Passover Cheesecake With Strawberry Sauce Recipes

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PASSOVER CHEESECAKE



Passover Cheesecake image

Make and share this Passover Cheesecake recipe from Food.com.

Provided by dojemi

Categories     Cheesecake

Time 1h20m

Yield 12 serving(s)

Number Of Ingredients 6

4 (8 ounce) packages cream cheese
6 eggs
1 cup sugar
1 can chocolate macaroons
1/2 cup ground almonds
4 tablespoons melted butter

Steps:

  • In processor: Combine the macaroons, ground almonds and butter.
  • Shape crust in 10 inch springform pan.
  • Mix together the cream cheese, eggs and sugar.
  • Add cheese mixture to crust.
  • Bake@ 350 degrees for 1 hour or till set.
  • Make one day ahead.
  • Refrigerate.
  • Can be topped with fresh fruit.

Nutrition Facts : Calories 421.9, Fat 34.7, SaturatedFat 20, Cholesterol 199.1, Sodium 286.1, Carbohydrate 19.6, Fiber 0.5, Sugar 17.2, Protein 9.7

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