Peanut Butter Buckeyes Better Than Reeses Recipes

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NO-BAKE CHOCOLATE PEANUT BUTTER BALLS (BUCKEYES) RECIPE BY TASTY



No-Bake Chocolate Peanut Butter Balls (Buckeyes) Recipe by Tasty image

No oven but need a dessert that satisfies your taste buds AND your stomach? Look no further than these no-bake Buckeyes. All you need are four easy-to-find ingredients and a decent sweet tooth - we know you've got it all. It's never not the time to throw together this quick and easy dessert that's perfect for entertaining or even just for yourself!

Provided by Tasty

Categories     Desserts

Yield 6 balls

Number Of Ingredients 4

½ cup melted butter, melted
1 ½ cups peanut butter
2 ½ cups powdered sugar
1 cup chocolate chips, enough for dipping

Steps:

  • Mix butter, peanut butter, and powdered sugar until well blended. More or less powdered sugar can be used to make mixture more or less dry.
  • Make 1 inch balls and freeze for about 20 minutes or until firm.
  • Microwave chocolate chips for 60 seconds, stopping every 15 seconds to check and stir. Adding some vegetable shortening can make the chocolate thinner and easier work with.
  • Remove balls from freezer and dip most of the way into the chocolate, coating all but a small circle on top. Using a toothpick for this works well but simply dipping it in and pulling it out with a fork also works. Place completed buckeyes on wax paper and allow to harden. Refrigerate if needed.
  • Enjoy!

Nutrition Facts : Calories 742 calories, Carbohydrate 73 grams, Fat 49 grams, Fiber 4 grams, Protein 12 grams, Sugar 60 grams

PEANUT BUTTER BUCKEYES (BETTER THAN REESE'S)



Peanut Butter Buckeyes (Better Than Reese's) image

This recipe came from Family Circle and is one of the "Great American Bake Sale" recipes. It is delicious! You'll want to double and triple this recipe as the buckeyes disappear fast! Cooking time is chilling time.

Provided by pamela t.

Categories     Dessert

Time 1h20m

Yield 48 balls

Number Of Ingredients 4

1 cup creamy peanut butter
1/2 cup unsalted butter, softened
2 cups powdered sugar
2 cups semi-sweet chocolate chips

Steps:

  • Line 2 cookie sheets with waxed paper.
  • In large bowl, beat butter, sugar and peanut butter on medium speed until well combined.
  • Roll mixture into 1" balls.
  • Place on waxed paper.
  • Place into the freezer about 30 minutes until firm.
  • Meanwhile, microwave chocolate chips in a glass bowl about 2 minutes.
  • Stir until melted.
  • Stick each peanut butter ball with a toothpick and dip into melted chocolate until 3/4 of ball is covered.
  • Wipe any excess chocolate off of ball.
  • Place on waxed paper.
  • chill in fridge at least 45 minutes until set.
  • If dough gets too sticky while rolling the balls. Wet your hands with cold water.

Nutrition Facts : Calories 101.5, Fat 6.7, SaturatedFat 3, Cholesterol 5.1, Sodium 25.8, Carbohydrate 10.4, Fiber 0.7, Sugar 9.2, Protein 1.7

BUCKEYES, PEANUT BUTTER BALLS, OR REESE'S BALLS



Buckeyes, Peanut Butter Balls, or Reese's Balls image

Make and share this Buckeyes, Peanut Butter Balls, or Reese's Balls recipe from Food.com.

Provided by SweetsLady

Categories     Candy

Time 1h

Yield 24 serving(s)

Number Of Ingredients 5

2 cups peanut butter
1/2 cup margarine or 1/2 cup butter
1 lb powdered sugar (3-3/4 cups)
1 (12 ounce) package chocolate chips (your choice of milk, semisweet, or white)
paraffin wax

Steps:

  • Mix peanut butter, margarine, and sugar together.
  • Roll into small balls and chill.
  • Melt chocolate chips and about 1/4 of 1 bar of grated paraffin together in microwave for 1 minute at 70% power. Stir. Continue microwaving at 70% power until completely melted making sure to check every 20 to 30 seconds. Dip balls into chocolate mixture. Place on wax paper to cool. Keep in fridge in covered container.
  • Enjoy!
  • Optional - Drizzle second type of chocolate on top for decorative effect.

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