Salad With Macadamias And Goat Cheese Recipes

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SALAD WITH MACADAMIAS AND GOAT CHEESE



Salad with Macadamias and Goat Cheese image

Categories     Salad     Leafy Green     Goat Cheese     Macadamia Nut     Spring     Bon Appétit

Yield Serves 4

Number Of Ingredients 6

2 3 1/2-ounce logs soft fresh goat cheese (such as Montrachet), chilled
1/2 cup chopped macadamia nuts
8 cups mixed baby greens
1 avocado, peeled, halved, pitted, cut into thin wedges
8 tablespoons olive oil
3 tablespoons balsamic vinegar

Steps:

  • Cut each goat cheese log crosswise into 6 rounds. Place nuts in a shallow bowl. Press cheese rounds into nuts, turning to coat. Arrange cheese rounds on plate; reserve any remaining nuts. Cover cheese; chill.
  • Mound greens in large salad bowl. Arrange avocado wedges atop greens. Whisk 6 tablespoons live oil and vinegar in small bowl to blend. Season dressing to taste with salt and pepper.
  • Heat 2 tablespoons oil in heavy large skillet over medium heat. Add cheese rounds; sauté until just warmed through but still holding shape, about 1 minute per side. Arrange cheese rounds on top of salad. Drizzle dressing over; sprinkle with reserved macadamia nuts and serve.

QUICK AND DELICIOUS GOAT CHEESE SALAD



Quick and Delicious Goat Cheese Salad image

I love this salad for many reasons! I make it in 2 minutes, it tastes fantastic and reminiscent of what you get in 5 star restaurants, and served with a grilled fish, is sublime!

Provided by AniSarit

Categories     Cheese

Time 2m

Yield 2-3 serving(s)

Number Of Ingredients 5

4 cups mixed greens, cleaned and dried (arugula, radicchio, romaine, baby spinach, etc)
3 tablespoons dried cranberries
1/4 cup walnuts, halved
1 tablespoon raspberry vinaigrette dressing
4 ounces soft fresh goat cheese

Steps:

  • In a salad bowl, place greens, cranberries, walnuts, and dressing, and mix gently.
  • With a spoon, break up the goat cheese into uneven chunks on top of the salad.
  • Serving Suggestions:.
  • Enjoy as part of a meal with grilled fish and a blush wine
  • Eat as a light dinner with a cup of warm tea.
  • Makes for a beautiful presentation when entertaining guests.

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