Pasta With Fresh Vegetables Recipes
PASTA WITH FRESH VEGETABLES
Looking for a recipe with summer flavor? This delicious vegetable pasta dish is so easy to prepare and a great way to use up your garden-fresh veggies. It's also hearty and nutritious but still lower in fat and calories! -Laurie Couture, Swanton, Vermont
Provided by Taste of Home
Categories Side Dishes
Time 35m
Yield 6 servings.
Number Of Ingredients 14
Steps:
- Cook pasta according to package directions; drain. , Meanwhile, in a large nonstick skillet, saute carrots in oil until crisp-tender. Add garlic; cook 1 minute longer. Stir in tomatoes, broccoli, squash, green pepper and seasonings. Bring to a boil. Reduce heat; simmer, uncovered, until vegetables are tender, 8-10 minutes., Stir in pasta; sprinkle with cheese.
Nutrition Facts : Calories 205 calories, Fat 4g fat (1g saturated fat), Cholesterol 1mg cholesterol, Sodium 244mg sodium, Carbohydrate 37g carbohydrate (6g sugars, Fiber 4g fiber), Protein 7g protein.
PASTA WITH FRESH VEGETABLES AND MOZZARELLA
Steps:
- Bring water to a boil for the pasta. In a serving mixing bowl combine the tomatoes, scallions and mozzarella and set aside. Add fresh pasta to water and cook quickly just until al dente; drain and place in serving bowl. In a medium size skillet melt butter with olive oil. Add watercress and arugula and saute for a couple of minutes just to wilt. Add yellow bell pepper and saute a minute just to begin cooking and remove from heat. Add arugula mixture and toss the ingredient together with salt and pepper red flakes. Transfer to a bowl and sprinkle fresh radish and cucumbers on top.
PASTA WITH VEGETABLES
You can include almost any vegetables you have in your fridge in this recipe. It is popular even with those who normally scorn vegetarian food.
Provided by Danielle
Categories Main Dish Recipes Pasta
Time 25m
Yield 4
Number Of Ingredients 11
Steps:
- Mix together the oil, vinegar, basil, oregano, salt and pepper. Set aside.
- Bring a large pot of salted water to boil; add rotini and bring to a boil again. Cook until rotini is al dente; drain well. Return the rotini to the pot.
- While rotini is cooking heat oil in a frying pan and saute red bell pepper, green bell pepper, garlic and carrots. Cook until vegetables are softened. Place the broccoli in the frying pan and cook another 2 minutes.
- Pour the cooked vegetables into the pot with the pasta. Pour the vinaigrette over the pasta and vegetables. Toss to distribute vegetables and vinaigrette evenly.
Nutrition Facts : Calories 516.4 calories, Carbohydrate 72.5 g, Fat 19.7 g, Fiber 6 g, Protein 13 g, SaturatedFat 2.8 g, Sodium 44.4 mg, Sugar 6.5 g
PASTA WITH FRESH VEGETABLES AND MOZZARELLA
Steps:
- Bring water to a boil for the pasta. In a serving mixing bowl combine the tomatoes, scallions and mozzarella and set aside. Add fresh pasta to water and cook quickly just until al dente; drain and place in serving bowl. In a medium size skillet melt butter with olive oil. Add watercress and arugula and saute for a couple of minutes just to wilt. Add yellow bell pepper and saute a minute just to begin cooking and remove from heat. Add arugula mixture and toss the ingredients together with salt and pepper red flakes. Transfer to a bowl and sprinkle fresh radish and cucumbers on top.
SEASIDE PASTA WITH VEGETABLES
When you combine feta and lemon with a salmon pasta, is there anything better? Add a healthy dose of broccoli, grape tomatoes and an easy-to-follow recipe, and you've reached perfection.
Provided by Publix Aprons
Categories Trusted Brands: Recipes and Tips Publix Aprons
Time 25m
Yield 4
Number Of Ingredients 12
Steps:
- Prepare pasta following package instructions.
- Preheat large saute pan on medium-high 2-3 minutes. Place oil in pan. Season salmon with salt; cook 1-2 minutes on each side or until browned.
- Add garlic, tomatoes, broccoli, and broth; cook and stir 3-4 minutes or until salmon separates easily with a fork. Cut salmon into small bite-size pieces.
- Add pasta, lemon juice and zest, feta, dill, and red pepper flakes; toss to combine. Serve.
Nutrition Facts : Calories 483.7 calories, Carbohydrate 52.6 g, Cholesterol 61.3 mg, Fat 17.7 g, Fiber 5.3 g, Protein 33.4 g, SaturatedFat 4.9 g, Sodium 847.4 mg, Sugar 2.8 g
FETTUCCINE WITH FRESH VEGETABLES
Make and share this Fettuccine With Fresh Vegetables recipe from Food.com.
Provided by Daisy58
Categories < 30 Mins
Time 25m
Yield 1 cup, 4 serving(s)
Number Of Ingredients 8
Steps:
- Prepare pasta according to package directions.
- Meanwhile heat oil in large skillet over medium heat.Add vegetables and Mrs. Dash Garlic and Herb seasoning.
- Cook and stir about 8 minutes.
- Toss together hot pasta, vegetables and lemon juice. Mix in cheese and stir.
More about "pasta with fresh vegetables recipes"
10 PASTA RECIPES THAT HAVE PLENTY OF VEGGIES - KITCHN
From thekitchn.com
Estimated Reading Time 3 mins
- Farmers Market Pasta. This recipe is really more of a template: Sauté all the fresh veggies you have and boil up your favorite shape of pasta, make a quick white wine sauce, toss everything together, and dig in.
- Pan-Roasted Cauliflower Pasta with Smoky Tomato Sauce. This dish is more about the smoky, tender cauliflower than the noodles, which is exactly why we love it.
- Lemony Broccoli Pasta. This simple pasta is not only loaded with broccoli, but it’s also finished with a cup of peas that are stirred in at the end to add a bit more color and veggie power.
- One-Pot Cabbage & Sausage Pasta. Cabbage used to be the underdog of the veggie world, but it seems like we’re finally catching on to its greatness. Here, wilted ribbons of cabbage sneak their way into the mess of egg noodles to add bulk, texture, and earthy flavor.
- Orzo with Caramelized Fall Vegetables & Ginger. Kale, sweet potatoes, mushrooms, and onion join forces in this colorful, ginger-spiked pasta. It’s worth cooking up a little extra, as leftovers make a great lunch.
- Mushroom and Garlic Spaghetti Dinner. A whole pound of mushrooms goes into this easy spaghetti dinner, which not only adds nutrition but also gives it serious umami flavor.
- Broccolini, Chicken Sausage, and Orzo Skillet. Since orzo is so quick-cooking, it makes a great contender for a simple, one-skillet dinner. If you can’t get your hands on Broccolini, the same amount of broccoli florets can easily be substituted.
- Rigatoni with Winter Squash and Kale. Both winter squash and kale can have a tendency to feel a bit heavy if they aren’t seasoned properly. Here, a big splash of white wine solves that problem by adding acidity and brightness.
- Pasta with Shaved Brussels Sprouts and Pancetta. Shaved Brussels sprouts and salty pancetta make up the bulk of this spaghetti dish rather than the other way around.
- Creamy Zucchini Fettuccine. This lightened-up version of the classic cuts back on the butter and cream and adds plenty of diced zucchini to the mix to lend color and nutrition to the pot.
PASTA WITH FRESH VEGETABLES RECIPE | EAT SMARTER USA
2016-03-15 In a large bowl toss all of the vegetables with the oil. Season with salt, pepper, and chopped basil. Transfer the vegetable mixture to a large baking sheet and arrange in a single layer. Bake until the vegetables are tender-crisp, about …
From eatsmarter.com
Servings 6Total Time 32 mins
From eatsmarter.com
Servings 6Total Time 32 mins
PASTA SALAD WITH FRESH VEGETABLES - (EⓋR) EASY VEGGIE RECIPES
2020-07-07 The longer the pasta sits in the vinaigrette the softer it becomes. This means that if you overcook the pasta you better eat it quick since by the end of the week it is at risk of becoming a mushy mess. Pasta Salad Variations. Pasta salad benefits from any and all fresh vegetables you enjoy. Personally I really like putting in cherry tomatoes ...
From easyveggie.recipes
From easyveggie.recipes
PASTA WITH FRESH VEGETABLES RECIPE - FOOD NEWS
Bring a pot of water to a boil. Add pasta and cook until al dente, according to package directions. Drain pasta when done and reserve 1/2 cup of cooking liquid. In a large bowl add cooked pasta, roasted vegetables, basil pesto, and 1/2 cup of reserved cooking liquid. Toss to coat. Serve. Top with additional parmesan cheese if desired.
From foodnewsnews.com
From foodnewsnews.com
PASTA WITH FRESH VEGETABLES RECIPE: HOW TO MAKE IT
Directions. Cook pasta according to package directions; drain. Meanwhile, in a large nonstick skillet, saute carrots in oil until crisp-tender. Add garlic; cook 1 minute longer. Stir in tomatoes, broccoli, squash, green pepper and seasonings. Bring to a boil. Reduce heat; simmer, uncovered, until vegetables are tender, 8-10 minutes.
From stage.tasteofhome.com
From stage.tasteofhome.com
FRESH VEGETABLES WITH PASTA RECIPE | LAND O’LAKES
Cook fettuccine according to package directions. Drain. STEP 2. Melt butter in 10-inch skillet until sizzling; add vegetables and garlic. Cook over medium heat, stirring occasionally, 4-5 minutes or until vegetables are crisply tender. Stir in basil, salt and pepper. Add cooked fettuccine and cheese. Continue cooking, stirring occasionally, 3-5 ...
From landolakes.com
From landolakes.com
60 ABSOLUTELY GORGEOUS VEGETARIAN PASTA RECIPES I TASTE …
2022-02-04 Greek Pasta Salad. Chock-full of tomato, red and green pepper and tricolor spirals, this full-flavored Greek pasta salad is as attractive as it is delicious. I add feta cheese and black olives to the medley before coating it with a speedy homemade dressing. —Dawna Waggoner, Minong, Wisconsin. Go to Recipe. 26 / 60.
From tasteofhome.com
From tasteofhome.com
VEGETABLE PASTA - ONE POT! | RECIPETIN EATS
2018-09-24 Turn heat up to medium high, add zucchini and capsicum. Cook 1 1/2 minutes. Add remaining ingredients EXCEPT pasta and broccoli. Stir until tomato paste dissolves. When liquid starts bubbling, lower heat to medium, add pasta and stir. Top with broccoli, push in. Place lid on and cook for 5 minutes. Remove lid.
From recipetineats.com
From recipetineats.com
PASTA WITH FRESH VEGETABLES RECIPE
Pasta with fresh vegetables recipe. Learn how to cook great Pasta with fresh vegetables . Crecipe.com deliver fine selection of quality Pasta with fresh vegetables recipes equipped with ratings, reviews and mixing tips. Get one of our Pasta with fresh vegetables recipe and prepare delicious and healthy treat for your family or friends. Good appetite! 80% Hearty pasta soup …
From crecipe.com
From crecipe.com
55 HEALTHY PASTA RECIPES FULL OF VEGETABLES, PROTEIN, AND …
2020-04-13 This salad recipe hits all the flavors we crave in a weeknight dinner: a hit of spice from the chiles, heartiness from the beef, crispy crunch from fresh veg, and even a bit of sweetness from the ...
From bonappetit.com
From bonappetit.com
FRESH AND EASY VEGGIE SPAGHETTI - INSPIRED TASTE
Making Veggie Pasta From Scratch. Here are the basic steps you’ll need to follow (the full recipe is below): Soften chopped onions in olive oil over medium heat. Stir in garlic, spices, and tomato paste. Throw in your vegetables and cook until tender. Add canned whole tomatoes and break them up a bit with a spoon.
From inspiredtaste.net
From inspiredtaste.net
HEALTHY PASTA AND VEGETABLE RECIPES THAT ARE READY FAST
2021-07-02 Think again. To make a juicy, delicious sauce for this pasta, you only need to roast cherry tomatoes, Kalamata olives, and artichoke hearts for less than 10 minutes. Then have your fork ready—after roasting , just pour the veggie mixture over cooked pasta and dig in. Related: 19 Fresh Tomato Recipes. 10 of 21.
From bhg.com
From bhg.com
EASY VEGETARIAN PASTA RECIPE (FOR ALL SEASONS) - TWO …
2019-02-10 Add olive oil. Add chopped vegetables and saute about 8 minutes until tender. Reduce heat to medium. Add garlic, olives (if using), capers, lemon juice, tomatoes and chili flakes. Cook, stirring occasionally, for another 3-5 minutes. COOK PASTA: While sauteing vegetables, bring a pot of salted water to boil.
From twokooksinthekitchen.com
From twokooksinthekitchen.com
PASTA WITH PANCETTA AND FRESH VEGETABLES RECIPE | MYRECIPES
While pasta is cooking, melt 1 Tbsp. butter in a large skillet over medium heat. Add diced pancetta and cook, stirring, until crisp, about 6 minutes. Transfer with a slotted spoon to paper towels. Add squash and zucchini to pan and cook over medium-high heat, stirring occasionally, until golden and just tender, about 4 minutes.
From myrecipes.com
From myrecipes.com
PASTA WITH FRESH VEGETABLES RECIPE: HOW TO MAKE IT
Add fresh cream to the pasta for a better taste and experience. If the cream is not fresh, it could ruin the recipe. You can add your favourite vegetables in the pasta. Just saute for 2-3 minutes and add to the pasta. This will make the veggies retain their crunch and flavour.
From foodnewsnews.com
From foodnewsnews.com
PASTA PRIMAVERA (DELICIOUS EASY RECIPE!) - COOKING CLASSY
2018-10-20 Cook penne pasta in salted water according to package directions, reserve 1/2 cup pasta water before draining. Meanwhile heat olive oil in a 12-inch (and deep) skillet over medium-high heat. Add red onion and carrot and saute 2 minutes. …
From cookingclassy.com
From cookingclassy.com
PASTA WITH VEGETABLES RECIPE (VEGAN, OIL FREE) - PLANTYOU
2020-05-01 While the vegetables soften, cook your pasta to al dente according to package directions. Save 1/2 cup of the pasta water before you drain, and add it to the vegetables. Add the cooked vegetables to the sauce, give it a stir and taste. Add salt and pepper as needed. Plate and add pumpkin seeds on top.
From plantyou.com
From plantyou.com
VEGETABLE GARDEN PASTA - WHOLESOMELICIOUS
2021-02-25 Heat up a skillet to medium, add 3 tbsp olive oil, garlic, and tomatoes. Cover and cook on medium low heat for about 20 minutes, stirring occasionally. Add in pinches of salt along the way. For the vegetables: Heat up a seperate large skillet on medium high heat. Add remaining olive oil and all veggies.
From wholesomelicious.com
From wholesomelicious.com
FRESH VEGETABLE PASTA RECIPES ALL YOU NEED IS FOOD
From foodnetwork.com Reviews 4.4 Total Time 40 minutes Category main-dish Calories 456 per serving. Preheat the oven to 425 degrees F. Bring a large pot of salted water to a boil. Meanwhile, toss the zucchini and asparagus with 1 1/2 tablespoons olive oil on a rimmed baking sheet; season with salt and pepper.
From stevehacks.com
From stevehacks.com
CREAMY PASTA WITH VEGETABLES - AN EASY VEGETARIAN PASTA DINNER
Full details are in the recipe card below. Clean, cut and saute the vegetables. Add the oil and garlic to a saute pan and cook until garlic begins to soften. Stir the flour into the garlic and butter to form a roux (paste) Start the water for the pasta. Gradually add the milk to the butter and garlic. Stir in the cheese.
From simpleandsavory.com
From simpleandsavory.com
PENNE PASTA PRIMAVERA WITH FRESH VEGETABLES, LEMON AND PARMESAN
2022-03-08 To the skillet, add a tablespoon of butter, ¾ cup chicken broth, ¼ cup lemon juice and ¼ of cup pasta water. Bring to a boil and simmer until slightly reduced; 2-3 minutes. Stir in the pasta and continue to simmer until sauce is reduced by half; 3-4 minutes. Stir in vegetables and season with salt and pepper as desired.
From yellowblissroad.com
From yellowblissroad.com
PASTA WITH GARDEN FRESH VEGETABLES | METRO
Reserve. In a frying pan, heat 1 Tbsp. (15 mL) oil; brown oyster mushrooms 1 to 2 minutes, reserve. In the same frying pan, add remaining oil, brown garlic and peppers 3 minutes. Add asparagus, tomatoes and nuts. Deglaze with white wine; reduce almost entirely. Add cream, bring to a boil and simmer 1 to 2 minutes. Add pasta and oyster mushrooms.
From metro.ca
From metro.ca
PASTA WITH FRESH VEGETABLES RECIPE: HOW TO MAKE IT | TASTE OF HOME
Looking for a recipe with summer flavor? This delicious vegetable pasta dish is so easy to prepare and a great way to use up your garden-fresh veggies. It’s also hearty and nutritious but still lower in fat and calories! —Laurie Couture, Swanton, Vermont
From preprod.tasteofhome.com
From preprod.tasteofhome.com
EASY VEGETABLE BAKED PASTA - INSPIRED TASTE
2021-06-30 Here are the basic steps: Cook sliced onions, bell peppers, and mushrooms on the stove-top. While the vegetables cook, bring a pot of water to a boil and cook the pasta. Combine the vegetables, pasta, fresh basil, and marinara sauce. Sneak spoonfuls of creamy ricotta cheese into the pasta and vegetables. Add shredded cheese to the top and bake ...
From inspiredtaste.net
From inspiredtaste.net
ONE POT CREAMY VEGGIE PASTA - EASY CHEESY VEGETARIAN
2019-06-16 Instructions. Add the pasta to a large saucepan, along with the vegetables, milk, veggie stock, and dried herbs. Mix well to combine. Bring to a gentle simmer, and cook for around 15 minutes, until the pasta is cooked and the sauce has thickened.
From easycheesyvegetarian.com
From easycheesyvegetarian.com
RECIPE: LEMON BUTTER PASTA & VEGGIES - KITCHN
2019-05-28 Instructions. Bring a large pot of salted water to a boil over medium-high heat. Add the pasta and cook 1 minute less than al dente, about 8 minutes or according to package instructions. Meanwhile, cook the vegetables. Heat the olive oil in a large skillet over medium heat until shimmering.
From thekitchn.com
From thekitchn.com
VEGETARIAN PASTA RECIPES - GREAT ITALIAN CHEFS
Tomato sauce can be transformed into all sorts of authentic and traditional pasta dishes – add aubergines to create Sicily's beloved Pasta alla Norma, chilli for Penne all'arrabbiata or plenty of stringy mozzarella for Pasta alla sorrentina. In Calabria the deceptively simple Lagane e cicciari (pasta with chickpeas) is far more delicious than ...
From greatitalianchefs.com
From greatitalianchefs.com
10 BEST FROZEN VEGETABLES PASTA RECIPES | YUMMLY
2022-05-11 salt, pasta sauce, vegetables, penne pasta, Parmesan cheese, butter and 1 more Spring Vegetable Pasta Mainely Eating salt, Parmigiano Reggiano, tomatoes, cherry tomatoes, broccolini and 11 more
From yummly.com
From yummly.com
BARILLA® WHOLE GRAIN SPAGHETTI WITH FRESH VEGETABLES
Instructions. Bring a large pot of water to a boil. Heat olive oil in a large skillet. Using the side of a knife, gently press garlic and peel. Add garlic to the skillet and sauté until slightly brown, about 1 minute. Add onion and sauté for 5 minutes, until translucent. Add bell pepper, zucchini, yellow squash and asparagus and sauté until ...
From barilla.com
From barilla.com
RECIPE: PASTA WITH VEGETABLES AND GARLIC CREAM SAUCE
2015-01-19 When the garlic cream sauce starts to thicken, start the water for the pasta boiling and cook your pasta according to the package directions. Drain and rinse the pasta. In a large bowl, toss the pasta, vegetables (and any cooked meat you want to add) and the sauce together. Store leftover pasta in an airtight container in the fridge.
From thankyourbody.com
From thankyourbody.com
QUICK VEGETABLE PASTA RECIPE - BBC FOOD
Method. Half-fill a large saucepan with water and bring to the boil. Add the pasta and return to the boil. Cook for 12 minutes, or until just tender, stirring occasionally.
From bbc.co.uk
From bbc.co.uk
PASTA WITH FRESH VEGETABLES - ALL INFORMATION ABOUT HEALTHY …
Cook pasta according to package directions; drain. Meanwhile, in a large nonstick skillet, saute carrots in oil until crisp-tender. Add garlic; cook 1 minute longer. Stir in tomatoes, broccoli, squash, green pepper and seasonings. Bring to a boil. Reduce heat; simmer, uncovered, until vegetables are tender, 8-10 minutes.
From therecipes.info
From therecipes.info
PASTA WITH FRESH VEGETABLES | RECIPE | RECIPES, FRESH VEGETABLE …
Nov 26, 2014 - Looking for a recipe with summer flavor? This delicious vegetable pasta dish is so easy to prepare and a great way to use up your garden-fresh veggies. It’s also hearty and nutritious but still lower in fat and calories! —Laurie Couture, Swanton, Vermont
From pinterest.ca
From pinterest.ca
30 VEGETABLE PASTA RECIPES TO MAKE FOR DINNER | MYRECIPES
2020-03-27 Onions, carrots, and garlic cook in olive oil until buttery soft, then get blended with chickpeas and water to form a deeply savory puree that coats pasta beautifully. It’s a satisfying dish that just happens to be vegan. Try to let the blender run for a minute or two; the smoother the sauce, the better the dish.
From myrecipes.com
From myrecipes.com
PASTA WITH FRESH VEGETABLES RECIPE - ALL INFORMATION ABOUT …
Cook pasta according to package directions; drain. Meanwhile, in a large nonstick skillet, saute carrots in oil until crisp-tender. Add garlic; cook 1 minute longer. Stir in tomatoes, broccoli, squash, green pepper and seasonings. Bring to a boil. Reduce heat; simmer, uncovered, until
From therecipes.info
From therecipes.info
10 BEST VEGETABLE PASTA SALAD RECIPES | YUMMLY
2022-05-12 garlic, black pepper, red onion, zucchini, cherry tomatoes, basil leaves and 7 more. Roasted Vegetable Pasta Salad (Vegan!) Detoxinista. chickpeas, red bell pepper, freshly ground black pepper, fine sea salt and 8 more.
From yummly.com
From yummly.com
PASTA WITH FRESH TOMATOES, THE PERFECT RECIPE - LA CUCINA ITALIANA
2020-04-14 Cook over high heat for 6-7 minutes. Turn off heat and add salt. In the meantime, cook the pasta in plenty of salted water. Drain it just before the end of the cooking instructions on the pasta box. Pour pasta into the pan with the tomatoes and cook for one minute. Mix well and add fresh basil leaves. Serve immediately.
From lacucinaitaliana.com
From lacucinaitaliana.com
TORTELLINI PASTA SALAD - THESTAYATHOMECHEF.COM
For the dressing, in a small mixing bowl, whisk together olive oil, vinegar, lemon juice, oregano, salt, onion powder, garlic powder, sugar, parsley, pepper, and basil. Mix well. Pour dressing over salad and stir to combine. Refrigerate until chilled, at least 1 hour. Serve cold.
From thestayathomechef.com
From thestayathomechef.com
65 VEGETARIAN PASTA RECIPES FOR DINNER TONIGHT | EPICURIOUS
2021-02-10 Smashing some of the tomatoes as they cook helps create a chunky tomato sauce, with a few pops of whole tomatoes throughout. Boil your pasta while you make the sauce, and this vegetarian dinner ...
From epicurious.com
From epicurious.com
PASTA SALAD WITH ROASTED VEGETABLES
2022-05-20 Roasting The Vegetables. Preheat Air Fryer to 350 F or 176 C. In large mixing bowl toss chopped broccoli and red bell peppers with 1 tsp olive oil and a pinch of salt. Repeat this step with yellow squash in a separate bowl. Add broccoli and peppers to preheated air fryer, and air crisp for 4 minutes.
From homepressurecooking.com
From homepressurecooking.com
PASTA WITH FRESH VEGETABLES RECIPE | TASTE OF HOME
This delicious pasta dish is so easy to prepare and a great way to use up your garden-fresh veggies. It’s also hearty and nutritious but still lower in fat and calories! Laurie Couture - …
From staging2.tasteofhome.com
From staging2.tasteofhome.com
Are you curently on diet or you just want to control your food's nutritions, ingredients? We will help you find recipes by cooking method, nutrition, ingredients...
Check it out »
You'll also love