Owens Chili Dip Recipes

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HORMEL CHILI DIP



Hormel Chili Dip image

This is such a quick and very tasty recipe. Great for parties and/or sports gatherings. Your guests will love this hearty dip!

Provided by zanaChef

Categories     Very Low Carbs

Time 5m

Yield 12 serving(s)

Number Of Ingredients 4

1 (16 ounce) can hormel chili without beans
1 (8 ounce) package cream cheese
1 (16 ounce) package shredded mild cheddar cheese or 1 (16 ounce) package sharp cheddar cheese
nacho chips or Frito Scoops, to serve

Steps:

  • Microwave cream cheese for 1 minute in 12" x 12" pyrex dish or glass pie dish.
  • Remove and spread cream cheese to cover bottom of dish.
  • Next pour the hormel chili on top of the cream cheese.
  • Lastly, layer with the shredded cheddar cheese.
  • Microwave for 3 minutes or until cheese has melted.
  • Serve with nacho chips or scoop frito's.

Nutrition Facts : Calories 262, Fat 21.7, SaturatedFat 12.5, Cholesterol 68.5, Sodium 443, Carbohydrate 3.6, Sugar 0.8, Protein 13.4

CHILI CHEESE DIP III



Chili Cheese Dip III image

This quick, easy chili cheese dip is a little different from most, and is sure to be a favorite!

Provided by Kathy Rogers

Categories     Appetizers and Snacks     Dips and Spreads Recipes     Cheese Dips and Spreads Recipes

Time 10m

Yield 15

Number Of Ingredients 4

2 (8 ounce) packages cream cheese, softened
1 (15 ounce) can chili without beans
16 ounces shredded Cheddar cheese
1 (13.5 ounce) package nacho-flavor tortilla chips

Steps:

  • Spread cream cheese on the bottom of a microwave-safe dish. Spread a layer of chili over the cream cheese. Finish with a layer of shredded cheddar cheese. Microwave for 5 minutes or until the cheese melts. Serve with spicy nacho tortilla chips.

Nutrition Facts : Calories 378.6 calories, Carbohydrate 18.9 g, Cholesterol 69.6 mg, Fat 27.8 g, Fiber 1.5 g, Protein 13.9 g, SaturatedFat 14.2 g, Sodium 546.3 mg, Sugar 1.6 g

CHILI DIP



Chili Dip image

I've had this recipe for a long time. It's great for parties and football get-togethers. With just three ingredients, it's very easy to prepare. Serve it hot with your favorite corn chips.

Provided by Judy H

Categories     Appetizers and Snacks     Dips and Spreads Recipes     Cheese Dips and Spreads Recipes     Hot Cheese Dip Recipes

Time 10m

Yield 32

Number Of Ingredients 3

1 (8 ounce) package cream cheese, softened
1 (15 ounce) can chili without beans
1 (10 ounce) can diced tomatoes with green chile peppers, drained

Steps:

  • In a medium, microwave safe bowl, mix cream cheese, chili without beans and diced tomatoes with green chile peppers.
  • Microwave cream cheese mixture on high 1 minute. Remove from microwave, stir and repeat until the mixture is hot and thoroughly blended.

Nutrition Facts : Calories 36.5 calories, Carbohydrate 1.5 g, Cholesterol 9.7 mg, Fat 2.8 g, Fiber 0.3 g, Protein 1.5 g, SaturatedFat 1.7 g, Sodium 109.8 mg, Sugar 0.2 g

OWENS SAUSAGE CHILI



Owens Sausage Chili image

This came from the coupon section of the newspaper :-) It is an Owens original recipe... I think you will enjoy it if you're looking for some good tasty and VERY easy-to-make chili!

Provided by piranhabriana

Categories     Pork

Time 45m

Yield 4-6 serving(s)

Number Of Ingredients 8

1 lb owens hot sausage
1 (15 ounce) can tomato sauce
3/4 cup water
1 cup onion, diced
1 cup green bell pepper, diced
1 tablespoon chili powder
1 teaspoon cumin
3/4 teaspoon garlic powder

Steps:

  • Brown& crumble sausage in large skillet.
  • Add onion and cook till tender and sausage is no longer pink, carefully drain off excess drippings.
  • Blend seasonings and green peppers into sausage mixture.
  • Add remaining ingredients and simmer over medium to low heat for 20 to 25 minutes.

OKLAHOMA RANCHERS STEAK CHILI DIP



Oklahoma Ranchers Steak Chili Dip image

Celebrate the cowboy culture with big, bold taste. This chili dip is packed with hearty flavors that work double-duty on game day appetites, including savory beef sirloin, melted cheese and McCormick® Original Chili Seasoning Mix.

Provided by McCormick Spice

Categories     Trusted Brands: Recipes and Tips     McCormick®

Time 45m

Yield 18

Number Of Ingredients 8

1 tablespoon vegetable oil
1 pound boneless beef sirloin steak, cut into 1/2-inch cubes
1 medium onion, chopped
1 medium red bell pepper, chopped
1 (16 ounce) can black beans, rinsed and drained
1 (14.5 ounce) can diced tomatoes, drained
1 (1.25 ounce) package McCormick® Original Chili Seasoning Mix
1 (8 ounce) package processed cheese product, cubed

Steps:

  • Heat oil in large skillet on medium-high heat. Add beef; cook 4 minutes or until browned on all sides. Remove from skillet.
  • Stir onion and bell pepper into same skillet; cook and stir 3 minutes or until tender. Stir in beans, tomatoes and Seasoning Mix. Bring to boil, stirring occasionally.
  • Return beef to skillet. Reduce heat to low; cover and simmer 15 minutes. Add cheese; cook and stir 5 minutes longer or until beef is tender and cheese is melted.

Nutrition Facts : Calories 119 calories, Carbohydrate 8.2 g, Cholesterol 19.9 mg, Fat 5.3 g, Fiber 2.6 g, Protein 8.8 g, SaturatedFat 2.8 g, Sodium 419.9 mg, Sugar 1.9 g

CINCINNATI CHILI DIP



Cincinnati Chili Dip image

Cincinnati brings you this classic chili dip--with a McCormick® twist! Mix lean ground beef with McCormick® Original Chili Seasoning Mix and cinnamon. Top with Cheddar cheese, onion and serve warm. Master your dip-dunking skills with pasta chips or potato chips.

Provided by McCormick Spice

Categories     Trusted Brands: Recipes and Tips     McCormick®

Time 30m

Yield 26

Number Of Ingredients 6

1 pound lean ground beef
1 (1.25 ounce) package McCormick® Chili Seasoning
1 teaspoon McCormick® Ground Cinnamon
1 (15 ounce) can tomato sauce
½ cup shredded Cheddar cheese
¼ cup chopped onion

Steps:

  • Brown ground beef in large skillet on medium-high heat until beef is no longer pink, about 5 minutes. Drain fat.
  • Stir tomato sauce, chili seasoning, and cinnamon into the skillet. Bring to boil. Reduce heat to low; simmer 10 minutes. Sprinkle with Cheddar cheese and onion.

Nutrition Facts : Calories 51.4 calories, Carbohydrate 1.9 g, Cholesterol 13.7 mg, Fat 2.9 g, Fiber 0.6 g, Protein 4.2 g, SaturatedFat 1.3 g, Sodium 155.7 mg, Sugar 0.9 g

CHEESY CHILI DIP



Cheesy Chili Dip image

Three ingredients are all Amy adds to a few cups of chili to create this fast-to-fix snack. Simply zap the lip-smacking appetizer in the microwave, serve it with tortilla chips and stand back as the zesty party-pleaser disappears.

Provided by Taste of Home

Categories     Appetizers

Time 15m

Yield 5 cups.

Number Of Ingredients 5

2 cups Four-Bean Taco Chili
1 cup salsa
1 can (4 ounces) chopped green chilies
1 package (16 ounces) process cheese (Velveeta), cubed
Tortilla chips

Steps:

  • In a microwave-safe bowl, combine the chili, salsa, chilies and cheese. Cover and microwave on high for 3-4 minutes or until cheese is melted, stirring occasionally. Serve with tortilla chips. ,

Nutrition Facts :

OWEN'S CHILI DIP



Owen's Chili Dip image

A late friend of mine brought this to a party, and I demanded the recipe. Yum!

Provided by Susan Oppat @ypsicook

Categories     Other Appetizers

Number Of Ingredients 4

3 15 oz. can(s) hormel chili with no beans (may use hot chili)
1 cup(s) sharp grated cheddar cheese
6 ounce(s) softened cream cheese
2 - bags of fritos™ scoops chips

Steps:

  • Mix chili and cream cheese in a casserole dish, and top with grated cheddar.
  • Bake in the oven at 350 degrees about 35 min., or microwave until hot and cheese is melted - although the microwave makes the cheddar greasier. If you use the oven, bake until top begins to brown.
  • Serve with Fritos ™ Scoops while hot. Goes like wildfire at a party.

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