PORK CHOP ADOBO WITH GARLIC RICE
Provided by Food Network Kitchen
Categories main-dish
Time 40m
Yield 4 servings
Number Of Ingredients 12
Steps:
- Cook the rice as the label directs, adding the minced garlic and 1 bay leaf to the water.
- Meanwhile, heat 2 tablespoons olive oil in a large skillet over medium-high heat. Season the pork chops generously with salt and pepper, add to the pan and cook until browned and just cooked through, 2 to 3 minutes per side. Remove to a plate.
- Add the smashed garlic and onion to the skillet and cook, stirring, until the onion is softened, about 5 minutes. Add the soy sauce, brown sugar, vinegar, 1/2 teaspoon pepper, remaining 2 bay leaves and 1 1/2 cups water. Bring to a boil, then reduce the heat to a simmer and cook until slightly thickened, 8 to 10 minutes. Return the pork chops and any juices to the skillet and warm through, 1 to 2 minutes.
- Meanwhile, in a separate large nonstick skillet, heat the remaining 1 tablespoon olive oil over medium-high heat. Crack in the eggs and cook until the whites are set, 3 to 4 minutes. Season with salt.
- Discard the bay leaves from the rice and sauce. Divide the rice among plates. Add the pork chops and sauce, then top each serving with a fried egg. Sprinkle with the scallions and pepper.
Nutrition Facts : Calories 628, Fat 27 grams, SaturatedFat 7 grams, Cholesterol 274 milligrams, Sodium 1540 milligrams, Carbohydrate 53 grams, Fiber 1 grams, Protein 40 grams, Sugar 12 grams
ADOBO PORK SHANKS WITH FRIED RICE
These succulent adobo braised pork shanks are deliciously tangy and juicy. Recipe courtesy Chuck Hughes
Provided by Chuck Hughes
Categories Pork
Time 3h30m
Yield 4 serving(s)
Number Of Ingredients 27
Steps:
- Preheat the oven to 350 degrees F (180 degrees C).
- Sprinkle the pork with salt and pepper. Heat the oil in a heavy ovenproof skillet over high heat. Sear the pork on all sides, about 5 minutes per side. Add the leeks, garlic, ginger and lemongrass and cook, stirring, until fragrant, 2 to 3 minutes.
- Add the veal stock, coconut milk, soy sauce, vinegar and dried chile. Cover the skillet and cook in the oven until the pork is fork-tender, about 3 hours.
- Transfer the pork to a platter and sprinkle with scallions. Drizzle with the pan juices. Serve with Fried Rice.
- Fried Rice:.
- Pulse the sambal oelek, garlic, shallots and lime juice in a food processor until coarsely pureed.
- Heat the oil in a large saucepan over medium heat and saute the celery and leeks for about 2 minutes. Add the sambal mixture and cook for 1 minute. Add the rice and soy sauce and saute until well coated and heated through, about 5 minutes.
- Remove from the heat and stir in the chives, cilantro and parsley. Season with salt and pepper.
Nutrition Facts : Calories 640.8, Fat 34.1, SaturatedFat 29.7, Sodium 57.3, Carbohydrate 79, Fiber 11.9, Sugar 10.4, Protein 10.4
BAKED PORK CHOPS AND RICE
Growing up, this was a staple in my home. This is a great recipe because the pork and rice cook in the same dish. The rice is flavorful and the pork chops come out nice and tender.
Provided by rev'd up chef
Categories Main Dish Recipes Pork Pork Chop Recipes Baked
Time 1h25m
Yield 6
Number Of Ingredients 7
Steps:
- Preheat oven to 375 degrees F (190 degrees C).
- Melt butter in a large skillet over medium heat; cook and stir onion until golden brown, 15 to 20 minutes. Transfer onion to a plate.
- Sprinkle seasoned salt over all sides of each pork chop. Place pork chops in the same large skillet and cook until browned, 1 to 2 minutes per side.
- Mix beef consomme and water together in a 9x13-inch baking dish. Pour rice into the broth mixture; add caramelized onion. Gently arrange pork chops over rice in a single layer. Cover baking dish with aluminum foil.
- Bake in the preheated oven until pork is cooked through, 45 to 60 minutes. An instant-read thermometer inserted into the center should read at least 145 degrees F (63 degrees C).
Nutrition Facts : Calories 469.8 calories, Carbohydrate 40.6 g, Cholesterol 82.3 mg, Fat 19.2 g, Fiber 1.2 g, Protein 30.9 g, SaturatedFat 8.4 g, Sodium 326 mg, Sugar 1.7 g
ADOBO PORK CHOPS
Make and share this Adobo Pork Chops recipe from Food.com.
Provided by LARavenscroft
Categories Pork
Time 25m
Yield 6 serving(s)
Number Of Ingredients 13
Steps:
- Trim fat from pork chops.
- Place chops in a plastic bag set in a shallow dish.
- Combine remaining ingredients and pour over chops in bag.
- Marinate in the refrigerator for 2 to 24 hours, turning occasionally.
- Drain chops, discarding marinade.
- Grill over medium heart about 12 to 15 minutes until chops are done, turning once halfway through grilling.
Nutrition Facts : Calories 353.8, Fat 17.6, SaturatedFat 5.2, Cholesterol 124, Sodium 300.1, Carbohydrate 6.4, Fiber 0.6, Sugar 5, Protein 40.2
PORK CHOP AND RICE CASSEROLE
This simple recipe was handed down to me from my grandmother. She was a fabulous cook that could master elaborate dishes, but she also taught me how to make some easy and delicious meals. Slow baking makes this a 'fall of the bone' dish with even tougher cuts of pork!
Provided by cdrewcia
Categories Main Dish Recipes Pork Pork Chop Recipes Baked
Time 2h20m
Yield 4
Number Of Ingredients 7
Steps:
- Preheat oven to 275 degrees F (135 degrees C).
- Heat vegetable oil in a large skillet over medium heat, and brown the pork chops on both sides, 5 to 8 minutes per side. Place the chops into a 9x13-inch baking dish. In a large saucepan, whisk together the cream of chicken soup, cream of celery soup,and milk until smooth. Stir in the rice, and add the butter; bring the mixture to a boil over medium heat, and stir until the butter has melted. Pour the rice mixture over the chops; cover the dish with foil.
- Bake in the preheated oven until tender, about 2 hours.
Nutrition Facts : Calories 716 calories, Carbohydrate 33.2 g, Cholesterol 143.5 mg, Fat 51.1 g, Fiber 0.9 g, Protein 30.4 g, SaturatedFat 22.8 g, Sodium 1312.6 mg, Sugar 4.3 g
More about "pork chop adobo with garlic rice recipes"
PORK ADOBO WITH GARLIC FRIED RICE - EDIBLE OKLAHOMA CITY
From edibleoklahomacity.ediblecommunities.com
PORK ADOBO FRIED RICE RECIPE - THERESCIPES.INFO
From therecipes.info
18 PORK ADOBO RECIPE IDEAS - FOOD NEWS - FOODNEWSNEWS.COM
From foodnewsnews.com
MOM'S FILIPINO PORK ADOBO RECIPE - THE CHIC LIFE
From thechiclife.com
GARLIC FRIED PORK ADOBO, PORK ADOBO RECIPE/FILIPINOEGGROLLS
From filipinoeggrolls.com
GARLIC PORK ADOBO - RECIPES | COOKS.COM
From cooks.com
ADOBO FRIED RICE - MANILA SPOON
From manilaspoon.com
CHILI PORK ADOBO WITH RICE - FINE DINING LOVERS
From finedininglovers.com
10 BEST GARLIC PORK ADOBO RECIPES | YUMMLY
From yummly.com
10 BEST GARLIC PORK ADOBO RECIPES | YUMMLY
From yummly.com
PORK CHOP ADOBO WITH GARLIC RICE | PUNCHFORK
From punchfork.com
PORK ADOBO KEBABS WITH VEGETABLE RICE - LOVE PORK
From lovepork.co.uk
21 PORK CHOP RECIPE WITH SAUCE FILIPINO - SELECTED RECIPES
From selectedrecipe.com
AUTHENTIC FILIPINO PORK ADOBO RECIPE - FOXY FOLKSY
From foxyfolksy.com
RECIPES, DINNERS AND EASY MEAL IDEAS | FOOD NETWORK
From foodnetwork.com
EASY PORK ADOBO - RIVERTEN KITCHEN
From rivertenkitchen.com
GARLIC PORK ADOBO - RECIPES - PAGE 2 | COOKS.COM
From cooks.com
PORK ADOBO RICE RECIPE - AJINOMOTO
From cookmunitybyajinomoto.com
PORK CHOP ADOBO WITH GARLIC RICE | GARLIC RICE, PORK CHOPS, ADOBO
From pinterest.com
PORK CHOP ADOBO WITH GARLIC RICE | RECIPE | FOOD NETWORK RECIPES ...
From pinterest.com
FILIPINO PORK ADOBO (STOVE TOP OR INSTANT POT)
From foodieandwine.com
HOW TO MAKE CHICKEN-PORK ADOBO GARLIC FRIED RICE
From asianinamericamag.com
EASY CHICKEN ADOBO WITH GARLIC RICE - SO MUCH FOOD
From somuchfoodblog.com
PORK ADOBO FRIED RICE - FEEDING MY OHANA
From feedingmyohana.com
PUERTO RICAN STEWED PORK CHOPS - THERESCIPES.INFO
From therecipes.info
THE EASIEST ADOBO RECIPE: WEEKNIGHT 6 INGREDIENT PORK CHOP …
From iamafoodblog.com
BRENDA GANTT PORK CHOPS AND RICE - THERESCIPES.INFO
From therecipes.info
ADOBO PORK CHOPS - ALL INFORMATION ABOUT HEALTHY RECIPES AND …
From therecipes.info
ADOBO PORK CHOPS OVER RICE WITH GRILLED GREEN ONIONS, FRESH …
From chefsteps.com
ADOBO PORK WITH COCONUT RICE RECIPE | GOOD FOOD
From goodfood.com.au
HOW TO COOK THE BEST PORK ADOBO THE FAVORITE FILIPINO RECIPE
From eatlikepinoy.com
FILIPINO PORK ADOBO - RECIPES BY NORA
From recipesbynora.com
EASY PORK ADOBO RECIPE - HOW TO MAKE PORK ADOBO
From delish.com
PORK CHOP ADOBO WITH GARLIC RICE | RECIPE | SWEET POTATO …
From pinterest.co.uk
15 PORK CHOP RECIPE LATIN - SELECTED RECIPES
From selectedrecipe.com
CHILI-GARLIC ADOBO RECIPE | YUMMY.PH
From yummy.ph
HOW TO COOK THE BEST PORK ADOBO WITH POTATOES RECIPE
From eatlikepinoy.com
CHICKEN PORK ADOBO RECIPE WITH GOCHUJANG - YUMMY.PH
From yummy.ph
PORK CHOP ADOBO WITH GARLIC RICE – RECIPES NETWORK
From recipenet.org
Are you curently on diet or you just want to control your food's nutritions, ingredients? We will help you find recipes by cooking method, nutrition, ingredients...
Check it out »
You'll also love