Rich Creamy Chocolate Peanut Butter Milk Shake Recipes

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CHOCOLATE PEANUT BUTTER SHAKES



Chocolate Peanut Butter Shakes image

These rich chocolate peanut butter shakes will make you feel as if you're sitting in a 1950s soda fountain. Make it modern with an over-the-top garnish like skewered doughnut holes, chocolate-dipped cookies or fluffernutter sandwich squares. -Taste of Home Test Kitchen

Provided by Taste of Home

Categories     Desserts

Time 15m

Yield 2 servings.

Number Of Ingredients 5

3/4 cup 2% milk
1-1/2 cups chocolate ice cream
1/4 cup creamy peanut butter
2 tablespoons chocolate syrup
Optional toppings: Sweetened whipped cream; miniature peanut butter cups, quartered; and additional chocolate syrup

Steps:

  • In a blender, combine the milk, ice cream, peanut butter and syrup; cover and process until smooth. If desired, garnish with whipped cream, peanut butter cups and additional chocolate syrup.

Nutrition Facts : Calories 501 calories, Fat 29g fat (11g saturated fat), Cholesterol 41mg cholesterol, Sodium 262mg sodium, Carbohydrate 51g carbohydrate (43g sugars, Fiber 3g fiber), Protein 14g protein.

CHOCOLATE-PEANUT BUTTER PIE MILK SHAKES



Chocolate-Peanut Butter Pie Milk Shakes image

An indulgent treat made better with milk, cereal and yogurt.

Provided by Betty Crocker Kitchens

Categories     Beverage

Time 5m

Yield 2

Number Of Ingredients 4

1/4 cup Reese's™ Peanut Butter Puffs™ cereal
1/4 cup Cocoa Puffs™ cereal
1 cup low-fat (1%) milk
1 container (6 oz) Yoplait® Light banana cream pie or very vanilla yogurt

Steps:

  • In blender, place all ingredients. Cover; blend on high speed about 30 seconds or until smooth, stopping blender once to scrape sides.
  • Pour into 2 glasses. Serve immediately.

Nutrition Facts : Calories 140, Carbohydrate 24 g, Cholesterol 5 mg, Fiber 0 g, Protein 7 g, SaturatedFat 1 g, ServingSize 1 Serving, Sodium 140 mg, Sugar 16 g, TransFat 0 g

THE PERFECT PEANUT BUTTER MILKSHAKE



The Perfect Peanut Butter Milkshake image

You are almost sure to have the only three ingredients needed to make this quick treat on hand. Be careful, this thick shake can be addictive!

Provided by CookinginFL

Categories     Drinks Recipes     Shakes and Floats Recipes

Time 5m

Yield 2

Number Of Ingredients 3

2 cups vanilla ice cream
¼ cup milk
2 tablespoons creamy peanut butter

Steps:

  • Place ice cream, milk, and peanut butter in a blender; blend until smooth, 45 seconds.

Nutrition Facts : Calories 376.2 calories, Carbohydrate 35.8 g, Cholesterol 60.5 mg, Fat 23.3 g, Fiber 1.9 g, Protein 9.7 g, SaturatedFat 11.1 g, Sodium 192.7 mg, Sugar 30.9 g

CHOCOLATE PEANUT BUTTER MILKSHAKE



Chocolate Peanut Butter Milkshake image

A simple recipe for a Chocolate Peanut Butter Milkshake that is perfect for anyone who loves peanut butter and chocolate together. This chocolate peanut butter milkshake recipe is easy to make and uses minimal ingredients.

Provided by Ice Cream From Scratch

Categories     Milkshake Recipes

Time 5m

Number Of Ingredients 3

½ cup whole milk
2 cups chocolate ice cream
1/4 cup peanut butter

Steps:

  • Add the ingredients to the blender jar in the order listed.
  • Blend until combined.
  • Serve immediately.

Nutrition Facts : Calories 500 calories, Carbohydrate 42 grams carbohydrates, Cholesterol 64 milligrams cholesterol, Fat 32 grams fat, Fiber 3 grams fiber, Protein 14 grams protein, SaturatedFat 13 grams saturated fat, ServingSize 1, Sodium 285 milligrams sodium, Sugar 33 grams sugar, TransFat 0 grams trans fat, UnsaturatedFat 15 grams unsaturated fat

RICH CREAMY CHOCOLATE PEANUT BUTTER MILK SHAKE



Rich Creamy Chocolate Peanut Butter Milk Shake image

Yummy yummy in my tummy! Skip the booze and have for quick breakfast! Great dessert! I've also added bananas just to good! But go for any fruit you want!

Provided by Rita1652

Categories     Smoothies

Time 5m

Yield 4-6 serving(s)

Number Of Ingredients 6

1 cup creamy peanut butter
2 cups snickers ice cream (or chocolate, vanilla, etc.)
1/4 cup chocolate syrup
1/4 cup milk
12 ice cubes
1/4 cup Amaretto (can be skipped, BUT I wouldn't! can also be combined) or 1/4 cup Godiva original chocolate liqueur (can be skipped, BUT I wouldn't! can also be combined)

Steps:

  • In a blender, combine ice cream, liqueur, peanut butter, chocolate syrup, milk and ice cubes.
  • Blend until smooth.
  • Pour into glasses and serve with a straw.
  • You can garnish with fresh berries or shaved chocolate.

Nutrition Facts : Calories 600.2, Fat 42.7, SaturatedFat 12.6, Cholesterol 34.2, Sodium 428.1, Carbohydrate 42.3, Fiber 4.9, Sugar 27.6, Protein 20.1

VEGAN PEANUT BUTTER CHOCOLATE MILKSHAKE



Vegan Peanut Butter Chocolate Milkshake image

This dairy-free milkshake is ultra creamy and rich, thanks to coconut milk and smooth peanut butter.

Provided by Food Network Kitchen

Categories     dessert

Time 5m

Yield 2 milkshakes

Number Of Ingredients 5

One 13.5-ounce can unsweetened coconut milk
1/4 cup smooth peanut butter
2 tablespoons honey
1 tablespoon unsweetened cocoa powder
2 very ripe bananas, sliced and frozen (about 1 cup)

Steps:

  • Add the coconut milk, peanut butter, honey, cocoa powder, bananas and 2 cups ice cubes to a blender and blend until smooth. Pour into 2 glasses and serve.

RICH CHOCOLATE PEANUT BUTTER CAKE



Rich Chocolate Peanut Butter Cake image

The combination of mocha and peanut butter will satisfy every sweet tooth at your table. The garnish is a little extra work, but what are special occasions for? -Tammy Bollman, Minatare, Nebraska

Provided by Taste of Home

Categories     Desserts

Time 1h

Yield 14 servings.

Number Of Ingredients 25

2 cups sugar
1 cup 2% milk
1 cup strong brewed coffee
1 cup canola oil
2 large eggs, room temperature
1 teaspoon vanilla extract
2 cups all-purpose flour
3/4 cup baking cocoa
1 tablespoon instant coffee granules
2 teaspoons baking soda
1 teaspoon salt
FILLING:
1 cup butter, softened
3/4 cup creamy peanut butter
1-1/2 cups confectioners' sugar
FROSTING:
1/2 cup creamy peanut butter
6 ounces bittersweet chocolate, chopped
1 cup butter, softened
2 cups marshmallow creme
1/3 cup confectioners' sugar
3/4 teaspoon vanilla extract
2 cups dark chocolate chips, optional
1 cup peanut butter chips, optional
1 teaspoon shortening, optional

Steps:

  • In a large bowl, beat the sugar, milk, coffee, oil, eggs and vanilla until well blended. Combine the flour, cocoa, coffee granules, baking soda and salt; gradually beat into sugar mixture until blended., Transfer to two greased and floured 9-in. round baking pans. Bake at 350° for 25-30 minutes or until a toothpick inserted in the center comes out clean., Cool for 10 minutes before removing from pans to wire racks to cool completely., For filling, in a large bowl, beat butter and peanut butter until blended. Add confectioners' sugar; beat until smooth., For frosting, melt peanut butter and chocolate in a microwave; stir until smooth. Cool. In a large bowl, beat butter and chocolate mixture until fluffy. Add the marshmallow creme, confectioners' sugar and vanilla; beat until smooth. If necessary, refrigerate until frosting reaches spreading consistency., Place 1 cake layer on a serving plate; spread with filling. Top with remaining cake layer. Spread frosting over top and sides of cake. Refrigerate for at least 1 hour before serving., For optional garnish, place chocolate chips in a microwave safe bowl; microwave 1-2 minutes or until melted, stirring every 20 seconds. Repeat with peanut butter chips and shortening. Line a 15x10x1 pan with waxed paper; spread the melted chocolate into a 1/4-inch layer. Drizzle melted peanut butter mixture over melted chocolate and swirl with the tip of a spoon. Tap pan on counter to smooth. Refrigerate until set; break into pieces and place on top of cake.

Nutrition Facts : Calories 883 calories, Fat 60g fat (23g saturated fat), Cholesterol 100mg cholesterol, Sodium 670mg sodium, Carbohydrate 83g carbohydrate (60g sugars, Fiber 4g fiber), Protein 11g protein.

EASY FREEZY CHOCOLATE PEANUT BUTTER SHAKE



Easy Freezy Chocolate Peanut Butter Shake image

We've blended our Chocolate Peanut Butter Swirl with Coconut Milk Beverage and CocoWhip for this super-chill treat!

Provided by So Delicious® Dairy Free

Categories     Trusted Brands: Recipes and Tips     So Delicious® Dairy Free

Time 15m

Yield 2

Number Of Ingredients 6

1 cup So Delicious® Dairy Free Chocolate Peanut Butter Swirl Coconut Milk Frozen Dessert
¾ cup So Delicious® Dairy Free Unsweetened Coconut Milk
¼ cup So Delicious® Dairy Free CocoWhip, plus more for topping
Jen's Zen Chocolate Sauce for drizzling
Organic peanut butter for drizzling
Chopped roasted peanuts for sprinkling

Steps:

  • Blend Chocolate Peanut Butter Swirl Frozen Dessert and all other ingredients together until smooth. Pour into serving glasses.
  • Top with another dollop of CocoWhip.
  • Drizzle with warmed organic peanut butter and Jen's Zen Chocolate Sauce.
  • Sprinkle with chopped, roasted peanuts.
  • If you're in a sharing mood, this makes about 2 12-oz shakes!

Nutrition Facts : Calories 376 calories, Carbohydrate 36.4 g, Fat 27 g, Fiber 8.3 g, Protein 6.9 g, SaturatedFat 14.8 g, Sodium 144.4 mg, Sugar 0.9 g

CHOCOLATE PEANUT BUTTER SHAKE RECIPE BY TASTY



Chocolate Peanut Butter Shake Recipe by Tasty image

Here's what you need: banana, peanut butter, spiced rum, chocolate ice cream, whipped cream, chopped peanut

Provided by Rie McClenny

Categories     Desserts

Yield 2 milkshakes

Number Of Ingredients 6

1 banana
2 tablespoons peanut butter
2 fl oz spiced rum
2 cups chocolate ice cream
whipped cream, for topping
2 tablespoons chopped peanut, for topping

Steps:

  • Combine the banana, peanut butter, spiced rum, and chocolate ice cream in a blender. Blend until smooth.
  • Top with whipped cream and chopped peanuts.
  • Enjoy!

Nutrition Facts : Calories 674 calories, Carbohydrate 70 grams, Fat 33 grams, Fiber 6 grams, Protein 14 grams, Sugar 52 grams

CHOCOLATE MILK SHAKE



Chocolate Milk Shake image

Make and share this Chocolate Milk Shake recipe from Food.com.

Provided by razzle rachel fo sho

Categories     Frozen Desserts

Time 6m

Yield 2 milkshakes, 2-4 serving(s)

Number Of Ingredients 4

2 cups milk
2 tablespoons chocolate syrup
2 cups vanilla ice cream
3/4 teaspoon vanilla extract

Steps:

  • add all ingredients in blender
  • blend for about 30 seconds
  • stir well and then enjoy!

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