an old family recipe that I get a lot of compliments on. Add whole milk to the remaining portion in the freezer, if any.

Provided by Allrecipes Member

Categories     Pineapple Desserts

Time 45m

Yield 32

Number Of Ingredients 3

1 (14 ounce) can sweetened condensed milk
1 (8 ounce) can crushed pineapple
1 gallon orange soda

Steps:

  • Combine condensed milk, pineapple, and orange soda in the freezer canister of an ice cream maker. Freeze according to manufacturer's directions.

Nutrition Facts : Calories 106.4 calories, Carbohydrate 23.9 g, Cholesterol 4.2 mg, Fat 1.1 g, Fiber 0.1 g, Protein 1 g, SaturatedFat 0.7 g, Sodium 31.3 mg, Sugar 7.7 g

ORANGE PINEAPPLE CRUSH SHERBET



Orange Pineapple Crush Sherbet image

This is a recipe that I have made many of times and have always had good results. I sometimes leave out the pineapple and just have orange sherbet. Easy to make and excellent all around with the family. Note: use chilled orange soda for better results.

Provided by Marsha D.

Categories     Frozen Desserts

Time 30m

Yield 16 serving(s)

Number Of Ingredients 3

1 (2 liter) bottle orange soda, chilled
2 (14 ounce) cans sweetened condensed milk
20 ounces crushed pineapple (optional)

Steps:

  • Combine all ingredients in a bowl. Mix to combine.
  • Pour into ice cream freezer container.
  • Freeze according to manufacturer's directions.

Nutrition Facts : Calories 222.2, Fat 4.3, SaturatedFat 2.7, Cholesterol 16.9, Sodium 78.7, Carbohydrate 43.1, Sugar 27, Protein 3.9

ORANGE PINEAPPLE DELIGHT



Orange Pineapple Delight image

A spoonful of Pat Coauette's pudding, with its pineapple and coconut flavor and sunny orange color, is a sweet reminder of warmer climates. "This is especially good in summer because it's so refreshing," she writes from Crookston, Minnesota.

Provided by Taste of Home

Categories     Desserts

Time 20m

Yield 4 servings.

Number Of Ingredients 8

1 can (8 ounces) unsweetened crushed pineapple
1 package (0.8 ounces) sugar-free cook-and-serve vanilla pudding mix
2/3 cup nonfat dry milk powder
1 cup orange juice
1/2 teaspoon coconut extract
1/2 cup miniature marshmallows
1/2 cup reduced-fat whipped topping
4 teaspoons sweetened shredded coconut, toasted

Steps:

  • Drain pineapple, reserving juice; set pineapple aside. Add enough water to reserved juice to equal 3/4 cup. In a saucepan, combine the pudding mix, milk powder, orange juice and juice mixture. Cook and stir until mixture comes to a full boil. Remove from the heat; stir in coconut extract. Cool for 5 minutes. Stir in marshmallows until melted. Fold in pineapple. Transfer to four individual serving dishes. Cover and refrigerate for 2 hours. Garnish with whipped topping and coconut.

Nutrition Facts :

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