Salami And Pepper Jack Pita Recipes
SALAMI AND PEPPER JACK PITA
This little Pita is quick to make and very yummy. Perfect for a quick lunch. I love making these Pita's especially in the summer. I have no clue why but it is my summer lunch. Tasty tasty.
Provided by Scooterskitten
Categories Breads
Time 8m
Yield 1 serving(s)
Number Of Ingredients 4
Steps:
- 1. Cut the pita in half and open it. Place the cheese and salami inside the pita. Toast it until the cheese is melted. Carefully open pita back up and add the sprouts. Lunch is served.
- 2. You can add anything you like to this pita and I would like to read about your versions :) .
Nutrition Facts : Calories 337.1, Fat 15, SaturatedFat 8, Cholesterol 43.4, Sodium 768.2, Carbohydrate 34.2, Fiber 1.4, Sugar 1.3, Protein 15.7
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