Peanut Butter Honey Play Dough Recipes
PEANUT BUTTER PLAYDOUGH
Steps:
- In large bowl, cream together peanut butter and confectioners' sugar, then beat in honey and fold in milk powder. Divide into 15 equal portions and refrigerate or freeze until ready to use.
Nutrition Facts : Calories 840.4 calories, Carbohydrate 126.9 g, Cholesterol 6.4 mg, Fat 30.6 g, Fiber 3.8 g, Protein 26.9 g, SaturatedFat 6.5 g, Sodium 451 mg, Sugar 119.9 g
KID'S PLAY DOUGH
It's perfectly okay for young ones to play with this food! The edible dough made by our kitchen staff is ideal for modeling as well as munching. So encourage the tots at your gathering to create spooky stuff-then invite them to eat their efforts.-Taste of Home Test Kitchen
Provided by Taste of Home
Categories Desserts
Time 20m
Yield 1-1/3 cups. Yield: 1-1/3 cups. 10 servings, 2 tablespoons per serving.
Number Of Ingredients 4
Steps:
- In a bowl, combine peanut butter, milk powder and oats. Add enough honey to form a molding consistency. Kids can use dough to form fun shapes and animals, then eat them. Store dough in an airtight container in the refrigerator.
Nutrition Facts :
PEANUT BUTTER AND HONEY SANDWICH
Extremely tasty and easy.
Provided by Denise McCabe
Categories Main Dish Recipes Sandwich Recipes
Time 5m
Yield 1
Number Of Ingredients 4
Steps:
- Stir the peanut butter, honey, and butter together in a bowl until smooth; spread on 1 of the bread slices and sandwich with the other slice.
Nutrition Facts : Calories 382.8 calories, Carbohydrate 37.8 g, Cholesterol 10.8 mg, Fat 22.1 g, Fiber 3.2 g, Protein 12 g, SaturatedFat 6.3 g, Sodium 518.9 mg, Sugar 11.3 g
PEANUT BUTTER HONEY PLAY DOUGH
This is from, From Honey Bees To Brain Freeze: A Kid's Guide To Cooking With Honey. I have not tried this just posting for safe keeping.
Provided by internetnut
Categories Peanut Butter
Time 15m
Yield 4-5 serving(s)
Number Of Ingredients 5
Steps:
- Combine all ingredients in a large bowl; mix throughly until "dough" begins to come together. Do not over mix. If desired, add a few drops of food coloring to dough and mix.
- Store dough in an airtight container at room temperature for up to one week.
Nutrition Facts : Calories 819.7, Fat 32.6, SaturatedFat 6.7, Sodium 298.2, Carbohydrate 125.7, Fiber 3.9, Sugar 117.4, Protein 16.3
HONEY PEANUT BUTTER RECIPE BY TASTY
Here's what you need: roasted unsalted peanut, honey, salt, canola oil, food processor
Provided by Tiffany Lo
Categories Snacks
Yield 12 servings
Number Of Ingredients 5
Steps:
- NOTE: If you have unroasted nuts, preheat oven to 350°F (180°C). Spread peanuts onto a baking tray and bake for 10-12 minutes or until you can smell them.
- In a food processor, blend peanuts. Scrape down the sides when necessary.
- When the peanuts have broken down and become crumbly, add in honey and salt while still blending.
- The mixture will turn into a ball and eventually even out.
- Slowly add canola oil while still blending. Add more canola oil if you want a creamier texture.
- Pour into a jar, store in a refrigerator and use within one month.
- Enjoy!
Nutrition Facts : Calories 301 calories, Carbohydrate 11 grams, Fat 25 grams, Fiber 4 grams, Protein 12 grams, Sugar 5 grams
EDIBLE PEANUT BUTTER PLAY DOUGH
Make and share this Edible Peanut Butter Play Dough recipe from Food.com.
Provided by mrachelle87
Categories Kid Friendly
Time 10m
Yield 4 serving(s)
Number Of Ingredients 3
Steps:
- Mix ingredients together, using varying amounts of dry milk for desired consistencies.
- Knead it with fingers, forming into desired shapes, adding other foods like M&M's or peanuts for eyes, mouths, etc.
- Great fun!
Nutrition Facts : Calories 996.4, Fat 70.4, SaturatedFat 14.4, Cholesterol 4.5, Sodium 761.1, Carbohydrate 64.9, Fiber 8.4, Sugar 50.4, Protein 43.2
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