Quick And Easy Quarterback Casserole Recipes

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QUICK AND EASY BREAKFAST CASSEROLE



Quick and Easy Breakfast Casserole image

Make this Quick and Easy Breakfast Casserole your go-to for spur-of-the-moment brunches! No need to plan ahead to get a hot-out-of-the-oven strata-this easy breakfast casserole with sausage, eggs and cheddar cheese is super simple to make.

Provided by My Food and Family

Categories     Sausage

Time 1h

Yield 8 servings

Number Of Ingredients 6

6 slices white bread, torn into bite-size pieces
1 lb. breakfast pork sausage, cooked, drained
1 cup KRAFT Shredded Sharp Cheddar Cheese
6 eggs
2 cups milk
1/4 tsp. pepper

Steps:

  • Heat oven to 350°F.
  • Place bread in 13x9-inch pan sprayed with cooking spray; top with sausage and cheese.
  • Whisk remaining ingredients until blended; pour over ingredients in pan.
  • Bake 40 to 45 min. or until knife inserted in center comes out clean and top is lightly browned.

Nutrition Facts : Calories 280, Fat 18 g, SaturatedFat 7 g, TransFat 0 g, Cholesterol 180 mg, Sodium 500 mg, Carbohydrate 0 g, Fiber 1 g, Sugar 0 g, Protein 16 g

BEST BREAKFAST CASSEROLE



Best Breakfast Casserole image

This is my family's favorite breakfast recipe, always served on holiday mornings. It's great when complemented with fruit and resurrection cinnamon rolls. You can assemble this casserole, cover it with plastic wrap, and refrigerate it overnight before baking, if desired.

Provided by floyd8090

Categories     100+ Breakfast and Brunch Recipes     Eggs

Time 1h

Yield 8

Number Of Ingredients 9

1 (1 pound) ground sausage roll
⅓ cup water
cooking spray
1 (8 ounce) package refrigerated crescent roll dough
12 eggs, beaten
¾ cup milk
¼ teaspoon salt
⅛ teaspoon ground black pepper
2 cups shredded Cheddar cheese

Steps:

  • Heat a large skillet over medium-high heat. Cook and stir sausage and water in the hot skillet until sausage is browned and crumbly, 5 to 7 minutes; drain and discard grease.
  • Preheat oven to 350 degrees F (175 degrees C). Spray a 9x13-inch baking dish with cooking spray. Spread crescent roll dough out into prepared baking dish to cover the inside of the dish completely. Prick dough all over with a fork.
  • Bake in the preheated oven until slightly set, about 5 minutes.
  • Beat eggs, milk, salt, and black pepper together in a bowl.
  • Spray a large skillet with cooking spray and place skillet over medium heat. Cook and stir egg mixture in hot skillet until eggs are set, 3 to 5 minutes. Break up eggs into small pieces using a wooden spoon. Spread eggs evenly over crescent roll dough, spread sausage over eggs, and top with Cheddar cheese.
  • Bake in the preheated oven until crust is browned and casserole is hot, about 25 minutes.

Nutrition Facts : Calories 487.6 calories, Carbohydrate 13.4 g, Cholesterol 343 mg, Fat 35.5 g, Protein 26.9 g, SaturatedFat 14.3 g, Sodium 1089.1 mg, Sugar 3.8 g

QUICK AND EASY QUARTERBACK CASSEROLE



Quick and Easy Quarterback Casserole image

Provided by My Food and Family

Categories     Home

Time 45m

Number Of Ingredients 10

1 lb hamburger
1 bag Doritos
1 med purple onion
1 can refried beans
1 can mild green chili sauce, divided
2 lb Kraft Shredded Cheddar/Mozzarella Mix Cheese, divided
2 or 3 onion stalks
1 small tub sour cream
1 med tomato
1 can sliced olives (optional)

Steps:

  • Preheat oven to 350 degrees F. Thoroughly cook hamburger and drain. While hamburger is cooking, remove 2 cups of Doritos and set aside. Crush remainder of Doritos in the bag.
  • Pour Doritos into a 9x13x2 inch casserole or cake pan. Add chopped or sliced and ringed purple onions to hamburger and simmer. Once tender, add can of refried beans and 1/2 can of mild green chili sauce, then heat to hot, but not popping. Set 2 cups of cheese aside and put the rest in the meat and bean mixture. Place mixture on top of Doritos in casserole dish. Bake for 10 minutes.
  • While that bakes, dice tomato and slice onion stocks into little ringlets. Add rest of Doritos and 1 cup of cheese on top. Bake 10 more minutes. Top with 1/2 can of mild green chili sauce, sour cream, diced tomato, 1 cup of shredded cheese, sliced olives, and sliced onion stalks, preferably in that order. Serve hot!

Nutrition Facts : Calories 0 g, Fat 0 g, SaturatedFat 0 g, TransFat 0 g, Cholesterol 0 g, Sodium 0 g, Carbohydrate 0 g, Fiber 0 g, Sugar 0 g, Protein 0 g

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