Ribs Maui Maui Recipes
RIBS MAUI MAUI
Steps:
- CUT RIBS INTO 3 RIB PIECES. MIX MARINADE INGREDIENTS. POUR OVER RIBS IN MARINATING DISH AND SOAK, COVERED AND REFRIGERATED FOR 4 HOURS AT LEAST. TURNING OCCASIONALLY. BRING RIBS TO ROOM TEMP. AND REMOVE FROM MARINADE PLACE ON A RACK ON TOP OF A COOK SHEET. BAKE FOR 30 MINUTES AT 350*F FOR 30 MINUTES AND THEN, INCREASE HEAT TO 400 GENEROUSLY BRUSH SAUCE MIXTURE ON AND BAKE 10 MINUTES MORE TURN AND BRUSH WITH SAUCE AGAIN AND BAKE ANOTHER 10 MINUTES. Posted to MM-Recipes Digest V4 #3 by [email protected] (valerie) on Jan 08, 1999
Nutrition Facts : Calories 130 calories, Fat 0.48854 g, Carbohydrate 23.36296 g, Cholesterol 0 mg, Fiber 0.550549995183945 g, Protein 2.02591 g, SaturatedFat 0.02563 g, ServingSize 1 1 Serving (73g), Sodium 800.4575 mg, Sugar 22.8124100048161 g, TransFat 0.0382400000000001 g
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