Recipe Pumpkin Rosemary Dog Treats

PEANUT BUTTER AND PUMPKIN DOG TREATS

Steps:

• Preheat oven to 350 degrees F (175 degrees C).
• Whisk together the flour, eggs, pumpkin, peanut butter, salt, and cinnamon in a bowl. Add water as needed to help make the dough workable, but the dough should be dry and stiff. Roll the dough into a 1/2-inch-thick roll. Cut into 1/2-inch pieces.
• Bake in preheated oven until hard, about 40 minutes.

RECIPE: PUMPKIN ROSEMARY DOG TREATS

Steps:

• preheat your oven to 350˚ F.
• Line a baking sheet with aluminum foil, and set it aside. Combine all of the ingredients in a large mixing bowl to form a ball of dough.
• As you'll see in my video guide above, I roll the dough into small balls that are about 1/2″ in diameter. You could also roll the dough onto a floured surface until it's about 1/4″ thick. Cut the dough into small pieces with cookie cutters or a pizza cutter, and bake the treats on the tinfoil lined cookie sheet.
• No matter what shape you make them, bake the biscuits for about 35 minutes. You'll know they are done when the tops are cracked and the bottoms turn a golden brown color.