Praline Sauce Recipe Printable

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PRALINE SAUCE



Praline Sauce image

Excellent with Cinnamon Cream Cheese Frosting or on its own.Excellent as a filling in a spice or carrot cake. Try it that way with my Candied Pecans. You can use this in lots of different ways! A friend of mine even uses it to dress up a baked sweet potato casserole instead of using melted marshmallows.

Provided by Mamas Kitchen Hope

Categories     Sauces

Time 10m

Yield 1/3-1/3 cup, 12 serving(s)

Number Of Ingredients 4

3 teaspoons butter
2 teaspoons whipping cream
3 teaspoons brown sugar
1 teaspoon vanilla

Steps:

  • Melt butter over medium heat in a small pan.
  • Stir in brown sugar and cream.
  • cook and stir until it reaches a full boil.
  • Reduce heat and boil gently for three minutes stirring occasionally.
  • Stir in vanilla and cool.

Nutrition Facts : Calories 16.6, Fat 1.3, SaturatedFat 0.8, Cholesterol 3.7, Sodium 7.5, Carbohydrate 1.2, Sugar 1.1

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