PERSIMMON WALNUT BREAD
Serve this delicious bread baked using persimmon puree and toasted walnuts for your next fall meal.
Provided by By Betty Crocker Kitchens
Categories Side Dish
Time 2h45m
Yield 12
Number Of Ingredients 11
Steps:
- Heat oven to 350°F. Spray bottom only of 9x5-inch loaf pan with cooking spray.
- In large bowl, mix flour, sugar, baking soda, salt and nutmeg. In medium bowl, stir persimmon puree, melted butter, sour cream and eggs with whisk until blended. Add persimmon mixture to flour mixture; stir just until dry ingredients are moistened. Stir in walnuts and dates. Spread batter in pan.
- Bake 1 hour 15 minutes to 1 hour 20 minutes or until toothpick inserted in center comes out clean. Cool 10 minutes; remove from pan to cooling rack. Cool completely, about 1 hour.
Nutrition Facts : Calories 340, Carbohydrate 46 g, Fat 2, Fiber 2 g, Protein 6 g, SaturatedFat 7 g, ServingSize 1 Serving, Sodium 340 mg
PERSIMMON BREAD
Make and share this Persimmon Bread recipe from Food.com.
Provided by gailanng
Categories Quick Breads
Time 1h20m
Yield 2 loaves, 10 serving(s)
Number Of Ingredients 14
Steps:
- Preheat oven 350 degrees.
- In a large bowl blend sugar and oil; add eggs and persimmon pulp.
- In a separate bowl, sift together flour, baking powder, baking soda and spices; add nuts and dates then mix well.
- Stir flour mixture into persimmon mixture. Turn into two greased and floured loaf pans. Bake for one hour or until done, testing center with a pick.
- Turn out on wire rack to cool. Freezes well.
Nutrition Facts : Calories 394.8, Fat 21.4, SaturatedFat 2.9, Cholesterol 37.2, Sodium 275.7, Carbohydrate 48, Fiber 1.2, Sugar 30.2, Protein 4.4
PERSIMMON BREAD I
Nice, moist bread.
Provided by v monte
Categories 100+ Breakfast and Brunch Recipes Breakfast Bread Recipes
Yield 6
Number Of Ingredients 10
Steps:
- Preheat oven to 325 degrees F (165 degrees C). Oil a 9 x 4 inch pan.
- In a small bowl, combine flour, cinnamon, salt, nuts, and raisins.
- In a large bowl, blend eggs, sugar, and oil. Mix baking soda into pulp, and add to sugar mixture. Fold in flour mixture. Pour batter into prepared pan.
- Bake for 75 minutes, or until tester inserted in the center comes out clean.
Nutrition Facts : Calories 547 calories, Carbohydrate 73.3 g, Cholesterol 62 mg, Fat 26.9 g, Fiber 2.7 g, Protein 7.5 g, SaturatedFat 3.5 g, Sodium 429.5 mg, Sugar 32.6 g
PERSIMMON RAISIN YEAST BREAD
This is not a super-sweet persimmon sweet bread, but a yummy moist raisin bread enhanced with persimmon pulp. Delicious!
Provided by BROOKER57
Categories Breakfast and Brunch Breakfast Bread Recipes
Time 8m
Yield 12
Number Of Ingredients 11
Steps:
- Place all ingredients except raisins in your bread machine's baking pan in the order recommended by the manufacturer. Use the basic or white cycle. You may need to add an extra tablespoon of water during kneading
- If your machine has a Fruit setting, add the raisins at the signal, or about 5 minutes before the kneading cycle has finished.
Nutrition Facts : Calories 165 calories, Carbohydrate 31.3 g, Cholesterol 5.1 mg, Fat 2.7 g, Fiber 2.4 g, Protein 4.9 g, SaturatedFat 1.3 g, Sodium 306.6 mg, Sugar 0.6 g
PERSIMMON NUT ROLL
For holiday gift-giving, I make a dozen or so of these rolls to share with friends and neighbors. They slice nicely straight from the freezer.
Provided by Taste of Home
Categories Desserts
Time 40m
Yield 10 servings.
Number Of Ingredients 17
Steps:
- Line a 15x10x1-in. baking pan with waxed paper and grease the paper; set aside. In a large bowl, beat eggs for 5 minutes on medium speed or until lemon-colored. Gradually add the sugar, persimmon pulp and lemon juice; beat for 3 minutes. Combine the flour, cinnamon, baking powder, ginger, salt and nutmeg; add to egg mixture and beat well. , Spread batter evenly in prepared pan; sprinkle with pecans. Bake at 375° for 15 minutes or until lightly browned., Cool in pan for 5 minutes. Turn cake onto a kitchen towel dusted with confectioners' sugar. Gently peel off waxed paper. Roll up cake in the towel jelly-roll style, starting with a short side. Cool completely on a wire rack. , For filling, in a small bowl, beat cream cheese and butter until smooth. Beat in the confectioners' sugar and vanilla until desired spreading consistency is reached. , Unroll cake and spread filling evenly over cake to within 1/2 in. of edges. Roll up again. Cover and refrigerate until serving. Dust with additional confectioners' sugar. Refrigerate or freeze leftovers.
Nutrition Facts : Calories 402 calories, Fat 23g fat (9g saturated fat), Cholesterol 101mg cholesterol, Sodium 435mg sodium, Carbohydrate 47g carbohydrate (33g sugars, Fiber 2g fiber), Protein 6g protein.
More about "persimmon walnut bread recipes"
SWEET PERSIMMON AND TOASTED WALNUT BREAD RECIPE
From myrecipes.com
4/5 (4)Calories 146 per servingServings 12
- Lightly spoon flour into dry measuring cups; level with a knife. Combine flour, baking soda, and salt in a large bowl; stir with a whisk.
- Combine sugar and next 5 ingredients (through eggs) in a medium bowl; beat with a mixer at medium speed until blended. Add persimmon mixture to flour mixture, stirring just until blended. Stir in walnuts and golden raisins. Spoon batter into 2 (8 x 4-inch) loaf pans coated with cooking spray. Bake at 350° for 45 minutes or until a wooden pick inserted in the center comes out clean. Cool in pans 10 minutes on a wire rack; remove from pans. Cool the loaves completely on wire rack.
PERSIMMON BREAD RECIPE - NATASHASKITCHEN.COM
From natashaskitchen.com
4.9/5 (84)Category EasyCuisine Varies by SeasonTotal Time 1 hr
PERSIMMON WALNUT QUICK BREAD LOAF - A PERFECT FEAST
From aperfectfeast.com
Cuisine AmericanTotal Time 1 hrCategory Bread
JAMES BEARD’S PERSIMMON NUT BREAD – BLUE CAYENNE
From bluecayenne.com
GLUTEN FREE PERSIMMON WALNUT BREAD - FOODISTA
From foodista.com
PERSIMMON BANANA NUT BREAD RECIPE | CHEFDEHOME.COM
From chefdehome.com
PERSIMMON BREAD RECIPE | RECIPE | PERSIMMON BREAD, BEST BREAD …
From pinterest.com
10 BEST PERSIMMON RECIPES - INSANELY GOOD
From insanelygoodrecipes.com
PERSIMMON BREAD WITH OATS, WALNUTS, AND HONEY (NO SUGAR)
From tyrantfarms.com
BOURBON AND BROWN BUTTER PERSIMMON WALNUT BREAD
From chefkevinoconnor.com
PERSIMMON BREAD RECIPE WITH A GLAZE OPTION | THE …
From thefoodieaffair.com
PERSIMMON & WALNUT BREAD – TEAWEA – BREADS
From teawea.com
PERSIMMON WALNUT CAKE - GUSS COOKS
From gusscooks.com
PERSIMMON NUT BREAD RECIPE | MYRECIPES
From myrecipes.com
SWEET PERSIMMON AND TOASTED WALNUT BREAD - LACTO OVO …
From fooddiez.com
JAMES BEARD'S AMAZING PERSIMMON BREAD RECIPE - DAVID LEBOVITZ
From davidlebovitz.com
PERSIMMON BANANA BREAD RECIPE | PBS FOOD
From pbs.org
PERSIMMON NUT BREAD - RECIPE | COOKS.COM
From cooks.com
12 DELICIOUS PERSIMMON RECIPES – THE KITCHEN COMMUNITY
From thekitchencommunity.org
PERSIMMON AND WALNUT BREAD RECIPE - CREATE THE MOST AMAZING …
From recipeshappy.com
PERSIMMON BREAD & BAKING WITH PERSIMMONS - PROPORTIONAL PLATE
From proportionalplate.com
PERSIMMON BREAD WITH NUTS AND FRUIT - HOW TO MAKE PERSIMMON …
From honest-food.net
PERSIMMON BREAD WITH BOURBON, DATES, AND WALNUTS - PRATESI LIVING
From pratesiliving.com
PERSIMMON-WALNUT MUFFINS: HARVESTING THE WINTER CROP
From senseandedibility.com
PUMPKIN PERSIMMON BREAD - STETTED
From stetted.com
PERSIMMON AND WALNUT BREAD - FOOD24
From food24.com
PERSIMMON BREAD RECIPE | RECIPELAND
From recipeland.com
AMELIA'S PERSIMMON DATE NUT BREAD - THE WASHINGTON POST
From washingtonpost.com
PERSIMMON NUT BREAD RECIPE - CREATE THE MOST AMAZING DISHES
From recipeshappy.com
PERSIMMON AND WALNUT BREAD RECIPE : OPTIMAL RESOLUTION LIST
From recipeschoice.com
PERSIMMON BREAD | AROUND ANNA'S TABLE
From aroundannastable.com
BOURBON WALNUT PERSIMMON BREAD | FLYING ON JESS FUEL
From jessfuel.com
SPICED PERSIMMON BREAD - A MOIST AND DELICIOUS SWEET BREAD
From simpleandsavory.com
PERSIMMON-HICKORY NUT BREAD | NATIVE FLAVOR
From nativeflavor.org
EASY PERSIMMON QUICK BREAD RECIPE - THE SPRUCE EATS
From thespruceeats.com
PERSIMMON BANANA NUT BREAD RECIPE - FOOD NEWS
From foodnewsnews.com
PERSIMMON NUT BREAD RECIPE - FOOD NEWS
From foodnewsnews.com
PERSIMMON BREAD - THE SEASONED MOM
From theseasonedmom.com
PERSIMMON BREAD • CINDY’S GARDEN TO TABLE
From cindysgardentotable.com
PERSIMMON WALNUT CAKE - THE LITTLE EPICUREAN
From thelittleepicurean.com
Are you curently on diet or you just want to control your food's nutritions, ingredients? We will help you find recipes by cooking method, nutrition, ingredients...
Check it out »
You'll also love