PEANUT PRALINES
I have several great peanut recipes...but these pralines are heavenly.-Belinda Brown, Wedowee, Alabama
Provided by Taste of Home
Categories Desserts
Time 20m
Yield about 2-1/2 pounds.
Number Of Ingredients 7
Steps:
- In a saucepan, combine sugar, buttermilk and butter. Cook and stir over low heat until butter is melted and sugar is dissolved. Cook over medium heat until a candy thermometer reds 234°-240° (soft-ball stage), stirring occasionally. Add peanut butter, vanilla, baking soda and peanuts; stir rapidly until mixture is thickened and creamy. Drop quickly by tablespoonfuls onto waxed paper-lined or lightly buttered baking sheets, shaping into patties. Let stand until cool and set. Store in an airtight container.
Nutrition Facts :
NANNY'S BASIC PECAN PRALINES
Provided by Rachael Ray : Food Network
Categories dessert
Time 20m
Yield 18 to 20 pralines
Number Of Ingredients 6
Steps:
- Place sugars, water and cream in a heavy, medium saucepan over moderate heat. Stir often and cook to a soft ball stage, about 8 to 10 minutes. Use a candy thermometer; the soft-ball stage is between 234 degrees F and 240 degrees F.
- Remove from heat and beat mixture with an electric mixer in the pot on low setting until creamy, 2 or 3 minutes. Stir in all the pecans to coat evenly. Using a soup spoon or tablespoon, drop big spoonfuls of praline mixture onto a buttered sheet pan to cool.
TEXAS PECAN PRALINES
My pecan praline recipe is special to me for I received it from my mother, who was an excellent cook! I also am a Texas Aggie Mom and I use pecans from a South Texas Aggie grower that our Aggie Mom's club has purchased from for many years. The quality is outstanding and far better than you will find in any grocery store. -Carol Jones, Blue Ridge, Texas
Provided by Taste of Home
Categories Desserts
Time 1h
Yield about 2-1/4 pounds.
Number Of Ingredients 10
Steps:
- Line 3 baking sheets with foil and grease the foil with 1 teaspoon butter each; set aside., In a large heavy saucepan over medium heat, melt cubed butter. Stir in sugars, cream, milk, corn syrup and salt; cook and stir until mixture comes to a boil. Cook, stirring occasionally, until a candy thermometer reads 236° (soft-ball stage), about 20 minutes., Remove from heat; stir in pecans and vanilla. Cool, without stirring, to 170°, about 20 minutes. Stir with a wooden spoon until mixture just begins to thicken but is still glossy, about 2 minutes., Quickly drop by rounded tablespoonfuls onto prepared baking sheets. Let stand until pralines are set and no longer glossy. Refrigerate until completely set, about 1 hour. Store in an airtight container in the refrigerator.
Nutrition Facts : Calories 139 calories, Fat 8g fat (2g saturated fat), Cholesterol 10mg cholesterol, Sodium 30mg sodium, Carbohydrate 17g carbohydrate (16g sugars, Fiber 1g fiber), Protein 1g protein.
PECAN PRALINES
This family recipe for pecan pralines comes courtesy of fashion designer Tom Ford.
Provided by Martha Stewart
Categories Food & Cooking Dessert & Treats Recipes
Yield Makes about 2 dozen
Number Of Ingredients 5
Steps:
- Line 2 baking sheets with parchment paper; set aside. In a 3-quart saucepan, mix together sugar and baking soda. Add cream and place over medium-high heat. Cook, whisking occasionally, until golden brown and mixture reaches 235 degrees on a candy thermometer, 25 to 30 minutes. Add butter and pecans and mix together until butter has melted and mixture is well combined, about 1 minute. Using a tablespoon, drop mixture onto prepared baking sheets about 2 inches apart; let cool completely.
PEANUT PATTIES
These are the pink or red peanut patties you find at gas stations, only much, much better!
Provided by Alydia Friend
Categories Desserts Nut Dessert Recipes Peanut Dessert Recipes
Time 1h5m
Yield 12
Number Of Ingredients 7
Steps:
- In a saucepan over medium-low heat, combine the sugar, corn syrup, evaporated milk, and peanuts. Bring to a slow boil, and stir to blend once heated. Let boil until the mixture reaches a temperature of between 234 and 240 degrees F (112 to 116 degrees C), or until a small amount of syrup dropped into cold water forms a soft ball that flattens when removed from the water and placed on a flat surface. This may take up to 1 hour.
- Stir in the butter, vanilla and food coloring once the mixture has reached the proper temperature. Spoon out onto waxed paper or parchment paper to form patties. Cool until set.
Nutrition Facts : Calories 459.5 calories, Carbohydrate 63.8 g, Cholesterol 8.6 mg, Fat 20.5 g, Fiber 3.1 g, Protein 10.9 g, SaturatedFat 4.1 g, Sodium 47 mg, Sugar 50.2 g
PEANUT BUTTER PECAN PRALINES
From the September 2006 issue of Southern Lady magazine. These are wonderful gifts for any occasion!
Provided by Sherrybeth
Categories Candy
Time 1h
Yield 18 candies
Number Of Ingredients 7
Steps:
- In a large, heavy bottomed saucepan, combine the sugars and milk over medium high heat. Stir CONSTANTLY until mixture reasches 228 degrees on a candy thermometer.
- Add butter, peanut butter and pecans and continue to stir until mixture reaches 240 degrees.
- Remove from heat and stir in vanilla.
- Beat VIGOROUSLY with a WOODEN spoon until mixture begins to thicken and lose the glossy appearance.
- Working QUICKLY, drop by rounded tablespoonfuls onto lightly greased aluminum foil.
- Cool completely and store in an airtight container.
Nutrition Facts : Calories 221.9, Fat 12.6, SaturatedFat 3.3, Cholesterol 10.8, Sodium 59.7, Carbohydrate 26.6, Fiber 1.2, Sugar 23.7, Protein 3
PECAN PRALINES
This was my mother's recipe.
Provided by Susan White
Categories Desserts Specialty Dessert Recipes Praline Recipes
Time 1h
Yield 30
Number Of Ingredients 5
Steps:
- Generously butter baking sheets.
- In a large saucepan over medium heat, combine brown sugar, white sugar, water and butter. Bring to a rapid boil and stir in pecans. Continue to cook and stir until large bubbles form on the surface, pecans begin to look sugary and mixture just begins to color. Remove from heat and drop by rounded spoonfuls onto prepared sheets. Let cool completely.
Nutrition Facts : Calories 107.3 calories, Carbohydrate 14.9 g, Cholesterol 1 mg, Fat 5.6 g, Fiber 0.7 g, Protein 0.7 g, SaturatedFat 0.7 g, Sodium 4.8 mg, Sugar 14.1 g
PEANUT PRALINE CLUSTERS
Yield 24
Number Of Ingredients 9
Steps:
- Cover a cookie sheet with parchment paper and set aside.
- In a medium saucepan melt butter over medium heat.
- Add brown sugar, whipping cream, corn syrup, and salt.
- Bring to a boil, stirring constantly.
- Remove from heat and add in powdered sugar and vanilla.
- Beat with a hand mixer on low speed until smooth.
- Stir in peanuts. Let stand for a few minutes stirring occasionally.
- Let the mixture cool off for about 5-10 minutes, stirring every few minutes. It will begin to thicken up.
- When thick enough drop by Tablespoons onto the parchment paper.
- Immediately sprinkle with a little sea salt.
- Let stand for 3-4 hours until firm.
- Store in an airtight container.
More about "peanut pralines recipes"
EASY PEANUT PRALINES - COUNTRYSIDE CRAVINGS
From countrysidecravings.com
5/5 (4)Total Time 3 hrs 10 minsCategory CandyCalories 214 per serving
- In a medium heavy-bottomed saucepan, melt the butter and peanut butter over medium-low heat.
- Stir in brown sugar, cream, corn syrup, and salt. Turn heat up to medium and bring to a boil. Boil for 1 minute stirring frequently. Remove from heat and stir in the powdered sugar and vanilla with a hand mixer at low speed until smooth. Stir in peanuts.
- Let mixture stand for 5-10 minutes or until thick enough to drop with a spoon and hold its shape. Stir occasionally while cooling.
PEANUT PRALINES RECIPE - SPICY SOUTHERN KITCHEN
From spicysouthernkitchen.com
Cuisine SouthernCalories 215 per servingCategory Candy
- Add brown sugar, cream, corn syrup, and salt. Bring to a boil, stirring frequently.Once it comes to a full boil, boil for 1 minute, stirring frequently.
- Remove from heat and stir in powdered sugar and vanilla extract.Transfer mixture to a large bowl and beat with an electric mixer until smooth.
PEANUT PRALINES RECIPE | MYRECIPES
From myrecipes.com
Servings 24
- Combine sugar, baking soda, salt, and buttermilk in a heavy saucepan; mix well. Bring to a boil. Stir in peanuts and butter. Cook over medium heat, stirring occasionally, until mixture reaches soft ball stage (240°).
- Remove from heat; add vanilla, and beat with a wooden spoon 2 to 3 minutes or until mixture is creamy and begins to thicken. Working rapidly, drop by rounded tablespoonfuls onto greased waxed paper; let cool.
EASY NEW ORLEANS PRALINES RECIPE | SWEET PEA'S KITCHEN
From sweetpeaskitchen.com
RECIPES, DINNERS AND EASY MEAL IDEAS | FOOD NETWORK
From foodnetwork.com
CHOCOLATE PRALINES WITH PEANUT BUTTER RECIPE | EAT SMARTER USA
From eatsmarter.com
PEANUT PRALINE RECIPE | TURKISH STYLE COOKING
From turkishstylecooking.com
HOW TO MAKE PRALINE - GEMMA’S BIGGER BOLDER BAKING
From biggerbolderbaking.com
PEANUT PRALINES RECIPE | RECIPE | PRALINE RECIPE, PRALINES, RECIPES
From pinterest.com
PEANUT PRALINES - TASTE OF THE SOUTH
From tasteofthesouthmagazine.com
PEANUT BUTTER PRALINES RECIPE | EDIBLE INDY
From edibleindy.ediblecommunities.com
CHOCOLATE PEANUT PRALINES - FROM CHEF TO HOME
From fromcheftohome.com
AMERICAN CLASSICS: PEANUT PRALINES - SERIOUS EATS
From seriouseats.com
PRALINES | PAULA DEEN
From pauladeen.com
LOUISIANA PRALINES | I HEART RECIPES
From iheartrecipes.com
RUSTIC PEANUT BUTTER PRALINES | EMERILS.COM
From emerils.com
PEANUT PRALINES RECIPE - SERIOUS EATS
From seriouseats.com
NEW ORLEANS PRALINES RECIPE - THE SPRUCE EATS
From thespruceeats.com
DR. PEPPER PEANUT PRALINES RECIPE - PINTEREST
From pinterest.com
PEANUT PRALINES RECIPE: HOW TO MAKE IT | TASTE OF HOME
PEANUT PRALINES RECIPE | RECIPE | PRALINE RECIPE, RECIPES, PRALINES
From pinterest.ca
PEANUT BUTTER PRALINES - REALCAJUNRECIPES.COM
From realcajunrecipes.com
PECAN PRALINES - CULINARY HILL
From culinaryhill.com
PEANUT PRALINES - MY LIFE AFTER DAIRY
From mylifeafterdairy.com
EASY CINNAMON PECAN PRALINE RECIPE - A SPICY PERSPECTIVE
From aspicyperspective.com
PEANUT PRALINES RECIPE: HOW TO MAKE IT
From preprod.tasteofhome.com
PEANUT PRALINE CLUSTERS | SIX SISTERS' STUFF | RECIPES, PRALINES, CANDY ...
From pinterest.ca
PEANUT PRALINE FILLING | THE FANCY PANTS KITCHEN
From thefancypantskitchen.com
PEANUT PRALINE CLUSTERS RECIPE - FOOD NEWS
From foodnewsnews.com
PEANUT PRALINES RECIPE | EAT YOUR BOOKS
From eatyourbooks.com
PECAN PRALINES | PAULA DEEN
From pauladeen.com
PEANUT PRALINE RECIPE RECIPES ALL YOU NEED IS FOOD
From stevehacks.com
PRALINES RECIPE - DINNER, THEN DESSERT
From dinnerthendessert.com
PEANUT PRALINES RECIPE | TASTE OF HOME
From staging2.tasteofhome.com
SOUTHERN STYLE PECAN PRALINES - GARLIC & ZEST
From garlicandzest.com
PEANUT PRALINE - RECIPES | COOKS.COM
From cooks.com
CHEWY TEXAS PECAN PRALINES - SMARTYPANTSKITCHEN
From smartypantskitchen.com
PEANUT PRALINE BUTTER RECIPE | TURKISH STYLE COOKING
From turkishstylecooking.com
Are you curently on diet or you just want to control your food's nutritions, ingredients? We will help you find recipes by cooking method, nutrition, ingredients...
Check it out »
You'll also love