Perfect Air Fryer Apple Chips Recipes

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AIR FRYER APPLE CHIPS



Air Fryer Apple Chips image

Homemade Apple Crisps are a fun, kid-friendly and healthy snack.

Provided by Bintu Hardy

Categories     Snack

Time 30m

Number Of Ingredients 3

1 apple
¼ tsp ground cinnamon
Pinch of salt

Steps:

  • Preheat the air fryer to 350 F / 180C.
  • Thinly slice the apples using either a mandolin or a sharp knife.
  • Add apples to bowl and combine with cinnamon and salt.
  • Transfer half of the spiced apple slices to the air fryer basket, arranging in a single layer.
  • Cook for 8-10 minutes, turning and flattening them at least 2 times during the cooking process.
  • Remove the cooked apples chips and then repeat with the rest of the apple slices.
  • Preheat oven to 225 F / 110 C.
  • Thinly slice the apples using either a mandolin or a sharp knife.
  • Add apples to bowl and combine with cinnamon and salt.
  • Arrange slices on a metal baking sheet.
  • Bake for 45-60 minutes until apples are dried and edges curl up.
  • Using a spatula, transfer these onto a wire rack until fully cooled and crispy.

Nutrition Facts : Calories 48 kcal, Carbohydrate 12 g, Fiber 2 g, Sugar 9 g, ServingSize 1 serving

AIR FRYER TAJIN® APPLE CHIPS



Air Fryer Tajin® Apple Chips image

A healthy snack of Tajin®-flavored apple chips that is tasty, low in calories, and easy to prepare. Serve in place of regular chips. Kids love these.

Provided by Yoly

Categories     Appetizers and Snacks     Snacks     Kids

Time 30m

Yield 2

Number Of Ingredients 2

1 apple, cored
½ tablespoon chile-lime seasoning (such as Tajin®), or more to taste

Steps:

  • Preheat the air fryer to 180 degrees F (82 degrees C).
  • Thinly slice apple with a mandolin.
  • Place as many apple slices in the air fryer basket as you can, making sure they do not touch.
  • Cook in the air fryer for 12 minutes, working in batches if necessary. Pull the basket out, turn apple slices over, and cook until lightly browned on the other side, 8 to 12 minutes more. Immediately sprinkle with chile-lime seasoning.

Nutrition Facts : Calories 35.9 calories, Carbohydrate 9.5 g, Fat 0.1 g, Fiber 1.7 g, Protein 0.2 g, Sodium 299.9 mg, Sugar 7.2 g

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