HOMEMADE PORK SAUSAGE
Steps:
- In a bowl, combine all ingredients; mix well. Shape into eight 4-in. patties. In a skillet over medium heat, fry patties for 3-4 minutes per side until browned or until no longer pink in the center.
Nutrition Facts :
GARLIC PORK SAUSAGE
Provided by Anne Burrell
Categories main-dish
Time 1h15m
Yield 18 to 20 sausages
Number Of Ingredients 8
Steps:
- In a large bowl, combine the pork, garlic, sage, salt and crushed red pepper. Run the meat mixture through the meat grinder outfitted with the die with the largest holes. Repeat so that all of the meat goes through the grinder twice.
- Place half of the meat mixture in the bowl of a standing mixer equipped with the paddle attachment. Add half of the water and half of the Parmesan and beat on medium-high for 3 to 4 minutes. Repeat this process with the remaining meat, water and cheese.
- Make, cook and eat a test patty to make sure the sausage is delicious.
- Attach the sausage-stuffing attachment to the meat grinder, keeping the grinder blade and die in place also.
- Keeping the sausage casing very wet, slide a manageable length onto the sausage stuffer. Place a generous amount of the prepared sausage mixture into the grinder pan. Give the casings a slight bit of resistance by holding onto the sausage stuffer with your three last fingers and letting the casing slip through your thumb and forefinger. Turn the machine on a medium-low speed and fill the casings, being careful to avoid any air bubbles. To get the feel for stuffing the sausages, you might have to do a couple tries. The first couple might be too loose or too tight; that's ok--think of them as the first pancake (the one that never comes out right that you have to throw away).
- Twist the casings to create sausages that are even in size. Tie each with butcher's twine to keep them nicely sealed. Prick the sausages with a pin or skewer all over to allow steam to escape while cooking (you don't want to have a blowout).
- Preheat a grill or saute pan. Cook the sausages until cooked through, 7 to 8 minutes on each side. Serve immediately or at room temperature.
QUICK & EASY PORK SAUSAGE
Make and share this Quick & Easy Pork Sausage recipe from Food.com.
Provided by The Spice Guru
Categories Pork
Time 15m
Yield 4-6 serving(s)
Number Of Ingredients 41
Steps:
- TO MAKE BASIC PORK SAUSAGE RECIPE: Place ground pork into a large bowl. Measure and distribute ingredient items evenly over pork. Wearing kitchen gloves, combine mixture using hands until thoroughly blended. Brown pork sausage in skillet, or cook according to recipe directions.
- TO MAKE VARIATION SAUSAGE RECIPE: Add specified additional ingredients before mixing. Brown in skillet, or cook according to recipe directions.
Nutrition Facts : Calories 499.6, Fat 36.2, SaturatedFat 12.3, Cholesterol 93.8, Sodium 175.1, Carbohydrate 18.7, Fiber 2, Sugar 5.3, Protein 23.8
HOMEMADE PORK SAUSAGE
a medium seasoned breakfast sausage ...quick and easy...and can be dressed up for your own taste !! this is the one everyone likes....i shake additional pepper on mine when i cook it !
Provided by pigbbq
Categories Pork
Time 50m
Yield 12-14 patties, 12 serving(s)
Number Of Ingredients 5
Steps:
- place all ingredients in a mixing bowl large enough to hand mix ingredients.
- after thoroughily mixing the ingredients.cover and place in fridge over night.
- you can either roll into 1 lb logs and seal -- or make individual patties.
- individual patties should be separated with plastic wrap.
Nutrition Facts : Calories 163.7, Fat 7.4, SaturatedFat 2.6, Cholesterol 65, Sodium 917, Carbohydrate 0.7, Fiber 0.2, Sugar 0.2, Protein 22.2
More about "quick easy pork sausage recipes"
QUICK AND EASY PORK SAUSAGE - JO COOKS
From jocooks.com
4.4/5 (15)Total Time 30 minsCategory DinnerCalories 103 per serving
- Add all the ingredients to a large bowl and mix everything, excluding the olive oil, together until well incorporated. Divide the mixture into 16 equal portions and shape each portion into a sausage.
- Add the olive oil to a frying pan and heat over low-medium heat. Gently fry the sausages for 12 to 15 minutes until golden on all sides and cooked on the inside.
OVEN BAKING SAUSAGE: QUICK, EASY AND MINIMAL MESS
From wearenotfoodies.com
30 QUICK SAUSAGE DINNERS READY IN 30 MINUTES (OR EVEN …
From tasteofhome.com
EASY SAUSAGE DINNER RECIPES | ALLRECIPES
From allrecipes.com
10 BEST PORK SAUSAGE DINNER RECIPES | YUMMLY
From yummly.com
10 BEST GROUND PORK SAUSAGE RECIPES | YUMMLY
From yummly.com
WHAT TO MAKE WITH PORK SAUSAGE: 27 AMAZING RECIPES
From whattomaketoeat.com
PORK SAUSAGE RECIPES - PORK SAUSAGES & PORK SAUSAGE …
From simplyrecipes.com
PORK BREAKFAST SAUSAGE - SIMPLE & CLASSIC - GRASSFED …
From grassfedfarmacy.com
QUICK AND EASY PORK DINNERS : FOOD NETWORK | RECIPES, …
From foodnetwork.com
PORK SAUSAGES (THE BEST) | RICARDO
From ricardocuisine.com
PORK SAUSAGE RECIPES | ALLRECIPES
From allrecipes.com
COMFORTING SAUSAGE BAKE | PORK RECIPES | JAMIE OLIVER …
From jamieoliver.com
SAUSAGE RECIPES | JAMIE OLIVER
From jamieoliver.com
SAUSAGE BAKE WITH POTATOES AND GRAVY | RECIPETIN EATS
From recipetineats.com
QUICK & EASY PORK SAUSAGE RECIPE - FOOD.COM | RECIPE | SAUSAGE …
EASY SAUSAGE & CABBAGE SKILLET RECIPE | ONTARIO PORK
From ontariopork.on.ca
5 YUMMY SAUSAGE RECIPES FOR SUPER EASY FAMILY DINNERS - MUM …
From mumcentral.com.au
EASY PORK SAUSAGE RECIPES & MEAL IDEAS | HELLOFRESH
From hellofresh.com
BEST PORK SAUSAGE RECIPES - RECIPES.NET
From recipes.net
20 BEST LEFTOVER SAUSAGE RECIPES - INSANELY GOOD
From insanelygoodrecipes.com
QUICK AND EASY PORK SAUSAGE : OPTIMAL RESOLUTION LIST
From recipeschoice.com
PORK SAUSAGE RECIPE IDEAS – NORTHRICHLANDHILLSDENTISTRY
From northrichlandhillsdentistry.com
EASY HOMEMADE SKINLESS SAUSAGES | DON'T GO BACON MY HEART
From dontgobaconmyheart.co.uk
QUICK EASY PORK RECIPE – NORTHRICHLANDHILLSDENTISTRY
From northrichlandhillsdentistry.com
21 EASY GROUND SAUSAGE RECIPES - INSANELY GOOD
From insanelygoodrecipes.com
40 EASY AND DELICIOUS RECIPES WITH SAUSAGE | MYRECIPES
From myrecipes.com
RECIPES WITH PORK SAUSAGE
From tfrecipes.com
SIMPLE SAUSAGE RECIPES FOR EASY DINNERS - NEW ZEALAND WOMAN'S …
From nzwomansweeklyfood.co.nz
QUICK SAUSAGE RECIPES - BBC FOOD
From bbc.co.uk
EASY SAUSAGE ROLLS WITH JUST 3 INGREDIENTS! (VIDEO RECIPE)
From theflavorbender.com
50 EASY PORK RECIPES FOR DINNER WITH 5 INGREDIENTS OR LESS
From recipes.net
LOOSE PORK SAUSAGE RECIPES RECIPES ALL YOU NEED IS FOOD
From stevehacks.com
BREAKFAST PORK SAUSAGE RECIPE - DINNER, THEN DESSERT
From dinnerthendessert.com
20 SAUSAGE RECIPES | OLIVEMAGAZINE
From olivemagazine.com
WHAT TO COOK WITH PORK SAUSAGE RECIPES - STEVEHACKS
From stevehacks.com
SAUSAGE AND PEPPERS - AMANDA'S COOKIN' - PORK
From amandascookin.com
QUICK AND EASY SAUSAGE RECIPES : OPTIMAL RESOLUTION LIST
From recipeschoice.com
14 EXQUISITE PORK SAUSAGE RECIPES - TASTESUMO.COM
From tastesumo.com
SAUSAGE CASSEROLE RECIPE | NEW ZEALAND WOMAN'S WEEKLY FOOD
From nzwomansweeklyfood.co.nz
QUICK AND EASY SAUSAGE PASTA - SPEND WITH PENNIES
From spendwithpennies.com
EASY SAUSAGE BIRYANI | LOVE PORK
From lovepork.co.uk
12 QUICK AND EASY RECIPES THAT START WITH GROUND SAUSAGE
From thekitchn.com
Are you curently on diet or you just want to control your food's nutritions, ingredients? We will help you find recipes by cooking method, nutrition, ingredients...
Check it out »
You'll also love