Shaker Caraway Cookies Recipes

facebook share image   twitter share image   pinterest share image   E-Mail share image

SHAKER CARAWAY COOKIES



Shaker Caraway Cookies image

Make and share this Shaker Caraway Cookies recipe from Food.com.

Provided by Bev. E.

Categories     Dessert

Time 35m

Yield 4 dozen

Number Of Ingredients 8

1 cup butter
2 cups sugar
4 eggs, beaten (provide the only liquid in this recipe)
4 cups flour
1/2 teaspoon salt
1/2 teaspoon baking soda
2 teaspoons baking powder
2 tablespoons caraway seeds

Steps:

  • Cream butter and sugar.
  • Blend in eggs.
  • In a separate bowl sift together dry ingredients.
  • Gradually blend dry mixture into egg mixture.
  • (If dough is sticky, add a bit more flour) chill dough.
  • Roll out dough very thin on floured surface and cut rounds.
  • Bake 375 oven on greased cookie sheet for approximately 10 minutes.

SWEDISH CARAWAY COOKIES



Swedish Caraway Cookies image

Make and share this Swedish Caraway Cookies recipe from Food.com.

Provided by herzie

Categories     Dessert

Time 25m

Yield 2 dozen, 8 serving(s)

Number Of Ingredients 7

1/2 cup margarine
3/4 cup powdered sugar
1 egg
1 teaspoon vanilla
2 tablespoons caraway seeds
1 1/2 cups flour
1 cup chopped nuts

Steps:

  • Cream margarine and sugar.
  • Add egg and vanilla.
  • Mix caraway seeds and nuts with flour and add.
  • Form into roll and chill, then slice.
  • Bake on greased cookie sheet 12- 15 min at 375.

Nutrition Facts : Calories 348.2, Fat 21.2, SaturatedFat 3.8, Cholesterol 23.2, Sodium 257.4, Carbohydrate 34.5, Fiber 2.8, Sugar 12, Protein 6.6

More about "shaker caraway cookies recipes"

10 BEST COOKING WITH CARAWAY SEEDS RECIPES | YUMMLY
10-best-cooking-with-caraway-seeds-recipes-yummly image
2022-06-18 caraway seed, vegetable oil, red onion, red apples, small red potatoes and 4 more Irish Pork Stew Pork brown sugar, chicken broth, boneless blade pork roast, vegetable oil and 12 more
From yummly.com


CARAWAY COOKIES WITH GINGER AND MOLASSES - SIPPITYSUP
caraway-cookies-with-ginger-and-molasses-sippitysup image
2015-10-28 Using a hand-mixer, cream the butter and sugar together in a large bowl until pale and fluffy. Add the molasses and egg and beat until well-incorporated, stopping to scrape down the bowl now and then. In a medium …
From sippitysup.com


SURATI JEERA (CARAWAY) BISCUITS - NAIVE COOK COOKS
surati-jeera-caraway-biscuits-naive-cook-cooks image
2020-01-23 Instructions. In a large bowl, mix flour, yogurt, sugar,caraway seeds, butter,oil and milk. Then taste little raw dough and add 1-2 tsp salt. You don't need much salt as self rising flour already got salt in it. Knead it into a …
From naivecookcooks.com


CARAWAY COOKIES | KING ARTHUR BAKING
Lightly flour your work surface and rolling pin. Roll the dough 1/8" thick, dusting all surfaces with flour as needed. Cut the cookies with a 2 1/2" cutter, and transfer them to the prepared …
From kingarthurbaking.com
3.1/5 (7)
Total Time 50 mins
Servings 42
Calories 30 per serving
  • Preheat the oven to 350°F. Line two baking sheets with parchment., To make the dough: In a large mixing bowl, or your mixer fitted with a paddle, whisk together the dry ingredients.
  • The dough should start to hold together in a shaggy mass damp enough to be gently squeezed into an elastic, cohesive ball.
  • It should be wet enough to hold together easily without bits crumbling off, but not so sticky that it adheres to your hands.


IRISH SODA BREAD COOKIES - MY SWEET PRECISION
2021-02-05 In a medium pot, combine raisins with water. Bring mixture to a boil on the stove. Reduce to simmer and cook until the liquid is absorbed. Remove pot from heat and let cool. In a medium bowl, combine flour, baking soda, and caraway seeds. Set aside. In a large bowl, cream together shortening and sugar.
From mysweetprecision.com


CARAWAY COOKIES | RECIPE | COOKIE RECIPES, RECIPES, DIGESTIVE BISCUITS
Oct 12, 2015 - Thin, crisp cookies flavored with caraway. Oct 12, 2015 - Thin, crisp cookies flavored with caraway. Oct 12, 2015 - Thin, crisp cookies flavored with caraway. Pinterest. Today. Explore. When autocomplete results are available use up and down arrows to review and enter to select. Touch device users, explore by touch or with swipe ...
From pinterest.com


SEA SALT CHOCOLATE CARAWAY COOKIES - SAVORY SUITCASE
Form the Dough into Small Balls. Use a small cookie scoop to scoop the dough and place the balls of dough evenly on a parchment paper-lined baking sheet. Ensure the dough balls are 4 inches (10 cm) apart from one another and 2 inches (5 cm) away from the edges of the baking sheet so the cookies can spread evenly .
From savorysuitcase.com


CARAWAY COOKIES | VALLEY TABLE
Method. Cream the butter with the sugar. Add eggs one by one and incorporate thoroughly. Add caraway and flour a little a time, stir well. Use two teaspoons to shape the cookies the size of a nutmeg (about 1 inch) and place them on buttered baking sheets. Bake at 350F about 15 minutes, until light brown. Issue 47, 2009.
From valleytable.com


CARAWAY SWEET BISCUITS - BONITA'S KITCHEN
2021-09-05 Prepare a cookie sheet with a sheet of parchment paper. Put biscuits on pan 2-1/2 inches apart. Preheat oven to 350ºF and timer to 10 to 15 minutes depending on your oven. After baked, remove from oven, pull parchment paper unto a cooling rack, when cooled dust with confectionary sugar. Delicious caraway sweet biscuits and prefect with a cup ...
From bonitaskitchen.com


CARAWAY COOKIES - BIGOVEN.COM
Sift flour, measure, and sift with baking soda, salt, and ginger. Add to first mixture. Add lemon rind and caraway seed. Add sufficient additional flour to form a soft roll dough. Mix thoroughly. Chill overnight. Turn onto lightly floured board. Roll in sheet 1/2 inch thick. Cut with floured cutter.
From bigoven.com


SHAKER SUGAR COOKIES - AMISH 365
2015-05-07 Add grated lemon peel and nutmeg. Sift cream of tartar with flour and work into butter mixture. Form into ball, cover and chill an hour. Roll out to 1 /2 inch thickness and cut with large round cookie cutter. Brush with egg white and …
From amish365.com


TGRWT #13: CHOCOLATE COOKIES WITH CARAWAY - KHYMOS
2008-12-29 If you have a cookie extruder (aka cookie press), extrude about 6-8 cm and form into a circle. Bake for about 10 min at 180 °C or until ready (Note that you really can’t tell if they’re done from the color!). Dust with powdered sugar. The original recipe had the following spices: 1-1 1/2 t cloves. 1-1 1/2 t cinnamon.
From khymos.org


ENFIELD SHAKER GINGER COOKIES RECIPE
Preheat the oven to 350° Fahrenheit. Grease (or line with parchment paper) baking sheets. In a small bowl whisk together the flour, salt, ginger, and baking soda. In another small bowl, mix together the milk with either lemon juice or vinegar. In a large bowl, beat together the butter, Crisco, 1/2 cup sugar (reserve the other 1/2 cup), and ...
From shakermuseum.org


ROQUEFORT & CARAWAY COOKIES RECIPE
2013-05-01 The best delicious Roquefort & Caraway Cookies recipe with easy-to-follow step-by-step instructions that are straightforward and foolproof. Try this Roquefort & Caraway Cookies recipe today! Hello my friends, this Roquefort & Caraway Cookies recipe will not disappoint, I promise! Made with simple ingredients, our Roquefort & Caraway Cookies is ...
From bakerrecipes.com


CARAWAY TEA COOKIES - THE HUNGARY BUDDHA EATS THE WORLD
2018-04-20 Preheat the oven to 250F. (Yes, 250F) In a small bowl, add the eggs, oil and granulated sugar. Beat until well combined, and add the caraway seeds and mix... To a dry surface, add some flour and turn the dough out onto it. Flour your rolling pin, and roll the dough out to about... Empty the raw ...
From thehungarybuddha.com


OLD FASHIONED CARAWAY COOKIES - RECIPE | COOKS.COM
2016-02-19 OLD FASHIONED CARAWAY COOKIES. Add soda to the sour cream. Cream shortening with the sugar; add eggs, beating well. Add sour cream mixture to egg mixture; add the flour and mix until the dough is stiff enough to handle and roll easily. Roll to about 1/4 inch thick and cut with a cookie cutter or tumbler.
From cooks.com


CARAWAY COOKIES - RECIPES | COOKS.COM
Mix flour, baking powder, salt and caraway seeds. In large bowl, beat ... greased cookie sheet. Bake at 375 degrees for 10 to 12 minutes. Yields 48.
From cooks.com


CARAWAY SEED COOKIES – BEST OF SCRATCHIN' IT
2016-07-01 Preheat oven to 350°F. Line two baking sheets with silicone baking mats or baking parchment. In a medium bowl, whisk together flour, baking soda, salt, and caraway seeds. Set aside. Place butter in the bowl of a stand mixer fitted with the paddle attachment and cream on medium until smooth and glossy, about 1 minute.
From scratchinit.halversen.com


CARAWAY COOKIES | RECIPES WIKI | FANDOM
1/2 cup butter or shortening 1 cup Sugar 1 egg 2 cups flour 2 teaspoons baking powder 1/2 teaspoon salt 3/4 cup milk 1-1/2 tablespoons caraway seeds First cream the butter or shortening with the Sugar Add beaten egg. Mix and sift the flour, baking powder, and salt, and add alternately with the...
From recipes.fandom.com


SHAKER VANILLA COOKIES RECIPE | MYRECIPES
Shape dough into a long roll, 1 1/2 inches in diameter; wrap roll in waxed paper, and refrigerate 2 hours or until thoroughly chilled. Cut into 1/4-inch slices. Place 3 inches apart on lightly greased cookie sheets; bake at 400° for 8 minutes. Remove from cookie sheets, and cool on wire racks.
From myrecipes.com


CARAWAY COOKIES ARE A THROWBACK TO THE PAST | KING …
2015-10-07 Recipe in this post. Caraway Cookies. In honor of King Arthur's 225th birthday, we went in search of a recipe that would have been baked in America at the same time our company was founded. That's when we discovered Cooking in the Archives, a blog written by Alyssa Connell and Marissa Nicosia. Part archaeology, part history, part mad science ...
From kingarthurbaking.com


LEMON-GLAZED CARAWAY COOKIES - NEW ENGLAND TODAY
2013-11-07 Preheat your oven to 350° and set two racks to the middle, with space in between. Grease two baking sheets or line with parchment paper. Dust the counter with flour and roll out the first portion of dough about 1/8 inch thick. Sprinkle all over with 1 tablespoon of caraway seeds; then roll once more with the pin.
From newengland.com


CARAWAY COOKIES RECIPE - BAKER RECIPES®
2002-05-22 1 c Butter or butter substitute 2 Eggs, well beaten 1/4 ts Baking soda 1 tb Grated orange or lemon rind 1/2 ts Caraway seed 1 c Sugar 1/2 ts Ginger 1 tb Milk 1/4 ts Salt 1 c Flour. Cream butter and sugar. Add eggs and milk. Sift flour, measure, and sift with baking soda, salt, and ginger. Add to first mixture. Add lemon rind and caraway seed. Add sufficient additional …
From bakerrecipes.com


10 BEST CARAWAY SEED BISCUITS RECIPES | YUMMLY
2022-06-18 caraway seed, red onion, small red potatoes, pork spareribs, vegetable oil and 4 more Irish Pork Stew Pork onions, boneless blade pork roast, bay …
From yummly.com


SHREWSBURY BISCUITS - UNIQUE BRITISH BUTTER COOKIES
2020-12-13 Instructions. Preheat oven to 325 F. In a medium-sized mixing bowl, mix flour and butter. Mix in caraway seeds, mace, lemon zest, and powdered sugar. Mix in egg. Place balls of dough (about 3 tablespoons for a large cookie) onto a cookie sheet about three inches apart.
From cupcakeproject.com


OATS WHOLEWHEAT CARAWAY COOKIES / EGGLESS SAVOURY COOKIES
2017-06-11 Eggless oats whole wheat caraway cookies. One more oats cookies. But this time not sweet its savoury cookies. Crispy, delicious and healthy cookies for your sudden hunger pangs or munching time. Perfect for kids to. You can make it as your kids choice. If they like Italian seasoning. Use Italian herb and chilli flakes instead of caraway.
From batterupwithsujata.com


RYE CARAWAY SNICKERDOODLE COOKIES - VEGETARIAN 'VENTURES
2020-06-09 Instructions. Preheat oven to 375 degrees and line two baking sheets with parchment paper. Set aside. Add the caraway seeds to a small dry skillet and toast over medium heat for 2-3 minutes or until starting to brown and they become fragrant.
From vegetarianventures.com


ROASTED LENTIL BUTTER COOKIE WITH CUMIN AND CARAWAY - THE FINER …
2016-02-04 Slicing the roasted lentil and butter cookies. Bake at 350F for 15-18 minutes until cookies are golden brown, (time depends on thickness of cookies). Rotate the sheets from top to bottom and front to back half way through the baking time to ensure even baking. Placing the cookies on the tray with a offset spatula.
From thefinercookie.com


CARAWAY COOKIES | RECIPE | COOKIE RECIPES, DIGESTIVE BISCUITS, RECIPES
Oct 12, 2015 - Thin, crisp cookies flavored with caraway.
From pinterest.com


CCMGATX.ORG
Shaker Caraway Cookies (Eggs provide the only liquid in this recipe) 1 c. butter. 2 c. sugar. 4 eggs beaten. 4 c. flour. ½ tsp salt. ½ tsp soda. 2 tsp baking powder. 2 Tbs. caraway seeds. Cream butter and sugar. Blend in eggs. In a separate bowl sift together dry ingredients. Gradually blend dry mixture into egg mixture.
From ccmgatx.org


CARAWAY COOKIES RECIPE - COOKEATSHARE
Cream butter and sugar. Add in Large eggs and lowfat milk. Sift flour, measure, and sift with baking soda, salt, and ginger. Add in to first mix. Add in lemon rind and caraway seed. Add in sufficient additional flour to create a soft roll dough. Mix thoroughly. Refrigerateovernight. Turn onto lightly floured board. Roll in sheet 1/2 inch thick.
From cookeatshare.com


CARAWAY & CHOCOLATE COCKTAIL RECIPE - COPENHAGEN DISTILLERY
Combine chocolate liqueur and Black Taffel Aquavit in a shaker. Add the chili slices and the lemon's juice. We recommend purchasing a handheld citrus squeezer. Add the simple syrup and a fresh egg white. Shake the mixture first without ice cubes for ten seconds, to froth the egg white into the drink. A vertical shake of ten seconds is most ...
From copenhagendistillery.com


ROSEMARY AND TOASTED-CARAWAY SHORTBREAD RECIPE | BON APPéTIT
2013-11-05 Using an electric mixer on medium-high speed, beat butter, granulated sugar, powdered sugar, and salt until very light and fluffy, 7–10 minutes (beating air into butter makes for tender shortbread).
From bonappetit.com


THE ULTIMATE SHAKER COOKIE TUTORIAL - CONSTELLATION INSPIRATION
2020-08-04 We will be pouring the isomalt on this surface. Keep in mind that you will need three cookies per shaker cookie: 1) top cookie which will be filled with isomalt and decorated; 2) middle cookie will 'raise' the cookie so the sprinkles can move freely inside the cookie; 3) bottom cookie will be filled with isomalt.
From constellationinspiration.com


RECIPE: SAVORY CARAWAY CRISPS - KITCHN
2019-05-01 Heat until warm to the touch (about 110°F/43°C). In a small bowl, dissolve the yeast in 2 to 3 tablespoons of the warm mixture. Stir and let sit for a few minutes until bubbles form on top of the yeast. In a large bowl, mix together the flour, …
From thekitchn.com


ENFIELD SHAKER BRISTOL COOKIES RECIPE
Preheat oven to 350 degrees Fahrenheit. Line with parchment paper or grease 3 baking sheets. In a mixing bowl, beat together the softened butter and sugar. Beat in the eggs, one at a time. In a separate bowl, combine the flour, nutmeg, salt, and baking powder. Add the dry ingredients alternately with the milk, beating after each addition.
From shakermuseum.org


CARAWAY BISCUITS RECIPE | EAT SMARTER USA
Preparation steps. 1. Mix caraway seeds and powdered sugar. Add to a bowl with butter, orange peel and orange juice and beat with a hand mixer at the highest speed until creamy. Stir in the egg and salt. 2. Sift flour with baking powder and stir in the nuts. Combine with butter mixture. Divide the dough into 2 portions, form into rolls of ...
From eatsmarter.com


SHAKER COOKIES - HEART OF BAKING
Watch the candies in the shaker move in the window of these cookies. Birdhouse Shaker Cookie. Thank you Vanessa’s Cake Designs, www.chefgreeley.com, for sharing this technique.
From heartofbaking.com


CARAWAY VINAIGRETTE RECIPE | EATINGWELL
Directions. Step 1. Combine oil, vinegar, scallion, caraway and salt in an 8-ounce mason jar. Shake vigorously until combined. Advertisement.
From eatingwell.com


CARAWAY RECIPES | ALLRECIPES
It can be used as a dry rub on meats or as a spice in place of any other spice blend in your favorite recipe, such as tacos, tagines, braised meats, curries, or even tofu. Store in an airtight container for up to 1 month, or until the expiration date of any of the single ingredients, if earlier. By Buckwheat Queen.
From allrecipes.com


Related Search