Pocket Bread Recipes

facebook share image   twitter share image   pinterest share image   E-Mail share image

POCKET BREAD



Pocket Bread image

We made this recipe for Vacation Bible School and used strawberry or grape jam to fill them. These loaves are just like pita bread but they're rolled into a square shape.

Provided by CHRISW

Categories     Bread     Yeast Bread Recipes     White Bread Recipes

Time 2h50m

Yield 16

Number Of Ingredients 4

1 (.25 ounce) package active dry yeast
2 cups warm water (110 degrees F/45 degrees C)
6 cups bread flour
1 tablespoon salt

Steps:

  • In a small bowl, dissolve yeast in warm water. Let stand until creamy, about 10 minutes.
  • In a large bowl, combine the yeast mixture with the 3 cups flour and the salt. Stir in the remaining flour, 1/2 cup at a time, beating well after each addition. When the dough has pulled together, turn it out onto a lightly floured surface and knead until smooth and supple, about 10 minutes. Lightly oil a large bowl, place the dough in the bowl and turn to coat with oil. Cover with a damp cloth and let rise in a warm place until doubled in volume, about 2 hours. Meanwhile, preheat oven to 500 degrees F (260 degrees C).
  • Divide the dough into sixteen equal pieces and form into rounds. Roll rounds into square loaves 1/4 inch thick. Place the on ungreased baking sheets. Bake in preheated oven for 4 to 5 minutes, until loaves puff in the middle. Let cool on a wire rack.

Nutrition Facts : Calories 1.3 calories, Carbohydrate 0.2 g, Fiber 0.1 g, Protein 0.2 g, Sodium 436.2 mg

PITA POCKET BREAD RECIPE: SOFT & PILLOWY



Pita Pocket Bread Recipe: Soft & Pillowy image

Pita Pocket Bread Recipe: Soft & Pillowy

Provided by Sherri

Categories     Breads

Time 1h46m

Yield 6 to 8 Pita Pockets

Number Of Ingredients 7

3/4 cup warm water (110° to 115° F)
1/2 packet of active dry yeast ( 1 + 1/8 teaspoon)
1 tablespoon of honey (or sugar)
1 & 1/2 cups bread flour (can also use all purpose flour)
6 Tablespoons whole wheat flour
1 teaspoon sea salt
1 tablespoon extra virgin olive oil plus more for covering dough

Steps:

  • Activate yeast by adding yeast, honey, & water (110-115° F) to a stand mixer. Give it a quick stir and let activate for 5 minutes or until bubbly on top.
  • To a large bowl add bread flour, whole wheat flour, & sea salt and give it a whisk.
  • When the yeast has activated add 1 tablespoon extra virgin olive oil. Pour in about half of the flour mixture. Assemble hook attachment and turn on low speed.
  • Gradually keep adding flour in increments until the dough begins to pull away from the sides of the bowl. You may not need all of the flour.
  • Continue to knead the dough for 7-10 minutes until smooth and slightly sticky.
  • Remove from the mixer and transfer to a well oiled bowl & a light coat over the dough to keep from sticking. Cover & place in a warm environment and rise for 2 hours or until doubles in size.
  • When doubled in size, punch dough down, remove from bowl.
  • Lightly flour surface and gently press dough into a rectangular shape. Divide the dough into roughly equal portions with a bench scraper.
  • Fold each dough ball under several times until a smooth dough ball is formed.
  • Cover dough balls and roll out each dough ball out on a lightly floured surface into an oval shape 6-8 inches in diameter and about 1/8" thick.
  • Cover & rest another 30 minutes.
  • Preheat a large cast iron skillet on medium heat. Cook individually 1 to 1 1/2 minutes per side or until golden brown & puffy. Flip and repeat process.

CHEF JOHN'S PITA BREAD



Chef John's Pita Bread image

Unlike lots of other baked products which are better from a bakery, this is so far superior to the stuff you get at the grocery store, it's not even close. And in addition to being delicious to eat, it's also extremely easy to make!

Provided by Chef John

Categories     Bread     Yeast Bread Recipes     Flat Bread Recipes

Time 3h15m

Yield 8

Number Of Ingredients 7

1 (.25 ounce) package active dry yeast
1 cup warm water (90 to 100 degrees F/32 to 38 degrees C)
1 cup all-purpose flour
1 ½ tablespoons olive oil
1 ¾ teaspoons salt
1 ¾ cups all-purpose flour, or more as needed
1 teaspoon olive oil, divided

Steps:

  • Place yeast into the work bowl of a stand mixer and add 1 cup warm water and 1 cup flour. Whisk together and let stand 15 to 20 minutes for mixture to rise and make a loose sponge. Mixture will bubble and foam.
  • Pour 1 1/2 tablespoons olive oil and salt into sponge; add 1 3/4 cup flour. Mix at low speed, using a dough hook attachment, until dough is soft, supple, and slightly sticky. If dough sticks to the sides of the bowl, add up to 1/4 cup more flour, a little at a time.
  • Knead dough with machine on low speed until slightly springy and still soft, 5 to 6 minutes. Turn dough out onto a floured work surface and form into a ball.
  • Wipe inside of bowl with 1/4 teaspoon olive oil. Turn dough around in bowl to cover with a thin film of oil; cover bowl with foil and let sit until dough has doubled in size, about 2 hours.
  • Remove dough from bowl and place onto a floured work surface. Lightly pat into a flat shape about 1 inch thick. Use a knife to cut dough into 8 pieces.
  • Form each piece into a small round ball with a smooth top, pulling dough from the sides and tucking the ends underneath the bottom.
  • Cover dough balls with lightly oiled plastic wrap and let rest for 30 minutes.
  • Sprinkle a small amount of flour on a work surface and top of a dough ball; gently pat dough ball flat with your fingers, forming a flat, round bread about 1/4 inch thick. Let dough round rest for 5 minutes. Repeat with remaining dough balls.
  • Brush a cast-iron skillet with remaining 3/4 teaspoon olive oil and place over medium-high heat. Lay pita bread into hot skillet and cook until bread begins to puff up and bottom has brown spots and blisters, about 3 minutes. Flip, cook 2 more minutes, and flip back onto original side to cook for about 30 more seconds. Pita bread will begin to puff up and fill with hot air. Stack cooked breads on a plate; when cool enough to handle, break breads in half and open the pocket inside for stuffing.

Nutrition Facts : Calories 186.6 calories, Carbohydrate 33.1 g, Fat 3.6 g, Fiber 1.3 g, Protein 4.8 g, SaturatedFat 0.5 g, Sodium 510.9 mg, Sugar 0.1 g

More about "pocket bread recipes"

POCKET BREAD | MISS CHINESE FOOD
pocket-bread-miss-chinese-food image
2021-03-06 Step 2. Beat eggs, add light cream and condensed milk, mix well. Beat eggs, add light cream and condensed milk, mix well.
From misschinesefood.com


THE BEST AND SOFTEST HOMEMADE POCKET PITA BREAD …
the-best-and-softest-homemade-pocket-pita-bread image
2020-07-09 As soon as a puffy cloud forms at the top of the mixture, the yeast is active. Add the olive oil along with all of the dry ingredients and knead on low speed for 12 minutes. Lightly grease a large bowl with 1-2 …
From dimitrasdishes.com


PRETTY PUFFY PITA POCKET BREAD - LITTLE ECO FOOTPRINTS
pretty-puffy-pita-pocket-bread-little-eco-footprints image
2011-04-11 Mix 1 1/2 teaspoons dried yeast granules , 2 teaspoons sugar and 1 cup warm water and leave in a warm place to bubble. Stir in 1 tablespoon oil (I used rice bran oil) then enough flour to form a dough firm enough to knead (2 …
From littleecofootprints.com


35+ EASY FLATBREAD RECIPES - BEST FLATBREAD IDEAS
35-easy-flatbread-recipes-best-flatbread-ideas image
2020-06-24 1. Layered Ombre Lemonade Drops. 2. The Best Things To Eat And Drink On Disney's Wish. 3. 22 Artichoke Recipes. 4. This New Jersey Deli Uses Pickles Instead of Bread. 5.
From delish.com


BREAD POCKETS | KERALA STYLE POCKET SHAWARMA RECIPE
bread-pockets-kerala-style-pocket-shawarma image
2020-10-22 Shallow fry in oil and remove once done. Shred the chicken. 7. In a bowl, take ¼ cup each of finely chopped green capsicum, tomatoes, grated cabbage, carrots, and shredded chicken. 8. Add ¼ cup Mayo and mix well. 9. …
From somethingiscooking.com


SYRIAN PITA OR POCKET BREAD - COOKSTR.COM
syrian-pita-or-pocket-bread-cookstrcom image
Add the oil and mix. In a large bowl, combine the flour and salt. Make a well in the center of the flour and pour the yeast mixture into it, mixing it into the flour with a wooden spoon. Add the remaining 2 cups warm water, ½ cup at a time. Shape …
From cookstr.com


EASY EVERYDAY BUDGET FRIENDLY RECIPES | RECIPE POCKET
easy-everyday-budget-friendly-recipes-recipe-pocket image
Feel like something sweet? Browse through our collection of easy sweet recipes, and I am sure you will find more than a few sweet treats to satisfy your sweet tooth. 3 Ingredient Peanut Butter Oatmeal Balls. Dulce De Leche Mousse. …
From recipepocket.com


EASY HOMEMADE PITA BREAD RECIPE - THE …
easy-homemade-pita-bread-recipe-the image
2020-03-29 How to Make Pita Bread: Step-by-Step. Step 1: Make sponge. Combine 1 cup lukewarm water in a large mixing bowl with yeast and sugar. Stir until dissolved. Add ½ cup flour and whisk together. Place the mixing bowl in a …
From themediterraneandish.com


WHITE BREAD RECIPE: POCKET BREAD BY CHRISW – REDCIPES
1999-11-05 These loaves are ... - Get more ideas of white bread recipes on RedCipes. We made this recipe for Vacation Bible School and used strawberry or grape jam to fill them. These loaves are ... - Get more ideas of white bread recipes on RedCipes. RedCipes. Appetizers and Snacks . 4,947 recipes. BBQ & Grilling. 20 recipes. Bread. 3,006 recipes. Breakfast and …
From redcipes.com


POCKET BREAD - BIGOVEN.COM
Pocket Bread recipe: Try this Pocket Bread recipe, or contribute your own. Add your review, photo or comments for Pocket Bread. American Bread Biscuits and Scones
From bigoven.com


EASY HOMEMADE PITA BREAD RECIPE (STOVETOP) - VEENA AZMANOV
2021-02-25 Heat the oven to 500°F/ 260°C Gas Mark 10 with the pizza stone for at least 20 mins. Pro tip - We need a hot oven with a short cooking time otherwise the pita will become dry. Place two to three pitas on the hot pizza stone. Bake for two minutes until puffed up.
From veenaazmanov.com


POCKET BREAD RECIPE | EAT YOUR BOOKS
Pocket bread from Charmaine Solomon's Complete Vegetarian Cookbook by Charmaine Solomon. Shopping List; Ingredients; Notes (0) Reviews (0) active dry yeast; all …
From eatyourbooks.com


POCKET PITA BREAD RECIPE
2020-12-21 Look no further, here is a Pocket Pita Bread recipe that is easy and straight forward to prepare using our step by step instructions. Let’s make this awesome Pocket Pita Bread now. Ingredients & Directions. 2 ts Active dry yeast 1/2 c Warm water 6 c Whole wheat flour 2 1/2 ts Salt 2 1/2 c Water-OPTIONAL FOR- FLAVORING PURPOSES ONLY 1 tb Honey …
From recipes.com.co


POCKET BREAD RECIPE - SIMPLE CHINESE FOOD
2. Put an appropriate amount of cooking oil in the pan. After the oil is hot, put the fried egg mold inside, then beat in the egg, and fry the sausage …
From simplechinesefood.com


HOW TO MAKE PITA BREAD OR PITA POCKETS - RUCHISKITCHEN
2014-12-14 Combine all the dry ingredients ( flours and salt) in a bowl and give a good mix. Add yeast to the dry ingredients and mix it well. Slowly add water and oil to the dough and mix until it forms a soft, pliable dough. Cover the dough with a damp cloth and set it aside for 2 hours.
From ruchiskitchen.com


POCKET BREAD RECIPE - SIMPLE CHINESE FOOD
Pocket Bread. 1. Put all the flour materials in the pot, and put 2 scoops of barley seedling powder. Of course, it can be made into other flavors, such as …
From simplechinesefood.com


10 BEST POCKET BREAD SANDWICHES RECIPES | YUMMLY
2022-07-16 alfalfa sprouts, pita bread rounds, cooked pork loin, cheddar cheese and 8 more Greek-Style Pork Pocket Sandwich Pork caesar salad dressing, cucumber dressing, boneless pork loin roast and 2 more
From yummly.com


CRISPY VEG BREAD POCKETS RECIPE | BREAD POCKETS RECIPE
2022-07-24 @Kuknoors Kitchen _____INGREDIENTS REQUIRED :_____OIL - 2 tbspBUTTER - 1 tbspGARLIC...
From youtube.com


POCKET BREAD RECIPE - BAKERRECIPES.COM
1 pk Dry yeast 1 tb Sugar 3 c Warm water –105 to 115 9 c All-purpose hour 2 ts Salt 1 tb Vegetable oil. Combine yeast, sugar, and water; let stand 5 minutes. Make a well in center of flour in a large mixing bowl; add salt, oil, and half of yeast mixture. Stir well.
From bakerrecipes.com


GREEK FLATBREAD OR POCKETLESS PITAS - FEELING FOODISH
2013-05-07 Combine milk, water, butter, and honey in mixing bowl of a standing mixer with dough hook. Add yeast and mix for a few second to combine. Add salt followed by enough flour to form a soft dough. Knead dough for 3 to 4 minutes. Place dough in …
From feelingfoodish.com


POCKET BREAD: 2 RECIPES AND 2 RECIPES - RECIPELAND.COM
What is pocket bread? About the ingredient pocket bread. Including 3 recipes with pocket bread. Contents. Recipes 2; References; Related; In Chinese: 口袋面包 : British (UK) term: Pocket bread: en français: pain de poche: en español: pan de bolsillo: Recipes using pocket bread. There are 2 recipes that contain this ingredient. Lamb and Spinach Pocket …
From recipeland.com


CHOCOLATE PEANUT BUTTER POCKET BREAD RECIPE - HOUSE & HOME
2014-04-16 Step 2: Put sourdough starter, the 1/2 cup cool water and whole-wheat flour in a big bowl and mix. Cover with a plate or plastic wrap for 8 – 12 hours. Step 3: Chop your peanut butter cups into roughly 1/4″ pieces. Step 4: Uncover the bowl of sourdough pre-ferment, and take a …
From houseandhome.com


PITA POCKET BREAD RECIPES - FOOD NEWS
1 tablespoon olive oil; 6 pita bread loaves; 18 cooked falafel balls, from homemade or store-bought falafel mix; 2 medium tomatoes, diced; 1 medium cucumber, unpeeled and diced
From foodnewsnews.cc


POCKET BREAD | RECIPESTY
In a large bowl, combine the yeast mixture with the 3 cups flour and the salt. Stir in the remaining flour, 1/2 cup at a time, beating well after each addition.
From recipesty.com


HOW TO MAKE CHEWY, TENDER PITA BREAD (WITH POCKETS EVERY
Test cook Erin McMurrer shows host Bridget Lancaster how to make Pita Bread. Get the recipe for Pita Bread: https://cooks.io/39hZus7Buy our winning digital s...
From youtube.com


BREAD ARCHIVES | RECIPE POCKET
We have a great collection of yeast and yeast-free recipes for you to make. You will find sweet and savory bread, including recipes for the bread machine, stand mixer, and no-knead. Our favorites include; this easy no-knead focaccia bread, fluffy bread rolls, and easy-to-make soft flour tortillas. Soft Flour Tortilla Recipe.
From recipepocket.com


10 BEST POCKET SANDWICH RECIPES | YUMMLY
2022-07-01 olives, spinach, tomato, dressing, mayonnaise, pocket bread, lettuce and 1 more Gyro Meatball Pocket Sandwich In The Curious Kitchen diced cucumber, feta cheese crumbles, grated lemon zest, garlic cloves and 19 more
From yummly.com


POCKET BREAD RECIPE | RECIPELAND
Turn out onto a lightly floured board. Knead until smooth and elastic, about 8 to 10 minutes, adding more flour if it is too sticky. Place in bowl. Cover and let rise in a warm place until doubled in bulk, about 1 hour. Punch dough down, turn onto lightly floured board. Cover, let rest 30 minutes. Divide dough into 10 equal pieces.
From recipeland.com


POCKET BREAD CRISPS RECIPE | MYRECIPES
A new mini-food processor and a garden loaded with fresh herbs inspired Susan Campbell. She put the two together and made herb butter to spread on split pocket bread rounds. Baked crisp, the bread is an ideal partner for salad or soup.
From myrecipes.com


PITA BREAD POCKET RECIPE - BEST FOOD RECIPE
To make pita bread: Phase 1. First of all, sieve maida flour in a bowl, now take lukewarm milk or water in a small bowl, then add sugar and east, keep this mixture aside for 4-5 minutes. stage 2. Now add salt and oil to the maida, mix it well, then add the east mixture, now add water as required and knead a soft dough and cover it in a warm ...
From bestfoodrecipe.info


PITA BREAD (AKA POCKET BREAD) PITA POCKET BREAD TO STUFF WITH GOOD …
Mix the ingredients together and slowly add in more flour until the mixture is slightly sticky but pulling away from the bowl and easy to handle. Continue mixing for an additional 5 minutes until the dough is soft and smooth. Leave the dough in the …
From thebutcherswife.blog


PITA POCKET RECIPES: 21 IDEAS YOU HAVEN'T TRIED - GREATIST
2020-03-01 6. Tempeh + sweet potato stuffed pita with cashew chipotle sauce. Photo: In Pursuit Of More. Between the meaty tempeh, the hearty sweet potato, and the spicy cashew sauce, there’s so much ...
From greatist.com


POCKET BREAD - BIGOVEN.COM
Quick, On-the-Go meal which consists of a bread pocket filled with any contents of your choice. Add your review, photo or comments for Pocket Bread. American Bread Rolls and Buns Add your review, photo or comments for Pocket Bread.
From bigoven.com


POCKET BREAD - TASTEDANDAPPROVED.COM
Are Ready To Make this Pocket Bread recipe? Let’s Get Baking! Ingrients & Directions. 6 c Whole-wheat flour 1 tb Active dry yeast 1 tb Honey 2 c Water; very warm (120) Recipe by: McDougall In a large bowl, mix 2 cups flour and yeast. Mix the honey in the warm water. Add the water to the flour mixture and beat for 2 minutes at medium speed of electric mixer, scraping …
From tastedandapproved.com


QUICK AND EASY HOMEMADE PITA BREAD RECIPE - THE SPRUCE EATS
2021-08-04 Gather the ingredients. Pour the yeast into 1/4 cup of warm water. Add the sugar, mix well, and let stand for 10 minutes. Sift the flour alongside the salt into a bowl. Form a well in the center. Pour in the yeast mixture, the remaining …
From thespruceeats.com


RECIPES USING POCKET BREAD | FOOD FOR LIFE | HEALTHY RECIPES
Pocket Bread. Tofu Summer Vegetable Curry with Garlic Pita. CRISPY CHICKPEA CAESAR SALAD POCKETS. Grilled Summer Vegetable Flatbreads. Baked Falafel in Sprouted Pita Pockets with Homemade Tzatziki Sauce. Mediterranean Spring Pita. Buffalo Cauliflower Pitas. Pocket Pizza. By Veronica Frierdich.
From foodforlife.com


POCKET BREAD RECIPES ALL YOU NEED IS FOOD
TRADITIONAL BREAD-MAKING: In a mixing bowl, mix water, sugar and yeast; allow to foam for 3-5 minutes; add oil and salt, mixing well; mix white & wholewheat flours together in a separate bowl, then add to liquids, mixing until well-blended. Place dough-ball in a well-greased bowl, allow to rise in a warm spot until doubled in volume. Continue from Step #3 above.
From stevehacks.com


POCKET BREAD - RECIPE | COOKS.COM
Dissolve yeast in warm water in large mixing bowl. Stir in salt, sugar, oil and 1 1/2 cups of the flour. Beat until smooth. Stir in enough remaining flour to make dough easy to handle. Turn dough onto lightly floured surface; knead until smooth and elastic, about 10 minutes. Place in greased bowl; turn greased side up.
From cooks.com


4 CHICKEN PITTA BREAD POCKET RECIPES - DELISHABLY
Instructions. Pour the dark soy sauce and pineapple juice into a bowl and add the chicken pieces. Stir well, cover with plastic wrap and set aside for a couple of hours to marinate. If using wooden skewers, soak them in cold water for ten minutes. Lightly oil a grill pan with vegetable oil.
From delishably.com


POCKET BREAD RECIPE - BAKERRECIPES.COM
2013-12-19 1 pk Active dry yeast 1 1/3 c Warm water (105-115F) 1 tb Vegetable oil 1 ts Sugar 1 ts Salt 3 c All-purpose flour (up to 1/2-cup more, if needed). Dissolve yeast in warm water in large bowl. Stir in oil, sugar, salt and 2 cups of the flour. Beat until smooth. Stir in enough remaining flour to
From bakerrecipes.com


POCKET BREAD - TASTEDANDAPPROVED.COM
Easy step by step recipe instructions for Pocket Bread. Make this delicious easy Pocket Bread today. If you have a question about this recipe, just shout out to us. Red Mullet With Citrus Oil And Garlic Pitta Breads. Double Bran Bread – Pan-1. Leave a Reply Cancel reply. Your email address will not be published. Required fields are marked * Name * Email Address * Website. …
From tastedandapproved.com


EASY HOMEMADE GREEK PITA POCKET BREAD RECIPE - THE CURRY …
2021-01-20 Instructions. Combine warm water, yeast, and sugar in a large bowl. Stir gently with a silicone or wooden spatula and set it aside for about 5 minutes so the yeast activates. Add ½ cup of all purpose flour to the mixture. Mix it gently with a silicone or wooden spatula and set it aside for 15 minutes.
From thecurrymommy.com


Related Search