Prontopastaitaliano Recipes
PRONTO PROSCIUTTO PASTA
"With lots of prosciutto and flavor from feta and seasonings, this impressive pasta is quick and easy," Jill Conley relates from Chicago, Illinois. "It's a tasty entree for a twosome's weeknight meal. Plus, it's a cinch to double for a crowd at special gatherings."
Provided by Taste of Home
Categories Dinner
Time 15m
Yield 2 servings.
Number Of Ingredients 11
Steps:
- Cook spaghetti according to package directions. Meanwhile, in a large skillet, saute garlic in oil until tender. Stir in the prosciutto, olives, onion powder, basil, parsley, pepper and salt. Cook, uncovered, over medium heat for 3-4 minutes or until heated through. Drain spaghetti; toss with prosciutto mixture. Sprinkle with feta cheese.
Nutrition Facts :
PRONTO PASTA DINNER
Flavorful vegetables and ham are served over a bed of Parmesan noodles in this quick dinner recipe.
Provided by Land O'Lakes
Categories Pasta and noodles Main Course
Yield 4 servings
Number Of Ingredients 11
Steps:
- Cook noodles according to package directions. Drain. Toss with 2 tablespoons butter and 2 tablespoons Parmesan cheese. Keep warm.
- Meanwhile, melt remaining butter in 10-inch skillet until sizzling; add green onions, zucchini and garlic. Cook over medium heat, stirring occasionally, 4 minutes.
- Stir in corn, ham, salt, and pepper. Continue cooking, stirring occasionally, 3-5 minutes or until zucchini is crisply tender and mixture is heated through. Serve over hot cooked noodles with additional Parmesan cheese, if desired.
Nutrition Facts : Calories 300 calories, Fat 12 grams, SaturatedFat grams, Transfat grams, Cholesterol 75 milligrams, Sodium 550 milligrams, Carbohydrate 35 grams, Fiber
PRONTO PENNE PASTA
I have four boys and have to trick them into eating healthy! Not an easy task, but this is a favorite! -Tomissa Huart of Union, Illinois
Provided by Taste of Home
Categories Dinner
Time 30m
Yield 6 servings.
Number Of Ingredients 14
Steps:
- Cook pasta according to package directions. Meanwhile, crumble sausage into a large nonstick skillet coated with cooking spray. Add onion and green pepper; cook and stir over medium heat until meat is no longer pink. Drain. Stir in the tomatoes, broth, garlic, tarragon, basil and cayenne., In a small bowl, combine flour and milk until smooth; stir into sausage mixture. Bring to a boil; cook and stir for 2 minutes or until thickened., Remove from the heat. Stir in cheddar cheese until melted. Drain pasta; toss with sausage mixture. Sprinkle each serving with 2 teaspoons Parmesan cheese.
Nutrition Facts : Calories 373 calories, Fat 11g fat (3g saturated fat), Cholesterol 55mg cholesterol, Sodium 800mg sodium, Carbohydrate 45g carbohydrate (7g sugars, Fiber 4g fiber), Protein 24g protein. Diabetic Exchanges
PRONTO PASTA ITALIANO
Got a package of KRAFT Deluxe Macaroni & Cheese Dinner and some ground beef? Good. Grab some pizza sauce and cheese to make this easy weeknight pasta.
Provided by My Food and Family
Categories Home
Time 20m
Yield 4 servings, 1-1/2 cups each
Number Of Ingredients 4
Steps:
- Prepare Dinner as on directed on package. Meanwhile, brown meat in large skillet; drain, if necessary.
- Add Dinner and pizza sauce; mix lightly. Sprinkle with shredded cheese; cover. Reduce heat to low; cook 2 min. or until shredded cheese begins to melt.
Nutrition Facts : Calories 530, Fat 18 g, SaturatedFat 7 g, TransFat 0 g, Cholesterol 90 mg, Sodium 1410 mg, Carbohydrate 50 g, Fiber 3 g, Sugar 7 g, Protein 39 g
PASTA PRONTO ITALIANO
Got a box of KRAFT Mac & Cheese? Add a few ingredients to get this hearty Pasta Pronto Italiano for four. You'll love how easy this pasta pronto dish is.
Provided by My Food and Family
Categories Home
Time 20m
Yield 6 servings, 1 cup each
Number Of Ingredients 4
Steps:
- Prepare Dinner as directed on package. Meanwhile, brown meat in large skillet.
- Drain meat; return to skillet. Add Dinner and pizza sauce; mix well.
- Top with shredded cheese; cover. Cook on low heat 2 min. or until shredded cheese is melted.
Nutrition Facts : Calories 390, Fat 16 g, SaturatedFat 5 g, TransFat 0 g, Cholesterol 55 mg, Sodium 1110 mg, Carbohydrate 37 g, Fiber 2 g, Sugar 9 g, Protein 22 g
PRONTO PASTA PRIMAVERA
Whip up an Italian-inspired dinner with this tasty and colorful recipe featuring broccoli, cauliflower, and red peppers tossed with pasta, chicken, and savory Italian sauce with chicken broth.
Provided by Allrecipes Member
Categories Pasta by Shape
Time 20m
Yield 4
Number Of Ingredients 6
Steps:
- Heat the broth, Italian sauce, basil, garlic powder and vegetables in a 12-inch skillet over medium-high heat to a boil.
- Reduce the heat to low. Cook for 5 minutes or until the vegetables are tender-crisp. Toss with the spaghetti.
Nutrition Facts : Calories 324.3 calories, Carbohydrate 62.8 g, Cholesterol 3 mg, Fat 2.9 g, Fiber 7.2 g, Protein 12.3 g, SaturatedFat 0.5 g, Sodium 664.5 mg, Sugar 4.9 g
MEXICAN DINNER PRONTO
This such an easy recipe using mostly canned products. It comes from an old Woman's Circle cookbook and is nice and spicy.
Provided by SooZee
Categories One Dish Meal
Time 55m
Yield 4 serving(s)
Number Of Ingredients 7
Steps:
- In skillet heat oil; saute onion until tender.
- Transfer to ovenproof baking dish.
- Arrange half the tamales and gravy over onions.
- Add the two cans of chili.
- Sprinkle with oregano;top with remaining tamales.
- Bake at 350 for 30 minutes, or until bubbling hot.
- Remove from oven; sprinkle with cheese.
- Bake 15 minutes more or until cheese has melted.
Nutrition Facts : Calories 493.3, Fat 26.4, SaturatedFat 9.6, Cholesterol 64.7, Sodium 1522.5, Carbohydrate 42.9, Fiber 9.8, Sugar 5.2, Protein 24.1
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