Really Easy Savoury Crepes Recipes
EASY SAVOURY CREPES
Crepes are great to make ahead and stuff with your favourite fillings - sweet or savoury!
Provided by Egg Farmers of Ontario
Categories Trusted Brands: Recipes and Tips Egg Farmers of Ontario
Time 1h35m
Yield 14
Number Of Ingredients 11
Steps:
- Preheat oven to 350 degrees F (175 degrees C).
- Crepes: In a bowl, combine flour and salt. In a separate bowl, whisk together eggs, milk and melted butter. Whisk egg mixture into flour mixture until smooth. Cover and refrigerate for 1 hour. Strain mixture into a clean bowl.
- Heat a small non-stick skillet or crepe pan over medium heat. Brush pan with some oil.
- Pour approximately 1/4 cup batter into centre of pan, swirling pan to coat. Cook for about 1 minute or until bottom is a light golden colour. Flip and cook for 30 seconds. Transfer to plate. Repeat with remaining batter. (Make-ahead: Stack crepes between waxed paper, wrap and refrigerate for up to 3 days or freeze for up to 1 month.)
- Chicken and Garlic Filling: In a skillet, melt 3 tablespoons of the butter over medium high heat with garlic and thyme. Add chicken and cook, stirring for 5 minutes or until heated through. Stir in cream cheese until melted and smooth. Remove from heat and divide the chicken mixture into centre of each crepe and fold over. Place in shallow casserole dish, overlapping slightly. Melt remaining 2 tablespoons butter and drizzle over stuffed crepes.
- Place in preheated oven for about 10 minutes or until warmed through. Sprinkle with parsley before serving.
Nutrition Facts : Calories 150.8 calories, Carbohydrate 8.5 g, Cholesterol 69.8 mg, Fat 9.8 g, Fiber 0.3 g, Protein 6.7 g, SaturatedFat 5.3 g, Sodium 136 mg, Sugar 0.2 g
SAVORY CREPES
Provided by Food Network
Categories main-dish
Time 50m
Yield 8 (8-inch) large crepes
Number Of Ingredients 6
Steps:
- Whisk together the flour, eggs, 1/2 cup milk, salt and pepper in a large bowl. Continue whisking until you have a smooth batter. Add the remaining cup of milk and stir well to combine. Cover the bowl and place it in the refrigerator to chill the batter for at least 30 minutes or several hours.
- Melt the butter in a small saucepan over medium heat. Just before you are ready to make the crepes, whisk in the melted butter. The batter should be the consistency of heavy cream; if it is too thick, add milk slowly while whisking constantly until it is the right texture.
- Heat a 9-inch non-stick skillet or crepe pan over medium heat. Melt a teaspoon of butter in the pan or spray with vegetable spray and heat the pan until a drop of water "dances" across the surface.
- Using a ladle or a measuring cup with a lip, pour about 1/4 to 1/3 cup of the batter into the pan. Hold the pan with 1 hand and pour the batter in with the other. Swirl the pan while pouring so that the batter covers the pan thinly and evenly for each crepe. Pour off any excess batter. Try not to leave any holes. After the first few crepes you will know exactly how much batter your pan will hold.
- Cook the crepe over medium-high heat until the edges turn brown, about 15 seconds. Flip the crepe using a small spatula and your fingers. Cook on the second side for another 10 to 15 seconds. The second side will not be as evenly browned as the first side. Remove the pan from the heat and invert it over a warm plate to stack the crepes. Keep warm until ready to use. Continue making crepes with remaining batter, adjusting the heat as needed.
- If not using immediately, place a square of waxed paper between each 1, place in a resealable plastic bag and store in the refrigerator. Crepes can be refrigerated for up to 2 days or frozen for several months. Reheat uncovered in a low oven (250 degrees) for 15 minutes or until warm. Fill with your favorite filling.
17 BEST SAVORY CREPES
Steps:
- Select your favorite recipe.
- Organize all the required ingredients.
- Prep a savory crepe in 30 minutes or less!
Nutrition Facts :
SAVORY CREPE RECIPE BY TASTY
Here's what you need: olive oil, mushroom, tomato, spinach, garlic, chickpea flour, nutritional yeast, baking soda, turmeric, pepper, black salt, apple cider vinegar, almond milk, salt
Provided by Milloni Merchant
Categories Breakfast
Yield 1 serving
Number Of Ingredients 14
Steps:
- Add olive oil to a heated pan. Toss in ½ cups (100 G) of tomatoes and mushroom. Add salt and pepper to taste. Add olive oil (if required) and stir. Mix in 2 cups (80 G) of spinach and 1 clove of garlic.
- For the batter, add nutritional yeast, chickpea flour, baking soda, garlic powder and turmeric. Add salt and pepper to taste. You can also add black salt for an eggy flavor (optional). Next, add apple cider vinegar to almond milk and mix the batter thoroughly. On your heated pan, add a drizzle of olive oil and pour the freshly made batter carefully.
- Once it has been cooked, add the sauteed veggies. Turn off the heat and let it steam for 5 minutes with the lid on.
- Enjoy!
Nutrition Facts : Calories 792 calories, Carbohydrate 82 grams, Fat 37 grams, Fiber 17 grams, Protein 32 grams, Sugar 17 grams
More about "really easy savoury crepes recipes"
SWEET AND SAVORY CREPES RECIPE - CHEF LOLA'S KITCHEN
2016-01-26 Preheat a skillet or a heavy bottom non-stick pan (preferably between 9-12 inch pan), butter the pan and pour about 1/4 cup of batter into the pan, then tilt and rotate the pan to evenly spread the batter. cook the …
From cheflolaskitchen.com
From cheflolaskitchen.com
21 EASY CREPE RECIPES: FOR WHEN A SANDWICH DOESN’T …
2020-09-10 These crepes skip the tradition and instead call for combining garbanzo bean flour, water, salt, and garlic powder for the batter. Crammed with avocado, carrots, hummus, and lettuce and topped ...
From greatist.com
From greatist.com
BEST AUTHENTIC FRENCH SWEET CREPE RECIPE - SWEET AS …
2022-07-16 Instructions. In a large bowl, add the flour, eggs, salt, vanilla extract, melted butter, and sugar if used. Using a whisk or electric mixer, beat in the milk gradually until a smooth batter forms with no lumps. Heat a lightly buttered …
From sweetashoney.co
From sweetashoney.co
10 BEST SAVORY CREPES RECIPES | YUMMLY
2022-07-11 The Best Savory Crepes Recipes on Yummly | Ficelle Picarde (savory Crepe Gratin), Crepes Oscar, Indian Chickpea Crepes. ... Easy Crepes with Jam Smucker's. large eggs, Pillsbury BEST All Purpose Flour, milk, …
From yummly.com
From yummly.com
EASY SAVORY CREPES RECIPE – 25 SAVORY CREPE FILLINGS FOR …
Serve these up at brunch time for an extra special treat. 4. Shrimp, Pork, Bean Sprouts Recipe. If you want another fun concoction, check out this crepe from Food & Wine too. Shrimp, bean sprouts and pork come together quite nicely in …
From diys.com
From diys.com
THE ULTIMATE SAVOURY CRêPES - CANADIAN LIVING
2015-05-01 All it takes is five simple ingredients to whip up these crepes for a savoury dish. Wrap or stack them with a flavourful filling combination, such as bacon, grilled chicken, avocado and tomato. Wrap or stack them with a …
From canadianliving.com
From canadianliving.com
EASY SAVORY CREPES (MAKE AHEAD OPTION!) - PINCH AND SWIRL
2020-08-03 Instructions. In a blender combine eggs, milk, water, melted butter, flour and salt; pulse a few times to combine and then blend until smooth, about 10 seconds. Refrigerate for at least 30 minutes. (Recipe note #2) To make …
From pinchandswirl.com
From pinchandswirl.com
SAVORY CREPES | MARTHA STEWART
Buckwheat Crepes with Mushroom Filling. 10. The crepes can be refrigerated, wrapped in plastic wrap, up to two days; or frozen, wrapped in paper towels (to absorb moisture when thawing) and plastic wrap, and placed in a freezer bag, …
From marthastewart.com
From marthastewart.com
BASIC CREPE RECIPE - THE SPRUCE EATS
2021-10-22 Gather the ingredients. Heat the oven to 300 F if you want to keep the crepes warm as you cook. Combine the flour, eggs, milk, water, melted butter, sugar (if using), vanilla (if using), and salt in a blender and blend until …
From thespruceeats.com
From thespruceeats.com
8 SWEET & SAVORY CREPE RECIPES FOR ANY TIME OF DAY
2020-01-05 Pin It | Make It. 7. Lemon Ricotta Crepes from Barbara Bakes. From the website: “ These Lemon Ricotta Crepes are a sweet start to the day. Tender crepes filled with a rich, lemon ricotta filling and topped with a quick berry …
From sweatpantsandcoffee.com
From sweatpantsandcoffee.com
20 EASY SAVORY CREPE RECIPES - TOP RECIPES
2022-05-30 5. Mushroom Crepes. This crepe recipe takes the flavor of the dish to the next level thanks to the addition of heavy cream to tie the filling together. Sauteed mushrooms and spinach feel rich and indulgent with a splash of heavy cream …
From topteenrecipes.com
5/5 (1)Category RECIPE ROUNDUPCuisine AmericanTotal Time 10 mins
From topteenrecipes.com
5/5 (1)Category RECIPE ROUNDUPCuisine AmericanTotal Time 10 mins
20 EASY SAVORY CREPE RECIPES - TOP RECIPES
2022-05-12 Ham and Cheese is a classic combination that may not sound very creative, but these crepes are flavorful and unique. You’ll love how the Gruyere cheese melts into the ham and mustard, and the delicate crepes hold it all together beautifully. Cook the crepes ahead of time to make breakfast time a breeze. These crepes also make a fun lunch that kids will love …
From topteenrecipes.com
5/5 (1)Total Time 10 minsServings 13
From topteenrecipes.com
5/5 (1)Total Time 10 minsServings 13
HOW TO MAKE EASY CREPES - WHOLESOME FARMHOUSE RECIPES
2021-09-27 However, if you are serving the crepes with a savory filling and with to have them warm, just brush a nonstick skillet with butter and reheat each crepe for 15 seconds on each side. To reheat in a microwave place a few on a plate with a paper towel under and over the crepes and reheat for 40 seconds. To reheat in an oven, arrange on a baking sheet and reheat in a …
From wholesomefarmhouserecipes.com
From wholesomefarmhouserecipes.com
HOW TO MAKE EASY CREPES - LENA'S KITCHEN
Make The Batter: Add all the ingredients to a blender and blend until combined (15 to 20 seconds). Alternatively, mix the wet ingredients in a large bowl, then add in the dry ingredients. Whisk until combined. Cook The Crepes: Lightly butter a medium-sized frying pan with butter and set over medium heat.
From lenaskitchenblog.com
From lenaskitchenblog.com
REALLY EASY SAVOURY CREPES | BBC GOOD FOOD RECIPES, FRITTERS, …
Dec 21, 2016 - Versatile, easy crepe recipe - add what ever you fancy for the filling. Dec 21, 2016 - Versatile, easy crepe recipe - add what ever you fancy for the filling. Pinterest. Today. Explore. When autocomplete results are available use up and down arrows to review and enter to select. Touch device users, explore by touch or with swipe gestures. Log in. Sign up. Explore. …
From pinterest.ca
From pinterest.ca
SAVORY CREPE RECIPES | ALLRECIPES
Make the Best Crepes Ever. 12 Crepe Recipes That Make Brunch a Big Deal. Shrimp Crepes. 6. Indian Crepes. 3. These crepes are good with Indian food. I developed them to serve with vegetable biryani and other dishes after trying some leftovers in a regular crepe. Chestnut Flour Crepes (Gluten- and Wheat-Free)
From allrecipes.com
From allrecipes.com
BASIC CREPE RECIPE (+ FILLING IDEAS!) - AVERIE COOKS
2021-08-18 Step 1: Simply place the flour, sugar, salt, milk, eggs, and cooled melted butter into the blender and blend until everything combines. Step 2: Place the canister of the blender in the fridge for at least 30 minutes, or up to 36 hours in advance.
From averiecooks.com
From averiecooks.com
EASY SWEET AND SAVORY CREPE RECIPES - THE FAT KID INSIDE
2020-06-01 Instructions: Combine buckwheat flour, all-purpose flour, and egg in a bowl. Gradually pour in the water and milk to make sure it’s smooth with no lumps. Beat to incorporate air into the batter. Season with salt. Leave it to rest for at least 4 hours or overnight.
From thefatkidinside.com
From thefatkidinside.com
HOW TO MAKE CREPES - EASY SWEET AND SAVORY CRêPE RECIPES
2020-04-15 Set an 8-inch nonstick skillet over medium heat. Rub a thin coat of butter on the pan, then pour in ¼ cup crepe batter. Swirl the batter around to cover the surface. Cook until set, 20 to 30 seconds. Carefully flip with a large spatula and cook about 7 seconds on other side. Remove from the pan and stack on a plate.
From thepioneerwoman.com
From thepioneerwoman.com
EASY SWEET OR SAVOURY CRêPES | MAMABLIP
Make the batter. Beat eggs and mix together with a whisk. Slowly incorporate flour and milk and mix with the whisk. Only when the first part of batter has formed, add more liquid and flour. Be careful not to pour only milk or only flour because lumps will form! The crepe batter must be smooth, velvety, not overly dense and absolutely free of lumps.
From mamablip.com
From mamablip.com
SWEET AND SAVORY CREPES (BASIC RECIPE) - GIALLOZAFFERANO RECIPES
To prepare the sweet and savory crepes, start by breaking the eggs into a high-sided bowl 1, stir with a fork and add the milk 2. Mix thoroughly to mix these two ingredients 3. Place a strainer on the bowl and sieve the flour into the bowl 4, (for convenience you can also add it in two steps, mixing to avoid lumps).
From giallozafferano.com
From giallozafferano.com
12 SWEET AND SAVORY CREPE RECIPES YOU NEED TO TRY - PORCULINE
2020-04-23 12 Easy Sweet and Savory Crepe Recipes. 1. Seafood Crepes with Shrimp & Lobster. These creamy crepes prove that making a fancy breakfast doesn’t have to take much energy. All-purpose flour, milk, eggs, cooked shrimp, cooked chopped lobster, half-and-half, hard-boiled eggs, grated parmesan cheese, and other flavourful spices are ingredients ...
From porculine.com
From porculine.com
SAVORY CREPES {ANY FILLING!} – WELLPLATED.COM
2021-09-08 Top the crepe with the ham and cheese. Crack the egg on top. Fold in four edges of each crepe to make a square. Cover and cook for about 3 minutes. Remove to a plate and top with salt, pepper, and chives. Oven Method: Place 6 cooked crepes on a baking sheet. Top each crepe with ham, cheese, and a cracked egg.
From wellplated.com
From wellplated.com
34 SAVORY AND SWEET CREPE RECIPES - BRIT + CO
2020-06-04 These vegan, gluten-free cakes are hearty and savory enough to be enjoyed any time of day, from breakfast to dinnertime. They’re made with chickpea flour, portobello mushrooms, nutritional yeast, red pepper, baby spinach, onions, and vegan mayo for a super hearty plant-based meal. (via Pure Ella )
From brit.co
From brit.co
17 BEST SAVORY CREPES - CREPE FILLING RECIPE IDEAS - PORCULINE
2021-04-26 9. Steak, Spinach, and Mushroom Crepes with Balsamic Glaze. If steak and crepes are your favorite dish, then this recipe is calling you. Those pieces of beef peeking out, the balsamic glaze combined with mushrooms and spinach make these crepes look amazing and scream ‘heaven’. (Via Half Baked Harvest) 10.
From porculine.com
From porculine.com
THE ULTIMATE CRêPES | CANADIAN LIVING
2015-04-15 In separate bowl, whisk together eggs, milk and half of the butter; pour over flour mixture and whisk until smooth. Strain through fine-mesh sieve. Cover and refrigerate for 1 hour. Make-ahead: Refrigerate for up to 24 hours. Heat 10-inch (25 cm) nonstick skillet or crêpe pan over medium heat.
From canadianliving.com
From canadianliving.com
CRAZY FOR CRêPES: SAVOURY & SWEET CRêPE RECIPES - EGGS.CA
To refrigerate cooked crêpes, wrap stacked crêpes well in foil or plastic wrap. Refrigerate for up to 3 days. Before serving, let stand at room temperature for about an hour. You can also freeze cooked crêpes for up to 4 months. Stack, separated with pieces of waxed paper, and place in an airtight container.
From eggs.ca
From eggs.ca
HOW TO MAKE SAVORY CREPES-SAUERKRAUT RECIPE - 5 STAR COOKIES
2021-06-27 Heat a frying pan or crepe pan over medium heat until fully heated. Then add 1/4 cup of the batter to the center of the pan. Use the metal spoon to create the circle that is about 5 inch size. IMPORTANT: This batter is not like normal crepes batter.
From 5starcookies.com
From 5starcookies.com
CREPES - ONCE UPON A CHEF
2022-07-21 Place the milk, eggs, sugar, vanilla, and salt into a blender. Whiz for 5 to 10 seconds to blend until smooth. Remove the lid, add the flour, cover, and blend again until completely smooth, about 30 seconds. Remove the lid, pour in the melted butter, cover, and blend until combined, about 10 seconds more.
From onceuponachef.com
From onceuponachef.com
EASY SAVORY CREPES WITH CHICKEN - ALYONA’S COOKING
2021-09-01 Flip and continue to cook for 30 seconds. Stack cooked crepes on top of each other on a large plate. Keep at room temperature. Meanwhile, make the chicken filling by sauteing the onion and bell peppers until tender (10 minutes.) Add the …
From alyonascooking.com
From alyonascooking.com
EASY CREPE RECIPE (VIDEO) - NATASHASKITCHEN.COM
2020-07-17 Pour about 1/4 cup batter into the skillet, or enough to coat the bottom of the pan. As you are pouring the batter into the skillet, swirl the batter to evenly coat the bottom. Fill any gaps with a little more batter. Once the edges are golden, flip the crepe using a thin-edged spatula to easily get under the crepe.
From natashaskitchen.com
From natashaskitchen.com
EASY CREPE RECIPE {SWEET OR SAVORY!!} | LIL' LUNA
2022-02-04 Heat a lightly oiled frying pan over medium heat. Pour ¼ cup of the batter into the pan, then gently tilt the pan in a circular motion to spread the batter into a thin round layer. Cook the crepe for about two minutes, until bubbles form on the top, then flip and cook for 1-2 minutes on the other side. Serve hot.
From lilluna.com
From lilluna.com
SAVORY SPRING CREPES RECIPE | REAL SIMPLE
Heat 2 tablespoons oil in a large nonstick skillet over medium. Add cumin seeds and cook, stirring often, until golden and fragrant, about 2 minutes. Transfer to a bowl; wipe skillet. Heat 1½ teaspoons oil in skillet over medium-high. Pour in half of batter (about ¾ …
From realsimple.com
From realsimple.com
SAVOURY CRêPE RECIPES | BBC GOOD FOOD
Use this easy crêpe mix to make sweet or savoury pancakes. There's enough batter to make a main course and dessert for a family of four. Quesadilla pancakes . A star rating of 4.5 out of 5. 2 ratings. Give pancakes a Mexican theme with this savoury red pepper and cheese filling - serve with spicy beans and avocado for Shrove Tuesday or all year round! How to make pancakes. …
From bbcgoodfood.com
From bbcgoodfood.com
HOW TO MAKE SAVORY CREPES AT HOME – ERICA'S RECIPES – EASY …
2020-05-28 Then, one-by-one, we make the crepes. Spray with cooking spray, add batter into the center of the pan, and twirl the pan in a circular motion (think: Tilt-a-Whirl) to distribute the batter as evenly and THINLY as we can. A circular motion works best, starting with all the batter in the center and working it outward.
From ericasrecipes.com
From ericasrecipes.com
16 SAVORY CREPES RECIPES IDEAS - FOOD NEWS
15. Chicken and Mushroom Crepes. A pinch of salt and pepper. Add a tablespoon of butter in a pan on low heat. when the butter start to foam add the chopped shallot and onion stir gently and leave to cook for about 2 minutes. Add then all of the …
From foodnewsnews.com
From foodnewsnews.com
EASY CREPES RECIPE - BAKES BY BROWN SUGAR
2021-09-23 This crepes recipe is very easy to make and requires only a bowl and a whisk. In a large bowl, whisk the eggs. Add the milk and salt and whisk just until everything is combined. Using a fine-mesh strainer, sift the flour over the milk-egg mixture in two batches whisking after each addition to incorporate the flour.
From bakesbybrownsugar.com
From bakesbybrownsugar.com
EASY SAVOURY CREPES - YUM TASTE
2015-02-16 Crepes are great to make ahead and stuff with your favourite fillings – sweet or savoury! Original recipe makes 14 crepes. Ingredients. Crepes: 1 cup all-purpose flour 1/4 teaspoon salt 3 eggs 1 1/4 cups milk, 1% or 2% 2 tablespoons butter, melted Chicken and Garlic Filling: 5 tablespoons butter 4 cloves garlic, minced 2 teaspoons chopped ...
From yumtaste.com
From yumtaste.com
25 FANCY-DANCY (BUT OH SO EASY) CREPE RECIPES TO JAZZ UP YOUR DAY
2021-04-07 Use any combination of mushrooms you like. With red wine, honey, and vegetable broth, the sauce takes on sour, sweet, and salty tones. To make ahead, stack cooled crepes between sheets of wax paper and freeze in a zip-top plastic bag for up to 3 months. You can make the filling and sauce a day ahead. 15 of 25. View All.
From myrecipes.com
From myrecipes.com
26 SAVORY CREPES TO ENJOY ALL DAY LONG - DIYS.COM
4. Kale & Cheese. Healthy For Two gives us a quick and easy crepe recipe that includes one of the most trendy of healthy foods. Kale and cheese make the perfect combo! 5. Shrimp. If you have a love of shrimp, you’ll love this savory crepe recipe from Pillsbury. Visit and find out all the delicious details. 6.
From diys.com
From diys.com
THE ONLY EASY CREPES RECIPE YOU WILL EVER NEED - ALL WE EAT
2020-12-01 2. Add another cup of warm milk to the bowl. 3. Lightly beat 1 large egg and add to the milk and flour. Add in 1/2 teaspoon of salt, 1 teaspoon of baking soda, 1/2 Tablespoon of sugar and 2 teaspoons of extra virgin olive oil. Combine. Once finished, it will be runny. 4. Heat up a crepe pan on medium heat.
From allweeat.com
From allweeat.com
EASY SAVOURY CREPES | GET CRACKING
Instructions. Crepes: In a bowl, combine flour and salt. In a separate bowl, whisk together eggs, milk and melted butter. Whisk egg mixture into flour mixture until smooth. Cover and refrigerate for 1 hour. Strain mixture into a clean bowl. Heat small non-stick skillet or crepe pan over medium heat. Brush pan with some oil.
From getcracking.ca
From getcracking.ca
EASY SAVOURY RECIPES AUSTRALIA - EASY RECIPES
Savoury fluffy cakes packed with cheddar, Parmesan, chives, spring onion and cream cheese - delicious fresh from the oven Chicken, apricot & pork pie 2 ratings Make your own layered pork pie using sausages, fruit, chicken fillets and ham with hot water crust pastry - perfect for parties and picnics Smoked salmon & poppy seed palmiers 15 ratings
From recipegoulash.cc
From recipegoulash.cc
EASY HOMEMADE CREPES - TASTES OF HOMEMADE - EASY DELICIOUS …
2020-10-18 Place eggs, milk, water, butter, and vanilla in a large bowl and whisk until smooth. Add the sugar, salt then slowly whisk the flour into the wet ingredients. Whisk well until the batter is smooth and contains no lumps. Alternatively, place all ingredients in a blender and blend until smooth.
From tastesofhomemade.com
From tastesofhomemade.com
Are you curently on diet or you just want to control your food's nutritions, ingredients? We will help you find recipes by cooking method, nutrition, ingredients...
Check it out »
You'll also love