Salsa For One Recipes

facebook share image   twitter share image   pinterest share image   E-Mail share image

SALSA FOR ONE



Salsa for One image

I love salsa and because I had these items on hand, I used them! It turned out better than I thought.

Provided by Tiz4tggr

Categories     Sauces

Time 5m

Yield 1 Cup, 1 serving(s)

Number Of Ingredients 10

3 ripe roma tomatoes
3 cilantro stems, with leaves
2 green onions, diced
1 peeled and sliced garlic clove
2 teaspoons red wine vinegar
1/2 teaspoon salt
1/2 teaspoon sugar
1/2 teaspoon chili-garlic sauce
1/2 teaspoon cumin
1 tablespoon diced red onion

Steps:

  • Put all ingredients except red onions and green onions in a blender or food processor.
  • Blend until smooth.
  • Pour into an air tight container and add green and red onions.
  • Stir salsa and close your container.
  • Refrigerate for at least an hour.

More about "salsa for one recipes"

EASY DINNERS TO MAKE WITH A JAR OF SALSA | ALLRECIPES
easy-dinners-to-make-with-a-jar-of-salsa-allrecipes image
2020-03-17 16 Easy Dinners to Make with a Jar of Salsa. Salsa, it's for so much more than tortilla chips. It's the tasty little secret to super-fast meals, adding …
From allrecipes.com
Author Carl Hanson
Estimated Reading Time 6 mins


20 BEST SALSA RECIPES | HOW TO MAKE FRESH SALSA
20-best-salsa-recipes-how-to-make-fresh-salsa image
Salsa is the Spanish word for 'sauce' so it’s not surprising that there are lots of variations on the dish, each one as tasty as the next. Salsa roja with dried chiles, tomatillo-based salsa ...
From foodnetwork.com


EASY HOMEMADE SALSA RECIPE - COOKING CLASSY
2018-07-19 Instructions. Combine all ingredients in a food processor and pulse in 1 second bursts until all ingredients are finely chopped. Serve with tortilla chips. Note that salsa always tastes best after it's been refrigerated for a few hours, so if time allows let the flavors marinate together before serving.
From cookingclassy.com


THE BEST EASY SALSA RECIPE - JAR OF LEMONS
2019-02-11 Instructions. Cut the jalapeño (I recommend using gloves!) and remove the seeds (if desired). Place everything in the blender (except for the cilantro) and blend to desired consistency. Slowly add in the cilantro and blend, adjusting to desired consistency and taste. Serve salsa and enjoy!
From jaroflemons.com


HOW MUCH SALSA PER PERSON - 10-150 PEOPLE - ONE POT MEALS
2021-08-19 How Do You Calculate Salsa Per Person. You calculate it on 3 ounces per person for a side dish. For example: if you are going to make 4 different types of dishes, each dish needs 2 cups of salsa. So, total salsa required 12 cups x 3 oz / person 36 oz. But as previously noted, it is better to prepare more than the suggested estimated amount ...
From onepotdishrecipe.com


SALSA RECIPES | ALLRECIPES
The trick for this salsa is marinating the onions and jalapenos in lime juice for about 5 minutes before adding the tomatoes and cilantro. There are two tricks to this recipe: 1. Hand-chop everything. It takes a while, but it is worth it. 2.
From allrecipes.com


THE 9 BEST SALSAS IN 2022 - THE SPRUCE EATS
2021-12-02 Best Salsa Verde: Trader Joe's Salsa Verde. Courtesy of Amazon. View On Amazon. Unlike typical red tomato-based salsas, salsa verde is a green salsa usually made with tomatillos. This salsa verde from Trader Joe’s is made with tomatillos, green chili peppers, jalapeños, garlic, and seasonings. It’s in the medium range when it comes to ...
From thespruceeats.com


BEST EASY SALSA - THE SALTY MARSHMALLOW
2020-05-06 Instructions. Add both cans of tomatoes to a blender or food processor. Top with the onion, cilantro, jalapeno, hot sauce, garlic, salt, cumin, and squeeze in the lime juice. Place the lid securely on your blender and pulse the salsa on low speed until desired consistency is reached. Serve with your favorite chips.
From thesaltymarshmallow.com


HOMEMADE SALSA | CLUB HOUSE CA
Preparation. 1 Place tomatoes in mesh strainer over medium bowl. Sprinkle with salt, tossing gently to mix. Let stand 30 minutes. Meanwhile, mix remaining ingredients in large bowl. Set aside. 2 Place 1 1/2 cups (375 ml) of the tomatoes in food processor. Pulse just until smooth.
From clubhouse.ca


ALL FOR ONE RECIPE BASIC SALSA RECIPE - WEBETUTORIAL
The ingredients are useful to make all for one recipe basic salsa recipe that are tomatoes, garlic, red onions, jalapenos, fresh lime juice, fresh cilantro, salt . All for one recipe basic salsa may have an alternative image of recipe due to the unavailability of the original image. If you have unique content/steps to make recipe or image for ...
From webetutorial.com


TONY'S RIDICULOUSLY EASY HOMEMADE SALSA | AMBITIOUS KITCHEN
2021-08-08 Easy homemade salsa in 3 simple steps. Combine the ingredients. Add all of your ingredients to a blender or food processor. Blend it up. Pulse or blend all of the ingredients until they reach the consistency you’d like. Taste & adjust. From here you’ll want to taste the salsa and add more salt if you’d like.
From ambitiouskitchen.com


THE BEST & ONLY FRESH SALSA RECIPE YOU’LL EVER NEED!
2 large roma tomatoes, cut into quarters. 1 bunch cilantro, chopped. 1/4 cup red onion, chopped. 1-2 cloves fresh garlic, minced. 1 jalapeno, cut into quarters (seeds & membranes removed for less heat) 1/4 teaspoon salt. 1/4 teaspoon sugar. 1/4 teaspoon cumin. juice from one lime.
From lovebakesgoodcakes.com


QUICK AND EASY SALSA - INSPIRED TASTE
Set aside for 10 minutes, drain, and then rinse. Add garlic to a blender or bowl of a food processor and pulse until chopped small. Scrape the sides, and then add the drained tomatoes, drained and rinsed onions, peppers, cilantro, 1/4 teaspoon of salt, and the juice of half a lime. Pulse until your desired texture.
From inspiredtaste.net


70 RECIPES WITH SALSA TO EAT FOR BREAKFAST AND DINNER | TASTE OF HOME

From tasteofhome.com


HOW TO MAKE SALSA WITH JUST 5 INGREDIENTS - EAT THIS NOT THAT
2020-09-16 Full Salsa Recipe. Preheat the oven to 400 degrees. Remove the tomatoes from the vine and place them on a non-stick baking sheet. Add the onion, the garlic cloves (still in their skins) and the jalapeño to the sheet. Roast for 20 minutes. Add the roasted vegetables to a food processor and the juice of the lime.
From eatthis.com


ONE-MINUTE SALSA RECIPE | MYRECIPES
55+ Easy Dinner Recipes for Busy Weeknights Everybody understands the stuggle of getting dinner on the table after a long day. If you're looking for a simple recipe to simplify your weeknight, you've come to the right place--easy dinners are our specialty. For an easy supper that you can depend on, we picked out some of our tried-and-true ...
From myrecipes.com


73 WAYS TO USE UP A JAR OF SALSA
2018-03-20 Fajita-Style Shrimp and Grits. I combined two of my favorite dishes—fajitas and shrimp with cheesy grits—into this spicy one-dish meal. For more heat, use pepper jack cheese instead of a Mexican cheese blend. —Arlene Erlbach, Morton Grove, Illinois. Go to Recipe. 2 / 73.
From tasteofhome.com


DIVINE ONE-MINUTE SALSA - MEL'S KITCHEN CAFE
2021-08-15 Instructions. In the bowl of a food processor (or a blender), pulse the onion, cilantro, jalapenos, lime juice, garlic and salt until coarsely chopped. Add the drained tomatoes and pulse until combined. Don’t overprocess in this step if you want your salsa to remain chunky – just give it a few good 1-second pulses until everything is mixed.
From melskitchencafe.com


RECIPES WITH SALSA - 10 THINGS TO MAKE - FOOD.COM
10 Things to Make with Jarred Salsa. Salsa and chips? Sure, they're a great pair. But think beyond snack time and use jarred salsa to quickly add a zesty kick to everything from eggs and casseroles to chicken and pork chops. recipe.
From food.com


BEST SALSA RECIPE (EASY RESTAURANT-STYLE) - DOWNSHIFTOLOGY
2020-06-15 Add the onion, garlic, and jalapeño to the food processor first, to be finely chopped. Then, add the drained tomatoes, green chilies, cilantro, lime juice, and salt to the food processor. Pulse in one second increments, until the salsa is smooth but still a little chunky. If you prefer a more liquid texture, pulse more.
From downshiftology.com


5-MINUTE HOMEMADE SALSA - TASTES BETTER FROM SCRATCH
2018-12-14 Instructions. Add all ingredients to a food processor and pulse a few times until no large chunks remain. Taste and adjust seasonings, if needed, to taste. For best flavor, refrigerate salsa for at least 1-2 hours before serving. Store in the fridge for up to 1 week.
From tastesbetterfromscratch.com


5 MINUTE RESTAURANT SALSA - THE CHUNKY CHEF
2016-04-20 Pulse a few times to break up the large pieces, then process until texture is as smooth as desired. Taste the salsa and based on personal preference, adjust as necessary. Transfer to airtight container and let sit in the refrigerator for a couple of hours or 1 day for best flavor. Serve with tortilla chips and enjoy!
From thechunkychef.com


EASY HOME-MADE SALSA - SIMPLY DELICIOUS
2016-08-15 Ladle the hot salsa into the hot jars, leaving ½ inch (1.25cm) headspace. Remove air bubbles and adjust headspace by adding more hot salsa, if necessary. Wipe rim. Center lid on jar. Apply band until fit is fingertip tight. Process both pint and half pint jars in a boiling water canner for 15 minutes.
From simply-delicious-food.com


EASY DIY SALSA RECIPE | REAL SIMPLE
Step 1. Combine all the ingredients in a bowl. If you want your homemade salsa to have a smoother texture—more like jarred—pulse half the salsa in a food processor, then combine it with the remaining chunky half. Cover tightly and refrigerate for up to 5 days. Advertisement.
From realsimple.com


16 AMAZING RECIPES WHEN YOU'RE COOKING FOR ONE - EAT THIS NOT …
2020-04-23 Mac and Cheese with Spinach, Ham, and Tomato. Mitch Mandel and Thomas MacDonald. This mac and cheese is healthy, hearty, and makes killer leftovers. Store them in air-tight containers in the fridge to enjoy this cheesy pasta two days in a row. Get our recipe for Mac and Cheese with Spinach, Ham, and Tomato. 11.
From eatthis.com


BEST SIMPLE SALSA RECIPE - CRAZY FOR CRUST
2022-03-02 1. Place the tomatoes, garlic, onion, and jalapeno in a blender or food processor. Pulse until the ingredients are roughly chopped. 2. Add the rest of the ingredients and pulse until the salsa is as thick or thin as you like it. Transfer it to a bowl or container for serving or storage.
From crazyforcrust.com


RESTAURANT STYLE SALSA RECIPE | RECIPETIN EATS
2019-02-01 Instructions. Place onion and jalapeno in the food processor first, then add remaining ingredients (start with 1/2 tbsp lime juice). Blitz to desired consistency - I like mine pretty smooth because you get better flavour out of the onion etc. Taste test with corn chip for salt and lime. Adjust if necessary.
From recipetineats.com


THE BEST 5 MINUTE RESTAURANT STYLE HOMEMADE SALSA RECIPE
2020-05-04 How to Make Salsa from Scratch. Making salsa at home is really easy. All you need is a blender! Chop the tomatoes, onions, cilantro and garlic. Place all ingredients except the salt in the blender. Pulse until desired consistency. Stir in salt to taste and serve.
From ohsweetbasil.com


HOMEMADE SALSA RECIPE - THE BEST HOMEMADE SALSA
2020-05-26 Place the diced tomatoes in a food processor. I used fire roasted tomatoes for a richer flavor, but you can use regular tomatoes. Top with everything else. Juice the lime over the other ingredients. I use a lemon juicer to get all the juice out. Add the lid to your food processor and pulse until well blended.
From eatingonadime.com


BEST HOMEMADE SALSA EVER! - KIM'S CRAVINGS
2021-07-03 Taste and then add more cumin, salt and lemon/lime juice, as needed. Transfer to a mason jar with a lid or another airtight container and store in the fridge until you’re ready to enjoy. This recipe makes a large batch – plenty to fill tacos, top omelets, mix into salads and for …
From kimscravings.com


SALSA | ALLRECIPES
the best salsa ever. More. Shopping List; Ask the Community this link opens in a new tab
From allrecipes.com


BEST RED SALSA RECIPE (READY IN 10 MINUTES) - COOKIE AND KATE
2018-04-15 Instructions. Drain off about half of the tomato juice from the can (about ⅓ cup) and discard it. In a food processor, pulse the garlic to chop it more finely. Add the tomatoes and all of the remaining juice from the can. Add the onion, cilantro, jalapeño, lime juice, and salt.
From cookieandkate.com


BEST HOMEMADE SALSA RECIPE - KRISTINE'S KITCHEN
2022-05-05 Instructions. Add the onion, garlic, and jalapeno to the bowl of a food processor and pulse a few times to chop until the onion pieces are about ¼-inch size. Drain off the liquid from the can of diced tomatoes with green chilies and discard the liquid. Add the tomatoes and chilies from the can to the food processor.
From kristineskitchenblog.com


RESTAURANT STYLE MILD SALSA (5 MINUTES) - SPRINKLES AND SPROUTS
2019-01-06 Pour the canned tomatoes and their juice into a food processor (or blender). Add the spices, salt, sugar and lime juice. Then add the cilantro to the top. Pulse chop your salsa until you have the desired consistency. Transfer the salsa to an airtight container and refrigerate for at least 3 hours and up to 4 days.
From sprinklesandsprouts.com


THE BEST SALSA RECIPE {EASY + RESTAURANT-STYLE} • FIVEHEARTHOME
2021-04-30 Add the diced tomatoes, onion, garlic cloves, jalapeños, cilantro, lime juice, honey, salt, pepper, cumin, and chipotle chile pepper powder (if using) to the jar of a blender or bowl of a large food processor. Blend or process until the ingredients are broken down and pureed to your desired smoothness and consistency.
From fivehearthome.com


HOMEMADE SALSA - THE STAY AT HOME CHEF
For Roasted Tomato Salsa: place the roma tomatoes onto a baking sheet and place 6 inches beneath the broiler in your oven. Broil until the skins are blackened, rotating every few minutes. Once skins are blackened, let cool and remove peels. Then proceed with the recipe as written. Cuisine: Mexican.
From thestayathomechef.com


SALSA RECIPES | BBC GOOD FOOD
Including healthy, vegetarian and gluten-free recipes like tomato salsa and salsa verde. Share on facebook. Share on twitter. Share on pinterest. Share on whatsapp. Email to a friend. Advertisement. Showing items 1 to 16 of 16. Ultimate tomato salsa. A star rating of 4.6 out of 5. 72 ratings. Make this tasty salsa in just 5 minutes with tomatoes, onion, garlic, lime, coriander …
From bbcgoodfood.com


THE BEST SALSA RECIPE! | GIMME SOME OVEN
2017-05-02 Scale. 2 (14-ounce) cans fire-roasted tomatoes, drained. 3 cloves garlic, peeled. 1 (4-ounce) can diced green chiles. 1 bunch (about 2 cups loosely-packed) fresh cilantro leaves. 1 cup diced white onion. 1 large jalapeño, stemmed and cored. 1 teaspoon chipotle chili powder (optional) 1 teaspoon fine sea salt.
From gimmesomeoven.com


EASY HOMEMADE SALSA (RESTAURANT STYLE!) - HOUSE OF YUMM
2021-06-11 Tomatoes: recipe can be made with fresh or canned tomatoes, or use a mixture of the two. The 1 pound of fresh tomatoes will replace using both the cans of diced tomatoes. Chile: this recipe is made using jalapeno, removing the seeds and membranes makes for a nice mild salsa. If you personally want more heat add in extra jalapeno or even a Serrano pepper.
From houseofyumm.com


12 SIMPLE SALSA RECIPES TO HEAT UP TACO TUESDAY
2018-04-26 1 of 13. Fresh Tomato Salsa. First thing's first: It's time to master the art of a creamy, blended salsa. Get the recipe from Delish ». What you'll need: food processor ($37, amazon.com) Brian ...
From goodhousekeeping.com


SPAGHETTI WITH TOMATO SALSA FOR ONE RECIPES | GOODTO
2007-07-20 Cook the spaghetti according to the packet instructions in a large panful of boiling salted water. Drain the spaghetti and reserve about 1tbsp of the cooking water. Meanwhile, sauté the shallot in a little butter until softened. Add the tomatoes and olive oil and cook briefly. Mix together the tomato salsa and the reserved pasta water.
From goodto.com


FRESH MANGO SALSA RECIPE - EVOLVING TABLE
2022-06-08 Remove the end with the stem, then slice the pepper in half. Use a spoon to carefully scoop the seeds and veins away from the flesh and then finely dice the jalapeño. Remove the stem and seeds from a red bell pepper. Chop it into small pieces until you have 1 cup. Peel the outer layers of a red onion away.
From evolvingtable.com


35+ HEALTHY SALSA RECIPES - THE CLEAN EATING COUPLE
2022-03-03 Roasted Salsa Verde from 40 Aprons is full of flavor and is a fantastic Whole30 salsa for your warm weather Whole30! Packed with roasted tomatillos, jalapeño, poblano pepper, and tomato. Roasted Tomatillo Avocado Salsa from Eat The Gains is packed with flavor, super easy to make, and ready to go in less than 30 minutes!
From thecleaneatingcouple.com


AVOCADO SHRIMP SALSA. - HALF BAKED HARVEST
2 days ago Add the shrimp and simmer until pink, about 2-3 minutes depending on size of the shrimp. Drain, then run the shrimp under cold water to stop the cooking. Once cool, give the shrimp a chop. 2. Add the chopped shrimp to a bowl. …
From halfbakedharvest.com


EASY SALSA RECIPE - 30 MINUTES MEALS
2020-08-25 Mild salsa: remove all seeds and membrane and only use 1/2 pepper. Medium spiciness: remove most of the seeds and use 1 jalapeno peppers. For hot salsa: leave seeds and membrane intact and use one, or even one and a half jalapeno peppers. Best tomatoes to use for salsa? Fresh tomatoes are always the best to use. Look for the freshest ones, with ...
From 30minutesmeals.com


THE BEST HOMEMADE SALSA RECIPE (VIDEO) - A SPICY PERSPECTIVE
2020-02-01 Place the fresh tomatoes, onion, garlic, peppers, cilantro, lime juice, 2 teaspoons cumin, 2 teaspoons sugar (if using), and salt in a food processor. Pulse until the contents are fine and well blended. Pour in the crushed tomatoes and green chiles. Puree until mostly smooth. Taste, then add more cumin and sugar if desired.
From aspicyperspective.com


EASY HOMEMADE SALSA (RESTAURANT-STYLE) - NATASHASKITCHEN.COM
2021-06-15 These salsa recipes are some of our favorite summer appetizers. Prepare to be wow-ed. Fresh Mango Salsa; Authentic Ceviche; Peach Salsa; Cowboy Caviar; Black Bean Corn Salsa; Print. Easy Homemade Salsa Recipe . 5 from 19 votes. Prep Time: 10 minutes. Cook Time: 5 minutes. Total Time: 15 minutes. This easy restaurant-style salsa recipe is a game …
From natashaskitchen.com


Are you curently on diet or you just want to control your food's nutritions, ingredients? We will help you find recipes by cooking method, nutrition, ingredients...
Check it out »

    #15-minutes-or-less     #time-to-make     #course     #main-ingredient     #cuisine     #preparation     #occasion     #north-american     #for-1-or-2     #low-protein     #healthy     #5-ingredients-or-less     #sauces     #condiments-etc     #side-dishes     #vegetables     #mexican     #easy     #diabetic     #low-fat     #salsas     #dietary     #low-cholesterol     #seasonal     #low-saturated-fat     #low-calorie     #low-carb     #inexpensive     #healthy-2     #low-in-something     #taste-mood     #number-of-servings     #3-steps-or-less

Related Search