Recipe For Fourth Of July Dessert Patriotic Parfaits

PATRIOTIC PARFAITS

Patriotic Parfaits image

It only takes 5 minutes and 3 ingredients to make our red-white-and-blue Patriotic Parfaits layered with blueberries, whipped cream and strawberries.

Provided by Paula Jones

Categories Dessert

Time 5m

Yield 4

Number Of Ingredients 3

Ingredients

8 oz fresh strawberries, chopped
1 container (8 oz) frozen whipped topping, thawed
6 oz fresh blueberries

Steps:

In each of 4 parfait glasses or wine glasses, layer strawberries, whipped topping and blueberries. Serve immediately or refrigerate until serving time.

Nutrition Facts : ServingSize 1 Serving

STAR-SPANGLED PARFAITS

Star-Spangled Parfaits image

The best time for this dessert is midsummer, when the blueberries are thick in our northern woods. Red raspberries can be added to the mixed berries, too, to brighten the patriotic colors.-Anne Theriault, Wellesley, Massachusetts

Provided by Taste of Home

Categories Breakfast Brunch Desserts

Time 15m

Yield 4 servings.

Number Of Ingredients 6

Ingredients

2 cups fresh strawberries, cut into 1/2-inch pieces
2 cups fresh blueberries
4 teaspoons reduced-fat raspberry walnut vinaigrette
3/4 cup fat-free vanilla or strawberry Greek yogurt
2 teaspoons minced fresh mint
Unsweetened shredded coconut, optional

Steps:

Place strawberries and blueberries in separate bowls. Drizzle each with 2 teaspoons vinaigrette; toss to coat. In a small bowl, mix yogurt and mint., Spoon strawberries into 4 parfait glasses. Layer each with yogurt mixture and blueberries. If desired, top with coconut.

Nutrition Facts : Calories 172 calories, Fat 7g fat (5g saturated fat), Cholesterol 0 cholesterol, Sodium 41mg sodium, Carbohydrate 24g carbohydrate (17g sugars, Fiber 5g fiber), Protein 5g protein. Diabetic Exchanges

RECIPE FOR FOURTH OF JULY DESSERT - PATRIOTIC PARFAITS

Recipe for Fourth of July Dessert - Patriotic Parfaits image

These are so easy to make and shouldn't melt too much in the summer heat. It's so hard to find a Fourth of July dessert that won't melt but I think these should hold up nicely.

Provided by Bert A.

Categories Dessert

Time 1h10m

Number Of Ingredients 6

Ingredients

2 boxes Jello Cheesecake instant pudding
4 cups milk
1 1/2 cups fresh blueberries
2 cups fresh strawberries (halved and quartered)
Whipped cream for topping
Parfait glasses or jars

Steps:

In a large bowl, whisk together pudding mix and milk for about two minutes. Let stand for a few minutes to thicken. In your parfait glasses, add a layer of strawberries to the bottom- the more the better to get a good layer of red at the bottom. Add about 3/4 cup Cheesecake pudding mixture to your glass. Follow with a layer of blueberries. Chill in the refrigerator until ready to serve. Before serving, top with whipped cream and a few extra blueberries for garnish. Enjoy!

Nutrition Facts : Calories 100 kcal, ServingSize 1 serving

4TH OF JULY FRUIT PARFAIT

4th of July Fruit Parfait image

This simple, yummy recipe filled with fruit that is PERFECTLY ripe right now, appeared in our local paper this week. PRETTY, refreshing, and VERY patriotic looking.

Provided by Pellerin

Categories Dessert

Time 10m

Yield 6 serving(s)

Number Of Ingredients 7

Ingredients

8 ounces cream cheese, at room temperature
6 tablespoons powdered sugar
1 cup whipping cream
1 1/2 teaspoons lemon juice (fresh)
2 cups blueberries (fresh, sprinkled with sugar)
2 cups strawberries (fresh, or red raspberries sprinkled with sugar)
fresh mint leaves (to garnish) or lemon balm (to garnish)

Steps:

In a medium mixing bowl, place the cream cheese, lemon juice, and powdered sugar. Whip with an electric mixer until fluffy. Slowly add whipping cream, a little at a time, and continue beating until the cream is incorporated and the mixture is fluffy.
Into tall wine glasses or champagne flutes, spoon some blueberries into the glass, then a dollop of whipped cream mixture. Add some strawberries or raspberries, then another dollop of whipped cream. Continue until glass is full, then garnish with mint leaves or lemon balm.

Nutrition Facts : Calories 343.1, Fat 28.2, SaturatedFat 17.5, Cholesterol 95.9, Sodium 128, Carbohydrate 20.9, Fiber 2.1, Sugar 15, Protein 4.3

PATRIOTIC PARFAITS

Patriotic Parfaits image

Try Patriotic Parfaits featuring JELL-O® from My Food and Family. This dessert features red, white and blue JELL-O®, whipped topping and fresh strawberries.

Provided by My Food and Family

Categories Recipes

Time 4h10m

Yield 9 servings

Number Of Ingredients 5

Ingredients

2 cups boiling water
1 pkg. (6 oz.) or 2 pkg. (3 oz. each) JELL-O Berry Blue Flavor Gelatin
2 cups cold water
1 tub (8 oz.) COOL WHIP Whipped Topping, thawed, divided
1 cup fresh strawberries, halved

Steps:

Add boiling water to gelatin mix in large bowl; stir 2 min. until completely dissolved. Stir in cold water. Pour into 9 parfait or dessert glasses.
Refrigerate 4 hours or until firm.
Spoon 2 cups COOL WHIP over desserts; top with berries and remaining COOL WHIP.

Nutrition Facts : Calories 140, Fat 5 g, SaturatedFat 4.5 g, TransFat 0 g, Cholesterol 0 mg, Sodium 75 mg, Carbohydrate 24 g, Fiber 0 g, Sugar 21 g, Protein 2 g

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43 FOURTH OF JULY DESSERTS THAT WILL MAKE YOUR HOLIDAY …

From bhg.com
Occupation Senior Food Editor, BHG
Published Feb 19, 2016
Estimated Reading Time 8 mins

4th of July Cookie Pizza. View Recipe. This kid-friendly Fourth of July dessert starts with purchased (or homemade) chocolate chip cookie dough. Dress it up with all the s'mores essentials—marshmallows, graham crackers, and melted chocolate.
Star-Spangled Birthday Cake. Get the Recipe and Party Kit! America deserves an all-out birthday cake, and we're obsessed with the sparklers and confetti on this one.
Boozy Patriotic Pop. View Recipe. Make a boozy, adults-only treat for your Fourth of July menu. Spike ice pop filling with vodka and blue curacao for extra holiday spirit, and use it to fill reusable ice pop molds ($12, Walmart).
Flag Cake. View Recipe. The Fourth of July just isn't complete without a flag cake! Show your pride on Independence Day by serving this patriotic dessert recipe loaded with fresh raspberries and blueberries—all arranged to look like an American flag, of course.
Apple-Berry Pie in a Jar. View Recipe. Not every dessert has to have red, white, and blue to be festive this holiday. With star cutouts in place of a traditional crust, these adorable Fourth of July canning jar pies are sure to outshine the parade candy.
Star Pound Cake. Salute our nation's independence with this effortless Fourth of July pound cake dessert recipe. Use star-shape cookie cutters—one 3-inch and one 1-inch—to cut slices of cake and strawberries.
Berry Flag Tart. View Recipe. Fresh, juicy raspberries and blueberries mean every bite of this red, white, and blue dessert is bursting with fruity flavor.
Berry Trifle. View Recipe. Zero special equipment is required for this terrific Fourth of July trifle. Simply cube angel food cake and pile it into a glass trifle bowl with layers of fresh fruit and creamy Greek yogurt.
Sugar Cookie Bars. Get the Recipe and Party Kit! What's better than a delicious sugar cookie bar? A sugar cookie bar decorated with fireworks, of course! Frost the bars with white meringue icing, then use a piping bag ($9, Michaels) to pipe concentric circles of red and blue icing over the top.
Strawberry Cheesecake Bites. View Recipe. If you're in a pinch and need a scrumptious dessert to feed a crowd, don't fret. This easy cheesecake-inspired recipe is here to save the day.

Recipe For Fourth Of July Dessert Patriotic Parfaits

PATRIOTIC PARFAITS

It only takes 5 minutes and 3 ingredients to make our red-white-and-blue Patriotic Parfaits layered with blueberries, whipped cream and strawberries.

STAR-SPANGLED PARFAITS

The best time for this dessert is midsummer, when the blueberries are thick in our northern woods. Red raspberries can be added to the mixed berries, too, to brighten the patriotic colors.-Anne Theriault, Wellesley, Massachusetts

RECIPE FOR FOURTH OF JULY DESSERT - PATRIOTIC PARFAITS

These are so easy to make and shouldn't melt too much in the summer heat. It's so hard to find a Fourth of July dessert that won't melt but I think these should hold up nicely.

4TH OF JULY FRUIT PARFAIT

This simple, yummy recipe filled with fruit that is PERFECTLY ripe right now, appeared in our local paper this week. PRETTY, refreshing, and VERY patriotic looking.

PATRIOTIC PARFAITS

Try Patriotic Parfaits featuring JELL-O® from My Food and Family. This dessert features red, white and blue JELL-O®, whipped topping and fresh strawberries.

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