SHRIMP ALFREDO
Indulge in a plate full of linguine and prawns bathed in garlicky Parmesan cream sauce for dinner tonight. Sprinkle with extra cheese and lemon zest to brighten it up.
Provided by Martha Stewart
Categories Food & Cooking Ingredients Seafood Recipes Shrimp Recipes
Time 35m
Number Of Ingredients 8
Steps:
- Bring a large pot of water to a boil. Add 1 tablespoon salt and the pasta; cook until al dente, according to package directions. Reserve 3/4 cup cooking water, then drain pasta.
- Heat a large straight-sided skillet over high heat. Add butter and let melt. Add shrimp and garlic, season with salt and lemon zest, and cook until just opaque, 2 to 3 minutes. Remove shrimp from pan, leaving garlic. Add cream and simmer on medium for 5 minutes.
- Remove garlic cloves. Stir in drained pasta and cheese. Mix in pasta water to achieve a creamy consistency, then season with salt, pepper, and lemon juice. Add shrimp and serve sprinkled with cheese and lemon zest.
SHRIMP ALFREDO
Instead of buying a jar of Alfredo sauce, make it from scratch with this simple recipe. The garlic aroma will call your family to the table.
Provided by Taste of Home
Categories Dinner
Time 30m
Yield 4 servings.
Number Of Ingredients 8
Steps:
- Cook fettuccine according to package directions. Meanwhile, in a large saucepan, melt butter over medium heat. Stir in cream. Bring to a gentle boil. Reduce heat; simmer, uncovered, for 3 minutes, stirring constantly. , Add the shrimp, cheese, garlic and pepper; cook and stir until heated through. Drain fettuccine; toss with shrimp mixture. Sprinkle with parsley.
Nutrition Facts : Calories 794 calories, Fat 52g fat (31g saturated fat), Cholesterol 337mg cholesterol, Sodium 616mg sodium, Carbohydrate 44g carbohydrate (5g sugars, Fiber 2g fiber), Protein 39g protein.
SHRIMP ALFREDO BY MAGGIE
I combined 2 recipes from a Betty Crocker cookbook. This is my stepsons' favorite dish. I usually keep this for a special occasion such as New Year's Eve or a birthday because it's not light in calories. Everyone who has tried it loves it.
Provided by smartblonde 2
Categories < 60 Mins
Time 50m
Yield 5-6 serving(s)
Number Of Ingredients 14
Steps:
- Cook fettuccine as directed.
- Peel shrimp. Make a shallow cut lengthwise down back of shrimp; wash out vein.
- Heat oil in 10 inch skillet over medium heat. Cook shrimp, green onions, basil, parsley, lemon juice, salt and garlic in oil 2 to 3 minutes, stirring frequently, until shrimp are pink and firm; remove from heat.
- Heat butter and whipping cream in 2 quart saucepan over low heat, stirring constantly, until butter is melted. Stir in cheese, salt and pepper.
- Mix fettuccine, shrimp mixture and alfredo sauce together in large bowl.
- Enjoy!
Nutrition Facts : Calories 681.5, Fat 41.3, SaturatedFat 21.5, Cholesterol 340.3, Sodium 930.7, Carbohydrate 36.2, Fiber 1.7, Sugar 1.2, Protein 40.8
SHRIMP FETTUCCINE ALFREDO
This take on a classic Italian-American recipe is super easy to make. Slightly reducing the cream and adding a hefty dose of cheese means you don't have to use flour to thicken the sauce.
Provided by Food Network Kitchen
Categories main-dish
Time 25m
Yield 4 servings
Number Of Ingredients 9
Steps:
- Bring a large pot of water to a boil, and salt generously. Add the pasta, and boil according to package directions until al dente, tender but still slightly firm. Strain, and toss with a splash of oil.
- Meanwhile, arrange the shrimp in a single layer on a large pie pan or paper plate, and pat them with a paper towel until completely dry. Season with salt and pepper.
- Heat a large skillet over medium heat, and add 2 tablespoons of the butter. When the butter melts, raise the heat to medium-high, and invert the plate of shrimp over the skillet so the shrimp fall into the pan all at once. Cook the shrimp, without moving them, until the underside is pink, 1 to 2 minutes. Flip the shrimp, and cook until fully pink and cooked through, about 2 minutes more. Transfer the shrimp to a bowl.
- Reduce the heat to medium, and add the remaining 6 tablespoons butter. Scrape the bottom of the skillet with a wooden spoon to release any browned bits. When the butter has mostly melted, whisk in the cream and nutmeg and bring to a simmer, then cook for 2 minutes. Lower the heat to keep the sauce warm.
- Whisk the Parmigiano-Reggiano into the sauce. Add the shrimp and cooked pasta, and toss well. Season with salt and pepper. Serve hot in heated bowls.
SHRIMP ALFREDO
Make and share this Shrimp Alfredo recipe from Food.com.
Provided by evelynathens
Categories One Dish Meal
Time 15m
Yield 4 serving(s)
Number Of Ingredients 9
Steps:
- In a large skillet, cook the shrimp, the shallot and garlic in the butter over moderate heat, stirring, for 3-4 minutes, or until shrimp are just firm to touch and opaque.
- Reduce heat to moderately-low and stir in the fettucine.
- In a bowl, beat together the yolks, half and half and the Parmesan.
- Add the egg mixture to the shrimp mixture and cook until the sauce is thickened, tossing all the while so the egg doesn't curdle, about 3-4 minutes.
- Do not let sauce boil.
- Stir in parsley and salt and pepper to taste.
Nutrition Facts : Calories 543, Fat 29, SaturatedFat 15.7, Cholesterol 433.1, Sodium 985.4, Carbohydrate 38.1, Fiber 0.1, Sugar 0.3, Protein 31.7
CREAM-FREE SHRIMP ALFREDO
There's no cream in this take on alfredo, but the end result is just as rich and silky as its heavier versions-and arguably makes a better final dish since ingredients like cream tend to mask delicate flavors like seafood. So how did we manage to create a creamy (yet cream-less) alfredo? By slowly whisking in butter, cheese, and egg yolk into starchy pasta water, the mixture emulsifies into a sauce that-once tossed with the shrimp, fettuccine, and peas-is guaranteed to be a crowd-pleaser.
Provided by Greg Lofts
Categories Food & Cooking Ingredients Seafood Recipes Shrimp Recipes
Time 40m
Number Of Ingredients 7
Steps:
- Cook pasta in a large pot of generously salted boiling water until al dente, about 2 minutes less than package instructions. Add peas during last 15 seconds of cooking. Drain, reserving 2 1/2 cups pasta water and covering to keep warm.
- Meanwhile, season shrimp with salt and pepper. Melt 2 tablespoons butter in a large straight-sided skillet over medium-high heat. Add shrimp in a single layer and cook, flipping once, until golden brown in places and just cooked through, 3 to 4 minutes total. Transfer to a plate.
- In a bowl, slowly whisk 3/4 cup pasta water into egg yolk. Bring another 3/4 cup pasta water to a simmer in skillet over medium-high heat. Reduce heat to low until water is steaming hot but no longer simmering; stir in remaining 2 tablespoons butter until melted. Whisk in cheese, a little at a time, allowing each addition to dissolve before adding more, until smooth. Slowly whisk in yolk mixture.
- Add pasta and peas; increase heat to medium and cook, tossing a few times, until sauce thickens just enough to evenly coat pasta. Remove from heat; toss in shrimp and any accumulated juices. (If sauce has thickened too much, add more pasta water, a few tablespoons at a time.) Serve with more cheese and pepper.
DOUG'S GARLIC SHRIMP ALFREDO
A twist on the traditional shrimp Alfredo with a great tangy kick! You can also sneak some veggies into this if you have a picky eater at home! Serve with Parmesan cheese if desired.
Provided by cjdj1215
Categories Main Dish Recipes Pasta Spaghetti Recipes
Time 57m
Yield 4
Number Of Ingredients 12
Steps:
- Melt butter in a saucepan over medium heat. Whisk in half-and-half, milk, and Alfredo sauce mix. Bring to a boil, stirring occasionally. Reduce heat to low; stir in sun-dried tomatoes, mushrooms, and garlic. Cook and stir until flavors combine, about 10 minutes. Cover and keep warm.
- Fill a large pot with lightly salted water and bring to a rolling boil. Cook fettuccine until tender yet firm to the bite, about 8 minutes. Drain.
- Preheat grill for medium heat and lightly oil the grate.
- Toss shrimp with lime juice in a large bowl. Cook on the hot grill until shrimp turn pink and start to blacken, 4 to 5 minutes.
- Combine sauce, fettuccine, and shrimp in a large bowl; mix well. Garnish with parsley.
Nutrition Facts : Calories 810.5 calories, Carbohydrate 86.9 g, Cholesterol 265.3 mg, Fat 36 g, Fiber 8.1 g, Protein 42.3 g, SaturatedFat 20.8 g, Sodium 2337.9 mg, Sugar 20.4 g
AUSTIN'S SHRIMP ALFREDO
This is a warm, rich, and spicy pasta dish that will keep you coming back for more!
Provided by rachelc3
Categories Main Dish Recipes Pork Ham
Time 46m
Yield 6
Number Of Ingredients 12
Steps:
- Bring a large pot of lightly salted water to a boil. Cook angel hair in the boiling water, stirring occasionally until tender yet firm to the bite, 4 to 5 minutes. Drain.
- Heat olive oil in a saucepan over medium heat. Add green bell pepper and onion; cook and stir until onions are translucent, about 5 minutes. Add shrimp; cook and stir until pink, 2 to 3 minutes. Stir in ham, seasoned salt, garlic salt, salt, and black pepper.
- Pour cream and milk into the saucepan. Continue to cook, stirring often, until heated through, about 5 minutes. Stir in cheese. Let sauce cook until thickened, about 5 minutes. Add pasta and toss to coat.
Nutrition Facts : Calories 1035.8 calories, Carbohydrate 49.7 g, Cholesterol 417.5 mg, Fat 74 g, Fiber 3.2 g, Protein 44.4 g, SaturatedFat 41 g, Sodium 1532.9 mg, Sugar 3 g
GARLIC SHRIMP BACON ALFREDO RECIPE BY TASTY
Here's what you need: bacon, shrimp, salt, black pepper, medium yellow onion, medium tomato, garlic, heavy cream, fettuccine, grated parmesan cheese, fresh parlsey
Provided by Alvin Zhou
Categories Dinner
Time 25m
Yield 4 servings
Number Of Ingredients 11
Steps:
- In a large pot, cook the bacon over medium heat until crispy.
- Add the shrimp, salt, and pepper and cook until the shrimp is pink and opaque. Remove the shrimp and bacon from the pot, leaving any fat from cooking the bacon behind.
- Add the onions, tomatoes, and garlic to the pot and cook until the garlic is starting to brown.
- Add the cream and bring to a boil.
- Once the cream is boiling, add the fettuccine. Return the shrimp and bacon to the pan, along with the Parmesan cheese and parsley. Stir until the cheese melts and the sauce coats the shrimp and pasta nicely.
- Nutrition Calories: 2185 Fat: 125 grams Carbs: 192 grams Fiber: 9 grams Sugars: 20 grams Protein: 103 grams
- Enjoy!
Nutrition Facts : Calories 1086 calories, Carbohydrate 94 grams, Fat 62 grams, Fiber 4 grams, Protein 51 grams, Sugar 9 grams
CREAMY SHRIMP ALFREDO
Learn to make a restaurant-quality dish with our Creamy Shrimp Alfredo recipe. This Creamy Shrimp Alfredo features hints of parsley and balsamic vinaigrette. Depth of flavor this good is not only achievable, but ready in less than half an hour. Success is delicious.
Provided by My Food and Family
Categories Recipes
Time 25m
Yield 4 servings, 1-1/4 cups each
Number Of Ingredients 8
Steps:
- Cook pasta as directed on package, omitting salt.
- Meanwhile, heat dressing in Large Skillet on medium heat. Add shrimp; cook and stir 2 to 3 min. or until shrimp turn pink, adding garlic for the last minute. Remove shrimp from skillet with slotted spoon, reserving liquid in skillet; set shrimp aside. Add cream cheese and broth to reserved liquid in skillet; cook 3 to 5 min or until cream cheese is completely melted and mixture is well blended, stirring frequently. Stir in shrimp and 3 Tbsp. Parmesan.
- Drain pasta. Add to shrimp mixture; mix lightly. Sprinkle with remaining Parmesan and parsley.
Nutrition Facts : Calories 460, Fat 20 g, SaturatedFat 11 g, TransFat 1 g, Cholesterol 155 mg, Sodium 870 mg, Carbohydrate 0 g, Fiber 2 g, Sugar 0 g, Protein 23 g
More about "shrimp alfredo by maggie recipes"
MAGGI - SHRIMP ALFREDO RECIPE - FACEBOOK.COM
From facebook.com
Author MAGGIViews 738
20-MINUTE SHRIMP ALFREDO PASTA RECIPE - MASHED
From mashed.com
HOW TO COOK THE BEST SHRIMP ALFREDO - EAT LIKE PINOY
From eatlikepinoy.com
EASY SHRIMP ALFREDO - THE BEST GARLIC SHRIMP ALFREDO
From eatingonadime.com
KETO SHRIMP ALFREDO - THE BEST KETO RECIPES
From thebestketorecipes.com
BEST GARLICKY SHRIMP ALFREDO BAKE - DELISH
From delish.com
SHRIMP ALFREDO FETTUCCINE - DAMN DELICIOUS
From damndelicious.net
SHRIMP ALFREDO RECIPE | SOUTHERN LIVING
From southernliving.com
SHRIMP ALFREDO | NESTLé RECIPES
From nestlerecipescaribbean.com
SHRIMP ALFREDO - DINNER AT THE ZOO
From dinneratthezoo.com
THE BEST HOMEMADE CREAMY SHRIMP ALFREDO RECIPE
From youtube.com
SHRIMP ALFREDO RECIPE DONE IN 15 MINUTES | IT IS A KEEPER
From itisakeeper.com
COPYCAT OLIVE GARDEN SHRIMP ALFREDO - COPYKAT RECIPES
From copykat.com
SHRIMP ALFREDO - ERREN'S KITCHEN - RECIPES TO RELY ON
From errenskitchen.com
EASY SHRIMP ALFREDO - DASH OF SANITY
From dashofsanity.com
CREAMY GARLIC SHRIMP ALFREDO PASTA | THE RECIPE CRITIC
From therecipecritic.com
GARLIC SHRIMP ALFREDO - LEMONSFORLULU.COM
From lemonsforlulu.com
SHRIMP ALFREDO | MCCORMICK
From mccormick.com
EASY SHRIMP ALFREDO • SALT & LAVENDER
From saltandlavender.com
EASY SHRIMP ALFREDO - COOKTHESTORY
From cookthestory.com
EASY HOMEMADE SHRIMP ALFREDO PASTA RECIPE - CREAMY & CHEESY!
From yellowblissroad.com
SHRIMP ALFREDO RECIPE | EATINGWELL
From eatingwell.com
SHRIMP ALFREDO PASTA RECIPE WITH HOMEMADE ALFREDO SAUCE
From midgetmomma.com
5-INGREDIENT EASY SHRIMP ALFREDO | RECIPE | KITCHEN STORIES
From kitchenstories.com
SHRIMP ALFREDO RECIPE - IMMACULATE BITES
From africanbites.com
SHRIMP ALFREDO - THE KITCHEN MAGPIE
From thekitchenmagpie.com
10 BEST SHRIMP ALFREDO RECIPES | YUMMLY
From yummly.com
SHRIMP ALFREDO | KITCHN
From thekitchn.com
BEST SHRIMP ALFREDO - CHEFJAR
From chefjar.com
SHRIMP ALFREDO (5 INGREDIENTS!) - COOKING FOR KEEPS
From cookingforkeeps.com
SHRIMP ALFREDO PASTA - SIMPLY HOME COOKED
From simplyhomecooked.com
SHRIMP ALFREDO - EASY, CREAMY, AND COMFORTING CLASSIC DISH
From willcookforsmiles.com
10 BEST PENNE PASTA ALFREDO WITH SHRIMP RECIPES | YUMMLY
From yummly.com
CREAMY SHRIMP ALFREDO PASTA RECIPE - NATASHA'S KITCHEN
From natashaskitchen.com
GARLIC SHRIMP ALFREDO - THE MIDNIGHT BAKER
From bakeatmidnite.com
GARLIC SHRIMP ALFREDO
From maggiesrecipes-blog.tumblr.com
EASY SHRIMP ALFREDO PASTA - LEMON BLOSSOMS
From lemonblossoms.com
Are you curently on diet or you just want to control your food's nutritions, ingredients? We will help you find recipes by cooking method, nutrition, ingredients...
Check it out »
#60-minutes-or-less #time-to-make #course #main-ingredient #preparation #main-dish #pasta #seafood #shrimp #pasta-rice-and-grains #shellfish
You'll also love