Patouts Hot Crab Dip Recipes
HOT CRAB DIP
Satisfy hungry holiday guests with this mouthwatering crab dip from chef Emeril Lagasse's "Emeril's Potluck" cookbook. Also try:Corn Cakes with Christmas Caviar
Provided by Martha Stewart
Categories Food & Cooking Appetizers
Yield Makes about 2 quarts
Number Of Ingredients 15
Steps:
- Preheat oven to 350 degrees.
- Heat olive oil in a large skillet over medium heat. Add onions, bell peppers, garlic, 1 teaspoon salt, and 1 teaspoon Essence. Cook, stirring, until vegetables are soft, 2 to 3 minutes. Remove from heat and set vegetables aside.
- Place cream cheese, mayonnaise, parsley, scallions, lemon juice, remaining teaspoon salt, and remaining tablespoon Essence in the bowl of a food processor; process until smooth. Transfer mixture to a large bowl; fold in cooked vegetables and crabmeat. Transfer to a 2-quart baking dish.
- In a small bowl, mix together breadcrumbs and melted butter; stir to combine. Spread breadcrumb mixture over crabmeat mixture and bake until hot and bubbly, about 30 minutes.
- Serve with toast points or crackers.
HOT CRAB DIP
This delicious, addictive crab dip will have your family begging for more. Serve as an appetizer with onion or garlic crackers.
Provided by PONYGIRL64
Categories Appetizers and Snacks Dips and Spreads Recipes Crab Dip Recipes
Time 40m
Yield 40
Number Of Ingredients 8
Steps:
- Preheat oven to 350 degrees F (175 degrees C).
- In a medium bowl, mix the cream cheese, mayonnaise, Cheddar cheese, crabmeat, lemon juice, hot sauce and Worcestershire sauce. Transfer to a shallow 9x13 inch baking dish. Garnish with paprika.
- Bake in the preheated oven 30 minutes, or until golden brown and bubbly.
Nutrition Facts : Calories 80.9 calories, Carbohydrate 0.6 g, Cholesterol 26.3 mg, Fat 7 g, Protein 4 g, SaturatedFat 3.8 g, Sodium 118.5 mg, Sugar 0.2 g
HOT CRAB DIP (PAULA DEEN)
I could almost taste this when I saw Paula Deen whip it up on the Food Network. Serve hot with crackers or toast points.
Provided by SharleneW
Categories Crab
Time 55m
Yield 4 cups
Number Of Ingredients 11
Steps:
- Gently combine all ingredients in a casserole until thoroughly mixed.
- Bake at 325°F for 40 minutes; serve hot.
- (Will set up a bit as it cools).
Nutrition Facts : Calories 443.4, Fat 26.6, SaturatedFat 8.8, Cholesterol 128.2, Sodium 1144.8, Carbohydrate 15.8, Fiber 0.1, Sugar 4.5, Protein 35.2
CLASSIC HOT CRAB DIP FOR A CROWD RECIPE BY TASTY
Here's what you need: unsalted butter, yellow onion, garlic, kosher salt, jumbo lump crabmeat, cream cheese, sour cream, mayonnaise, worcestershire sauce, hot sauce, old bay seasoning, lemon juice, shredded cheddar cheese, fresh chives, carrot stick, celery stick, cracker, crostini
Provided by Betsy Carter
Categories Appetizers
Yield 6 servings
Number Of Ingredients 18
Steps:
- Preheat the oven to 325˚F (160˚C).
- Melt the butter in a medium pan over medium-low heat. Add the onion, garlic, and salt. Cook for 12-15 minutes, until the onions are caramelized. Remove from heat and transfer to a small bowl to cool completely.
- Using a fine-mesh strainer, drain crab meat over a bowl.
- In a medium bowl, combine the cream cheese, sour cream, mayonnaise, Worcestershire, hot sauce, Old Bay, and lemon juice. Using an electric mixer, beat together until well combined. With a flexible spatula, fold in the onion mixture, ¾ cup (75 grams) cheddar cheese, and the crab meat.
- Transfer the dip to a 1-quart baking dish. Top evenly with the remaining cheddar cheese.
- Bake for 20-25 minutes, until the mixture is just beginning to bubble around the edges and the cheese is melted.
- Heat the broiler to low. Broil dip for 3 minutes, until the whole surface is bubbling and browned. Remove the dip from the oven. Let cool for at least 15 minutes, until set.
- Garnish the dip with Old Bay and chives. Serve with carrot sticks, celery sticks, crackers, and crostini.
- Enjoy!
Nutrition Facts : Calories 386 calories, Carbohydrate 6 grams, Fat 27 grams, Fiber 0 grams, Protein 26 grams, Sugar 3 grams
PATOUT'S HOT CRAB DIP
This is an adopted recipe. I have not yet tried it, but the below reviewer vouches for its edibility. Please feel free to offer additional comments via a review should you try this. Thanks!
Provided by spatchcock
Categories Crab
Time 45m
Yield 1 quart, 1 serving(s)
Number Of Ingredients 14
Steps:
- Melt the butter in a medium saucepan over medium heat.
- Add the onions, bell pepper, and garlic and saute for 10-15 minutes, until wilted.
- Stir in the cream and bring to a simmer.
- Stir in the cream and bring to a simmer.
- Stir in the green onions, parsley, herbs, and seasonings and continue to simmer until the cream has reduced by about a quarter and the sauce is thick.
- Stir in the crab meat, return to a simmer, and let cook 2-3 minutes more.
- Pour into a chafing dish and serve as an hors d'oeuvre or as part of a buffet with crackers or Melba toast.
Nutrition Facts : Calories 3078.4, Fat 276.3, SaturatedFat 168.8, Cholesterol 1136.4, Sodium 10405.5, Carbohydrate 56, Fiber 10.6, Sugar 14.5, Protein 105.2
More about "patouts hot crab dip recipes"
PATOUT'S HOT CRAB DIP RECIPE | RECIPELAND
1996-01-28 Melt the butter in a medium saucepan over medium heat. Add the onions, bell pepper, and garlic and sauté for 10 to 15 minutes, until wilted. Stir …
From recipeland.com
Servings 8Calories 181 per servingTotal Time 40 mins
From recipeland.com
Servings 8Calories 181 per servingTotal Time 40 mins
HOT CRAB DIP WITH CREAM CHEESE - THE ANTHONY KITCHEN
2018-12-01 Add the cream cheese and cream, and stir until combined and smooth. Stir in the lemon juice, Worcestershire, salt, and cayenne, followed by 1 cup of grated Cheddar cheese. Add the crab and stir once more. Transfer to the serving dish and top with the remaining 1/2 cup of Cheddar and the Parmesan (if using).
From theanthonykitchen.com
From theanthonykitchen.com
HOT CRAB DIP RECIPE (EASY CRAB APPETIZER) | FOODIECRUSH.COM
Set aside. In a small sauté pan, melt the butter with the shallots and garlic and cook over medium heat for 2-3 minutes or until shallots are softened. Remove from the heat. In a large bowl, use an electric hand mixer or a fork to blend the cream cheese, mayonnaise, and …
From foodiecrush.com
From foodiecrush.com
HOT CRAB DIP | APPETIZER | DIP | EASY RECIPE | PARTY FOOD
2020-12-13 In a bowl, combine all of the ingredients for the Hot Crab Dip, except for the crabmeat. Mix well. Gently fold in the crabmeat. Line an oven-safe dish with cooking spray. Fill with the crab dip. Top off with a bit more shredded cheddar and Parmesan cheese. Sprinkle on a touch more Old Bay Seasoning.
From charlottefashionplate.com
From charlottefashionplate.com
HOT CRAB DIP - CRUNCHY CREAMY SWEET
2019-10-21 Preheat oven to 400 degrees F. Butter baking dish and set aside. In a medium mixing bowl, mix together cream cheese, mayo and sour cream. Add garlic, onion, seasoning and half of the cheddar cheese.
From crunchycreamysweet.com
From crunchycreamysweet.com
EASY HOT CRAB DIP - A SOUTHERN SOUL
Instructions. Set oven to 350 degrees. Lightly spray a medium-size cast-iron skillet with cooking spray and set it aside. Using a hand or stand mixer, whip the cream cheese until smooth. Add in the sour cream, mayonnaise, lemon juice, Worcestershire sauce, seasoning, and pepper flakes and mix together.
From asouthernsoul.com
From asouthernsoul.com
HOW TO MAKE A HOT CRAB DISH | FOOD & WINE
2021-08-23 Despite being a rich, steaming-hot, tater tot-covered platter, the recipe somehow still feels summer-y. Inspired by the flavors of a crab boil, …
From foodandwine.com
From foodandwine.com
BEST HOT CRAB DIP RECIPE - HOW TO MAKE HOT CRAB DIP - DELISH
2021-12-20 Preheat oven to 375°. In a large bowl, combine cream cheese, 1 cup cheddar, ¼ cup Parmesan, and mayonnaise. Add green onion, garlic, mustard, Worcestershire, hot sauce, paprika, and lemon juice ...
From delish.com
From delish.com
INSANELY DELICIOUS HOT CRAB DIP | THE RECIPE CRITIC
2021-02-20 Instructions. Preheat your oven to 350 degrees. In a medium sized mixing bowl, combine cream cheese, sour cream, mayonnaise, cheddar cheese, garlic powder, paprika, Worcestershire sauce, lemon juice, salt and pepper. Stir together until combined and fold in …
From therecipecritic.com
From therecipecritic.com
PATOUT'S HOT CRAB DIP RECIPE - COOKING INDEX
Starters and appetizers recipe for Patout's Hot Crab Dip - Melt the butter in a medium saucepan over medium heat. Add the onions, bell pepper, and garlic and saute for 10-15 minutes, until wilted.Stir in the cream and bring to a simmer. Stir in the cream and...
From cookingindex.com
From cookingindex.com
RECIPE: PATOUT'S HOT CRAB DIP
Patout's Hot Crab Dip Yield: 1 Servings Categories: Cajun, Appetizers 1/2 c Butter (1/4 lb) 1 Small bell pepper, chopped 1 pt Heavy cream, 1/2 c Parsley, chopped 1 ts Dried thyme 2 ts Ground black pepper 5-6 shots Tabasco sauce 2 Medium yellow onions, choppe 2 Garlic cloves, minced 1 c Green onions, chopped 1 ts Dried basil 2 ts Salt 1 ts Ground white pepper 1 lb …
From mealsteps.com
From mealsteps.com
PATOUTS HOT CRAB DIP - BIGOVEN.COM
Patouts Hot Crab Dip recipe: Try this Patouts Hot Crab Dip recipe, or contribute your own. Add your review, photo or comments for Patouts Hot …
From bigoven.com
From bigoven.com
IRRESISTIBLE HOT CRAB DIP RECIPE - PIP AND EBBY
2020-01-07 Preheat oven to 375 degrees F. Coat a square or medium round baking dish with cooking spray and set aside. In a medium bowl, combine the crab meat, cream cheese, mayo, sour cream, 1 cup shredded cheddar, green chiles (if using), Worcestershire, garlic powder, salt and pepper. Mix well and add to the prepared dish.
From pipandebby.com
From pipandebby.com
DELICIOUS HOT CRAB DIP (EASY & CHEESY!) - PINKWHEN
2021-05-01 Add 1/2 cup shredded cheese and remaining ingredients and stir again until well combined. Transfer to a 9 x 13 baking dish and transfer to oven. Bake for 25 minutes. Add the remaining shredded cheese and cook 5 additional minutes, or until cheese is bubbly and melted for a total cook time of 30 minutes.
From pinkwhen.com
From pinkwhen.com
THE BEST CRAB DIP (HOT OR COLD) - TASTES BETTER FROM …
2020-12-17 Instructions. Preheat oven to 350 degrees F. Add cream cheese to a mixing bowl and beat until smooth. Stir in mayo, sour cream, garlic, green onion, Old Bay seasoning, salt, Worcestershire, and lemon juice. Add ¾ cup cheddar cheese and hot sauce and mix until smooth. Stir in crab meat.
From tastesbetterfromscratch.com
From tastesbetterfromscratch.com
HOT CHEESY CRAB DIP [VIDEO] - SWEET AND SAVORY MEALS
2020-01-02 Preheat your oven to 350 degrees. . In a medium-sized bowl, combine cream cheese, sour cream, mayonnaise and stir until fully combined. . Add cheddar cheese, mozzarella cheese, garlic, paprika, onion powder, Worcestershire sauce, lemon juice, lemon zest, salt, and pepper. Stir together until combined and fold in lump crab meat.
From sweetandsavorymeals.com
From sweetandsavorymeals.com
HOT CRAB DIP - PINTEREST
Hot Maryland Crab Dip - The absolute best recipe for hot crab dip made with real jumbo lump crabmeat. This creamy dip is full of flavor, an impressive appetizer for any party. Great for football days, holidays or as a treat for guests. Bake in the oven or keep warm in a crockpot. Serve as a dip with bread or over top jumbo pretzels for a restaurant style appetizer. Made with cream …
From pinterest.com
From pinterest.com
CHEESY HOT CRAB DIP - THE ULTIMATE PARTY SNACK! | VALERIE'S KITCHEN
2018-12-29 Preheat oven to 350 degrees F. Place cream cheese, mayonnaise, and sour cream in a medium mixing bowl and stir until creamy. Add remaining ingredients and stir again until well combined. Transfer to a small baking dish and transfer to oven. Bake for 25 to 30 minutes until browned and bubbly.
From fromvalerieskitchen.com
From fromvalerieskitchen.com
PATOUT'S HOT CRAB DIP - COMPLETERECIPES.COM
2007-09-26 Melt the butter in a medium saucepan over medium heat. Add the onions, bell pepper, and garlic and saute for 10-15 minutes, until wilted. Stir …
From completerecipes.com
From completerecipes.com
HOT CRAB DIP {EASY PARTY APPETIZER!} - WELLPLATED.COM
2016-09-28 The Directions. Beat the cream cheese, yogurt, and seasonings together. Add the remaining ingredients, reserving some cheese and green onions for sprinkling on top. Transfer to a dish and bake the hot crab dip at 350 degrees F …
From wellplated.com
From wellplated.com
10 BEST HOT IMITATION CRAB DIP RECIPES | YUMMLY
2022-05-28 Crab Rangoon Dip Recipe (Hot Crab Dip) Savvy Saving Couple. soy sauce, franks, scallions, frank, soy sauce, cream cheese and 12 more.
From yummly.com
From yummly.com
THE BEST HOT CRAB DIP - THE SUBURBAN SOAPBOX
2021-04-17 Instructions. Preheat oven to 325 degrees F. In a large bowl, beat together the cream cheese, mayonnaise and sour cream with a hand mixer until smooth. Stir in the pepper jack, cheddar, onion, garlic, worcestershire, Tabasco, lemon juice, salt and pepper until thoroughly combined. Fold in the crab and transfer to a small baking dish.
From thesuburbansoapbox.com
From thesuburbansoapbox.com
HOT IMITATION CRAB DIP | CHEW OUT LOUD
Instructions. In a microwavable bowl, combine all ingredients except for imitation crab meat. Microwave in 30 second increments, stirring in between, until warmed through and smooth. Stir to combine well. Gently fold in crab meat, combining well. Cover and microwave 2 …
From chewoutloud.com
From chewoutloud.com
HOT CRAB DIP - DEEP SOUTH DISH
2008-12-27 Instructions. Preheat oven to 375 degrees F. Butter a 1-1/2 quart casserole dish; set aside. Dump the crabmeat into a colander to drain and pick through for any stray shell; set aside. Meanwhile, combine the cream cheese with the mayonnaise, onion, salt, pepper, garlic powder, Old Bay, Cajun seasoning and Worcestershire.
From deepsouthdish.com
From deepsouthdish.com
HOT CRAB DIP RECIPE - SIMPLE JOY
2021-02-09 Instructions. Preheat your oven to 375 degrees. Spray a 1 quart baking dish with cooking spray and set aside. In a large bowl, mix together the cream cheese, mayonnaise, sour cream, crab meat, green onions, Worcestershire sauce, Old Bay Seasoning, garlic powder, onion powder, paprika, salt, and 1/2 cup of the cheese.
From simplejoy.com
From simplejoy.com
RECIPES > APPETIZERS > HOW TO MAKE PATOUT'S HOT CRAB DIP
1 lb Fresh white crab meat Melt the butter in a medium saucepan over medium heat. Add the onions, bell pepper, and garlic and saute for 10-15 minutes, until wilted. Stir in the cream and bring to a simmer. Stir in the cream and bring to a simmer. Stir in the green onions, parsley, herbs, and seasonings and continue to simmer until the cream has ...
From mobirecipe.com
From mobirecipe.com
PATOUT S HOT CRAB DIP RECIPE
Free Recipe Patout s Hot Crab Dip. Recipe Type: Free Cajun Recipes Recipe Preparation: cook Cooking Temperature: Recipe Serves: 1. Ingredients for Patout s Hot Crab Dip Recipe. 1/2 c Butter (1/4 lb) 1 ts Dried basil 2 ea Medium yellow onions, choppe 1 ts Dried thyme 1 ea Small bell pepper, chopped 2 ts Salt 2 ea Garlic cloves, minced 2 ts Ground black pepper 1 pt Heavy …
From free-recipes.co.uk
From free-recipes.co.uk
BUBBLY HOT CRAB DIP RECIPE | LITTLE SPICE JAR
2020-05-17 Add the crab meat, half the scallions, sugar, sesame oil, Worcestershire sauce, soy sauce, red pepper flakes, and a pinch of salt and fold using a rubber spatula until combined. Transfer the dip into the prepared baking dish and spread evenly. Top with the shredded cheese and bake for 25-30 minutes or until the cheese melts and is hot and bubbly.
From littlespicejar.com
From littlespicejar.com
SPICY HOT CRAB DIP RECIPE | CDKITCHEN.COM
directions. Preheat oven to 375 degrees F. Combine cream cheese and milk. Blend thoroughly. Add remaining ingredients. Blend well. Spread mixture in a baking dish. Bake 15 to 20 minutes. Serve with assorted crackers.
From cdkitchen.com
From cdkitchen.com
CRAB DIP RECIPE - DELICIOUS MEETS HEALTHY
2021-12-21 Preheat oven to 375°F (191°C). In a large bowl using a handheld or stand mixer fitted with a paddle attachment, beat the cream cheese on medium-high speed until smooth and creamy, about 1 minute. Add the mayonnaise, sour cream, 1 cup cheddar cheese, spices, lemon juice, Worcestershire sauce, and hot sauce (if using).
From deliciousmeetshealthy.com
From deliciousmeetshealthy.com
INSANELY DELICIOUS CRAB DIP (MAKE AHEAD AND CROCKPOT …
Preheat oven to 375 degrees F. Add cream cheese to a mixing bowl and beat with a handheld mixer on medium-high speed for one minute. Add sour cream, mayonnaise, Worcestershire, lemon juice and all seasonings and beat until combined. Stir in green onions, ½ cup cheddar, ½ cup mozzarella, then fold in crab meat.
From carlsbadcravings.com
From carlsbadcravings.com
EASY HOT CRAB DIP - DAN-O'S SEASONING
Instructions. Set oven to 350 degrees. Lightly spray a medium-size cast-iron skillet with cooking spray and set it aside. Using a hand or stand mixer, whip the cream cheese until smooth. Add in the sour cream, mayonnaise, lemon juice, Worcestershire sauce, seasoning, and pepper flakes and mix together. Gently fold in 1 cup of shredded cheese ...
From danosseasoning.com
From danosseasoning.com
ASTRAY RECIPES: PATOUT'S HOT CRAB DIP
Melt the butter in a medium saucepan over medium heat. Add the onions, bell pepper, and garlic and saute for 10-15 minutes, until wilted. Stir in the cream and bring to a simmer.
From astray.com
From astray.com
BEST GARLICKY CRAB RING DIP RECIPE - HOW TO MAKE HOT CRAB DIP
2017-04-06 Preheat oven to 350° and grease an oven-safe skillet with cooking spray. In a large bowl, combine cream cheese, mayonnaise, garlic, lemon juice and zest, and onion powder and stir until cream ...
From delish.com
From delish.com
ASTRAY RECIPES: PATOUT'S HOT CRAB DIP - 1000
Melt the butter in a medium saucepan over medium heat. Add the onions, bell pepper, and garlic and saute for 10-15 minutes, until wilted. Stir in the cream and bring to a simmer.
From astray.com
From astray.com
HOT CRAB DIP RECIPE - CHEESY & IRRESISTIBLE! « RUNNING IN A SKIRT
2021-01-20 Skip the restaurant and make this. Preheat the oven to 400 degrees. Carefully fold in all the ingredients except the crab meat and half of the parmesan. Once everything is well combined THEN fold in the crab meat being careful to not break up the precious chunks. Transfer the dip into a baking dish.
From runninginaskirt.com
From runninginaskirt.com
CHEESY HOT CRAB DIP {PERFECT FOR PARTIES} - SPEND WITH PENNIES
2019-10-13 Instructions. Preheat oven to 375°F. Combine cream cheese, sour cream, mayonnaise, old bay, seasoned salt, and garlic powder in a bowl. Mix on medium speed until fluffy. Add green onions, crabmeat and half of the cheddar cheese. Gently fold until incorporated.
From spendwithpennies.com
From spendwithpennies.com
HOT CRAB DIP - SMELLS LIKE HOME
Instructions. Preheat oven to 400° F. You'll need a 13x9-inch or 3-quart baking dish - no need to grease it. In a large skillet, melt the butter over medium heat. Stir in the shallots, cayenne, Old Bay, and dry mustard, and cook until the shallots have softened, about 2 minutes.
From smells-like-home.com
From smells-like-home.com
HOT CRAB DIP RECIPE - SHE WEARS MANY HATS
2021-09-14 Instructions. Combine all ingredients until smooth. Transfer to a 2-quart oven-safe casserole dish. Refrigerate covered until ready to serve. When ready to serve, preheat oven to 350-degrees F. Bake dip in oven to 30 minutes. Serve warm.**.
From shewearsmanyhats.com
From shewearsmanyhats.com
JOE PATTI'S HOT CRAB DIP | LOUISIANA KITCHEN & CULTURE
Method: Heat oven to 350˚F. Blend crab, cream cheese, green onions, mayonnaise, and Worcestershire sauce in the bowl of electric mixer. Scrape down sides of bowl and stir in hot sauce. Spray a 1-quart glass baking dish with nonstick spray. Spoon crab mixture into dish and spread almonds over the top. Bake until edges are bubbly, 20 to 30 minutes.
From louisiana.kitchenandculture.com
From louisiana.kitchenandculture.com
Are you curently on diet or you just want to control your food's nutritions, ingredients? We will help you find recipes by cooking method, nutrition, ingredients...
Check it out »
You'll also love
Related Search