Reuben Paninis Recipes

CLASSIC REUBEN PANINI

Classic Reuben Panini image

A mouthwatering classic-corned beef piled on top of tangy sauerkraut, with Thousand Island dressing and melted Swiss cheese grilled on rye bread.

Provided by Betty Crocker Kitchens

Categories Entree

Time 25m

Yield 4

Number Of Ingredients 6

Ingredients

2 tablespoons butter, softened
8 slices rye bread
1/4 cup Thousand Island dressing
1 cup sauerkraut, drained, squeezed dry (from 14.5-oz can)
1/2 lb corned beef, thinly sliced
8 slices Swiss cheese

Steps:

Heat closed contact grill 5 minutes.
Spread butter on one side of each bread slice. On unbuttered side of 1 bread slice, spread 1 tablespoon of the dressing. Top with 1/4 cup of the sauerkraut, 2 oz corned beef, 2 slices cheese and remaining bread slice, buttered side up. Repeat for remaining sandwiches.
When grill is heated, place sandwiches on grill. Close grill; grill 5 to 6 minutes or until cheese is melted and grill marks appear. Serve immediately.

Nutrition Facts : Calories 500, Carbohydrate 30 g, Cholesterol 100 mg, Fat 3 1/2, Fiber 4 g, Protein 23 g, SaturatedFat 14 g, ServingSize 1 Sandwich, Sodium 1630 mg, Sugar 3 g, TransFat 1 g

THE REAL REUBEN

The Real Reuben image

Dark pumpernickel rye, heaped corned beef, drained sauerkraut and imported Swiss cheese make this sandwich something special.

Provided by ALDO1938

Categories Main Dish Recipes Sandwich Recipes Beef

Time 8m

Yield 1

Number Of Ingredients 5

Ingredients

2 slices dark rye bread
¼ pound thinly sliced corned beef
3 ounces sauerkraut, drained
2 slices Swiss cheese
¼ cup thousand island dressing

Steps:

Place bread on baking sheet or broiling pan. Layer corned beef, sauerkraut and cheese on top of bread slices.
Broil on high heat for 3 to 4 minutes, until cheese has melted. Serve hot with Thousand Island dressing.

Nutrition Facts : Calories 873.6 calories, Carbohydrate 52.8 g, Cholesterol 151.8 mg, Fat 58.7 g, Fiber 5.9 g, Protein 36 g, SaturatedFat 19.8 g, Sodium 2716.2 mg, Sugar 17.3 g

REUBEN SANDWICH

Reuben Sandwich image

I make this Reuben for my husband...hope you will enjoy it. Serve with coleslaw or potato salad.

Provided by Beverly Burton

Categories Main Dish Recipes Sandwich Recipes Beef

Time 25m

Yield 4

Number Of Ingredients 6

Ingredients

8 slices rye bread
¾ cup thousand island dressing
1 (16 ounce) can sauerkraut, drained
8 slices Swiss cheese
8 slices pastrami
¼ cup margarine, softened

Steps:

Spread each slice of bread with thousand island dressing. Top 4 of the bread slices with sauerkraut, cheese and pastrami. Place remaining bread slices on sandwich. Spread margarine on the outsides of each sandwich.
Heat a large skillet over medium high heat. Grill until browned, then turn and grill until heated through, and cheese is melted.

Nutrition Facts : Calories 792.6 calories, Carbohydrate 50.2 g, Cholesterol 106.7 mg, Fat 51.7 g, Fiber 6.7 g, Protein 34.2 g, SaturatedFat 17.2 g, Sodium 2446.7 mg, Sugar 14.8 g

REUBEN PANINI

Reuben Panini image

Make and share this Reuben Panini recipe from Food.com.

Provided by gailanng

Categories Lunch/Snacks

Time 25m

Yield 4 serving(s)

Number Of Ingredients 6

Ingredients

8 slices rye bread or 8 slices pumpernickel bread
1/2 cup thousand island dressing
12 ounces sliced corned beef
2 cups sauerkraut
8 slices swiss cheese
1/4 cup soft butter

Steps:

Spread the dressing on one side of each bread slice.
Divide the corned beef among four of the dressed bread slices. Evenly distribute the sauerkraut over the meat, and top with two slices of cheese per sandwich.
Place the remaining dressed slices of bread dressing-side-down onto the cheese.
Preheat an electric Panini griddle; or heat a skillet over medium-high heat.
Spread the top of each sandwich with butter and place them butter-side down onto the hot surface; you'll probably need to work in batches.
Spread butter on the other side of each sandwich, then close the griddle, or cover the panini with a heavy lid, flipping to grill on both sides.

Nutrition Facts : Calories 822.1, Fat 56.4, SaturatedFat 24.6, Cholesterol 173.4, Sodium 2334.1, Carbohydrate 42, Fiber 6, Sugar 9.2, Protein 37.1

REUBEN PANINIS!

Reuben Paninis! image

Make and share this Reuben Paninis! recipe from Food.com.

Provided by Haversac

Categories Lunch/Snacks

Time 15m

Yield 4 serving(s)

Number Of Ingredients 5

Ingredients

8 slices rye bread or 8 slices marbled rye bread
1 (12 ounce) can sauerkraut, drained
1/2 lb corned beef or 1/2 lb pastrami
4 slices swiss cheese
butter-flavored cooking spray

Steps:

Preheat Foreman Grill/Panini maker/grill pan.
Microwave sauerkraut for 1 minute in the microwave.
Spray one side of each slice of bread with spray butter (or spread with margarine.) This will be the outsides.
Layer bread with sauerkraut, meat, & cheese, top with other slice of bread.
Grill until cheese in nice & melty-goes great with a dill pickle!

Nutrition Facts : Calories 431.6, Fat 20.8, SaturatedFat 9, Cholesterol 81.4, Sodium 1711, Carbohydrate 36.5, Fiber 6, Sugar 4.4, Protein 24.1

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