Quick Thai Tea For Two Recipes
THAI SWEET ICED TEA
A delicious Thai iced tea for a refreshing afternoon.
Provided by Gigi
Time 2h25m
Yield 6
Number Of Ingredients 9
Steps:
- Bring water to a boil in a saucepan. Stir in tea leaves, vanilla extract, cardamom, cloves, and cinnamon. Cover and remove from the heat. Let steep for 15 minutes.
- Pour tea through a fine mesh strainer; discard tea leaves. Add sugar and stir until dissolved. Cover and chill in the refrigerator for 2 hours.
- Fill glasses with crushed ice. Pour tea into glasses and top with half-and-half.
Nutrition Facts : Calories 229.6 calories, Carbohydrate 44.1 g, Cholesterol 14.9 mg, Fat 4.8 g, Fiber 0.1 g, Protein 2.8 g, SaturatedFat 2.9 g, Sodium 27.7 mg, Sugar 42 g
QUICK THAI TEA FOR TWO
A delicious and quick version of the popular tea enjoyed in Thailand. (This recipe is from the cookbook "How It All Vegan".)
Provided by mielhollinger
Categories Beverages
Time 15m
Yield 2 serving(s)
Number Of Ingredients 5
Steps:
- In a small saucepan, all water, cardamom, sweetener, and milk and bring to a boil.
- Remove from heat and add tea bags.
- Let steep 3-10 minutes before serving.
Nutrition Facts : Calories 32.6, Fat 1.2, SaturatedFat 0.1, Sodium 38.5, Carbohydrate 3.2, Fiber 0.9, Sugar 0.3, Protein 2.8
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