Peanut Butter Cornflake Bars Recipe 425

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PEANUT BUTTER CORNFLAKE CRUNCH BARS



Peanut Butter Cornflake Crunch Bars image

A very simple to make bar cookie that kids love. Sort of like a peanut butter rice krispie treat, except made with cornflakes.

Provided by Kathleen

Categories     Desserts     Cookies     Peanut Butter Cookie Recipes

Yield 12

Number Of Ingredients 4

1 cup light corn syrup
1 cup white sugar
1 cup smooth peanut butter
10 cups cornflakes cereal

Steps:

  • Cook syrup and sugar until mixture comes to a boil. Stir constantly; do not overcook.
  • Remove from heat, add peanut butter, and stir until smooth. Pour mixture over cornflakes in a large bowl. Mix until cereal is thoroughly coated.
  • Spread in a buttered 9 x 13 inch pan and press down lightly with buttered hands. When cool, cut into squares.

Nutrition Facts : Calories 352.5 calories, Carbohydrate 62.2 g, Fat 11 g, Fiber 1.9 g, Protein 6.9 g, SaturatedFat 2.3 g, Sodium 284.3 mg, Sugar 28.4 g

PEANUT BUTTER CORNFLAKE BARS



Peanut Butter Cornflake Bars image

Peanut Butter Cornflake Bars are perfectly chewy, sweet treats made with just 4 ingredients. It's great for a quick snack or super simple dessert.

Provided by Sabrina Snyder

Categories     Dessert

Time 40m

Number Of Ingredients 4

1-1/2 cups creamy peanut butter
1 cup light corn syrup
1 cup sugar
6 cups cornflakes

Steps:

  • Spray a 9x13 pan with vegetable oil spray.
  • To a medium saucepan add the peanut butter, corn syrup, and sugar on medium heat.
  • Mix well until just dissolved, then remove from heat.
  • In a large bowl mix cornflakes and peanut butter mixture.
  • Gently press mixture into baking pan.
  • Cool completely before slicing.

Nutrition Facts : Calories 194 kcal, Carbohydrate 39 g, Protein 3 g, Fat 4 g, SaturatedFat 1 g, Sodium 127 mg, Fiber 1 g, Sugar 31 g, ServingSize 1 serving

NO-BAKE PEANUT BUTTER CORN FLAKE BARS RECIPE



No-Bake Peanut Butter Corn Flake Bars Recipe image

Categories     Dessert

Yield 15

Number Of Ingredients 5

1 cup crunchy peanut butter
1/2 cup granulated sugar
1/2 cup corn syrup
3 cups corn flakes, crushed
2 cups milk chocolate chips

Steps:

  • Heat sugar and corn syrup in a saucepan over medium heat until it starts to boil, stirring constantly. Remove from heat and add in the peanut butter. Stir until it has melted. Stir in crushed corn flakes.
  • Press mixture into a greased 8"x 11" pan.
  • Melt chocolate chips in a microwave safe bowl in 30-second increments until melted. Stir chocolate until smooth and spread on top of the peanut butter mixture.
  • Let cool until firm.

Nutrition Facts : Servingsize 1 serving, Calories 6145 kcal, Fat 356 g, SaturatedFat 110 g, Cholesterol 77 mg, Sodium 2887 mg, Carbohydrate 591 g, Sugar 454 g, Protein 160 mg

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