Raw Spicy Corn Chips Recipes

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RAW SPICY CORN CHIPS



Raw Spicy Corn Chips image

This recipe is from Veganlicious. Although none of the raw corn chip recipes I have made have turned out like traditional corn chips, this one is my favorite so far. Great with fresh salsa! Cook time is dehydrator time. www.bellaraw.blogspot.com

Provided by happybella

Categories     Lunch/Snacks

Time 14h5m

Yield 2-3 serving(s)

Number Of Ingredients 7

2 cups corn, nibs
1 small zucchini (about 6-inch)
1 small jalapeno pepper
2 garlic cloves (I used garlic power)
1/4 teaspoon salt
1/2 teaspoon cayenne pepper
1/4 cup ground flax seeds

Steps:

  • Blend all ingredients in a blender until smooth.
  • Spread on dehydrator sheets covered with paraflexx and dehydrate for 1-2 hours at 125 degrees.
  • Turn over onto mesh trays and score with knife and continue dehydrating overnight.

Nutrition Facts : Calories 269.3, Fat 8.2, SaturatedFat 0.9, Sodium 329.4, Carbohydrate 48.9, Fiber 9.4, Sugar 6.8, Protein 9.1

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