Slow Cooker Cowboy Stew Recipes

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SLOW-COOKER COWBOY STEW



Slow-Cooker Cowboy Stew image

Made with salsa, BBQ sauce and beans, this hearty slow-cooker beef stew serves enough for your crowd of cowboys and cowgirls.

Provided by My Food and Family

Categories     Home

Time 6h20m

Yield 8 servings, 1 cup each

Number Of Ingredients 11

2 lb. boneless stewing beef, cut into 2x1-inch pieces
2 Tbsp. each flour and chili powder
2 carrots, sliced
1 onion, chopped
3 stalks celery, sliced
1 cup frozen corn
1 can (15.5 oz.) kidney beans, rinsed
1 jar (16 oz.) TACO BELL® Thick & Chunky Salsa
1 cup water
1/4 cup BULL'S-EYE Original Barbecue Sauce
1 cup KRAFT Shredded Triple Cheddar Cheese with a TOUCH OF PHILADELPHIA

Steps:

  • Cook meat, in batches, in large nonstick skillet on medium heat until evenly browned, stirring occasionally; spoon into slow cooker. Add flour and chili powder; mix well.
  • Add all remaining ingredients except cheese; stir. Cover with lid. Cook on LOW 6 to 8 hours.
  • Serve topped with cheese.

Nutrition Facts : Calories 350, Fat 13 g, SaturatedFat 6 g, TransFat 0 g, Cholesterol 80 mg, Sodium 770 mg, Carbohydrate 27 g, Fiber 5 g, Sugar 9 g, Protein 32 g

SLOW-COOKER COWBOY STEW (COOKING FOR 2)



Slow-Cooker Cowboy Stew (Cooking for 2) image

When there's just two cowboys, here's just what you want to rope in for a meal.

Provided by By Betty Crocker Kitchens

Categories     Entree

Time 8h10m

Yield 2

Number Of Ingredients 6

6 ounces beef stew meat
1 potato, unpeeled, cut into 1-inch pieces
1/4 cup chopped onion
1/4 teaspoon salt
1/8 teaspoon pepper
1 can (16 ounces) baked beans in barbecue sauce

Steps:

  • In 2 1/2- to 3 1/2-quart slow cooker, mix beef, potato, onion, salt and pepper. Spread beans over beef mixture.
  • Cover and cook on low heat setting 8 to 10 hours or until beef is tender.

Nutrition Facts : Calories 500, Carbohydrate 61 g, Cholesterol 50 mg, Fat 1/2, Fiber 13 g, Protein 27 g, SaturatedFat 7 g, ServingSize 1 Serving, Sodium 1240 mg, Sugar 18 g, TransFat 1/2 g

COWBOY STEW



Cowboy Stew image

I made up this dish back in the early 1970s when I was down to very little food in the house. Since it's combination of barbecue sauce, hamburger, hot dogs and beans, this one-skillet meal makes both children and adults happy.

Provided by Taste of Home

Categories     Dinner

Time 30m

Yield 11 servings.

Number Of Ingredients 5

2 pounds ground beef
4 cans (16 ounces each) baked beans
8 hot dogs, sliced
1/2 cup barbecue sauce
1/2 cup grated Parmesan cheese

Steps:

  • In a Dutch oven, cook beef over medium heat until no longer pink; drain. Stir in the remaining ingredients. Bring to a boil. Reduce heat; cover and simmer for 4-6 minutes or until flavors are blended.

Nutrition Facts : Calories 457 calories, Fat 23g fat (9g saturated fat), Cholesterol 84mg cholesterol, Sodium 1223mg sodium, Carbohydrate 36g carbohydrate (2g sugars, Fiber 9g fiber), Protein 29g protein.

TEXAS COWBOY STEW



Texas Cowboy Stew image

Hearty, filling and man-pleasing describes this stew. Link sausage, cumin, chilies, and chili powder is what gives this soup its Southwest flavor. This dish is quick, easy, and tastes best when it simmers in a slow cooker or even on the stove all day. Bake some Mexican cornbread, toss a simple green salad, and you have a great meal.

Provided by Glenda Beall

Categories     Soups, Stews and Chili Recipes     Stews     Beef

Time 1h30m

Yield 10

Number Of Ingredients 14

2 pounds ground beef
2 (16 ounce) packages kielbasa sausage, sliced into 1/2 inch pieces
2 cloves garlic, chopped
1 onion, chopped
2 (14.5 ounce) cans peeled and diced tomatoes, drained
4 medium baking potatoes, peeled and diced
2 (15 ounce) cans pinto beans, with liquid
2 (15.2 ounce) cans whole kernel corn, with liquid
1 (14.5 ounce) can diced tomatoes with green chile peppers, with liquid
1 (10 ounce) package frozen mixed vegetables
4 cups water
2 teaspoons ground cumin
2 teaspoons chili powder
salt and pepper to taste

Steps:

  • Crumble the ground beef into a large skillet over medium-high heat. Add the sausage, garlic and onion; cook and stir until the meat is no longer pink. Drain off grease, and transfer the contents of the skillet to a large pot.
  • Pour the tomatoes into the pot with the meat, and stir in the potatoes, pinto beans, corn, diced tomatoes with chilies, mixed vegetables and water. Season with cumin, chili powder, salt and pepper. Cover, and simmer over medium-low heat for at least 1 hour. Stir occasionally. The longer this stew cooks, the better it gets.

Nutrition Facts : Calories 676.7 calories, Carbohydrate 52.2 g, Cholesterol 115 mg, Fat 37.1 g, Fiber 8.9 g, Protein 35.3 g, SaturatedFat 12.9 g, Sodium 1620.2 mg, Sugar 7.4 g

COWBOY STEW II



Cowboy Stew II image

I learned this recipe in the Boy Scouts and it is the perfect recipe for guys living on their own. It's quick and easy and very difficult to mess up. If you have a slow cooker, let it stew for a day or so. You'll be ready to go out and herd cattle after eating this! Serve with large pieces of crusty white bread.

Provided by FTROOP1965

Categories     Soups, Stews and Chili Recipes     Stews     Beef

Time 55m

Yield 8

Number Of Ingredients 9

1 pound ground beef
1 (28 ounce) can stewed tomatoes
2 (15.25 ounce) cans whole kernel corn
2 (15 ounce) cans whole green beans
1 (15.5 ounce) can canned red beans, drained and rinsed
1 onion, chopped
½ teaspoon dried oregano
¼ teaspoon cayenne pepper
salt and pepper to taste

Steps:

  • Brown the ground beef in a skillet over medium heat until no longer pink. Drain off any excess grease.
  • In a stock pot or Dutch oven, combine the ground beef, tomatoes, corn, green beans, red beans, and onion. Season with oregano, cayenne pepper, and salt and pepper to taste. Cover and simmer for at least 50 minutes over medium to low heat. The longer it cooks, the better it gets!

Nutrition Facts : Calories 298.6 calories, Carbohydrate 39.2 g, Cholesterol 34.9 mg, Fat 10.3 g, Fiber 7.6 g, Protein 16.7 g, SaturatedFat 3.7 g, Sodium 1090 mg, Sugar 9.9 g

SLOW-COOKER COWBOY STEW



Slow-Cooker Cowboy Stew image

Hey cowboy! Thanks for the quick and easy stew.

Provided by By Betty Crocker Kitchens

Categories     Entree

Time 8h10m

Yield 6

Number Of Ingredients 6

1 1/4 pounds beef stew meat
4 potatoes, unpeeled, cut into 1-inch pieces
1/2 cup chopped onion
1 teaspoon salt
1/4 teaspoon pepper
1 can (28 ounces) baked beans in barbecue sauce

Steps:

  • In 3 1/2- to 4-quart slow cooker, mix beef, potatoes, onion, salt and pepper. Spread beans over beef mixture.
  • Cover and cook on low heat setting 8 to 10 hours or until beef is tender.

Nutrition Facts : Calories 370, Carbohydrate 46 g, Cholesterol 65 mg, Fat 1, Fiber 8 g, Protein 28 g, SaturatedFat 5 g, ServingSize 1 Serving, Sodium 1030 mg

CROCK POT COWBOY STEW



Crock Pot Cowboy Stew image

My husband hates creamed corn, but loves this recipe. It's really simple and kid-friendly. The secret ingredient? Pork and beans. ZWT Mid-West region (corn).

Provided by lazyme

Categories     Stew

Time 7h10m

Yield 4 serving(s)

Number Of Ingredients 7

1 (15 ounce) can chili beans
1 (15 ounce) can pork and beans
1 (14 1/2 ounce) can creamed corn
1 (16 ounce) can tomato sauce
1 lb ground beef
1 onion, chopped
1 green bell pepper, chopped

Steps:

  • Brown ground beef, onion, and pepper together. Drain well.
  • Put all ingredients into crock pot; cover and cook on LOW 7 to 12 hours.

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Top Asked Questions

How to cook beef stew in slow cooker?
Hey cowboy! Thanks for the quick and easy stew. In 3 1/2- to 4-quart slow cooker, mix beef, potatoes, onion, salt and pepper. Spread beans over beef mixture. Cover and cook on low heat setting 8 to 10 hours or until beef is tender.
What is Cowboy stew recipe?
My Cowboy Stew recipe combines three types of tender meat with beans & veggies in a one-pot wonder delicious enough to everyone! My cowboy stew recipe is one part beef stew, one part chili, five parts DELICIOUS! Love hearty stew recipes? You’ll flip for this!
What do you put in a slow cooked cowboy casserole?
Beef, potatoes, onions, kidney beans and CHEESE feature in this slow cooked Cowboy Casserole! Quick to prep, this is a real family pleaser! Brown the ground beef, and drain well. Place the browned beef, and the remaining ingredients except the cheese in a crock pot (slow cooker) and combine well.
Is slow cooker stew good for winter?
These slow-cooker stew recipes are perfect for a cold, winter's day. After all, what's better than coming home to a warm, hearty dinner that's ready to eat? 1/34 Slow-Cooker Beef Stew When there's a chill in the air, nothing beats this Crock-Pot beef stew.

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