Ragu No Boiling Baked Ziti Recipes
RAGÚ® NO BOILING BEEFY BAKED ZITI
Quick and easy, this baked ziti will help save you time and be a hit with the family.
Provided by RAGÚ®
Categories Trusted Brands: Recipes and Tips Ragu®
Time 1h20m
Yield 8
Number Of Ingredients 7
Steps:
- Preheat oven to 400 degrees F. Meanwhile, brown ground beef in large nonstick skillet over medium-high heat.
- Combine Sauce and water in large bowl. Stir in browned ground beef, ricotta and Parmesan cheeses, then uncooked ziti. Pour ziti mixture into 13 x 9-inch baking dish. Cover tightly with aluminum foil. Bake 55 minutes.
- Remove foil and sprinkle with mozzarella cheese. Bake uncovered an additional 5 minutes. Let stand 10 minutes before serving.
Nutrition Facts : Calories 500.7 calories, Carbohydrate 40.5 g, Cholesterol 79.5 mg, Fat 24 g, Fiber 6.8 g, Protein 28 g, SaturatedFat 9.7 g, Sodium 514.3 mg, Sugar 1.3 g
RAGU® NO BOILING BAKED ZITI
Quick and easy, this baked ziti will help save you time and be a hit with the family.
Provided by Allrecipes Member
Categories Pasta by Shape
Time 1h10m
Yield 8
Number Of Ingredients 6
Steps:
- Preheat oven to 400 degrees F. Combine Pasta Sauce and water in large bowl. Stir in ricotta cheese, 1 cup mozzarella cheese and Parmesan cheese, then uncooked ziti.
- Evenly spoon ziti mixture into 13 x 9-inch baking dish. Cover tightly with aluminum foil and bake 55 minutes.
- Remove foil and sprinkle with remaining 1 cup mozzarella cheese. Bake uncovered an additional 5 minutes. Let stand 10 minutes before serving.
Nutrition Facts : Calories 317.5 calories, Carbohydrate 33.9 g, Cholesterol 36.8 mg, Fat 11.6 g, Fiber 6.7 g, Protein 19 g, SaturatedFat 6 g, Sodium 649.7 mg, Sugar 1.3 g
RAGU® NO BOILING BAKED ZITI
Quick and easy, this baked ziti will help save you time and be a hit with the family.
Provided by Allrecipes Member
Categories Pasta by Shape
Time 1h10m
Yield 8
Number Of Ingredients 6
Steps:
- Preheat oven to 400 degrees F. Combine Pasta Sauce and water in large bowl. Stir in ricotta cheese, 1 cup mozzarella cheese and Parmesan cheese, then uncooked ziti.
- Evenly spoon ziti mixture into 13 x 9-inch baking dish. Cover tightly with aluminum foil and bake 55 minutes.
- Remove foil and sprinkle with remaining 1 cup mozzarella cheese. Bake uncovered an additional 5 minutes. Let stand 10 minutes before serving.
Nutrition Facts : Calories 317.5 calories, Carbohydrate 33.9 g, Cholesterol 36.8 mg, Fat 11.6 g, Fiber 6.7 g, Protein 19 g, SaturatedFat 6 g, Sodium 649.7 mg, Sugar 1.3 g
RAGU® NO BOILING BAKED ZITI
Quick and easy, this baked ziti will help save you time and be a hit with the family.
Provided by Allrecipes Member
Categories Pasta by Shape
Time 1h10m
Yield 8
Number Of Ingredients 6
Steps:
- Preheat oven to 400 degrees F. Combine Pasta Sauce and water in large bowl. Stir in ricotta cheese, 1 cup mozzarella cheese and Parmesan cheese, then uncooked ziti.
- Evenly spoon ziti mixture into 13 x 9-inch baking dish. Cover tightly with aluminum foil and bake 55 minutes.
- Remove foil and sprinkle with remaining 1 cup mozzarella cheese. Bake uncovered an additional 5 minutes. Let stand 10 minutes before serving.
Nutrition Facts : Calories 317.5 calories, Carbohydrate 33.9 g, Cholesterol 36.8 mg, Fat 11.6 g, Fiber 6.7 g, Protein 19 g, SaturatedFat 6 g, Sodium 649.7 mg, Sugar 1.3 g
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- Evenly spoon ziti mixture into 13 x 9-inch baking dish. Cover tightly with aluminum foil and bake 55 minutes.
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- Preheat oven to 400°. Combine Pasta Sauce and water in large bowl. Stir in ricotta and Parmesan cheeses, then uncooked ziti.
- Evenly spoon ziti mixture into 13 x 9-inch baking dish. Cover tightly with aluminum foil and bake 55 minutes.
- Remove foil and sprinkle with mozzarella cheese. Bake uncovered an additional 5 minutes. Let stand 10 minutes before serving.
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